Hiring
39
10
4
Restaurant: Ginger Grill
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

燒豬頸肉
3 Recommended
$98
Level2
8
0
價錢同質素唔成正比
2024-05-17 925 views
一家太細去海洋公園， 諗住食餐好既再去玩。入黎食野就預左貴，但無諗過質素同價錢唔成正比！三文魚腥既， 燒雞無味肉又un, 菠蘿炒飯太濕，食落d米係cheap 野.炸蝦餅仲勁，翻叮的， 炸皮都咬唔開…小朋友全部都咬唔到。咁standard 既炸物都處理得咁差…真係有d 過份.唯一好d 既係醬汁， 三文魚既介辣汁同豬頸肉既汁都唔錯！最離譜係跟餐加左個白飯… 所有餸都上哂但白飯都唔黎！ 要追兩次先有…我肯比錢但你都要比返d 質素我架…埋單$1133
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一家太細去海洋公園， 諗住食餐好既再去玩。
入黎食野就預左貴，但無諗過質素同價錢唔成正比！
三文魚腥既， 燒雞無味肉又un, 菠蘿炒飯太濕，食落d米係cheap 野.
炸蝦餅仲勁，翻叮的， 炸皮都咬唔開…小朋友全部都咬唔到。咁standard 既炸物都處理得咁差…真係有d 過份.
唯一好d 既係醬汁， 三文魚既介辣汁同豬頸肉既汁都唔錯！
最離譜係跟餐加左個白飯… 所有餸都上哂但白飯都唔黎！ 要追兩次先有…
我肯比錢但你都要比返d 質素我架…
埋單$1133
蕃茄湯  木瓜沙律
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波蘿炒飯
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雞肉串燒
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燒豬頸肉
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燒雞
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炸蝦飯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Recommended
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-14
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$250 (Lunch)
Recommended Dishes
雞肉串燒
燒豬頸肉
Level2
9
0
海洋公園難得有質素的餐廳
2023-03-15 1046 views
多年沒去海洋公園，今年有了小朋友，所以買了年票。海洋公園內食肆不多，價錢亦較市面貴，很多人都會喜歡到冰極餐廳與企鵝一同午膳，我們也一樣。有一次，因為冰極餐廳要等超過一個鐘，想起山下入口附近有間未吃過的餐廳，食評不錯，又不用等位，於是決定落山一試。爐碳燒是泰式餐廳，但我個人不太喜歡吃泰菜的調味料,幸好menu中還有不少選擇。第一次去，環境超寬敞，2大1小坐6人枱。叫了set lunch的三文魚扒，一試就決定不再返冰極餐廳，三文魚扒香脆juicy又不會過熟，對比冰極餐廳炸乾偏咸，實在差好遠。後加一份燒豬頸肉，又是燒得juicy美味。那次見附近很多枱都叫大蝦炒金邊粉，於是第2次去就叫了這個，蝦殼脆到可以吃落肚，金邊粉又是好味。還有一讚是兒童餐，我小朋友未夠2歲不能吃重味，冰極餐廳的兒童餐同大人餐一樣咸，沙律是生菜蔬果，沒有一樣敢俾bb食。但爐碳燒的蔬菜是原味的，炸雞寶蝦餅那些也不咸，菠蘿炒飯也調味適中，能讓小寶寶吃少許兒童餐也是樂趣吧！還包一次扭蛋有玩具呢！
Read full review
多年沒去海洋公園，今年有了小朋友，所以買了年票。海洋公園內食肆不多，價錢亦較市面貴，很多人都會喜歡到冰極餐廳與企鵝一同午膳，我們也一樣。

有一次，因為冰極餐廳要等超過一個鐘，想起山下入口附近有間未吃過的餐廳，食評不錯，又不用等位，於是決定落山一試。

爐碳燒是泰式餐廳，但我個人不太喜歡吃泰菜的調味料,幸好menu中還有不少選擇。第一次去，環境超寬敞，2大1小坐6人枱。叫了set lunch的三文魚扒，一試就決定不再返冰極餐廳，三文魚扒香脆juicy又不會過熟，對比冰極餐廳炸乾偏咸，實在差好遠。後加一份燒豬頸肉，又是燒得juicy美味。那次見附近很多枱都叫大蝦炒金邊粉，於是第2次去就叫了這個，蝦殼脆到可以吃落肚，金邊粉又是好味。

還有一讚是兒童餐，我小朋友未夠2歲不能吃重味，冰極餐廳的兒童餐同大人餐一樣咸，沙律是生菜蔬果，沒有一樣敢俾bb食。但爐碳燒的蔬菜是原味的，炸雞寶蝦餅那些也不咸，菠蘿炒飯也調味適中，能讓小寶寶吃少許兒童餐也是樂趣吧！還包一次扭蛋有玩具呢！
大蝦金邊粉
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燒豬頸肉
13 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-03-10
Dining Method
Dine In
Spending Per Head
$300 (Lunch)
Recommended Dishes
大蝦金邊粉
燒豬頸肉
  • 大蝦炒金邊粉