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2009-10-02
126 瀏覽
Food:African Chicken "椰汁非洲雞配焗薯及沙律". Price is MOP 165 - v. v. oily, deeply fried, no sauce, not much chicken taste; cannot relate it as the sort of "African Chicken"; better represented as Dried-deeply fried chicken"Pianola" BBQ Fresh Pork Ribs with French Fries '燒 鮮豬肋骨". Price MOP 155 - five(5) pieces of BBQ pork - cannot differentiate from ordinary charcoal grilled BBQ that may be taken anywhere; served on a rectangular plate; porks placed over spread of rice (looks like fast food); rice thus f
African Chicken "椰汁非洲雞配焗薯及沙律". Price is MOP 165 - v. v. oily, deeply fried, no sauce, not much chicken taste; cannot relate it as the sort of "African Chicken"; better represented as Dried-deeply fried chicken
"Pianola" BBQ Fresh Pork Ribs with French Fries '燒 鮮豬肋骨". Price MOP 155 - five(5) pieces of BBQ pork - cannot differentiate from ordinary charcoal grilled BBQ that may be taken anywhere; served on a rectangular plate; porks placed over spread of rice (looks like fast food); rice thus fully damped with the Pork sauce; cannot imagine Portuguese food pairing with Chinese Choi Sum (placed next to the rice); not to mention the terribly oily overfried Dark yellow french fries. [**the french fries' experience match exactly that of a prior commentator of this website.]
Service and occupancy:
Medium grading service;
Don't understand why they care to have the main entrance doors locked throughout the dinner. Not prepared to dine in that kind of environment.
Less than 50% tables occupied.
Price:
Though price includes tax and service charge, a number of dishes are of "market price" and some price are overwhelming e.g. MOP 1,650 for a BBQ pig.
Environment:
Not exceptional relative to price. Toilet via staircase on upper floor. Tables are closely packed - G/F of approx 20 plus seats. Unknown if any extra table.
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