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| Restaurant: | Coco Fish |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Telephone
31685008
Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
Offers
-5%
【Taste Of Asia Group】 $50 cash voucher
$47.5
$50
今日係良景附近行下搵野食🍽，都揸唔定主意食咩，行過呢間cocofish,有一人火鍋，70幾蚊有牛，有盆蔬菜。同佢可以加8蚊有特飲🍹，完全係俾杯特飲吸引，所以揀左呢間。入到去坐得有啲逼，見到好多人都叫左一人火鍋，但因為有啲逼，唔想慢慢係度滾野食，就無叫到火鍋。叫左烤豬頸肉餐同紅咖喱牛腩飯，野飲就叫左椰汁芒果冰同士多啤梨梳打。烤豬頸肉油到不得了，油到有啲食唔到，要過水食。個湯就無咩特別。紅咖喱牛腩飯就太辣，而且無咩香味，牛腩就算幾林。兩杯野飲就幾好飲。整體黎講，以呢個價錢就還可以。
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14:25落單話30分鐘後取最後14:55黎到先話冇單🫠🫠🫠🙄仲要等佢搵返張單出黎先去整🙄然後佢即刻轉左訂單狀態做可取餐？？？明明就當刻先叫廚房整餐！咁同我自己走到落嚟買外賣再喺門口等有咩分別🤷🏻♀️ 提前係屋企落定單就係想落到黎就拎得嘢食係唔差但係咁樣嘅安排同冇外賣平台有咩分別冇左便利既好處
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今朝再來Cocofish食個普通火腿通粉，跟上次蕃茄通粉一樣有菜粒的，感覺就好像變了小孩子，被迫要吃多點菜😂🤣，蒜蓉厚多士今次邊邊就硬了點，既然兩片都吃不下，只吃了包心也很香口鬆軟😋
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去到門口唔見有職員就自己拎飛等位，到職員見到我淨係望住我，又唔叫飛又唔叫我入去，見佢望住我咁耐就行入去，佢先用勁差既態度問我幾位，到落單時係岩岩態度好差既職員黎幫我落單，落完單佢用個身撞埋黎拎返餐牌走，我抱住小朋友佢都可以直接用個身撞埋黎，埋單企左好耐無職員黎收錢，到有一個職員行入收銀但無收錢，佢準備離開收銀時我問佢收唔收錢佢先幫我收，有位職員叫態度差既個位幫手拎飛，佢個樣都可以勁不滿，返工返到咁其實不如唔好做
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星期日都得2個樓面，店員只叫位同執枱，唔收錢，只會望下你又做其他嘢，幾個人等緊你收錢，其實收錢阻到你幾耐呢，一係你同我講聲等我一陣間，唔係望到有幾個人等收錢，叫埋唔該都唔理人
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