598
28
6
Restaurant: Pandan Leaf Indonesian Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

啦斯啦媽班蘭飯
4 Recommended
$88
$88
$88
$88
Level3
43
0
有誠意嘅高質印尼菜☺️
2022-11-18 302 views
今日想食啲唔同啲嘅嘢，所以機緣巧合下搵到呢間印尼餐廳。其實我都唔係好熟印尼菜，因為都冇乜機會食，所以就叫店員推介俾我。店員都係印尼人，識講廣東話。佢哋推介左幾款俾我，最後我想食飯，所以就嗌咗呢個啦斯啦媽斑蘭飯。嚟到嘅時候非常之有驚喜，首先佢個擺盤已經好靚，同埋佢餐牌上面冇寫其實係啲咩嚟嘅，嚟到嘅時候見到又有炸雞、豆腐、蛋、花生鹹魚仔、辣椒鹹魚仔等等，同埋嗰個非常之靚嘅斑蘭尖飯，首先視覺上已經滿足咗😍首先我試咗佢個炸雞，入邊仲有肉汁，出邊又炸到好脆，所以個質素好好。另外個班蘭飯都好有驚喜，真係每一啖都有班蘭味😆夾埋花生同鹹魚仔食真係好正。不過如果唔係太食得辣嘅話，建議就唔好夾埋個辣椒鹹魚仔食，因為真係辣到飛起😂😂😂（利申我唔係好食得辣）嘢飲我嗌咗個黑糯米特飲，佢黑糯米嘅量非常足料，再加埋本身佢落咗啲奶，杯嘢飲非常之香。有奶香又有米香，推薦大家試吓☺️
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今日想食啲唔同啲嘅嘢，所以機緣巧合下搵到呢間印尼餐廳。其實我都唔係好熟印尼菜，因為都冇乜機會食，所以就叫店員推介俾我。店員都係印尼人，識講廣東話。佢哋推介左幾款俾我，最後我想食飯，所以就嗌咗呢個啦斯啦媽斑蘭飯。嚟到嘅時候非常之有驚喜，首先佢個擺盤已經好靚，同埋佢餐牌上面冇寫其實係啲咩嚟嘅，嚟到嘅時候見到又有炸雞、豆腐、蛋、花生鹹魚仔、辣椒鹹魚仔等等，同埋嗰個非常之靚嘅斑蘭尖飯，首先視覺上已經滿足咗😍首先我試咗佢個炸雞，入邊仲有肉汁，出邊又炸到好脆，所以個質素好好。另外個班蘭飯都好有驚喜，真係每一啖都有班蘭味😆夾埋花生同鹹魚仔食真係好正。不過如果唔係太食得辣嘅話，建議就唔好夾埋個辣椒鹹魚仔食，因為真係辣到飛起😂😂😂（利申我唔係好食得辣）
啦斯啦媽班蘭飯
$88
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11 views
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9 views
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9 views
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嘢飲我嗌咗個黑糯米特飲，佢黑糯米嘅量非常足料，再加埋本身佢落咗啲奶，杯嘢飲非常之香。有奶香又有米香，推薦大家試吓☺️
8 views
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6 views
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9 views
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14 views
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7 views
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14 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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啦斯啦媽班蘭飯
$ 88
Level4
101
0
估唔到會係印尼餐廳食到咁好味既炸雞
2022-10-16 173 views
係銅鑼灣糖街有好多印尼餐廳，睇過menu後最後揀左呢間睇落最吸引既入去試下💜🐥啦斯啦媽班蘭飯 Nasi Lemak Padan($88)呢個飯有炸雞2大件、炸烚蛋、2件黃豆餅(亦可以稱為天貝)、魚乾花生、印尼既辣椒醬同埋班蘭飯，仲有少少蕃茄同青瓜片，上菜時仲好貼心咁比埋手套👍🏻因為從未食過黃豆餅，所以第一口就試左呢樣先，口感好特別，唔似食緊黃豆，個人覺得味道幾好，同埋唔好睇佢細細件，都幾飽肚㗎之後就試下呢個飯既重頭戲 - 炸雞💖送上嚟時係熱辣辣，應該係即炸，個炸皮脆得嚟唔會太硬，非常鬆化，調味啱啱好，雞肉完全無雪味仲要好juicy好嫰滑，好食到驚為天人🤯，無諗到可以係印尼餐廳食到咁好食既炸雞，淨係呢個炸雞就已經非常值得再嚟💯其他配料就中規中矩，班蘭飯既班蘭味好出，仲食到少少椰香味，而且份量都幾多添不過呢個飯有一樣野奉勸大家唔好亂試，就係個兜辣椒醬🌶一食落去個辣味係即刻攻上嚟，超級超級辣，食一口即刻左邊耳仔塞左，喉嚨同條脷痛到瞬間失去味覺，要不停飲凍野甚至連冰都食埋先好返啲🥵🥵🥵自問都算食得辣之人，呢個辣度真係頂唔住，除非真係好食得辣，如果唔係真係試少少就好🥒柑桔青瓜冰(跟餐+$18)入
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係銅鑼灣糖街有好多印尼餐廳，睇過menu後最後揀左呢間睇落最吸引既入去試下💜

🐥啦斯啦媽班蘭飯 Nasi Lemak Padan($88)
啦斯啦媽班蘭飯
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 呢個飯有炸雞2大件、炸烚蛋、2件黃豆餅(亦可以稱為天貝)、魚乾花生、印尼既辣椒醬同埋班蘭飯，仲有少少蕃茄同青瓜片，上菜時仲好貼心咁比埋手套👍🏻因為從未食過黃豆餅，所以第一口就試左呢樣先，口感好特別，唔似食緊黃豆，個人覺得味道幾好，同埋唔好睇佢細細件，都幾飽肚㗎

之後就試下呢個飯既重頭戲 - 炸雞💖送上嚟時係熱辣辣，應該係即炸，個炸皮脆得嚟唔會太硬，非常鬆化，調味啱啱好，雞肉完全無雪味仲要好juicy好嫰滑，好食到驚為天人🤯，無諗到可以係印尼餐廳食到咁好食既炸雞，淨係呢個炸雞就已經非常值得再嚟💯
其他配料就中規中矩，班蘭飯既班蘭味好出，仲食到少少椰香味，而且份量都幾多添

不過呢個飯有一樣野奉勸大家唔好亂試，就係個兜辣椒醬🌶一食落去個辣味係即刻攻上嚟，超級超級辣，食一口即刻左邊耳仔塞左，喉嚨同條脷痛到瞬間失去味覺，要不停飲凍野甚至連冰都食埋先好返啲🥵🥵🥵自問都算食得辣之人，呢個辣度真係頂唔住，除非真係好食得辣，如果唔係真係試少少就好

🥒柑桔青瓜冰(跟餐+$18)
柑桔青瓜冰
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 入面有好多青瓜絲，仲有少量柑桔，味道上係青瓜同班蘭味最出，反而柑桔就唔係太飲到了，雖然佢個餐牌寫呢個係必食推介，不過個人覺得試一次就夠了🤔
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Value
Date of Visit
2022-09-25
Dining Method
Dine In
Spending Per Head
$106 (Lunch)
Recommended Dishes
啦斯啦媽班蘭飯
Level3
94
0
道地印尼小店😋
2022-09-16 234 views
見Openrice見好多人都recommend呢間印尼小店去左試，真係唔錯Nasi Pandan Ayam首先叫左班蘭雞尖塔飯，一開到見到個尖塔飯已經覺得好吸引，食落有淡淡嘅班蘭味～雞係類似海南雞咁凍食，keep到嫩滑唔會好鞋跟飯仲有一杯湯送，有啲牛肚，重胡椒味好開胃Nasi Lemak Pandan呢款啦斯啦媽班蘭飯相對豐富，有齊6款特色印尼配料e.g. 炸雞、豆腐、豆餅(?😂) etc 可以比本身少機會食印尼野嘅我try tryPenyet Jamur小食叫左炸秀珍菇，菇同皮嘅比例剛剛好，好脆又唔會覺得太油膩，食到停唔到口🤣Es cendol Pandan / Es ketan Hitam食印尼野點少得珍多冰，今次再叫埋比較少見嘅黑糯米特飲，兩杯都好唔錯，多料個人覺得黑糯米個杯無咁甜，黑糯米味突出啲
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見Openrice見好多人都recommend呢間印尼小店去左試，真係唔錯



Nasi Pandan Ayam
班蘭雞尖塔飯
$68
22 views
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班蘭雞尖塔飯
$68
21 views
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首先叫左班蘭雞尖塔飯，一開到見到個尖塔飯已經覺得好吸引，食落有淡淡嘅班蘭味～雞係類似海南雞咁凍食，keep到嫩滑唔會好鞋
跟飯仲有一杯湯送，有啲牛肚，重胡椒味好開胃


Nasi Lemak Pandan
啦斯啦媽班蘭飯
$88
32 views
1 likes
0 comments
呢款啦斯啦媽班蘭飯相對豐富，有齊6款特色印尼配料e.g. 炸雞、豆腐、豆餅(?😂) etc 可以比本身少機會食印尼野嘅我try try



Penyet Jamur
炸秀珍菇
$38
13 views
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炸秀珍菇
$38
10 views
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小食叫左炸秀珍菇，菇同皮嘅比例剛剛好，好脆又唔會覺得太油膩，食到停唔到口🤣


Es cendol Pandan / Es ketan Hitam
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 食印尼野點少得珍多冰，今次再叫埋比較少見嘅黑糯米特飲，兩杯都好唔錯，多料
個人覺得黑糯米個杯無咁甜，黑糯米味突出啲

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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班蘭雞尖塔飯
$ 68
班蘭雞尖塔飯
$ 68
啦斯啦媽班蘭飯
$ 88
炸秀珍菇
$ 38
炸秀珍菇
$ 38
Level4
207
1
小食店後的特色印尼菜
2022-05-29 2593 views
之前都有食過呢間印尼菜 食過都會想再食🤤🤤 上次食過燒雞 今次食下其他款式食物先😝-餐廳位置小食店後面 門面售賣著不同特色地道嘅印尼小食 例如 椰汁糕 黃金糕 燒糯米飯團等 揭開帳幕後就一間佈置充滿民族風情的餐廳 -🥥 啦斯啦媽班蘭飯 $88個名好特別😂 吸引到我叫黎食🙈配料好豐富🤩 有炸雞 炸黃豆糕餅 炸豆腐 雞蛋 仲有 魚仔乾 花生🥜 炸雞炸到熱辣辣 裡面仍保留到肉汁🤤🤤 最鍾意呢度既班蘭飯 用班蘭及椰漿煮成嘅飯 食落特別有椰香味🤤🤤 撈埋啲魚仔乾食 特別惹味 開胃🤩🤩 -🐥鹹蛋碎雞飯 $98碎雞即係炸雞件😎 本身以為係鹹蛋漿炸雞 但原來真係一個鹹蛋😂😂😅 下次真係要睇清楚先叫不過就咁將鹹蛋黃撈飯 加炸雞食 又有另一番風味🥳🥳 特別一讚 配醬 辣椒魚仔醬 真係真係好好食好香辣 魚仔乾好脆 不過真係好辣 我都唔敢食太多辣醬😂🙈 愛辣嘅人一定要食👍🏻👍🏻 -🐥印尼小食拼盤 $88可以一次過食多啲唔同款式嘅炸物小食🤩 有 雞翼 雞件 黃豆糕 豆腐 秋葵 炸黃豆糕 好特別😋 口感較粉 味道好似食緊芋頭餅 點辣式辣醬食 好味😋 -🌿班蘭沙冰 $42好有驚喜✨✨好香濃班蘭味🤩🤩 甜度唔會太甜岩
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之前都有食過呢間印尼菜
食過都會想再食🤤🤤
上次食過燒雞 今次食下其他款式食物先😝
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餐廳位置小食店後面
門面售賣著不同特色地道嘅印尼小食
例如 椰汁糕 黃金糕 燒糯米飯團等
揭開帳幕後就一間佈置充滿民族風情的餐廳
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🥥 啦斯啦媽班蘭飯 $88
個名好特別😂 吸引到我叫黎食🙈
配料好豐富🤩
有炸雞 炸黃豆糕餅 炸豆腐 雞蛋 仲有 魚仔乾 花生🥜
炸雞炸到熱辣辣 裡面仍保留到肉汁🤤🤤
最鍾意呢度既班蘭飯 用班蘭及椰漿煮成嘅飯
食落特別有椰香味🤤🤤
撈埋啲魚仔乾食 特別惹味 開胃🤩🤩
啦斯啦媽班蘭飯
$88
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啦斯啦媽班蘭飯
$88
62 views
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-
🐥鹹蛋碎雞飯 $98
碎雞即係炸雞件😎
本身以為係鹹蛋漿炸雞 但原來真係一個鹹蛋😂😂😅
下次真係要睇清楚先叫
不過就咁將鹹蛋黃撈飯 加炸雞食 又有另一番風味🥳🥳
特別一讚 配醬 辣椒魚仔醬 真係真係好好食
好香辣 魚仔乾好脆 不過真係好辣
我都唔敢食太多辣醬😂🙈 愛辣嘅人一定要食👍🏻👍🏻
鹹蛋碎雞飯
$98
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🐥印尼小食拼盤 $88
可以一次過食多啲唔同款式嘅炸物小食🤩
有 雞翼 雞件 黃豆糕 豆腐 秋葵
炸黃豆糕 好特別😋 口感較粉 味道好似食緊芋頭餅 點辣式辣醬食 好味😋
印尼小食拼盤
$88
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28 views
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🌿班蘭沙冰 $42
好有驚喜✨✨
好香濃班蘭味🤩🤩 甜度唔會太甜岩岩好😋
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🥭芒果沙冰 $48
芒果味道香甜🤤 沙冰口感綿密
好清涼 岩晒宜家悶熱嘅天氣✨🎉
芒果沙冰&班蘭沙冰
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🍽🍴總結 🍽🍴
餐廳細細間 但keep住有人幫襯
食物質素高 好食😋又惹味
特別喜歡呢度既班蘭飯 必食推介✨👍🏻
P.S. 餐廳面積唔多 如果唔想搭枱 記住提早講聲🙈
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74 views
0 likes
0 comments
101 views
0 likes
0 comments
41 views
0 likes
0 comments
139 views
0 likes
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14 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Hygiene
Value
Date of Visit
2022-05-27
Dining Method
Dine In
Spending Per Head
$180 (Dinner)
Recommended Dishes
啦斯啦媽班蘭飯
$ 88
啦斯啦媽班蘭飯
$ 88
鹹蛋碎雞飯
$ 98
印尼小食拼盤
$ 88
芒果沙冰&班蘭沙冰
  • 班蘭沙冰
  • 芒果沙冰