印度皇

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雨神話好耐都冇食印度菜🇮🇳所以今日就嚟到於上環鄰近港鐵站只有1分鐘嘅印度皇～一入店遷滿異國風情，設有打卡位📸⋯⋯廢話少講，食評即到⋯⋯🇮🇳前菜Samosas 雜菜咖喱角+ Papadam 印度脆餅咖喱角好飽滿，入面是薯仔蓉+雜菜，非常酥脆！ 脆餅超薄又香口，配上青醬+ 紅醬，各有特色！ 青醬味道有少少薄荷、青檸、芫荽味帶點酸辣；紅醬就甜甜辣辣～ 🇮🇳Palak Panner $106印度芝士菠菜，非常地道印度菜，每啖都有菠菜蓉+芝士粒，配上薯仔naan(薄餅）或者原味都相當不 錯🇮🇳Butter Chicken $107牛油雞，好香牛油味，少辣，雞肉唔鞋又係配naan 正正子🇮🇳Potato Naan $36 /Naan $23前者係薄餅入面薯仔蓉，係雨神最愛，後者原味係Vienn最愛，貪佢夠薄可以dip 好多汁嚟食🇮🇳Mango Lassi $39 / Indian Masala Tea $36前者芒果+酸奶，酸酸甜甜，啱晒夏天；後者係印度用多種香料而製成嘅奶茶，係Vienn最愛！Overall嚟講價錢中等，人均消費$191但勝在店員好熱情，服務又細心，又識講少少廣東話，驚我哋唔夠飽

店主係印度人，嚟左香港已經好多年，最初於深井開設印度餐廳，後來搬到上環，地鐵站C出口步行一分鐘就到，非常方便🤣 店員服務殷勤，熱情好客，還會跟客人聊天呢☺️餐廳裝潢富有印度風情，樓梯掛上印度傳統畫藝，內部以磚紅色為主調，配上木製桌椅。🌿Pani Puri ($88)波波型的炸米餅外型十分吸睛，是一款印度出名的街頭小食。餅炸得香脆可口，內裏放滿薯蓉及肉碎，好按個人喜好加入適量薄荷汁，食落有層次感亦非常開胃。🍗Tandoori Mixed Grill ($168)燒烤精選有雞肉、魚柳、羊肉，燒得恰到好處，不會太乾。印度香料味道香濃，帶少少辣但不會過鹹。以鐵板上可以保持熱度，慢慢享用。🐓Butter Chicken ($92)這款常見的經典印度菜，牛油味令醬汁變得更香更creamy，蕃茄的酸甜味道為菜式增添多重滋味，雞肉也很嫩滑。這款咖喱甜甜地但完全唔辣，啱晒唔識得辣嘅朋友。😋Garlic Naan ($26) & Naan ($21)前者蒜蓉味香口嘢味後者厚身但不會乾，兩者食落煙煙韌韌，點上咖喱汁，真係Perfect match😆🥭Mango Lassi ($37)芒果乳酸，以新鮮芒果肉及乳

📍 Basmati 印度皇📍 上環 • 干諾道中137-139號三台商業大廈1樓上環信德中心（港澳碼頭）對面有這家《Basmati 印度皇》。裝潢具印度風格，食物感覺也很地道！聽說武肺疫情前，他們有供應自助餐呢！店主是正宗印度人，在港生活了很多年，懂得簡單介紹菜式，好可愛 (≧◡≦)而且非常友善，令人有賓至如歸的感覺~這頓晚餐帶我們去了一趟印度之旅，走的時候更有點不捨！在附近上班生活，或者想跟親朋好友去個短短的味覺旅行，都不妨來試一下喔！Masala papadam; Samosa; Punjabi pakoras香辣鬆化胡椒餅; 雜菜咖喱角; 香炸鮮雜菜炸物配薄荷醬跟酸梅醬，各有風味，而且可以減卻炸物油膩感～三款炸物前菜各有特色，配上醬汁，非常清新開胃！•Tandoori chicken masala 瑪沙拉香燒春雞 ($128)這個很推薦捏‼️本來這道菜帶辣的，可是老闆知道我們不吃辣，就特地調一個不辣的版本給我們，好貼心喔❣️雞肉非常滑嫩，整個菜感覺有點像「咕嚕肉」（？），那當然這個是沒有先油炸的，但同樣的下飯！我們忍不住一口接一口的吃！•⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣老闆給我們

天文台預告, 氣溫將會跌至13度, 是時候尋找行氣活血又暖身的美食 ~ 印度咖哩!!! 今天要到山頂, 午餐就鎖定中上環區.   剛好香料達人推介這家印度餐廳, 所以我倆就到此午餐.   餐廳剛開始營業, 客人不多, 小米選擇近窗邊的位置, 方便小米看巴士.就座後, 小米就連上wifi, 以手機向職員展示HINDI下單. 誰知職員識聽識講中文.... 呵呵! 小米用的沽高翻譯, 雖無用武之地, 但卻令職員對小米更NICE. 下單後, 職員呈上PAPADUM    PAPADUM 胡椒脆餅是常見的印度餐前小食, 類似香港茶樓的花生酸薑酸蘿蔔的角色, 有令人開胃的功效.   尖尖的PAPADUM, 變成小米的口罩了!!  SAMOSA (VEGAN) 雜菜咖哩角 ~ 素  漲卜卜的外表看來很堅硬, 其實厚身鬆化的外皮裡充滿著軟綿綿的薯蓉和多款香料, 無需太多牙力, 就可以享用其美味.    自己不喜歡太硬的食物, 嚐過印度咖哩角後, 反而愛上其口感.  這個SAMOSA在口感上已經合格. 因為內餡足料, 外皮接駁位不能太大.   接駁位每個壓痕間距固定, 應該是用叉子來定位吧!   嚐過S

It's always to good to have Indian food, especially I haven't had it for quite a long time. Therefore, my friend and I decided to try Basmati. It only took us few mins walking from Sheung Wan MTR station to Basmati. How convenient it was! Another big plus about Basmati was their sign. We already saw their sign from far away as it was bright and colourful.Although we decided to have dinner this time, I think it would be a good idea to try their lunch buffet as well. It only costs $88. Honestly, I

Basmati is not difficult to find, which is just located next to the mtr station; it may however be easily overlooked as it is located on the 2nd floor.When we arrived, we were quickly greeted by the waitress and arranged for a table.As we were not quite familiar with Indian food, we asked the waitress to introduce the menu to us and she was very willing to do so.She was very familiar with the menu and was really helpful. Finally we ordered an Indian beer (godfather) and a mango lassi (yogurt dri