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2024-05-03
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Dinner for 4. Was here for lunch when it first opened; experience wasn’t great (they put sugar instead of salt in the chicken broth). Heard there was new chef, so willing to give it a second chance. Counter was half occupied by a rowdy crowd, so asked to be seated at the table furthest away.A lot of rare parts and specials. Here’s what we had.2 types of 阿波尾雞翼 雞頸肉免治雞肉 蔥雞腿 雞提燈 雞肝雞血管 内肝雞腿肉 掌心雞食道- loved it橫膈膜 +柚子雞腳筋 雞下巴 雞肩肉雞冠 膝中皮 雞蠔 葱鴨胸 厚燒牛脷 燒飯團- was looking forward to it but a bit disappoint
Counter was half occupied by a rowdy crowd, so asked to be seated at the table furthest away.
A lot of rare parts and specials. Here’s what we had.
2 types of 阿波尾雞翼
雞頸肉
免治雞肉
蔥雞腿
雞提燈
雞肝
雞血管
内肝
雞腿肉
掌心
雞食道- loved it
橫膈膜 +柚子
雞腳筋
雞下巴
雞肩肉
雞冠
膝中皮
雞蠔
葱鴨胸
厚燒牛脷
燒飯團- was looking forward to it but a bit disappointed. Firstly, it came from the kitchen and not the open flames. Secondly it was very thick, so the center was too moist. The exterior was crunchy but a bit burnt in places. Someone said they added soy sauce too early.
特色咖喱雞飯
親子丼
稻庭鳥冬
Too full, so gave up on the veggies altogether.
In summary: authentic yakitori restaurant with cozy atmosphere and friendly staff boasting an impressive selection of skewers. All chicken pieces were skillfully seasoned and grilled.
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