602
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Restaurant: Pandan Leaf Indonesian Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
101
0
係銅鑼灣糖街有好多印尼餐廳,睇過menu後最後揀左呢間睇落最吸引既入去試下💜🐥啦斯啦媽班蘭飯 Nasi Lemak Padan($88)呢個飯有炸雞2大件、炸烚蛋、2件黃豆餅(亦可以稱為天貝)、魚乾花生、印尼既辣椒醬同埋班蘭飯,仲有少少蕃茄同青瓜片,上菜時仲好貼心咁比埋手套👍🏻因為從未食過黃豆餅,所以第一口就試左呢樣先,口感好特別,唔似食緊黃豆,個人覺得味道幾好,同埋唔好睇佢細細件,都幾飽肚㗎之後就試下呢個飯既重頭戲 - 炸雞💖送上嚟時係熱辣辣,應該係即炸,個炸皮脆得嚟唔會太硬,非常鬆化,調味啱啱好,雞肉完全無雪味仲要好juicy好嫰滑,好食到驚為天人🤯,無諗到可以係印尼餐廳食到咁好食既炸雞,淨係呢個炸雞就已經非常值得再嚟💯其他配料就中規中矩,班蘭飯既班蘭味好出,仲食到少少椰香味,而且份量都幾多添不過呢個飯有一樣野奉勸大家唔好亂試,就係個兜辣椒醬🌶一食落去個辣味係即刻攻上嚟,超級超級辣,食一口即刻左邊耳仔塞左,喉嚨同條脷痛到瞬間失去味覺,要不停飲凍野甚至連冰都食埋先好返啲🥵🥵🥵自問都算食得辣之人,呢個辣度真係頂唔住,除非真係好食得辣,如果唔係真係試少少就好🥒柑桔青瓜冰(跟餐+$18)入
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係銅鑼灣糖街有好多印尼餐廳,睇過menu後最後揀左呢間睇落最吸引既入去試下💜

🐥啦斯啦媽班蘭飯 Nasi Lemak Padan($88)
啦斯啦媽班蘭飯
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呢個飯有炸雞2大件、炸烚蛋、2件黃豆餅(亦可以稱為天貝)、魚乾花生、印尼既辣椒醬同埋班蘭飯,仲有少少蕃茄同青瓜片,上菜時仲好貼心咁比埋手套👍🏻因為從未食過黃豆餅,所以第一口就試左呢樣先,口感好特別,唔似食緊黃豆,個人覺得味道幾好,同埋唔好睇佢細細件,都幾飽肚㗎

之後就試下呢個飯既重頭戲 - 炸雞💖送上嚟時係熱辣辣,應該係即炸,個炸皮脆得嚟唔會太硬,非常鬆化,調味啱啱好,雞肉完全無雪味仲要好juicy好嫰滑,好食到驚為天人🤯,無諗到可以係印尼餐廳食到咁好食既炸雞,淨係呢個炸雞就已經非常值得再嚟💯
其他配料就中規中矩,班蘭飯既班蘭味好出,仲食到少少椰香味,而且份量都幾多添

不過呢個飯有一樣野奉勸大家唔好亂試,就係個兜辣椒醬🌶一食落去個辣味係即刻攻上嚟,超級超級辣,食一口即刻左邊耳仔塞左,喉嚨同條脷痛到瞬間失去味覺,要不停飲凍野甚至連冰都食埋先好返啲🥵🥵🥵自問都算食得辣之人,呢個辣度真係頂唔住,除非真係好食得辣,如果唔係真係試少少就好

🥒柑桔青瓜冰(跟餐+$18)
柑桔青瓜冰
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入面有好多青瓜絲,仲有少量柑桔,味道上係青瓜同班蘭味最出,反而柑桔就唔係太飲到了,雖然佢個餐牌寫呢個係必食推介,不過個人覺得試一次就夠了🤔
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-09-25
Dining Method
Dine In
Spending Per Head
$106 (Lunch)
Recommended Dishes
啦斯啦媽班蘭飯