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2010-10-01
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cha siu ginger fried rice with egg whitelot of cha siu inside, not fatty meat and hv ginger cube a bit, that's tasty! also the rice is separate each other, not too hard and not too soft, although it's fried rice, it's not oily at all!prawn egg fried ho funthe ho fun is separate also, not too oily, the egg is very smooth, prawn is fresh and big, not dead prawnfried custard ballthe custard inside is just right in sweet taste and there's lots of custard inside! the outer layer is very cripsy and hv
lot of cha siu inside, not fatty meat and hv ginger cube a bit, that's tasty! also the rice is separate each other, not too hard and not too soft, although it's fried rice, it's not oily at all!
prawn egg fried ho fun
the ho fun is separate also, not too oily, the egg is very smooth, prawn is fresh and big, not dead prawn
fried custard ball
the custard inside is just right in sweet taste and there's lots of custard inside! the outer layer is very cripsy and hv seasame~ not oily!
waiter is very nice and always promote the desset to us after lunch~
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