407
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瑤柱蛋白炒飯
5 Recommended $128
$120
$128
$64
$120
$120
$120
$120
Level4
2.1K
18
入將軍澳食點心@DHYC Dimsum Restaurant
2025-01-21 0 views
餐廳：DHYC Dimsum Restaurant地點：將軍澳澳南海岸菜式：點心小菜餐牌：時令廚師精選，晚市精選，煎焗炸點、蒸點、腸粉、素食、益新臻品、小食、青菜、粉麵飯、甜品糖水，多款茶，無酒精飲品，酒精飲品，飲品。茶位每位$15，包括陳皮普洱茶及其他汁醬小食。窩貼蝦多士 $88 另加一窩貼蝦多士一客五件，賣相唔錯。多士好脆口又香口，蝦味濃又彈牙，好味道，感覺唔會太油膩。伴有水果沙律可解膩，好貼心。焗叉燒包 $38 另加一焗叉燒包一客三件，熱辣辣上枱，整得皮脆餡多，唔會太乾。蒜蓉粉絲蒸鮮魷 $55 另加一蒜蓉粉絲蒸鮮魷熱辣辣上枱。超嫩口滑溜鮮魷配惹味蒜蓉汁，味道少少辣。粉絲吸嗮d汁，好正。韭菜金錢蟹盒 $55 另加一韭菜金錢蟹盒一客三件，整得好似金錢形狀，好意頭。炸得外皮香脆，咬落去韭菜味香，仲食到爽口蝦肉，口感味道豐富。菜苗餃 $42 另加一菜苗餃一客三件，熱辣辣蒸起。餃子皮晶瑩透亮，明顯見到入面嫩綠菜苗同蝦肉。食落係外滑內爽脆，蝦肉一咬就開，係好正既口感，而入面豆苗真係好新鮮。蟹肉大良炒鮮奶 $148 另加一蟹肉大良炒鮮奶超滑溜，肉眼都見到好多蟹肉，仲加有蘑菇片加添爽脆口感。另上
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餐廳：DHYC Dimsum Restaurant
地點：將軍澳澳南海岸
菜式：點心小菜
餐牌：時令廚師精選，晚市精選，煎焗炸點、蒸點、腸粉、素食、益新臻品、小食、青菜、粉麵飯、甜品糖水，多款茶，無酒精飲品，酒精飲品，飲品。茶位每位$15，包括陳皮普洱茶及其他汁醬小食。
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248 views
3 likes
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2 likes
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 窩貼蝦多士 $88 另加一
窩貼蝦多士
$88
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0 comments
 窩貼蝦多士一客五件，賣相唔錯。多士好脆口又香口，蝦味濃又彈牙，好味道，感覺唔會太油膩。伴有水果沙律可解膩，好貼心。
窩貼蝦多士
$88
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0 comments
 焗叉燒包 $38 另加一
焗叉燒包
$38
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 焗叉燒包一客三件，熱辣辣上枱，整得皮脆餡多，唔會太乾。
蒜蓉粉絲蒸鮮魷
$55
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 蒜蓉粉絲蒸鮮魷 $55 另加一
蒜蓉粉絲蒸鮮魷熱辣辣上枱。超嫩口滑溜鮮魷配惹味蒜蓉汁，味道少少辣。粉絲吸嗮d汁，好正。
韭菜金錢蟹盒
$55
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 韭菜金錢蟹盒 $55 另加一
韭菜金錢蟹盒一客三件，整得好似金錢形狀，好意頭。炸得外皮香脆，咬落去韭菜味香，仲食到爽口蝦肉，口感味道豐富。
菜苗餃
$42
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 菜苗餃 $42 另加一
菜苗餃一客三件，熱辣辣蒸起。餃子皮晶瑩透亮，明顯見到入面嫩綠菜苗同蝦肉。食落係外滑內爽脆，蝦肉一咬就開，係好正既口感，而入面豆苗真係好新鮮。
蟹肉大良炒鮮奶
$148
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蟹肉大良炒鮮奶 $148 另加一
蟹肉大良炒鮮奶
$148
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0 comments
蟹肉大良炒鮮奶超滑溜，肉眼都見到好多蟹肉，仲加有蘑菇片加添爽脆口感。另上酸甜黑醋，調味之後更好食。
瑤柱蛋白炒飯
$128
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 瑤柱蛋白炒飯 $128 另加一
瑤柱蛋白炒飯好大碟，乾身炒飯加有菜段同蛋白加蔥花，面頭加上脆口乾瑤柱仲可以加添口感。
今餐食物質素高，值得一讚係所有菜式都係熱辣辣上枱。餐廳走新式點心路線，裝修舒適，面對開揚景色食飯感覺好chill。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-01-17
Dining Method
Dine In
Spending Per Head
$321 (Dinner)
Recommended Dishes
窩貼蝦多士
$ 88
窩貼蝦多士
$ 88
焗叉燒包
$ 38
蒜蓉粉絲蒸鮮魷
$ 55
韭菜金錢蟹盒
$ 55
菜苗餃
$ 42
蟹肉大良炒鮮奶
$ 148
蟹肉大良炒鮮奶
$ 148
瑤柱蛋白炒飯
$ 128
Level4
240
2
🫖傳統工藝傳承 🌉海景手作點心專門店🥢
2023-08-17 370 views
🫖傳統工藝傳承 🌉海景手作點心專門店🥢👨‍👩‍👧‍👦得閒飲茶☕️今次同豬仔嚟到將軍澳海旁行街，海旁附近有一種好似去咗度假既感覺，沿路仲有多間餐廳同酒吧，環境特別舒適寫意🏝️嚟到Monterey Place既1樓，我地見到一間名為”DHYC”「得閒飲茶」既新式手作點心專門店吸引住🤭個名夠曬特別，鍾意食點心既我地，一於入去試一試🤗哩度既點心集合傳統與創新，啱曬年輕新一代同長輩既口味😋哩間餐館有分室內同室外：室內既設計好用心，採用水泥質感既牆壁，展現出一種未加工過既原始感覺，就好佢地既點心一樣，全人手製作，食材天然夠曬新鮮🌱而室外座位係寬闊嘅梳化椅，適合家庭或者朋友聚會，仲可以見到浪漫迷人既全海景😍，兩種好鮮明既風格～餐館仲有一個開放式既廚房，可以見到點心既製作過程😎值得一讚，佢地既餐牌設計好用心，有特別去介紹廣東人既茶樓文化，有部份餐點更加有列明材料😌店員仲好有禮貌，對客人都好親切🥰有別於傳統酒樓，哩度既茶葉款式較多，除咗傳統既熱茶，仲有冷泡茶，啱曬年輕人鍾意飲凍飲😉我地選擇咗兩款平時酒樓都無見過既茗茶：🌼桂花苦蕎（茶位）$9淡淡桂花味配上苦蕎麥特殊嘅風味，帶一點點回甘🌹玫瑰烏龍（茶位）$9玫
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🫖傳統工藝傳承
🌉海景手作點心專門店🥢
👨‍👩‍👧‍👦得閒飲茶☕️
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今次同豬仔嚟到將軍澳海旁行街，海旁附近有一種好似去咗度假既感覺，沿路仲有多間餐廳同酒吧，環境特別舒適寫意🏝️嚟到Monterey Place既1樓，我地見到一間名為”DHYC”
「得閒飲茶」既新式手作點心專門店吸引住🤭個名夠曬特別，鍾意食點心既我地，一於入去試一試🤗哩度既點心集合傳統與創新，啱曬年輕新一代同長輩既口味😋

哩間餐館有分室內同室外：室內既設計好用心，採用水泥質感既牆壁，展現出一種未加工過既原始感覺，就好佢地既點心一樣，全人手製作，食材天然夠曬新鮮🌱而室外座位係寬闊嘅梳化椅，適合家庭或者朋友聚會，仲可以見到浪漫迷人既全海景😍，兩種好鮮明既風格～餐館仲有一個開放式既廚房，可以見到點心既製作過程😎

值得一讚，佢地既餐牌設計好用心，有特別去介紹廣東人既茶樓文化，有部份餐點更加有列明材料😌店員仲好有禮貌，對客人都好親切🥰

有別於傳統酒樓，哩度既茶葉款式較多，除咗傳統既熱茶，仲有冷泡茶，啱曬年輕人鍾意飲凍飲😉我地選擇咗兩款平時酒樓都無見過既茗茶：
🌼桂花苦蕎（茶位）$9
淡淡桂花味配上苦蕎麥特殊嘅風味，帶一點點回甘
🌹玫瑰烏龍（茶位）$9
玫瑰味好香濃，同烏龍茶味好夾，特別香
窩貼蝦多士（4件）
$68
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✨窩貼蝦多士（4件）$68
必點‼️用上鮮蝦🦐製作的蝦膠，啖啖蝦肉，好鮮美彈牙，炸得酥脆金黃😋配上雜果沙律醬，簡直一流🤤
懷舊灌湯餃（2件）
$68
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✨懷舊灌湯餃（2件）$68
2大隻灌湯餃，成個拳頭咁大‼️皮薄餡靚，一咬下去，成個口都係高湯，全是鮮蝦豬肉餡料，加上薑絲黑醋，更鮮美😋佢既設計仲好貼心，用上不鏽鋼片制既小片子，方便我哋攞上嚟食用🥰
XO醬炒蘿蔔糕
$88
5 views
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✨XO醬炒蘿蔔糕 $88
蘿蔔糕酥炸得金黃香脆，一啲都唔鬆散，粒粒分明，咬落入口即融，口感外脆內軟，帶微辣既口感，用上XO醬更香更惹味🤭
鵪鶉蛋松露燒賣
$55
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鵪鶉蛋松露燒賣
$55
4 views
1 likes
0 comments
✨鵪鶉蛋松露燒賣 $55
必點‼️從來無食過咁特別既鵪鶉蛋燒賣，一口下去，整個口腔都係流心既鵪鶉蛋蛋香味😍豬肉混個鮮蝦作餡料，肉質好嫩好新鮮，配上黑松露，味道更加鮮美絕倫🤤
松露雜菌餃（3件）
$48
12 views
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✨松露雜菌餃（3件）$48
必點‼️ 餃子皮好軟糯😍皮薄又足料，黑松露充斥整個口腔，配上雜菌醇厚芳香既氣味，味道絕配！一定要試👍🏻
瑤柱番茜餃  （4件）
$48
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✨瑤柱番茜餃（4件）$48
餃子紋理摺得好靚，一隻餃子入面有好幾隻鮮蝦🤩配上瑤柱、番茜，口感均勻豐富，食出食材既原始鮮甜😋
蒜蓉粉絲蒸鮮魷
$48
2 views
0 likes
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✨蒜蓉粉絲蒸鮮魷 $48
必點‼️一上枱蒜蓉味噗鼻而來，鮮魷好新鮮，特別彈牙鮮甜😋粉絲好濕潤，好入味，滿滿鮮魷既精華🥹好似整個口腔都係海鮮既盛宴🌊🌊🌊
蟹肉大良炒鮮奶
$148
12 views
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✨蟹肉大良炒鮮奶 $148
必點‼️鍾意奶味香濃既朋友仔一定要試吓蟹肉炒鮮奶😎口感鮮上加鮮！啖啖都係蟹肉🦀，鮮奶炒得好滑溜，奶味好香濃，好似飲緊特濃牛奶咁濃郁🐄同蟹肉異常地合襯😆加上黑醋更可解膩，味道更鮮更上一層😍
瑤柱蛋白炒飯
$120
15 views
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✨瑤柱蛋白炒飯 $120
必點‼️從來都冇食過咁香口鮮美十足既炒飯🤩瑤柱炸得金黃酥脆，每口食落去都係脆脆既口感～蛋白好滑溜，配上菜莖粒粒，口感更清甜😍炒飯層次豐富，食落一啲都唔油，好夠鑊氣，份量十足，3-4人食用都夠曬😝
瑤柱蛋白炒飯
$64
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✨自家綠豆沙 $64
必點‼️從來冇食過咁好食嘅綠豆沙！口感濃稠，綠豆打磨得好細緻，一啲顆粒都冇，口感好滑順🥳食得出哩度既綠豆沙好正宗，加上咗臭草、陳皮，特別香～綠豆沙係凍既，啱晒夏日透心涼😝

食物✨✨✨✨✨
環境✨✨✨✨✨
衛生✨✨✨✨✨
價錢✨✨✨✨

DHYC Dimsum Restaurant (將軍澳)
將軍澳唐俊街23號Monterey Place1樓2A號舖
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-08-16
Dining Method
Dine In
Spending Per Head
$425 (Dinner)
Recommended Dishes
窩貼蝦多士（4件）
$ 68
懷舊灌湯餃（2件）
$ 68
XO醬炒蘿蔔糕
$ 88
鵪鶉蛋松露燒賣
$ 55
鵪鶉蛋松露燒賣
$ 55
松露雜菌餃（3件）
$ 48
瑤柱番茜餃  （4件）
$ 48
蒜蓉粉絲蒸鮮魷
$ 48
蟹肉大良炒鮮奶
$ 148
瑤柱蛋白炒飯
$ 120
瑤柱蛋白炒飯
$ 64
Level4
1.1K
2
Not Your Ordinary Dim Sum Restaurant
2023-06-22 402 views
Situated steps away from the waterfront promenade of TKO O’South Coast, overlooking the Cross Bay Bridge, with its charmingly minimalist furnishings and laid-back vibes, making this modern tea house a perfect getaway from the hustle and bustle.DHYC Dim Sum Restaurant is an offshoot of a long-established legendary Chinese restaurant -益新美食館 Yinxin Restaurant, which is renowned for its authentic and nostalgic Chinese cuisine for the past 70 years and counting.Modern in approach, and authentic in sp
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Situated steps away from the waterfront promenade of TKO O’South Coast, overlooking the Cross Bay Bridge, with its charmingly minimalist furnishings and laid-back vibes, making this modern tea house a perfect getaway from the hustle and bustle.
DHYC Dim Sum Restaurant is an offshoot of a long-established legendary Chinese restaurant -益新美食館 Yinxin Restaurant, which is renowned for its authentic and nostalgic Chinese cuisine for the past 70 years and counting.
Modern in approach, and authentic in spirit, serving artisanal dim sum all day with some Cantonese staple dishes as night falls, this modern tea house takes the best flavors and combines them to make the old recipes new again!


窩貼蝦多士（$68）
窩貼蝦多士
$68
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One of the dim sum classics, the Prawn Toast is deep fried to golden brown crispy and is exceptionally delicious.  Dip the piping hot toast in the fruit salad to make the taste pop.


小籠包 （$48）
小籠包
$48
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These little XLBs are deceptively simple looking, the dumplings are filled with pork and flavourful broth and delicately wrapped in thin skin.


蘿蔔絲酥餅（$42）
蘿蔔絲酥餅
$42
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Shredded radish wrapped in a puffy, flaky pastry, while the inside is savory and juicy.


XO醬炒蘿蔔糕（$88）
XO醬炒蘿蔔糕
$88
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The turnip cake is pan-fried with the aromatic XO sauce for a remarkably savory, umami-forward dish.


排骨（$32）
排骨
$32
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Pork ribs steamed with fragrant fermented black bean sauce, garlic, and chili makes for a well-seasoned bite.


焗叉燒包（$38）
焗叉燒包
$38
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Pineapple bun stuffed with sweet and savory Char Siu, the contrast between the crunchy outer and juicy fillings make this a must-order item.
焗叉燒包
$38
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薑芽梅子炆鴨（$168）
薑芽梅子炆鴨
$168
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0 comments
This clay pot dish is simmered over low heat until the ducks are tender.  The tender duck meat is beautifully complemented by the crunchy pickled ginger and by the sweet and sour plums. 
薑芽梅子炆鴨
$168
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瑤柱蛋白炒飯（$120）
瑤柱蛋白炒飯
$120
20 views
1 likes
0 comments
This fried rice is absolutely my fave, the golden crispy deep-fried dried scallop on top take the fried rice to the next level.


薑汁芥蘭度（$78）
薑汁芥蘭度
$78
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Kai Lan usually had a bitter taste, stir-fried with sugar, rice wine, and ginger juice to balance out the bitter taste.


綠豆沙（$32）
綠豆沙
$32
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A great way to end the dim sum feast is with this mung bean sweet soup.


奶凍（$42）
奶凍
$42
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An indulgent sweet treat that is perfect for capping off the meal.


四季春/桂花觀音 （@ $28）
四季春/桂花觀音
$28
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Interior
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0 likes
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7 views
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Menu
116 views
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114 views
0 likes
0 comments
111 views
0 likes
0 comments
110 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2023-06-20
    Dining Method
    Dine In
    Type of Meal
    Dinner
    Recommended Dishes
    窩貼蝦多士
    $ 68
    小籠包
    $ 48
    蘿蔔絲酥餅
    $ 42
    XO醬炒蘿蔔糕
    $ 88
    排骨
    $ 32
    焗叉燒包
    $ 38
    焗叉燒包
    $ 38
    薑芽梅子炆鴨
    $ 168
    薑芽梅子炆鴨
    $ 168
    瑤柱蛋白炒飯
    $ 120
    薑汁芥蘭度
    $ 78
    綠豆沙
    $ 32
    奶凍
    $ 42
    四季春/桂花觀音
    $ 28
    Level4
    553
    0
    年青人飲茶落腳好地方👩🏻‍❤️‍👨🏻
    2022-04-08 2100 views
    🧘‍♀️DHYC Dimsum Restaurant (將軍澳)要打卡靚景就一定要去西餐廳？❌將軍澳呢間中菜廳都可以好Chill🌞無論係老人家👵🏻伴侶👩🏻‍❤️‍👨🏻甚至係毛孩🐶🐱相信都無人抵抗到呢到既環境，一次就滿足哂飲茶同影IGable既相既願望。🐒小食類😍👉🏻窩貼蝦多士💰$68👉🏻美極炒雜菌💰$68蝦多士勁彈牙🍤配埋個水果沙律醬，酸酸甜甜好開胃！雜菌係先炸過再炒，但食落一啲都唔油，反而好惹味，送飯一流。🐒蒸點😍👉🏻懷舊灌湯餃💰68@2😍👉🏻蒜蓉粉絲蒸鮮魷💰48😍👉🏻燒賣💰$42@4灌湯餃有半隻手掌咁大，皮薄足料，一咬就好濃既瑤柱味，精華係鎖哂係餃入面❤️一滴都唔想俾佢流走😂鮮魷又係爽彈新鮮，啲汁浸住件鮮魷，令鮮魷好入味。🐒煎焗炸點😍👉🏻蘿蔔絲酥餅💰$42@3👉🏻咸水角💰$32@3蘿蔔絲酥餅皮薄之餘仲外鬆化，內綿密，要做到咁既水準真係買少見少啦，好值得一試👍🏼。🐒蒸叉燒腸粉💰$48芫荽同叉燒真係perfect match，腸粉皮煙韌，啖啖都食到所有野combine埋一齊，真係好足料🍖。😍🐒瑤柱蛋白炒飯💰$120炒得乾身得黎又唔油，調味係偏淡，所以可以食得出食材本身既味道，份量足夠4個人食
    Read full review
    🧘‍♀️DHYC Dimsum Restaurant (將軍澳)
    要打卡靚景就一定要去西餐廳？❌
    將軍澳呢間中菜廳都可以好Chill🌞無論係老人家👵🏻伴侶👩🏻‍❤️‍👨🏻甚至係毛孩🐶🐱相信都無人抵抗到呢到既環境，一次就滿足哂飲茶同影IGable既相既願望
    90 views
    1 likes
    0 comments
    55 views
    1 likes
    0 comments
    。
    🐒小食類
    😍👉🏻窩貼蝦多士💰$68
    👉🏻美極炒雜菌💰$68
    蝦多士勁彈牙🍤配埋個水果沙律醬，酸酸甜甜好開胃！雜菌係先炸過再炒，但食落一啲都唔油，反而好惹味，送飯一流
    美極炒雜菌
    $68
    69 views
    0 likes
    0 comments
    。
    🐒蒸點
    😍👉🏻懷舊灌湯餃💰68@2
    😍👉🏻蒜蓉粉絲蒸鮮魷💰48
    😍👉🏻燒賣💰$42@4
    灌湯餃有半隻手掌咁大，皮薄足料，一咬就好濃既瑤柱味，精華係鎖哂係餃入面❤️一滴都唔想俾佢流走😂鮮魷又係爽彈新鮮，啲汁浸住件鮮魷，令鮮魷好入味
    懷舊灌湯餃
    $68
    20 views
    0 likes
    0 comments
    。
    🐒煎焗炸點
    😍👉🏻蘿蔔絲酥餅💰$42@3
    👉🏻咸水角💰$32@3
    蘿蔔絲酥餅皮薄之餘仲外鬆化，內綿密，要做到咁既水準真係買少見少啦，好值得一試👍🏼
    蘿蔔絲酥餅
    $42
    19 views
    0 likes
    0 comments
    。
    🐒蒸叉燒腸粉💰$48
    芫荽同叉燒真係perfect match，腸粉皮煙韌，啖啖都食到所有野combine埋一齊，真係好足料🍖
    蒸叉燒腸粉
    $48
    56 views
    0 likes
    0 comments
    。
    😍🐒瑤柱蛋白炒飯💰$120
    炒得乾身得黎又唔油，調味係偏淡，所以可以食得出食材本身既味道，份量足夠4個人食😂🤰🏻勁大份
    瑤柱蛋白炒飯
    $120
    46 views
    0 likes
    0 comments
    。
    🐒甜品糖水
    😍👉🏻蛋散💰$38
    😍👉🏻竹炭奶黃包💰$42@3
    奶黃包熱辣辣上枱一食就爆漿🥞而蛋散即食好鬆化，配搭埋桂花蜜，為呢餐劃上甜蜜既句號❤️
    竹炭奶皇包
    $42
    30 views
    0 likes
    0 comments
    蛋散
    $38
    10 views
    0 likes
    0 comments
    。
    🍵茶芥(陳皮普洱茶，熱水，其他汁醬小食)💰$15
    👉🏻桂花苦蕎(冷泡茶/可轉熱茶)+$9
    👉🏻碧螺春+$12
    呢到除左有classic既茶之外，都有啲平時酒樓少見啲既茶，就好似桂花苦蕎咁我都係第一次試，飲落好順口清香🧘‍♀️
    。
    呢個天氣配埋呢個景真係好舒服，估唔到飲茶都可以有呢種享受😎Cafe黎黎去去都係食個幾味，不如轉下口味，黎飲番杯茶，都一樣可以好Chill👫
    57 views
    0 likes
    0 comments
    57 views
    0 likes
    0 comments
    204 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    2 Recommended
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Date of Visit
      2022-04-04
      Dining Method
      Dine In
      Spending Per Head
      $300 (Tea)
      Recommended Dishes
      美極炒雜菌
      $ 68
      懷舊灌湯餃
      $ 68
      蘿蔔絲酥餅
      $ 42
      蒸叉燒腸粉
      $ 48
      瑤柱蛋白炒飯
      $ 120
      竹炭奶皇包
      $ 42
      蛋散
      $ 38
      • 蒜蓉粉絲蒸鮮魷
      • 燒賣
      • 窩貼蝦多士