1
Hiring
餐廳主任 / 餐廳見習經理
Up to $21,000
Monthly (Negotiable)
559
101
34
Restaurant: Chatterbox Café (K11 Musea)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

特色咸蛋雞翼
6 Recommended
$78
$78
$78
Level4
496
0
來自文華大酒店嘅🇸🇬新加坡地道美食
2022-12-16 924 views
每次經過K11 Musea既 Chatterbox Cafe 都見到排長龍，原來餐廳來自🇸🇬新加坡文華大酒店Chatterbox既延續，Chatterbox Cafe繼續將品牌故事同埋正宗嘅新加坡風味帶到其他地方。充滿大自然氣息既環境下可以嘆住新加坡美食，就好似係國外度假咁，真的太美好啦！菜式方面，除咗有被譽為海南雞始祖之外，仲有一系列新加坡地道菜，另增設有香港限定甜品供應㖭。文華海南雞飯    雞肉好嫩，皮薄爽滑，雞肉味道濃郁仲去咗骨，油飯用濃雞湯浸過同埋香料烹煮，啖啖飯粒都香氣十足。另外配備三色醬，用上新加坡出品嘅黑醬油、自家製薑蓉同辣椒醬。雞肉沙嗲    沙嗲串燒係好多香港人喜歡嘅美食之一。這個係用雞髀肉做超級Juicy，肉質又嫩滑，點一點秘製沙嗲醬，好食到唔停口呢。與一般嘅沙嗲醬唔同，加入左花生、椰奶、椰絲等等嘅材料，口感提升咗，煮得香濃，一吃就愛上。特色咸蛋雞翼    覺得用咸蛋黃煮嘅菜式味道濃郁，有一種獨特嘅香味。這款雞翼沾滿起沙嘅蛋黃碎，入口甘香惹味，外皮炸得金黃鬆脆，鹹香脆口極邪惡！雙球椰子雪糕    享用新加坡菜，食到最後就喜歡既甜品係椰子雪糕，濃郁椰香味 雪糕裏面啖
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每次經過K11 Musea既 Chatterbox Cafe 都見到排長龍，原來餐廳來自🇸🇬新加坡文華大酒店Chatterbox既延續，Chatterbox Cafe繼續將品牌故事同埋正宗嘅新加坡風味帶到其他地方。
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 充滿大自然氣息既環境下可以嘆住新加坡美食，就好似係國外度假咁，真的太美好啦！
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 菜式方面，除咗有被譽為海南雞始祖之外，仲有一系列新加坡地道菜，另增設有香港限定甜品供應㖭。
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 文華海南雞飯   

雞肉好嫩，皮薄爽滑，雞肉味道濃郁仲去咗骨，油飯用濃雞湯浸過同埋香料烹煮，啖啖飯粒都香氣十足。另外配備三色醬，用上新加坡出品嘅黑醬油、自家製薑蓉同辣椒醬。
文華海南雞飯
24 views
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 雞肉沙嗲   

沙嗲串燒係好多香港人喜歡嘅美食之一。這個係用雞髀肉做超級Juicy，肉質又嫩滑，點一點秘製沙嗲醬，好食到唔停口呢。與一般嘅沙嗲醬唔同，加入左花生、椰奶、椰絲等等嘅材料，口感提升咗，煮得香濃，一吃就愛上。
雞肉沙嗲
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 特色咸蛋雞翼   

覺得用咸蛋黃煮嘅菜式味道濃郁，有一種獨特嘅香味。這款雞翼沾滿起沙嘅蛋黃碎，入口甘香惹味，外皮炸得金黃鬆脆，鹹香脆口極邪惡！
特色咸蛋雞翼
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 雙球椰子雪糕   

享用新加坡菜，食到最後就喜歡既甜品係椰子雪糕，濃郁椰香味 雪糕裏面啖啖都有新鮮椰子粒 質地幼滑，口裡充滿絲絲甜蜜的感覺！
雙球椰子雪糕
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 雪糕紅豆冰

雪糕係餐廳自家製 散發雲呢拿香氣 奶味濃厚 紅豆軟綿香甜 冰涼解膩
雪糕紅豆冰
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 檸檬薏米水

清香嘅檸檬與薏米很配，雖然沒有甜味， 但口感清新，潤喉解喝。


凍檸檬茶

茶底清徹，檸檬鮮香，冰冰涼涼，爽！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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文華海南雞飯
雞肉沙嗲
特色咸蛋雞翼
雙球椰子雪糕
雪糕紅豆冰
  • 檸檬薏米水
Level4
402
0
必食嫩滑海南雞
2021-09-01 169 views
新加坡名物嘅海南雞喺香港都食到啦！雖然仲未有機會去旅行，但可以喺K11食到鼎鼎大名嘅海南雞飯。文華海南雞飯 $118必食招牌菜，雞肉肉質嫩滑有雞味，無骨啖啖肉又肥瘦適中，一個人可以食哂成碟雞；油飯粒粒分明，入口甘香軟熟；雞湯清甜，提提大家，食雞的時候記得蘸辣椒醬、薑蓉和醬油，豐富味道層次。咖喱豬肋骨煲配白飯 $118熱辣辣成個煲上檯，keep住夠哂熱，咖喱味唔會一味死辣，反而好惹味。豬肋骨好入味，仲有薯仔、茄子等配料，佐飯一流。特色咸蛋雞翼 $78超邪惡美食，一客有6件，厚厚一層鹹蛋黃，味道超級濃郁，仲帶少少微辣，外皮香脆，惹味度十粒星！星洲彩色刨冰 $58賣相夠哂colorful，一睇個樣就知透心涼，除咗冰之外，仲有綠豆、紅豆、涼粉等等，材料豐富。原個鮮椰青 $48原個椰青上檯，味道清甜，清熱又解渴。
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新加坡名物嘅海南雞喺香港都食到啦！雖然仲未有機會去旅行，但可以喺K11食到鼎鼎大名嘅海南雞飯。

文華海南雞飯
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文華海南雞飯 $118
必食招牌菜，雞肉肉質嫩滑有雞味，無骨啖啖肉又肥瘦適中，一個人可以食哂成碟雞；油飯粒粒分明，入口甘香軟熟；雞湯清甜，提提大家，食雞的時候記得蘸辣椒醬、薑蓉和醬油，豐富味道層次。

咖喱豬肋骨煲配白飯
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咖喱豬肋骨煲配白飯 $118
熱辣辣成個煲上檯，keep住夠哂熱，咖喱味唔會一味死辣，反而好惹味。豬肋骨好入味，仲有薯仔、茄子等配料，佐飯一流。

特色咸蛋雞翼
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特色咸蛋雞翼 $78
超邪惡美食，一客有6件，厚厚一層鹹蛋黃，味道超級濃郁，仲帶少少微辣，外皮香脆，惹味度十粒星！

星洲彩色刨冰
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星洲彩色刨冰 $58
賣相夠哂colorful，一睇個樣就知透心涼，除咗冰之外，仲有綠豆、紅豆、涼粉等等，材料豐富。

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原個鮮椰青 $48
原個椰青上檯，味道清甜，清熱又解渴。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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文華海南雞飯
咖喱豬肋骨煲配白飯
特色咸蛋雞翼
星洲彩色刨冰
  • 特色鹹蛋雞翼
Level4
707
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新加坡海南雞飯始祖
2021-02-19 193 views
呢間餐廳始於1971年，開業係新加坡文華大酒店🏨主打獲獎無數嘅文華海南雞飯同多款星洲佳餚美饌🇸🇬💗文華海南雞飯 ($118)走地雞以50分鐘慢煮，再去骨同切走多餘脂肪。加$10轉做雞髀肉，雞皮爽滑，肉厚之餘嫩滑多汁，雞鮮味濃🐔；油飯特意選用泰國舊米，煮得軟硬度適中，粒粒分明，充滿雞油香🍚；佐以一碗雞湯，師傅係浸雞嘅湯水加入蔬菜同嫩豆腐，飲落清爽鮮甜🍲；調味方面有新鮮磨成嘅薑蓉、新加坡總店秘製嘅辣椒醬同黑豉油💗白胡椒肉骨茶配白飯 ($108)肉骨茶以豬骨🦴、蒜頭🧄、胡椒🧂同藥草🌿提味，湯頭濃郁鮮甜，胡椒味重但唔搶鼻，微帶辛辣。有四大塊肥瘦適中嘅一字排骨，肉質軟腍鬆化，點少量辣椒黑豉油吊起肉鮮🍖配料有吸湯力十足嘅金針菇同豆卜。可以將脆卜卜油條浸落湯底一齊食💗特色咸蛋雞翼 ($78/6隻)以咖哩粉醃製雞翼，再炸至香脆，雞翼肉質嫩滑而且唔油膩🐥甘香撲鼻嘅咸蛋黃醬包裹住雞翼，質感幼滑得嚟起沙🥚配上微辣嘅小辣椒同咖喱葉嘅香味，非常惹味🌶
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呢間餐廳始於1971年，開業係新加坡文華大酒店🏨主打獲獎無數嘅文華海南雞飯同多款星洲佳餚美饌🇸🇬
💗文華海南雞飯 ($118)
走地雞以50分鐘慢煮，再去骨同切走多餘脂肪。加$10轉做雞髀肉，雞皮爽滑，肉厚之餘嫩滑多汁，雞鮮味濃🐔；油飯特意選用泰國舊米，煮得軟硬度適中，粒粒分明，充滿雞油香🍚；佐以一碗雞湯，師傅係浸雞嘅湯水加入蔬菜同嫩豆腐，飲落清爽鮮甜🍲；調味方面有新鮮磨成嘅薑蓉、新加坡總店秘製嘅辣椒醬同黑豉油
文華海南雞飯
$118
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文華海南雞飯
$118
14 views
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💗白胡椒肉骨茶配白飯 ($108)
肉骨茶以豬骨🦴、蒜頭🧄、胡椒🧂同藥草🌿提味，湯頭濃郁鮮甜，胡椒味重但唔搶鼻，微帶辛辣。有四大塊肥瘦適中嘅一字排骨，肉質軟腍鬆化，點少量辣椒黑豉油吊起肉鮮🍖配料有吸湯力十足嘅金針菇同豆卜。可以將脆卜卜油條浸落湯底一齊食
白胡椒肉骨茶配白飯
$108
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白胡椒肉骨茶配白飯
$108
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💗特色咸蛋雞翼 ($78/6隻)
以咖哩粉醃製雞翼，再炸至香脆，雞翼肉質嫩滑而且唔油膩🐥甘香撲鼻嘅咸蛋黃醬包裹住雞翼，質感幼滑得嚟起沙🥚配上微辣嘅小辣椒同咖喱葉嘅香味，非常惹味🌶
特色咸蛋雞翼
$78
15 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2021-02-17
    Dining Method
    Dine In
    Recommended Dishes
    文華海南雞飯
    $ 118
    文華海南雞飯
    $ 118
    白胡椒肉骨茶配白飯
    $ 108
    白胡椒肉骨茶配白飯
    $ 108
    特色咸蛋雞翼
    $ 78
    Level4
    483
    0
    高汁海南雞飯配正宗喇沙😋
    2020-12-08 167 views
    係限堂食之際 我出最後一個美食post🥺就係喺K11 Musea 嘅Chatterbox Cafe呢間餐廳係嚟自新加坡嘅文華酒店所以一場嚟到 係一定要食招牌 文華海南雞飯($118)去骨海南雞腿配上雞油飯 令人垂涎欲滴🤤加上薑油,醬油同辣椒醬 加上雞肉一啲都唔膩雖然價錢有啲貴 但我覺得值得大家黎食🙋🏻‍♀️第二樣係招牌大蝦喇沙($158) 湯底味道香濃蝦味、咖哩香同椰香包含晒 而且湯底濃厚得黎唔會令人覺得好油膩好滯👍🏻最後叫左特色咸蛋雞翼 ($78)雞翼香脆可口沾上陣陣鹹香的咸蛋 惹味得黎又邪惡🤗最後配上一杯美祿恐龍 ($32) 完美一餐😋-裝修環境：✨✨✨✨✨服務態度：✨✨✨✨✨食物質素：✨✨✨✨✨(5個✨為滿分)唔信我嘅可以自己去試試😂
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    係限堂食之際 我出最後一個美食post🥺
    就係喺K11 Musea 嘅Chatterbox Cafe
    呢間餐廳係嚟自新加坡嘅文華酒店
    所以一場嚟到 係一定要食招牌 文華海南雞飯($118)
    去骨海南雞腿配上雞油飯 令人垂涎欲滴🤤
    加上薑油,醬油同辣椒醬 加上雞肉一啲都唔膩
    雖然價錢有啲貴 但我覺得值得大家黎食🙋🏻‍♀️
    第二樣係招牌大蝦喇沙($158) 湯底味道香濃
    蝦味、咖哩香同椰香包含晒 而且湯底濃厚得黎
    唔會令人覺得好油膩好滯👍🏻
    最後叫左特色咸蛋雞翼 ($78)雞翼香脆可口
    沾上陣陣鹹香的咸蛋 惹味得黎又邪惡🤗
    最後配上一杯美祿恐龍 ($32) 完美一餐😋
    -
    裝修環境：✨✨✨✨✨
    服務態度：✨✨✨✨✨
    食物質素：✨✨✨✨✨
    (5個✨為滿分)
    唔信我嘅可以自己去試試😂
    文華海南雞飯
    $118
    10 views
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    招牌大蝦喇沙
    $158
    16 views
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    特色咸蛋雞翼
    $78
    10 views
    0 likes
    0 comments
    美祿恐龍
    $32
    9 views
    0 likes
    0 comments
    Latte
    $32
    9 views
    0 likes
    0 comments
    8 views
    0 likes
    0 comments
    206 views
    0 likes
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    63 views
    0 likes
    0 comments
    94 views
    0 likes
    0 comments
    202 views
    0 likes
    0 comments
    48 views
    0 likes
    0 comments
    35 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $150 (Dinner)
    Recommended Dishes
    文華海南雞飯
    $ 118
    招牌大蝦喇沙
    $ 158
    特色咸蛋雞翼
    $ 78
    美祿恐龍
    $ 32
    Latte
    $ 32
    Level4
    350
    0
    一嘗K11 Musea人龍店
    2019-09-23 735 views
    尖沙咀新開嘅K11 Musea有好多唔同食肆，身為吃貨嘅我梗係要去朝聖下啦！由MTR層行入商場不久就見到有一間食肆大排長龍，主打海南雞飯，恰巧我同朋友都有興趣，就揀咗呢間做我地嘅晚餐。除左海南雞飯，對小食同飲品都好有興趣，好似美祿恐龍同埋咸蛋雞翼。上菜速度都幾快，先到咗飲品我點嘅美祿恐龍，朋友點咗涼粉豆漿，都好有特色。小食點咗特色咸蛋雞翼新鮮炸起熱辣辣，面頭嘅黃金太邪惡了，咸蛋黃好香，雞翼夠嫩，好香口～嚟到必點嘅item文華海南雞飯除左主角塊骨嘅海南雞，側邊仲有雞湯、油飯同埋三種醬汁，分別係特製雞飯醬油、辣椒醬同埋薑蓉。呢度嘅辣椒醬帶少許辣勁，幾過癮！雞肉好嫩滑，特別鐘意佢嘅油飯，好香仲粒粒分明，食到有濃縮左雞湯嘅精華，食到停唔到口～另一招牌—珍寶帶子喇沙椰香同喇沙醬嘅香都好balance，珍寶帶子好鮮甜新鮮。食物質素都幾好，會再嚟食海南雞飯啊！
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    尖沙咀新開嘅K11 Musea有好多唔同食肆，身為吃貨嘅我梗係要去朝聖下啦！由MTR層行入商場不久就見到有一間食肆大排長龍，主打海南雞飯，恰巧我同朋友都有興趣，就揀咗呢間做我地嘅晚餐。
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     除左海南雞飯，對小食同飲品都好有興趣，好似美祿恐龍同埋咸蛋雞翼。
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    0 comments

    上菜速度都幾快，先到咗飲品我點嘅美祿恐龍，朋友點咗涼粉豆漿，都好有特色。
    40 views
    0 likes
    0 comments

    小食點咗特色咸蛋雞翼
    特色咸蛋雞翼
    51 views
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    0 comments
    新鮮炸起熱辣辣，面頭嘅黃金太邪惡了，咸蛋黃好香，雞翼夠嫩，好香口～
    特色咸蛋雞翼
    71 views
    1 likes
    0 comments

    嚟到必點嘅item文華海南雞飯
    文華海南雞飯
    151 views
    1 likes
    0 comments
    除左主角塊骨嘅海南雞，側邊仲有雞湯、油飯同埋三種醬汁，分別係特製雞飯醬油、辣椒醬同埋薑蓉。呢度嘅辣椒醬帶少許辣勁，幾過癮！雞肉好嫩滑，特別鐘意佢嘅油飯，好香仲粒粒分明，食到有濃縮左雞湯嘅精華，食到停唔到口～

    另一招牌—珍寶帶子喇沙
    珍寶帶子喇沙
    35 views
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    椰香同喇沙醬嘅香都好balance，珍寶帶子好鮮甜新鮮。
    珍寶帶子喇沙
    81 views
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    0 comments

    食物質素都幾好，會再嚟食海南雞飯啊！
    407 views
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    0 comments
    439 views
    1 likes
    0 comments
    491 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    特色咸蛋雞翼
    特色咸蛋雞翼
    文華海南雞飯
    珍寶帶子喇沙
    珍寶帶子喇沙