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| Restaurant: | Cha Thai (Kai Tin Shopping Centre) |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Public Holiday
07:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
order食物可用二維碼或叫侍應order。遞飲品時，她說對飲品，但給錯。結果開了才知中招。黑芝麻超難飲，本來order是可可。食物是泰式咖哩炒金邊粉，味道尚可。
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迷你紅咖喱鴛鴦焗飯💞沙嗲牛肉串燒🥰泰式凍豆腐😋熱椰香咖啡😍下午茶，迷你紅咖喱鴛鴦焗飯💞野味開胃，紅咖喱唔係好辣但係好香咖喱味，鴛鴦扒啱啱熟唔會太乾，上面一層厚厚嘅芝士，仲有少少芝士拉絲效果，好開胃好好味😆加配特價沙嗲牛肉串燒🥰牛肉啱啱熟，沙嗲味好好味加啲蔥花，又靚又好食☺️加配特價泰式凍豆腐😋，豆腐新鮮香滑，豆腐味濃，芝麻醬加脆卜卜蒜蓉絲，另外加咗啲特別配料，好滑好好味❤️熱椰香咖啡😍椰子味嘅濃味咖啡，唔係間間都有，好香椰子味咖啡亦都好滑好順口，必飲⭐️
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禮拜一下午茶時間 唔算忙嘅時段叫左碟炒飯 15分鐘見到遲過我叫嘢嘅幾檯都黎曬咁咪問一句有冇漏單黑色衫個位侍應 好唔耐煩咁叫我等陣我問多句幫我問一問大概幾耐左右到 唔該佢望都唔望我就走左去20分鐘嘅時候 我見到其他檯d炒飯都到曬咁滯問多一次佢都話幫我睇緊有冇漏單30分鐘嘅時候我真係頂唔順 問第二位同事話比個最後時間我呀唔該佢話漏左單 叫我等多20分鐘ok嗎咁姐係兩次都冇幫我睇過就咁敷衍人？態度真係差到離譜廚房都好離譜 點解可以漏完單話起碼20分鐘 等就等 唔等就算咁 你漏單唔會優先處理係咩玩法？你地d炒飯係絕對8分鐘出到個質素黎 20分鐘姐係重新落單做曬其他單嘅時間啦黎食飯要預左惡劣嘅態度 忍受所謂冷壓嘅檸檬汁水（其實做過呢行都知道一係superjuice 一係叫貨）同埋預作冇飯可以食藍田人真係慘 呢間野咁都生存到 真係連狗都不如
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幾次嚟親都冇油飯，有時咩都冇，真係唔知搞咩，係咪真係想做生意，晚市時間黎 ，火鍋幾次嚟又話冇晒 ，同你哋回應 話係限定嘅 唔該寫返限定啦大大隻字，有一次食到火鍋態度衰㗎啦 只不過想加嘢啫 就好緊張收唔到工咁樣 加個公仔麵啫使唔使呀，同埋我想知道嗌咖喱都唔配飯係咩玩法。
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起初叫咗碟正價飛天通菜，分量少得可憐似套餐，同待應講，叫佢check 清楚是否俾錯，佢話冇晒通菜所以少。我話你有冇搞錯？可以同我講已無乜通菜，叫其他，求其上菜客人唔出聲就當冇事。香港飲食業 爭氣啦，難怪深圳搶客，你俾乜客人食呀？仲叫咗豆角碎肉，d豆角走油走到淋哂軟哂 定唔知煮好後放咗好耐 ，簡直不知所謂唔知食緊乜！又鹹又油。明爐烏頭d湯底完全冇味，連應有配菜都慳返，如草菇 番茄仔等。d肉碎處理不當，一陣叔味。冇下次，浪費金錢加浪費一心帶老人家吃飯時間。
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