Fukuro

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wagyu sandowas really looking forward to this but I wished the wagyu was more flavourful; the sweet & savoury sauce was nice but it was slightly overpowering.crispy caramel butter cornreally enjoyed the flavours and textures of this caramel butter corn! it was crispy and sweet - definitely a great starter/snack.unagi kamameshi hot pot ricethe unagi was delish and the rice was flavourful and perfectly cooked. love the slight charred bits at the bottom of the hot pot and this was certainly super c

💛Fukuro💛Black Series Set $428/person🔸 PLATTER OF MARKET FISH其實就喺4款魚刺身。冇特別，但喺唔腥。不過份量好少，基本上都喺得一舊。🔸 BEEF TARTARE和牛他他唔錯。面頭仲有蔥頭，減低生肉帶嚟嘅異味。🔸 DRUNKEN CLAMS香濃酒香。酒香剛好帶出海鮮嘅鮮味。🔸 CRISPY CARAMEL BUTTER CORN好食。表面脆脆地，香甜得嚟，又食到淡淡牛油味，但絕對唔膩。🔸 SPINACH OHITASHI小編幾鐘意。其實就冇乜特別，芝麻醬香，翠綠嘅菜脆口，增加口感。🔸GRILLED SCALLOPS正常帶子。不過個醬汁我就唔太鍾意。🔸CAULIFLOWER TEMPURA好食。健康得嚟又食到天婦羅口感。愛上了🤣🔸YAKINIKU BEEF UDON難食。 好油，超咸，而且麵質好‘林’。不了P.s. 呢到所有野喺兩人份。埋單差不多一千蚊。位置都坐得好唔舒服。性價比低。

📍 Fukuro📍 中環 𝗖𝗲𝗻𝘁𝗿𝗮𝗹 • 伊利近街1-5號永利大廈地舖〔 follow me on instagram @sikbaobaola ! ^^ 〕-< Fukuro >  is a celebrated izakaya in Soho, Central. They were walk in only, but since June 2022 (?), they've started taking reservations. Now you can book a table to avoid having to queue for a much wanted seat!-Staff was energetic, welcoming every group of guests with loud chants.The restaurant has a welcoming ambience. Would love to stay longer, have a drink or two and chat till midnight. Sadly each boo

今日嚟到Black sheep restaurant旗下的Fukuro，餐廳位於伊利近街嘅斜坡，店內裝修型格，配合黑暗嘅燈光，適合放工後同朋友小酌。我哋今次叫咗set menu，呢個份量係二人的，本身見啲食物細細碟，但原來食到最後係好飽的！Sashimi platter呢個係餐廳送的mini platter，刺身幾新鮮Spinach ohitashi芝麻醬配菠菜，好清新Crispy Caramel Butter Corn以焦糖沾滿粟米，脆脆地好好食Beef tartare生牛肉他他拌生雞蛋配rice cracker，唔食生牛肉嘅人唔洗擔心，食落去完全無腥嘅生牛肉味Chicken katsu sando見好多人都影和牛三文治但呢個set係雞，三文治入邊有芥末醬，雞唔會炸得太乾好juicyGrilled scallop 上枱嘅時候帶子上有火焰，staff會攪拌帶子加埋雜菇Kimchi udonKimichi配海膽同蟹肉烏冬，烏冬煙靭，好大碟Monaka ice cream sandwich由兩塊薄身威化餅皮包住雪糕，並印有貓頭鷹(店名Fukuro意思)的圖案，本身食唔出係咩味道，原來係se

Fukuro (中環) @fukurohk 🇯🇵Omakase Lunch Set ~$400ppWith @eatingroooo again 😘超豐富！比起單叫，較便宜！😍值得一試～ ［Wagyu Beef Tartare 🥩］(10/10)🥺🥺💓🥺💓🥺💓最美味的Tartare酸酸的調味、配上白色的脆米餅和牛牛味濃🐄［Spinach Ohitashi 🥬］（9/10）甜甜的芝麻醬+菠菜= 完美前菜［Sashimi Platter 🐟］（8/10）新鮮，肥美！［Chicken Katsu Sando🥪］（8/10）雞扒滑又嫩🐔醬汁惹味😋（9/10）爆汁又不會過甜的牛油粟米😵❤️焦糖表面外脆內軟！🥰💛（7/10）超濃菇汁🍄帶子之外還有很多菇！！［Monaka Ice Cream Sandwich 🍦］（9/10）昆布雪糕三文治😍💓中間有莓醬🍓，酸酸甜甜，超好吃😋回頭率：✅✅✅✅（食物偏香濃，重口味人士必去！）#中環foodhealsme#中西區foodhealsme #港島foodhealsme #日本foodhealsme #西式foodhealsme #fusionfoodheals

:📍Fukuro𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_central𝕋𝕪𝕡𝕖: #breadaholic_restaurant 。🥩𝐖𝐚𝐠𝐲𝐮 𝐙𝐚𝐛𝐮𝐭𝐨𝐧 𝐊𝐚𝐭𝐬𝐮 𝐒𝐚𝐧𝐝𝐨 ($?)Fukuro is definitely one of my favourites out of the Blacksheep series! Decorated as an izakaya, this restaurant serves mouth-watering japanese-fusion cuisine. The crispy wagyu katsu was succulent in its interior, giving the perfect texture. Wasabi sauce spreaded in between the crispy toasts reduced the greasiness of this dish, a flawless meal! .P.S. This delicious katsu sando is on their secret m

Elevating Japanese pub food to a new height with funky new twists, it’s playful and just yum! My favorite modern izakaya 🤗Wagyu beef sandwich $348Limited signature special. Tender, succulent, perfect medium rare wagyu beef sandwiched between thin crispy toast is one dreamy bite. Love the crispy crumb and the mustard seasoning rounding up the flavors. Secure an earlier seating to get this before it sold out! Crispy caramel butter corn $98Definitely the most celebrated, almost iconic, dish at Fuk

FUKUROOOOO! (If you know, you know the staff kind of chanted whenever customers arrive hahahah) Finally paid a visit to the Insta-famous Izakaya, have been wanting to try their caramel corn soooo badly 😭 immensely satisfying dishes 💯.Crispy Caramel Butter Corn $98 Best corn I’ve ever had in my entire life 🥺 In fact, the dish name says it all—very outstanding caramel and buttery taste with hints of saltiness on the crispy corn layer. Rating⭐️: 9.5/10Katsu Sando $348 The wagyu is really soft and it

❀ Fukuro #中環 ❀❗️超高人氣中環日西居酒屋 未試過嘅一定會後悔❗️——————————————————位於中環SOHO嘅呢間日西fusion居酒屋人氣爆燈，晚晚幾乎滿座，甚至聽聞開業多年，依然有人會喺開店之前排隊等候入座，絕對係質素嘅保證‼️今次係我第二次到訪，發現佢哋推出咗好多新嘅菜式，當中有唔少加入咗泡菜嘅元素，同時亦繼續保留經典招牌菜式，包括焦糖粟米、海苔威化雪糕等等，未食過嘅一定要試吓！當日仲見到唔少人喺度慶祝生日，侍應會製造氣氛，一齊好開心咁唱生日歌，絕對慶祝生日佳選🎂！.✷𝑀𝑒𝓃𝓊✷☞ Crispy Caramel Butter Corn $98 (4.5/5)嚟到fukuro點可以唔食佢哋嘅招牌焦糖粟米🌽，簡直係每枱必點！講真粟米味就唔係好重，但係甜甜地嘅焦糖，配上香濃嘅牛油，加埋香脆嘅外層，真係超級好食！個味有少少似前幾年好興嘅卡樂B蜜糖牛油薯片。絕對絕對要食😆😆😆！.☞ Tuna Tataki $248 (3.5/5)呢個吞拿魚刺身我覺得有少少overpriced🙈。唔算好肥美，不過勝在唔腥，賣相有心思 最特別在於醬汁，酸酸甜甜，加上面頭嘅一點辣醬，但未至於好驚

呢間舖頭搞到你會好似搵唔到個入口咁🤣✨Crispy Caramel Butter Corn🌽 💰88💫評分: 8.6/10📝本店必點😌, 焦糖粟米重牛油味 & 炸到好香脆🥰✨Spinach Ohitashi 💰78💫評分: 7.7/10📝芝麻味好香‼️菠菜索曬芝麻醬好開胃, 擺得仲好精緻😍✨Yaki Udon 💰198💫評分: 8.3/10📝呢度嘅menu定期會轉, 所以大家去之前要睇吓佢仲有無呢個dish🥺, 因為之前有試過off the menu, 彈牙烏冬加埋蟹肉撈埋一齊食有驚喜, 烏冬份量都幾多𝔽𝕦𝕜𝕦𝕣𝕠📍中環伊利近街1-5號永利大廈地舖(上環🚇E3出口行7分鐘就到)💫評分: 7.4/10💬餐廳冇咗好多主打嘅菜式e.g.成日賣哂嘅吉列和牛🐄三文治, 不過嗰時冇食因為我個friend話overrated! Blacksheep旗下嘅餐廳係主要食環境服務同氣氛, 整體環境都OK舒服, 不過我覺得以呢個價錢來講出邊可以食得再好味啲, 純粹會再嚟食真係會為咗食多次佢個粟米🤣, 價錢唔算平不過啲嘢食都幾得意嘅😍#fukuro #中環美食 #蘇豪美食 #中環dinner #蘇豪dinner

話說中環Soho有一間型格日式居酒屋 「Fukuro」😎順帶一提「Fukuro」就是貓頭鷹的意思，所以他們餐廳logo 都是用貓頭鷹🦉.Crispy Caramel Butter Corn🌽基本上來得這裡的一定是點這個😛 粟米表層的焦糖令到外層香脆，而內裡的粟米粒又很juicy😋所以令到整體味道很有層次.Drunken Clams 用上清酒、梅子煮的蛤，蛤的表面還灑上點七味粉，整體酒味不太濃烈，味道酸酸甜甜，可作開胃前菜😉.Wagyu Steak 切片的和牛淋上醬油，還有用芥末等食材製成的醬汁，最後加上白芝麻😋牛肉肥瘦適中，吃落不會太韌，整體不錯👍🏼.Agedashi Tofu 是一道比較傳統的日本美食，用上日本香菇和蝦油，還在金黃色的薄皮炸豆腐上放了鰹魚乾，但整體味道偏濃😅.Eggplant🍆用上味噌做醬料的一道菜，還在茄子上灑了很多蔥花😝但是味道都是偏濃😅.他與一般居酒屋有點不同，一般居酒屋多數只供應串燒及酒類，但他菜式比較多著眼海鮮的處理，而且款款菜式都宜配酒🍻

平日晚上來到Fukuro居酒屋食晚飯，Walkin留電話約等了十五至二十分鐘就能入座。整間餐廳內外的裝修都非常型格和有格調，每一個座位都能坐得很舒服。另外這裡的店員多為外國人，他們的服務態度都很好，所以整體氣氛都不錯。首次來這裡的當然必試這個令我一直很好奇的招牌栗米Crispy Caramel Butter Corn，賣相漂亮，原來是焦糖炸牛油栗米，炸後有脆脆的外層，味道甜甜咸咸的非常獨特，沒有令我失望。之後本來想點和牛三文治可惜今日沒有賣，所以就改叫了一份Wagyu Steak，感覺是配了帶少量芥末的燒汁，連同生熟度剛剛好的燒和牛配搭起來非常好食；而食物外亦叫了一杯黑啤送這些食物。

Fukuro has always been a popular Japanese restaurant in Central. Not taking reservations, there is always a queue outside the gem. Thanks to Black Series - Black Sheep Restaurant Week, I was lucky to try out Fukuro at a relatively more affordable price!The feast began with this dish of Spinach Ohitashi. It was so much fun to smash the shoots and mix them with the sesame sauce as suggested. The spinach was sliced into thin shreds, which looked more like spring onion. The sesame and sesame sauce m

放了這間餐廳在to-eat list很久了 因為不想排隊所以遲遲未去 今天下定決心大約七點到達 竟然不用等直接入座😆看了無數人在這家餐廳打卡這個三文治 沒有不點的理由😍和牛熟度大概是medium rare 中間透出迷人的酒紅色!外層包了一層薄薄的吉列脆 連同香脆的多士咬下是濃郁的牛味🐮肉質不是入口即溶 反而是帶一點點咬勁的質感 面包還塗上了酸酸的芥末醬汁 令整體味道更豐富☺️.必點之一!🌽粟米表面塗上焦糖 烤過後外層形成了一層薄薄的焦糖脆片 十分香脆 配上香甜粟米粒食很惹味 很想encore多一碟!烏冬愛好者見到即點😋烏冬份量不少 每條都包滿了非常濃稠的牛油味噌蟹膏汁 煙韌的烏冬上還放了滿滿的的鱈埸蟹肉 整道菜鮮味十足🦀不過有一點要挑剔是醬汁太過濃郁 食到一半會開始覺得有點太鹹😣為數不少的蜆肉 肉質鮮甜肥美😌加入了梅子 清酒和七味粉調製的汁 甜甜的味道更帶出蜆肉鮮味 令整個味道加分🤩價錢絕對不算便宜 但試完後的確覺得食物有其優勝之處 新穎得來味道也有相當水準 會再回頭👻

朋友下班後臨時決定一齊覓食! 有人強烈建議來到這間Fukuro，說如果遲過7點到，可能就要排一小時以上才可以有位置。幸好我們下班後立刻衝過來，結果仍然等了大約15分鐘才獲安排位置，看得出這家餐廳的確非常受歡迎!我們點了menu上接近一半的食物，每一樣都非常好味。我們終於明白為什麼在上環這個位置的餐廳，在剛下班的時間就已經大排長龍。牛三文治很多地方都有，但這間的和牛肥瘦程度剛剛好，咬下去口腔充滿和牛香氣，但又不會感覺肥膩，面包經過烘底吃下去口感很好，與和牛一軟一硬配搭口感豐富。炸蝦天婦羅選用新鮮大蝦，因為即叫即炸的關係，大蝦本身有甜味配合香脆的外皮，不論在口感及味道均是水準之上。生蠔味道也不錯，想不到這個大size的生蠔都可以咁鮮甜，而且帶點爽脆口感。帶來驚喜的一道是本身平平無奇的栗米。Caramel butter 塗上栗米後烤焗，提升了栗米本身的甜度及口感，當然栗米本身也是挑選過的良好食材。最後來到甜品，個人比較喜歡Edo Miso Popsicle，淡淡的雪條中嚐到Miso的微咸，夠晒特別!當晚我們還點了很多食物，幾乎所有選擇都超出我們預期。如果下次早收工，這間Japanese fu