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行過將軍澳廣場見到呢間cake shop有新野推出。平時行過都留意到佢D Cake好精緻，唔知係咪因為夏天，呢期竟然推出雪條做宣傳。食飽晚飯就買支黎試下。有3款口味，分別係香濃朱古力雪條、薄荷朱古力雪條同曲奇脆皮雪條。我就揀左薄荷朱古力雪條黎試。十幾蚊一支又唔算貴，平時見佢D CAKE索價都30幾蚊，相比之下雪條都幾抵食。呢間CAKE SHOP同我屋企距離都要10分鐘，但行到番屋企雪條都未溶。雪條外表係一貫薄荷雪糕綠綠地色，食落感覺薄荷味唔假，仲食到粒粒朱古力碎，奶味唔重，反而薄荷味幾出。呢個價錢食到呢個質素確係唔錯。

起初只見到宣傳母親節蛋糕🎂，但細看才發現原來在4月16日至30日只要買三件千層蛋糕/宇治抹茶千層蛋糕就會送一件千層蛋糕！我立即心動，所以買了二件抹茶千層蛋糕及二件千層蛋糕回家！抹茶味的口感好特別好好味，有點像吃雪糕！

今日星期六同老婆去行街，話說大家都減緊肥唔食甜品，但係經過呢間Chateraise放出黎間雪糕推介，就放縱一天試埋你先再減啦今日夜晚經過Chateraise 唔算多人，平時都有條小隊要排去埋單，我覺得佢d蛋糕同蛋捲同整得幾好食。好啦，要講番主角雪糕平時牛乳牛奶聽得多同食得多，自己都係牛奶控，但食得太多牛奶味雪糕都無咩驚喜。但經過呢間見到寫住係北海道牛油味雪糕，係牛油味呀，嘩大佬真係未試過，梗係即刻去買黎試下啦俾大家睇下個賣相，都唔錯架，食落係比賣相更有驚喜，好香好滑既牛油味，好特別，本身2個食一支食完都忍唔住再買多支食

Spotted the new cream puffs by Chateraise which has cream, custard and apple inside so decided to try it.They reminded me of apple turnovers as it had apple and cream but in a different pastry.The cream puff was soft and pillowly but I thought the custard was too overwhelming as it was too sweet.I wish it was just cream and apple inside just like the apple turnovers or just simply custard as the combination of the three was too sickly.

放工行商場, 每次經過都無乜意欲想買。哎 .... 今日家人行過, 見到 D 蛋糕好似幾靚, 諗住買幾件返屋企食啦, 咁就出事了。我地一埋到 counter 就問帶眼鏡女店員下圖呢款梳乎厘芝士蛋糕好唔好食。佢仲猛話呢件芝士蛋糕鬆軟又好食, 而且 $25 一件都算扺食。好啦, 咁就試下啦。轉角又見到千層蛋糕, 即時 order 埋原味同綠茶各一件啦。比左錢又無比單我, $138, 唔知有無錯架。點知返到屋企一拆開就發現唔對板!比左兩件 tiramisu 我地! 唉, 我的梳乎厘芝士蛋糕不見了! 咁都會錯! 真係無野好講!

Went here for a cheap pizza fix!!$28 and you get a big slab of pizza and there are three flavours to choose from.Since I have a big appetite, one is ideal but perhaps it could be shared between two people with bird sized stomachs.The margherita was pretty good, the cheese was melted just right and I loved the pizza base which was soft and chewy.Ordered the apple pie too but it was sold out so got a refund for it.

炎炎夏日，入去商場到涼下冷氣既同時，就梗係就圍睇下有冇凍野買黎食！Chateraise，之前都有見過，但就未試過。係咁既話，俾個藉口自己試下！我同屋企人每人買左一支雪條一隻係紅豆味；一隻係牛乳味一次過可以試晒２隻味道，都幾滿足。個人認為紅豆味比牛乳味甜Ｄ，如果鍾意食甜既，可以試下；但牛乳味都唔錯，２隻都好食！解暑一流

今日肥雞去將軍澳行街 見到一間日式蛋糕店個外表好靚好靚 嘩個蛋糕櫃琳瑯滿目 肥雞梗係揀最鍾意嘅千層蛋糕同芝士蛋糕啦 雖然唔可以同lady m相比 但係以幾甘蚊個價錢嚟講其實性價比真係好高 嗰啲千層蛋糕嘅cream好濃郁好滑 千尋皮夠薄入口即刻溶 至於嗰個日式芝士蛋糕 其實肥雞好憎好濃沃嘅芝士味 所以覺得哩個芝士味同甜味啱啱好 一句講曬正呀

經過這間蛋糕店，老公雙眼有星光，突然就話好想吃蛋糕，那麼我們帶咗晚小朋友去玩完一輪之後，就買蛋糕回家吃。#草莓蛋糕這個是店內第二受歡迎的蛋糕，草莓蛋糕裏面一層層，不算太甜，入口溫和， cream不會太膩，草莓都是甜的，怪不得小侄女都吃掉半個。#千層蛋糕這個是店內第一受歡迎的蛋糕，用蛋皮一層一層包住cream和蛋糕，但是真的非常之甜，不太像日本人喜歡清淡的口感，可能她用了的糖漿是特別的吧？#熊貓蛋糕這個是大姪女要求要買的，但是白色的白朱古力慕絲部份實在太甜了，小朋友都未能吃得太甜，所以都係交給我老公處理。不過這間蛋糕店普遍來說價錢都是優惠，買了另外的丸子串$8，味道算不錯，本身想影多幾張相，但是我的姪女們已經急不及待伸手取蛋糕了。。。

As well as desserts, they also have frozen items such as ice lollies and jellies.They all cost $10 each so decided to try them.The milk lolly was quite good as it wasn't too sweet and it was creamy just like "Walls Mini Milks' but with a softer bite.For the Frozen Jelly, there were two flavours.It was difficult to get them to defrost as the guy at Chateraise said to wait a few minutes.The texture was like sorbet so I liked the blood orange while the Kyoto grape was too artifical.

行行下見有啲肚餓男朋友係咁想食呢間的千層蛋糕🍰🍰於是我地就坐低左order左一件蛋糕同野飲share~🍰吉士千層蛋糕好好味 只有表面個層最甜個底有別於一般 係有層薄海綿蛋糕黎好食過lady M 仲要平一半！飲品點了熱焦糖抹茶鮮奶咖啡🍵好好飲 唔太甜岩唒我 ☺️佢其他蛋糕都好吸引～～會再來吃過～～收銀哥哥幾靚仔✨👦🏻✨

這間鋪頭的蛋糕都是有每天日本直送，今日來到將軍澳就要試試這間舖的蛋糕質素。今次我哋叫咗抹茶千層蛋糕（$38）及原味千層蛋糕（$38），這兩個千層蛋糕賣相都很吸引，每一個都大約有15層左右，一層cream一層蛋皮，每一層都分布得非常平均。而抹茶千層在底層就有紅豆和朱古力蛋糕。感覺好似食緊宇治金時，雖然抹茶味不是太重，但是他的奶味也很香和很滑，而且加埋紅豆嘅味使整個蛋糕落去更甜。而原味千層蛋糕的底部亦都有層蛋糕，奶味和雲呢拿味都很突出，蛋糕口感軟綿綿，食落去很有滿足感。

千層抹茶HK $38班㦸皮好厚身，而且口感完似五似五似係食緊千層蛋糕。當你見到佢嘅顏色以為抹茶味會五錯，咁你就錯啦！係完全冇抹茶味 😪 而且底下嘅紅豆同朱古力蛋糕亦只係一般。

日本人氣法式甜品店Chateraise,而家越黎越多法式甜品，咁啱行經見到原來分邊，有另一邊係可以堂食有位坐嘅由於食完野無耐，買個芝士撻返去食啦$15 1個，都唔算好貴嘅，仲有獨立包裝食落，芝士味好重，好cream, 好軟熟下次再試下其他日本直送嘅甜品先

香港地人人都是崇尚日本，所以而家出面啲鋪頭大多都標籤住“日本直送”有呢四個字，硬係覺得成件事都會變得高級啲呢間cake shop其實都係呢幾個月開左好多分店，單是一個將軍澳廣場都開左2間（開正打對面）睇到海報話泡芙係日本北海道累積銷售賣左5億個喎當然要買個嚟試下喇泡芙口味都有好多款（吉士，士多啤梨，芒果，抹茶.....）身為抹茶嘅忠實fans,當然揀係試佢喇$12一個都唔算太貴，話哂都係日本直送嘛，忌廉同綠茶好creamy, 口感味道都好match,唔會太甜，但泡芙皮脆番啲啲會更加好