CIAK - In The Kitchen (已結業)

Dinner with friend decide to try ciak. Guida Michelin with strong background! First of all, chef with open kitchen without mask & gloves, I was about to leave the restaurant, I decide to stay. We order pizza to share norcina, I don’t know but something wrong on the product quality lower ashamed. Pizza quality down. We order as main course pasta. Carbonara,was dry and make with pasta homemade guanciale sliced really thin almost invisible. Eggs plus eggs, I think is not healthy and no so usual in