524
21
18
3-min walk from Exit A, Prince Edward MTR Station continue reading
Telephone
65916201
Opening Hours
Today
12:00 - 22:30
Mon
Closed
Tue - Thu
12:00 - 22:00
Fri - Sat
12:00 - 22:30
Sun
12:00 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus Apple Pay Google Pay WeChat Pay
Number of Seats
50
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
Reward Dining Points
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (578)
Level4 2024-07-06
5076 views
Bookmark咗呢間餐廳一段時間 呢晚終於嚟咗食啦 呢間係一間西班牙cafe 但係都有提供啲西日fusion嘅菜式 呢晚都有試到其中一啲🤩伊比利亞火腿忌廉薯餅呢一碟忌廉薯餅有兩件細細舊 啱晒同朋友share😮 炸到外脆內軟 入面真係好Creamy😋 面頭仲有檸檬香草醬同埋一細片嘅伊比利亞火腿 略帶點鹹香 更加提鮮蟹肉伏特加香辣番茄忌廉粗管通粉呢一個粗管通粉食落口幾惹味😙 味道嘅層次先係由伏特加嘅酒香 帶少少苦味 唱到番茄嘅酸酸甜甜 然後後勁仲帶點辣味🌶️ 牛肉壽喜燒炒烏冬店員同我哋推介呢一個烏冬係呢一期嘅新產品 所以我哋嗌咗一碟嚟試吓 烏冬嘅質感唔會太腍 食落後依然係好彈牙🍝 主要嘅味道係牛肉嘅壽喜燒味🐮 呢一種甜豉油味道 真係食過返尋味 面頭仲有隻生蛋黃🍳 撈埋一齊食更加美味流心焦糖燉蛋法式西多士配合桃碎及焦糖餅乾法式西多士超級厚身 食落口好軟熟🍞 面頭仲有燉蛋醬同埋香脆嘅焦糖 西多士點咗焦糖燉蛋醬令人上癮 一啖接着一啖 側邊仲有一啲合桃碎😙焙茶提拉米蘇咁啱我哋坐嗰個位可以望到廚房位置😮 見到店員即叫即製呢一個Tiramisu 除咗有濃郁嘅焙茶cream之外 仲有lady fingers浸泡咗焙茶 令到呢個甜品更有層次🤣雪糕咖啡杯中嘅雪糕係雲呢拿雪糕🍦 淋上熱辣辣嘅齋啡 半融嘅雪糕同埋齋啡混合一齊 味道唔會太苦☕️ 髒抹茶呢一個係抹茶版嘅Dirty🍵 餐廳用上山政小山園嘅抹茶粉 味道真係好濃郁 一層一層漸變色非常靚😚食完之後 友人仲喺餐廳出面嘅紅磚大拱門打咗個卡📸 睇嚟我哋都好滿意呢一餐啊 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-05-23
5582 views
拱形磚橙色的門面和裝修非常有特色!晚市的二人餐配上美酒好適合跟朋友chill下同傾計~前菜好用心同有特色呀!只係前菜就有4款咁多,仲要每一款都好食!頭盤有伊比利亞火腿忌廉薯餅、西班牙青椒仔、煙三文魚蕃茄牛油果沙律、蒜片欖油大蝦🍤❤️ 煙三文魚蕃茄牛油果沙律煙三文魚花新鮮都捲得好有心機,仲整咗啲芝士碎係面,配上酸忌廉醬,好開胃!❤️ 蒜片欖油大蝦🍤大蝦有6隻咁多,蝦肉爽口彈牙!蒜片欖油加用上鐵pan 上,味道又香口,賣相又可愛☺️❤️ 蟹肉伏特加香辣蕃茄忌廉粗管通粉意粉都有三款可以選擇,蟹肉配上香辣蕃茄忌廉汁好夾,而且仲有蘑菇、蕃茄和香菜,提升鮮味!❤️ 慢煮焦糖豬腩配香烤飯團及炸藕片見到好多人都叫呢一款!慢煮焦糖豬腩因為經過慢煮,肉質唔使怕鞋。另外,飯團🍙有點像糯米的質感,煙煙韌韌有咬口!賣相滿分 💯Mocktails - Tropical MatchaBlend 咗雲呢拿雪糕入去,口感好creamy;望住勁綠抹茶色,但又聞住好香西柚味,好神奇。飲落去先出西柚味,after taste 抹茶味後勁十足,兩者分明得來又夾得出奇。加埋金箔點綴,創意同味道一百分。Cocktail - Desire Passion溝咗熱情果的Gin唔會太甘,甜甜酸酸,非常refreshing,啱哂正餐後飲。Syrup點綴,無過多或拍過甜搶味。好易入口,啱哂女仔!甜品 - 培茶Tiramisu 是日Cake款當然要試。賣相完勝,培茶味好濃,整個Tiramisu 都整得好滑,加埋面上紅豆甜甜地又好綿,好夾!💁🏼‍♀️服務:有加一,職員好樂意為你服務,全部型男,好有禮貌🏡環境:留底好夠高,所以傾偈好舒服😌 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-19
0 views
星期日,天氣幾好,便和先生去太子這間人氣Cafe食個Weekend Brunch。沒有訂位,全場滿座,幸好門外向街還有最後兩個座位,大家記得盡量訂位啊。.這間Cafe如此受歡迎,自有它的理由。我就最欣賞它的意粉和甜品了。.🏅蟹肉伏特加蕃茄忌廉粗管通粉($138)~伏特加粗管通粉是一道美式意大利菜,由番茄、伏特加、義大利香草做成的伏特加醬,與粗管麵相當搭配,醬汁creamy掛麵,口感綿滑稠狀,有少許辛辣,與鮮甜蟹肉相得益彰。🏅早晨全餐($148)~炒滑蛋、煙肉、蒜油蝦、忌廉薯餅、西班牙青椒仔、酸種麵包配Brie芝士。這份全日早餐除了炒滑蛋和煙肉外,有其它比較獨特的食材,配搭新鮮而且好好味。用蒜油煎過的蝦特別爽彈惹味;忌廉薯餅外脆內軟;青椒仔不辣又有濃濃椒味,我愛用手拿着莖一口咬斷,連入面的椒籽都食得呀。柔軟的Brie芝士放在烘烤過的麵包上,乳味濃郁,口感溫和。🏅流心焦糖燉蛋法式西多士配合桃碎及焦糖餅乾($78)~流心焦糖燉蛋 + 法式西多士 + 合桃碎及焦糖餅乾拆開3部份都已好好味,何況現在結合為一呢!無論味道和口感都無與倫比。🏅飲品正價減$20白咖啡和凍朱古力鮮奶咖啡 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-18
0 views
呢間餐廳雖然喺太子內街,但係越做越旺,六點幾嚟到已經無位,店員建議室外座位,唔想等又肚餓,而且對住內街馬路唔算非常繁忙,將就一下都ok。上次試幾款菜式都唔錯,今次想試吓其他嘢,先點個蒜香蜜糖焗原隻布里芝士配酸種麵包,見到原隻布里芝士喺小煎pan上賣相超吸引,拎起熱辣辣搽上麵包,入口微甜有蜜糖香氣,唔錯。另外叫個藍青口煲,湯汁有酒香同牛油香氣,入口甘甜,青口份量頗多,仲配有西班牙辣肉腸,夠晒風味~主食點焦糖慢煮豬腩配汁煮大筋燒京蔥,豬腩肉肥瘦均勻,入口鬆化,焦糖味剛好唔會過重。Churros今次好似係唔同做法,不過依然鬆脆,雪糕球上加上少少金箔更精緻~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-11-16
115 views
食物質素不錯,環境溫馨舒適,價錢亦合理尤其喜歡甜品,海鹽花生醬奶油配焦糖香蕉法式多士,甜而不膩,十分高質晚餐跟朋友慶祝生日,甜品店的公仔也畫得很有心思,非常可愛,充滿驚喜 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)