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Restaurant: 晉家門炭燒工房
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To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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好美味嘅菠蘿辣肉腸薄餅🍕
2025-02-10 0 views
位於太子白楊街有間好有中國特色嘅西餐店，雖然位置有D隱世，但人情味好濃，老闆娘好熱情！我地叫左1️⃣個小食+2️⃣個主食：🥨炸魷魚圈 $68- 炸魷魚圈的味道外脆內嫩,而且香氣四溢，味道非常可口。🍕菠蘿辣肉腸薄餅 $88- 材料豐富，pizza面有非常濃郁嘅芝士，大大片嘅辣肉腸再加上好甜嘅菠蘿做點綴，口感豐富！🍛蟹肉忌廉意大利飯 $138- 超濃郁嘅蟹肉忌廉醬汁，意大利飯口感滑順,蟹肉夠鮮 味同忌廉嘅濃郁相得益彰,令我一試難忘!
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位於太子白楊街有間好有中國特色嘅西餐店，雖然位置有D隱世，但人情味好濃，老闆娘好熱情！

我地叫左1️⃣個小食+2️⃣個主食：
🥨炸魷魚圈 $68
- 炸魷魚圈的味道外脆內嫩,而且香氣四溢，味道非常可口。
🍕菠蘿辣肉腸薄餅 $88
- 材料豐富，pizza面有非常濃郁嘅芝士，大大片嘅辣肉腸再加上好甜嘅菠蘿做點綴，口感豐富！
🍛蟹肉忌廉意大利飯 $138
- 超濃郁嘅蟹肉忌廉醬汁，意大利飯口感滑順,蟹肉夠鮮 味同忌廉嘅濃郁相得益彰,令我一試難忘!
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Date of Visit
2025-02-09
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$150 (Dinner)
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  • 菠蘿辣肉腸薄餅
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炭燒工房😋
2025-02-09 0 views
太子搵到間裝修到好古色古香，不過佢地係食串物同埋西餐為主嘅餐廳，所以就吸引左我入去試吓喇…炸燒賣🥢皮脆裏面軟熟炸到脹卜卜，小食真係一流，其實我由細到大都好鐘意食燒賣😂😂😂鹽燒牛舌🥢有咁上下厚度，估佢唔到咁爽口，好鬼正，香港好小食到咁好食👍🏻蒜香雜菌芝士薄餅🍕清清地返而更加好味😋佢地個薄餅邊脆得好緊要，我鐘意😍龍蝦汁虎蝦意粉🍝龍蝦汁好惹味，虎蝦啖啖肉，意粉軟硬適中唔會太林或者太硬。
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太子搵到間裝修到好古色古香，不過佢地係食串物同埋西餐為主嘅餐廳，所以就吸引左我入去試吓喇…

炸燒賣🥢皮脆裏面軟熟炸到脹卜卜，小食真係一流，其實我由細到大都好鐘意食燒賣😂😂😂

鹽燒牛舌🥢有咁上下厚度，估佢唔到咁爽口，好鬼正，香港好小食到咁好食👍🏻

蒜香雜菌芝士薄餅🍕清清地返而更加好味😋佢地個薄餅邊脆得好緊要，我鐘意😍

龍蝦汁虎蝦意粉🍝龍蝦汁好惹味，虎蝦啖啖肉，意粉軟硬適中唔會太林或者太硬。
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太子特色串燒店🔥多款外國手工啤🍺
2025-02-08 0 views
經過見到呢間中式裝修餐廳，但內裏竟然係食pizza同串燒，仲有手工啤酒選擇，真係要試吓。炭燒雞肉 $38炭燒雞肉火候掌握得宜，外皮帶微微焦香，肉質保持嫩滑多汁煙肉菜卷 $48煙肉卷住爽脆蔬菜，煙燻鹹香與蔬菜形成對比，入口油香滿溢又唔會過膩，值得一試燒茄子 $48原條茄子鋪滿蒜蓉同香料，燒到外皮微脆、內裡軟綿，蒜香濃郁，好惹味燒豬頸肉 $78豬頸肉燒得焦香，邊位帶脆口，肉質爽彈有嚼勁，配埋泰式辣醬仲滋味燒菠蘿 $28菠蘿燒到表面焦糖化，酸甜清新中和串燒油膩感，食完零舍開胃蕃茄芝士pizza $78薄脆餅底鋪滿拉絲芝士同鮮甜蕃茄，芝士濃郁帶微鹹，蕃茄清新平衡膩感，好有驚喜手工啤酒推介Kwak：比利時傳統琥珀啤酒，麥香濃郁帶焦糖甜味，泡沫綿密，啱晒配濃味串燒Delirium Tremens：招牌粉象啤酒，果香突出，入口清爽帶，後勁微酸，8.5%酒精唔覺唔覺易飲醉，男女都愛📌晉家門炭燒工房 (太子)地址：太子白楊街3號地舖🐵推介🍌🍌🍌🍌🍌（5🍌為滿分）#foodie #美食 #外食 #知己相聚 #foodielife #foodiehk #hkfood #hkfoodlover #foodin
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經過見到呢間中式裝修餐廳，但內裏竟然係食pizza同串燒，仲有手工啤酒選擇，真係要試吓。

炭燒雞肉 $38
炭燒雞肉火候掌握得宜，外皮帶微微焦香，肉質保持嫩滑多汁
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煙肉菜卷 $48
煙肉卷住爽脆蔬菜，煙燻鹹香與蔬菜形成對比，入口油香滿溢又唔會過膩，值得一試
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燒茄子 $48
原條茄子鋪滿蒜蓉同香料，燒到外皮微脆、內裡軟綿，蒜香濃郁，好惹味
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燒豬頸肉 $78
豬頸肉燒得焦香，邊位帶脆口，肉質爽彈有嚼勁，配埋泰式辣醬仲滋味
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燒菠蘿 $28
菠蘿燒到表面焦糖化，酸甜清新中和串燒油膩感，食完零舍開胃
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蕃茄芝士pizza $78
薄脆餅底鋪滿拉絲芝士同鮮甜蕃茄，芝士濃郁帶微鹹，蕃茄清新平衡膩感，好有驚喜
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手工啤酒推介
Kwak：比利時傳統琥珀啤酒，麥香濃郁帶焦糖甜味，泡沫綿密，啱晒配濃味串燒
Delirium Tremens：招牌粉象啤酒，果香突出，入口清爽帶，後勁微酸，8.5%酒精唔覺唔覺易飲醉，男女都愛
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📌晉家門炭燒工房 (太子)
地址：太子白楊街3號地舖


🐵推介🍌🍌🍌🍌🍌（5🍌為滿分）

#foodie #美食 #外食 #知己相聚 #foodielife #foodiehk #hkfood #hkfoodlover #foodinhk #igfoodies #香港 #好去處 #吃貨 #吃貨人生 #香港美食指南 #相機食先 #香港旅行 #香港餐廳 #香港生活 #foodblogger #foodiegram #hongkong

#串燒 #晉家門炭燒工房 #手工啤酒 #燒豬頸肉 #pizza #燒菠蘿
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晉家門炭燒工房　
2025-02-05 11 views
晉家門炭燒工房　地址：太子白楊街3號地舖今晚嘅晚餐真係太豐富啦😋炸薯角 🥔 $58脆脆嘅外皮，入面軟綿綿☺️，啖啖都係幸福味道！千島大蝦薄餅 🦐 🍕 $118薄餅底脆口，上面擺滿新鮮嘅大蝦同千島醬😚，一口咬落去，鮮甜嘅大蝦汁一擺而出🥰！菊花杞子圓肉茶(壺) 🍵 $48食完嘢飯唔好忘記飲啲茶啦😙！呢杯茶清香幽雅，令人心曠神怡！😌卡邦尼煙肉意粉 🍝 $98意粉彈牙，煙肉香氣撲鼻😋，濃郁嘅卡邦尼醬配上意粉🤤#nicefoodie太子-—————#food #hkfoodblog #hkgoodblogger #foodie #foodblogger #goodstagram #hkfood #hkfoodie #hkfoodlover #delicious #hk #香港 #太子美食 #太子 #美食 #打卡 #太子 #香港口味 #隱世美食 #隱世小店 #半價優惠 #人氣餐廳 #人氣美食 #香港好去處 #西菜 #西餐
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晉家門炭燒工房　
地址：太子白楊街3號地舖

今晚嘅晚餐真係太豐富啦😋
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炸薯角 🥔 $58
脆脆嘅外皮，入面軟綿綿☺️，啖啖都係幸福味道！
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千島大蝦薄餅 🦐 🍕 $118
薄餅底脆口，上面擺滿新鮮嘅大蝦同千島醬😚，一口咬落去，鮮甜嘅大蝦汁一擺而出🥰！
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菊花杞子圓肉茶(壺) 🍵 $48
食完嘢飯唔好忘記飲啲茶啦😙！呢杯茶清香幽雅，令人心曠神怡！😌
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卡邦尼煙肉意粉 🍝 $98
意粉彈牙，煙肉香氣撲鼻😋，濃郁嘅卡邦尼醬配上意粉🤤
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#nicefoodie太子

-—————
#food #hkfoodblog #hkgoodblogger #foodie #foodblogger #goodstagram #hkfood #hkfoodie #hkfoodlover #delicious #hk #香港 #太子美食 #太子 #美食 #打卡 #太子 #香港口味 #隱世美食 #隱世小店 #半價優惠 #人氣餐廳 #人氣美食 #香港好去處 #西菜 #西餐
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Pizza好味👍🏻😋
2025-02-01 54 views
❤️軟殼蟹大蝦蜜桃千島薄餅🍕軟殼蟹大大隻。入口微脆。蝦🦐夠新鮮肉質飽滿，上有黑椒粒，黑椒香盈腔～甜甜的蜜桃配千島醬不錯👍🏻。薄餅是薄餅底，薄而脆😋。❤️煙三文魚香草忌廉意粉煙三文魚卷成玫瑰花形狀，十分漂亮😻。意粉滿口香草香氣。嗌左個❤️小食：炸魷魚鬚🦑脆口微辣，彈牙有口感另外嗌左杯❤️飲品：檸檬蝶荳花茶配檸檬糖水。+$12加了1個雪糕球🍦。紫色的蝶荳花令飲品看起來很夢幻😍。加上檸檬🍋喝起來酸酸的很開胃。雲尼拿雪糕大大球塞在杯口😱。一邊喝一邊吃雲尼拿雪糕🍦，十級正！👍🏻👏🏻😋
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 ❤️軟殼蟹大蝦蜜桃千島薄餅🍕
軟殼蟹大大隻。入口微脆。
蝦🦐夠新鮮肉質飽滿，上有黑椒粒，黑椒香盈腔～甜甜的蜜桃配千島醬不錯👍🏻。薄餅是薄餅底，薄而脆😋。
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 ❤️煙三文魚香草忌廉意粉
煙三文魚卷成玫瑰花形狀，十分漂亮😻。意粉滿口香草香氣。
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嗌左個❤️小食：炸魷魚鬚🦑
脆口微辣，彈牙有口感
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另外嗌左杯❤️飲品：檸檬蝶荳花茶配檸檬糖水。
+$12加了1個雪糕球🍦。

紫色的蝶荳花令飲品看起來很夢幻😍。加上檸檬🍋喝起來酸酸的很開胃。雲尼拿雪糕大大球塞在杯口😱。一邊喝一邊吃雲尼拿雪糕🍦，十級正！👍🏻👏🏻😋
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太子中式裝修西餐廳🍽️
2025-01-24 93 views
#pb食在太子 #pb西餐系列 太子中式裝修西餐廳🍽️今次想介紹一間位於太子白楊街嘅特色西餐廳🤪 佢嘅店內外裝修都好中式 連個名都叫「炭燒工房」 真係估佢唔到會係一間西餐廳😍 店內環境唔大 得4-5張枱 但又幾受歡迎 好多熟客去食👍🏻.主食選擇都幾多 有意粉、Risotto、Pizza等選擇😋 價錢$78-$420不等 幾抵食👍🏻 小食有串燒、燒物等選擇 相對比較中式🤪🔹洋蔥蒜烤焗釀啡菇🍄‍🟫大啡菇食落好juicy👍🏻 佢用左洋蔥蒜烤 全部都烤到好脆 味道好香😍🔹明太子蟹肉意粉🍝明太子、蟹肉份量好足 啖啖都食到 口感好豐富😋 意粉份量好多 不過略嫌口感淋左少少🤪 整體味道唔會好鹹👍🏻🔹煙三文魚薄餅🍕Pizza係脆薄底 味道香脆😋 整體芝士味好濃 每一塊Pizza都有片三文魚、千島醬 味道幾夾👍🏻🔹荔枝梳打🍹味道正常發揮 但估唔到會有3大粒荔枝肉👍🏻.整體✨ 呢間位於太子嘅西餐廳裝修好特別 連店名都好中式🤪 食物選擇都幾多 質素中規中矩 正常發揮 不過勝在價錢幾抵食👍🏻 簡單食下晚餐都唔錯🥰晉家門炭燒工房 (太子) · 🤝🏻🤪太子白楊街3號地舖
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#pb食在太子 #pb西餐系列
太子中式裝修西餐廳🍽️
今次想介紹一間位於太子白楊街嘅特色西餐廳🤪 佢嘅店內外裝修都好中式 連個名都叫「炭燒工房」 真係估佢唔到會係一間西餐廳😍 店內環境唔大 得4-5張枱 但又幾受歡迎 好多熟客去食👍🏻
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主食選擇都幾多 有意粉、Risotto、Pizza等選擇😋 價錢$78-$420不等 幾抵食👍🏻 小食有串燒、燒物等選擇 相對比較中式🤪
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🔹洋蔥蒜烤焗釀啡菇🍄‍🟫
大啡菇食落好juicy👍🏻 佢用左洋蔥蒜烤 全部都烤到好脆 味道好香😍
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🔹明太子蟹肉意粉🍝
明太子、蟹肉份量好足 啖啖都食到 口感好豐富😋 意粉份量好多 不過略嫌口感淋左少少🤪 整體味道唔會好鹹👍🏻
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🔹煙三文魚薄餅🍕
Pizza係脆薄底 味道香脆😋 整體芝士味好濃 每一塊Pizza都有片三文魚、千島醬 味道幾夾👍🏻
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🔹荔枝梳打🍹
味道正常發揮 但估唔到會有3大粒荔枝肉👍🏻
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整體✨ 呢間位於太子嘅西餐廳裝修好特別 連店名都好中式🤪 食物選擇都幾多 質素中規中矩 正常發揮 不過勝在價錢幾抵食👍🏻 簡單食下晚餐都唔錯🥰

晉家門炭燒工房 (太子) · 🤝🏻🤪
太子白楊街3號地舖
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中式裝潢、西式食品
2025-01-21 87 views
經過這間店舖，被佢嘅外貌吸引到，裝修得古色古香，但原來食物卻很西化！燒雞泡魚乾 （$48） - 鷄泡魚亁燒得很香脆，最啱佐酒食，可惜今晚我嘅朋友不愛杯中物，否則應該會啤一啤佢！一口和牛 （1串） （$38） - 和牛肉好腍，但畧為咸了一些。鹽燒牛舌 （1串） （$38） - 牛舌是我的至愛，今晚無令我失望，味道很好！煙三文魚薄餅 （$98） - 估唔到煙三文魚加上醬汁造成的薄餅也不錯，薄餅底仲好香脆添！卡邦尼煙肉意粉 （$98） - 有很多煙肉碎，如果醬汁可以creamy 多一點，味道應該來得更好！
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經過這間店舖，被佢嘅外貌吸引到，裝修得古色古香，但原來食物卻很西化！
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燒雞泡魚乾 （$48） - 鷄泡魚亁燒得很香脆，最啱佐酒食，可惜今晚我嘅朋友不愛杯中物，否則應該會啤一啤佢！
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一口和牛 （1串） （$38） - 和牛肉好腍，但畧為咸了一些。
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鹽燒牛舌 （1串） （$38） - 牛舌是我的至愛，今晚無令我失望，味道很好！
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煙三文魚薄餅 （$98） - 估唔到煙三文魚加上醬汁造成的薄餅也不錯，薄餅底仲好香脆添！
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卡邦尼煙肉意粉 （$98） - 有很多煙肉碎，如果醬汁可以creamy 多一點，味道應該來得更好！
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出餐快！簡單滿足
2025-01-19 64 views
晏晝有少少趕時間，得半個鐘時間，膽粗粗叫個意粉食，點知出餐都幾快～😆意粉煮得啱啱好，煙韌彈牙，個茄汁又夠濃郁，酸酸甜甜，仲帶少少辣，食落好有層次感。辣腸揀得好好，肉質嫩滑，香料味夠濃，同意粉同茄汁好夾！😝😝最正就係個太陽蛋啦！切開個蛋黃，金黃色嘅蛋汁流晒出嚟，撈埋意粉同茄汁一齊食，個味真係昇華咗！蛋香同奶香夾埋一齊，簡直停唔到口！😍總括嚟講，呢個茄汁辣腸太陽蛋意粉色香味俱全，午餐晚餐都啱食，簡簡單單就已經好滿足！🤣最後重點係有黑貓店長！ 🤣🤣
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晏晝有少少趕時間，得半個鐘時間，膽粗粗叫個意粉食，點知出餐都幾快～😆意粉煮得啱啱好，煙韌彈牙，個茄汁又夠濃郁，酸酸甜甜，仲帶少少辣，食落好有層次感。辣腸揀得好好，肉質嫩滑，香料味夠濃，同意粉同茄汁好夾！😝😝

最正就係個太陽蛋啦！切開個蛋黃，金黃色嘅蛋汁流晒出嚟，撈埋意粉同茄汁一齊食，個味真係昇華咗！蛋香同奶香夾埋一齊，簡直停唔到口！😍

總括嚟講，呢個茄汁辣腸太陽蛋意粉色香味俱全，午餐晚餐都啱食，簡簡單單就已經好滿足！🤣

最後重點係有黑貓店長！ 🤣🤣
$48
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  • 茄汁辣腸太陽蛋意粉
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必食燒春雞❤️❤️
2025-01-14 109 views
最近去咗太子呢間隱世餐廳，試咗佢哋嘅招牌燒春雞，真係好正！平時經過呢間小店都冇為意到，而家又可以多個朋友嘅聚腳點👍🏻👍🏻.❥ 招牌香草燒春雞 $228原隻春雞用香草、鹽同黑椒醃製，配上蒜頭和洋蔥，即叫即做，高溫烤過嘅雞肉外脆內嫩咬落去好Juicy，一路食一路滴汁，實在好味！.❥ 醬汁燒豚肉串 $38/2串❥ 鹽燒牛舌 $38❥ 鹽燒白鱔 $38豚肉燒得剛好，醬汁味道濃郁；鹽燒牛舌爽口；推介鹽燒白鱔，外皮焦脆，搭配檸檬汁調味，清新又開胃，真係食得過癮！.🌟推介大家約埋朋友嚟呢度聚會飲酒食串燒，同埋點埋必點嘅燒春雞👍🏻
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最近去咗太子呢間隱世餐廳，試咗佢哋嘅招牌燒春雞，真係好正！平時經過呢間小店都冇為意到，而家又可以多個朋友嘅聚腳點👍🏻👍🏻
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❥ 招牌香草燒春雞 $228
原隻春雞用香草、鹽同黑椒醃製，配上蒜頭和洋蔥，即叫即做，高溫烤過嘅雞肉外脆內嫩咬落去好Juicy，一路食一路滴汁，實在好味！
招牌香草燒春雞
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招牌香草燒春雞
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招牌香草燒春雞
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❥ 醬汁燒豚肉串 $38/2串
❥ 鹽燒牛舌 $38
❥ 鹽燒白鱔 $38
豚肉燒得剛好，醬汁味道濃郁；鹽燒牛舌爽口；推介鹽燒白鱔，外皮焦脆，搭配檸檬汁調味，清新又開胃，真係食得過癮！
鹽燒白鱔
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鹽燒牛舌
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🌟推介大家約埋朋友嚟呢度聚會飲酒食串燒，同埋點埋必點嘅燒春雞👍🏻
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招牌香草燒春雞
招牌香草燒春雞
招牌香草燒春雞
鹽燒白鱔
鹽燒牛舌
Level4
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📝
2025-01-13 75 views
#20250110 📝📍 #晉家門炭燒工房 太子白楊街3號地舖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖#炸燒賣 $28💭 用個籠裝住係幾特別，粒燒賣望落同平時果啲都好似有啲唔同咁，漲卜卜炸到好似開花咁幾靚🌸咬落比較軟熟，點埋佢特別調教既辣椒豉油，真係會好似上癮咁追住尼食🌶️.#鹽燒白鱔 #鹽燒牛舌 $38/串💭 呢度裝修好中式，望見menu原來食西式野有啲驚喜，揭揭下又見到有啲串燒即刻叫返兩串🤩白鱔個皮燒到脆卜卜，肉質結實，加少少檸檬汁吊起個鮮味更加好味🍋牛舌超級香牛味，一串有三塊都覺得唔多夠喉，太高級喇🐮.#菠蘿辣肉腸薄餅 $88💭 呢個pizza樸實而不華，分開六塊，而每塊上面都有粒菠蘿同片辣肉腸🍍底下係滿滿既芝士同蕃茄汁，餅底係薄脆批，就算人少都可以叫，唔使驚食左食唔落其他野🍕.#茄汁肉丸意粉 $98💭 有5大粒肉丸，比起ikea仲要再好味好多，呢個係咬落實啲同香啲，食得出啲肉本身有啲高質🧆意粉比起平時食果啲粗身啲，配個洋蔥茄汁酸酸地開胃咁好易食晒🍝.#太子美食 #🐷在太子 #🐷_食
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#20250110 📝
📍 #晉家門炭燒工房
太子白楊街3號地舖
➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖
#炸燒賣 $28
💭 用個籠裝住係幾特別，粒燒賣望落同平時果啲都好似有啲唔同咁，漲卜卜炸到好似開花咁幾靚🌸咬落比較軟熟，點埋佢特別調教既辣椒豉油，真係會好似上癮咁追住尼食🌶️
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#鹽燒白鱔 #鹽燒牛舌 $38/串
💭 呢度裝修好中式，望見menu原來食西式野有啲驚喜，揭揭下又見到有啲串燒即刻叫返兩串🤩白鱔個皮燒到脆卜卜，肉質結實，加少少檸檬汁吊起個鮮味更加好味🍋牛舌超級香牛味，一串有三塊都覺得唔多夠喉，太高級喇🐮
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#菠蘿辣肉腸薄餅 $88
💭 呢個pizza樸實而不華，分開六塊，而每塊上面都有粒菠蘿同片辣肉腸🍍底下係滿滿既芝士同蕃茄汁，餅底係薄脆批，就算人少都可以叫，唔使驚食左食唔落其他野🍕
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#茄汁肉丸意粉 $98
💭 有5大粒肉丸，比起ikea仲要再好味好多，呢個係咬落實啲同香啲，食得出啲肉本身有啲高質🧆意粉比起平時食果啲粗身啲，配個洋蔥茄汁酸酸地開胃咁好易食晒🍝
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#太子美食 #🐷在太子 #🐷_食
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串燒北海道刺身級大帶子
2025-01-12 56 views
🔥太子晉家門炭燒工房🔥1. 串燒北海道刺身級大帶子一上桌就聞到超級鮮美的海鮮香氣，帶子肉質鮮嫩多汁，燒烤後更顯風味。搭配特製醬料！2. 鹽燒八吋大虎蝦大隻虎蝦經過鹽燒處理後，再進行燒烤，外皮酥脆內裡多汁，鹽香與蝦鮮完美融合，一口接一口根本停不下來！3. 磯燒鮑魚經過精心調味後燒烤至金黃色澤，內裡嫩滑，海鮮控的絕對不能錯過！4. 巴馬火腿火箭菜薄餅薄餅皮軟而不失勁道，搭配上等的巴馬火腿，一口咬下滿口香醇，是燒烤後的小酌良伴。5. 紐約芝士蛋糕紐約風味的芝士蛋糕，口感細軟滑順，奶香四溢，為這一餐畫下完美句點。6. 羅漢果洛神花茶解膩又健康的洛神花茶，清新的果香與微酸滋味，為這一餐增添了無數分儀式感。
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🔥太子晉家門炭燒工房🔥

1. 串燒北海道刺身級大帶子
一上桌就聞到超級鮮美的海鮮香氣，帶子肉質鮮嫩多汁，燒烤後更顯風味。搭配特製醬料！

2. 鹽燒八吋大虎蝦
大隻虎蝦經過鹽燒處理後，再進行燒烤，外皮酥脆內裡多汁，鹽香與蝦鮮完美融合，一口接一口根本停不下來！

3. 磯燒鮑魚
經過精心調味後燒烤至金黃色澤，內裡嫩滑，海鮮控的絕對不能錯過！

4. 巴馬火腿火箭菜薄餅
薄餅皮軟而不失勁道，搭配上等的巴馬火腿，一口咬下滿口香醇，是燒烤後的小酌良伴。

5. 紐約芝士蛋糕
紐約風味的芝士蛋糕，口感細軟滑順，奶香四溢，為這一餐畫下完美句點。

6. 羅漢果洛神花茶
解膩又健康的洛神花茶，清新的果香與微酸滋味，為這一餐增添了無數分儀式感。
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太子隱世小店 招牌燒春雞
2025-01-03 208 views
太子隱世小店 招牌燒春雞 店舖復古裝修 好有懷舊feel😉開放式門面 有吧枱 好似坐喺室外咁 呢個天氣感覺好正😊 佢有燒雞 Pizza 串燒 意粉 意大利飯 😄 喺復古嘅裝修 食西餐 都好特別🥰 ✨招牌香草燒春雞$228以好幾種香草醃製 高溫焗 肉質鮮嫩 仲有跟沙律菜 焗薯仔 蕃茄仔 不愧為餐廳嘅招牌菜 推介😎 ✨蒜香雜菌芝士薄餅$88薄批 即叫即整 焗到好香脆 芝士味濃郁 好食😋 ✨炸燒賣$28一份有12粒咁多 炸到好香 點小小辣椒油食 好正👍 ✨鹽燒白鱔$38/串燒到皮焦香 肉質彈牙 好新鮮🥰 支持街坊小店 有水準 有服務🥰 🎈晉家門炭燒工房 (太子)太子白楊街3號地舖
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太子隱世小店 招牌燒春雞

店舖復古裝修 好有懷舊feel😉
開放式門面 有吧枱 好似坐喺室外咁 呢個天氣感覺好正😊

佢有燒雞 Pizza 串燒 意粉 意大利飯 😄 喺復古嘅裝修 食西餐 都好特別🥰

✨招牌香草燒春雞$228
以好幾種香草醃製 高溫焗 肉質鮮嫩 仲有跟沙律菜 焗薯仔 蕃茄仔 不愧為餐廳嘅招牌菜 推介😎

✨蒜香雜菌芝士薄餅$88
薄批 即叫即整 焗到好香脆 芝士味濃郁 好食😋

✨炸燒賣$28
一份有12粒咁多 炸到好香 點小小辣椒油食 好正👍

✨鹽燒白鱔$38/串
燒到皮焦香 肉質彈牙 好新鮮🥰

支持街坊小店 有水準 有服務🥰

🎈晉家門炭燒工房 (太子)
太子白楊街3號地舖
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平靚正小店
2024-03-09 719 views
呢間餐廳係中式裝修，但食日式串燒、燒物同西餐😅 pizza都有😅午餐蒜香吞拿魚意粉，份量足，煮法有少少中式，有紅椒絲喺面，味道係正常的。另外試咗吉列炸蠔，好脆、炸粉唔多，好食👍🏼最後食燒雞皮，脆過薯片，調味又香，超級好味👍🏼👍🏼👍🏼下次會再試其他串燒
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呢間餐廳係中式裝修，但食日式串燒、燒物同西餐😅 pizza都有😅
午餐蒜香吞拿魚意粉，份量足，煮法有少少中式，有紅椒絲喺面，味道係正常的。
另外試咗吉列炸蠔，好脆、炸粉唔多，好食👍🏼
最後食燒雞皮，脆過薯片，調味又香，超級好味👍🏼👍🏼👍🏼
下次會再試其他串燒
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    食物精致緻，份量都精緻，賣點是他有3款陣店特飲
    2024-01-24 814 views
    食物精致緻，份量都精緻，賣點是他有3款陣店特飲，1.羅漢果洛神菊花茶 2.菊花杞子圓肉茶 3.紅棗圓肉玫瑰花茶 侍應生表現禮貌，態度藉得讚好。我會再來一次，地址是太子白楊街3號
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    食物精致緻，份量都精緻，賣點是他有3款陣店特飲，1.羅漢果洛神菊花茶 2.菊花杞子圓肉茶 3.紅棗圓肉玫瑰花茶 侍應生表現禮貌，態度藉得讚好。我會再來一次，地址是太子白楊街3號
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    晉家門炭燒工房(白楊街) | 🌿必吃招牌香草燒春雞🍗
    2023-12-12 791 views
    😍😍😍 真係好掛住呢隻香草燒春雞呀! 賣相已經好吸引，味道當然惹味，肉質嫩滑。 真係必食+超值推介! 👍👍👍😋今次又同老友嚟食， 呢間真係好適合同三、兩知己飲下、食下。🥂🍻各款美食、串燒都非常高質，大大件又扺食。🍡🦑🍢🥩舖頭唔算大，不過老闆好好人，唔會限時限刻，食物製作又認真， 同朋友一邊傾下、飲下、食下， 真係好舒服。🍻🥂有得十幾人，開個小型派對都好適合㗎!🎉🎉🎉 🥳😍😍🥰想食就記得預先訂位呀! ☎️📔🏡🌾同埋唔好去錯門口呀! 只此一家☝🤓
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    😍😍😍 真係好掛住呢隻香草燒春雞呀! 賣相已經好吸引，味道當然惹味，肉質嫩滑。 真係必食+超值推介! 👍👍👍😋
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    今次又同老友嚟食， 呢間真係好適合同三、兩知己飲下、食下。🥂🍻

    各款美食、串燒都非常高質，大大件又扺食。🍡🦑🍢🥩
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    舖頭唔算大，不過老闆好好人，唔會限時限刻，食物製作又認真， 同朋友一邊傾下、飲下、食下， 真係好舒服。🍻🥂

    有得十幾人，開個小型派對都好適合㗎!🎉🎉🎉 🥳
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    😍😍🥰想食就記得預先訂位呀! ☎️📔
    🏡🌾同埋唔好去錯門口呀! 只此一家☝🤓

    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    $280 (Dinner)
    Recommended Dishes
    • 鹽燒牛舌
    • 香草燒春雞
    • 香草炭燒羊架