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Telephone
34806771
Opening Hours
Today
11:00 - 23:00
Mon - Sun
11:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
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這天下午茶時間和朋友一同前往尖沙咀吃東西，我們挑選了這家充滿派對的餐廳。餐廳更推出任飲任食，派對食物任君選擇，款式種類多蘿蘿。意式辣味香腸蘑菇薄餅，喜愛香脆的外皮，內裏餡料豐富，絕對能滿足飽腹感。味淋魚乾和香脆鱈魚乾，絕對是前菜的最佳選擇，更是伴酒的美食。串燒京蔥、串燒秋葵、串燒雞皮、串燒甜蕃薯、串燒雞軟骨、串燒雞腎，串燒種類也繁多，當中最喜愛的就是雞皮和雞軟骨。和風餃子，底部煎得帶點焦香內裏還帶有肉汁。炸雞粒配芝士醬，炸雞外皮香脆可口，內裏肉汁豐富，配搭芝士醬又有另一番風味。越式春卷，香脆帶點越南特色。炸蠔，絕對是伴酒的良物，最重要入口不油膩。薯條，絕對是派對必須的食物，獨樂樂不如眾樂樂，一同分享美味時刻。
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今日下午想食沙律🥗同事建議試上這間餐廳，所以在下午茶時段去了下午茶時段人不多，只有3-4枱好奇怪，職員好似吾太歡迎我地咁🧐🧐全部都黑口黑面跟同事叫了305布拉塔芝士巴馬少腿沙律卡邦尼海膽意粉提拉米蘇蛋糕菠蘿手打檸檬茶 食材新鮮😋但太多汁，有點鹹不過不失，正常👍意粉軟硬度適中😋超級失望！成件蛋糕只可用個硬字形容😨好清新，好飲👍
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今日同朋友在尖沙咀想搵個地方食吓嘢傾吓計，在海洋中心諗起呢間餐廳，餐廳裝修環境靚，打卡又靚，坐得舒服。我哋食呢啲個每人$198任食餐。呢個任食餐有pizza，多款炸物及串燒，飲品方面汽水，紅酒，白酒啤酒，其他酒類都係任飲。味淋魚乾一邊飲飲品一邊食呢個小食就最啱，魚竿不會太硬，沾上日式沙律醬吃好滋味。意式辣味香腸磨菇薄餅個Pizza係薄脆批，非常香脆，不會好飽滯。有勁多芝士，配埋意式辣肉腸，蘑菇同埋青椒，仲有啲微微Tabasco香辣，超好味。我哋好想叫埋另一款雜菌薄餅試，但係之後食得太飽放棄咗，唯有等吓次。串燒我哋試齊咁多款嘅串燒，串燒京蔥、串燒秋葵、串燒甜番薯、串燒雞腎、串燒雞軟骨同串燒雞皮。全部都高質素，新鮮熱辣，燒雞皮好似薯片咁香脆，雞軟骨亦好味。炸物我哋叫齊全部炸物款式，餐廳以拼盤形式上菜，擺盤以任食來講算精美。有和風餃子、炸薯條、炸蠔、脆炸雞粒配芝士醬及越式炸春卷。全部炸物都不會也很油膩。薯條特別香脆，帳號有蠔鮮味，個他他醬超好味。炸雞粒其實係雞球，個芝士醬咸香，蘸雞或者薯條都一流。飲品方面，我同朋友今日都唔想飲酒，所以只是點了可樂，餐廳個可樂唔馬虎，配上新鮮檸檬片，變成檸樂。總括而言，呢個任食餐性價比都不錯，餐廳環境好而且食物質素亦不錯。鍾意飲酒嘅朋友來吃特別划算。
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Kew+ 呢個$198/位嘅任食，食物有質素，呢個價錢真係超級抵👍🏻 呢度集合咗串燒、薄餅、炸物等多款受歡迎嘅食物，除咗汽水，連白酒🍸、紅酒🍷、啤酒🍻、多款其他酒精飲品都任飲😱😱😱無論係朋友聚會定輕鬆嘅放工後放鬆，都係一個唔錯嘅選擇。呢度值得一讚嘅係落完單啲食物好快到，而且新鮮熱辣辣！串燒系列選擇多。無論係雞軟骨串燒、雞皮串燒定係 秋葵串燒都各有特色。 雞皮串燒燒得香脆但唔會過油膩，帶有濃郁嘅炭燒香味，食落鹹香得嚟帶少少焦香，非常惹味。 雞軟骨串燒燒得剛剛好。 薄餅系列：薄脆底配豐富餡料。薄餅系列包括混合蘑菇薄餅同意式辣腸薄餅🍕揀了 意式辣腸薄餅，大大個。辣腸惹味，配埋融化嘅芝士，辣味中帶有少許鹹香，非常開胃。 炸物系列叫咗炸雞🍗炸雞配芝士醬，炸雞粒外層脆口，內裡嫩滑多汁，配埋濃厚嘅芝士醬，濃香惹味，令人停唔到口。 另外仲有春卷啊、炸蠔啊都非常香脆。當中炸蠔非常飽滿。除咗食物，飲品無限暢飲。飲品選擇亦非常豐富，任飲嘅選項包括白酒、紅酒、啤酒同汽水。如果你想輕鬆放鬆，可以試試伏特加、威士忌、金酒等特調。
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Came on a Saturday night with my family of 5. Ordered the following: 1. Hainan chicken laksa - 9/10 - thick, flavourful soup, tender chicken 2. Margarita pizza - 8/10 - crispy edges, tasteful mozzarella cheese 3. Curry / tomato rice with pork chop - 8/10 bit too cheesy and pork chop was a bit dry 4. Calamari 6/105. Chicken wings 8/10 6. Service 3/10 - terrible at taking orders. Manager asked us to name the dishes when we ordered and when we told him in English he asked us to show him pictures. We asked for a banana chocolate ice cream toast but wanted to ask for it to be swapped to vanilla ice cream. The server left and didn’t follow up on it, came back a while later to ask us what we wanted to order again. He said it was fine. A while later a waitress turned up and said they were out of vanilla ice cream. It’s a shame because with a bit more training to improve service (or hiring people who actually care about the customer), this place could be a much more attractive dinner spot. Right now, it seems robot servers would offer better service than these people who work here. The feeling is they just want you to eat and take your money, anything extra, best not to ask.
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