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2020-06-09
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The sandwich and drinks have been introduced in different Hong Kongese magazines and we finally had the chance to try it when we visited Macau in summer. Look at the sandwich, can you see the thick egg? Don't be misled by the appearance of the omelette, it's creamy but not watery inside. The salty beef and luncheon meat add the salty flavour to the sandwich. Also, it's quite warm as the bread was toasted. Everyone must try the famous milk tea and coffee. It's said that they are boiled in a clay
Look at the sandwich, can you see the thick egg? Don't be misled by the appearance of the omelette, it's creamy but not watery inside. The salty beef and luncheon meat add the salty flavour to the sandwich. Also, it's quite warm as the bread was toasted.
Everyone must try the famous milk tea and coffee. It's said that they are boiled in a clay pot, which added a special flavour to it. The complexity of the tea flavour shows that a few types of tea leaves have been used to boil it. They are packed in a bottle, which is much more convenient and hygienic 👍. The sugar level has been set, and it's just so perfect.
It's definitely worth the long waiting time
I would recommend everyone to try it if you visit Macau 🇲🇴
張貼
