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2018-08-23
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I’ve been here twice. Came all the at to Kowloon City both times. Rigid me ordered the same thing yet that’s a proof that the quality is consistent-ly awesome! Be it peak or non peak hours, the aroma of coffee has always been inviting. We were literally the only customers the first time we came since it’s an afternoon on a weekday. I visited the cafe on a Sunday the second time. Full house but customers didn’t seem to have to wait for long. The avocado on toast was delicious gastronomically as i
Be it peak or non peak hours, the aroma of coffee has always been inviting. We were literally the only customers the first time we came since it’s an afternoon on a weekday. I visited the cafe on a Sunday the second time. Full house but customers didn’t seem to have to wait for long.
The avocado on toast was delicious gastronomically as it is aesthetically. There was generous amount of sliced avo and smashed avo, which was topped off with an ordinary sunny side up and some paprika. The flavor was expectedly good. The ciabatta was crunchy and airy. Not the best avo on toast I’ve had in terms of the richness and layers of flavor but definitely above average! And I’ll come for more for sure!
Flat white. Well balanced espresso-milk ratio. Rich and nutty!
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