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2024-07-07 212 瀏覽
Went to this restaurant for dinner on my dad’s birthday, me and my aunt celebrated it with him. The staff were welcoming and quick to respond. Food was worth it for the price, fulfilling and enjoyable! The restaurant is very spacious, good for big gatherings. The seats are comfortable and great decorations, especially the fake moon Appetizers:The mushroom soup was creamy and had two crumpets in there, salad was disappointing though since it lacked dressing.We orderedan fried Foie Gras. With por
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Went to this restaurant for dinner on my dad’s birthday, me and my aunt celebrated it with him. The staff were welcoming and quick to respond. Food was worth it for the price, fulfilling and enjoyable!


The restaurant is very spacious, good for big gatherings. The seats are comfortable and great decorations, especially the fake moon


Appetizers:
The mushroom soup was creamy and had two crumpets in there, salad was disappointing though since it lacked dressing.

We ordered:
Pan fried Foie Gras. With portobello&Figs⭐️⭐️⭐️⭐️
Risotto was a bit too oily, but the Foie Gras was pleasant, though overwhelming for the taste buds because there were two pieces. Many mushrooms in the risotto. Overall, flavours are nice but wouldn’t recommend if you can’t handle heavy flavours


Slow cooked Australian Wagyu Beef Cheek Risotto W seaweed & Edamame & Asparagus ⭐️⭐️⭐️⭐️⭐️
The beef cheek was truly mouthwatering, melted in your mouth, didn’t even need to cut it! The sauce was delicious, pairing with the beef cheek gave you a symphony of flavours. Not much risotto though, it was creamy with the edamame hidden in the rice. There was a mushroom underneath, didn’t taste any seaweed though. Would come again just for this!


The steak was also amazing, tender and juicy! Fries were big and crispy.
Also ordered a Pina Colada and Beer. Pina Colada tasted a bit weird but the dried pineapple on top was a nice decoration.

Bill was $1052, considering the portions of the three dishes we ordered,it was worth it. Would come here again for the food! One of the good western restaurants in Airside
Risotto  with  pan fried  Foie  Gras.  Portobello &  Figs
$218
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Slow  cooked  Australian  wagyu  beef  cheek  risotto  with  seaweed &  edamame  &  asparagus 
$258
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2024-07-06
用餐途徑
堂食
人均消費
$350 (晚餐)
慶祝紀念
生日
推介美食
Risotto  with  pan fried  Foie  Gras.  Portobello &  Figs
$ 218
Slow  cooked  Australian  wagyu  beef  cheek  risotto  with  seaweed &  edamame  &  asparagus 
$ 258
  • Slow  cooked  Australian  Wagyu  beef  cheek  risotto  W  seaweed  and  edamame  and  asparagus