泰昌餅家 (已結業)

We were walking along Johnston Road, Wanchai and smelled a drooling aroma from Tai Cheong Bakery Express. Although heading to dinner, we could not resist to get an egg tart to share.For cookie based egg tart, I love Tai Cheong the most. Their tart base has the best texture and has a strong buttery taste to it. The custard part was pretty nice too, it was runny, smooth and mildly sweet.