25
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Level4
話說我的鰂魚涌午飯鐵膽 Cook Light Café 做到本月 30 日就結束營業(即是執筆之時已經結業了),那是我上星期去吃的時候,店員告訴我的。不知是否這個原因,前幾天想再去光顧,但下午二時其門外仍是擠個水洩不通,不得其門而入。好在,最後一天還是趕得及和她 say goodbye。最後一天的午餐,原本餐牌上四項選擇只剩兩種,就是招牌菜黑椒素扒芝士漢堡包配焗薯條及沙律,還有意式素肉丸配有機糙米飯或有機意粉。結果我就要了後者。素肉丸挺特別,樣子和質感像貢丸(當然是用大豆纖維造的),裡面卻加了馬蹄粒和蔬菜粒,爽爽的很好吃。意式蕃茄醬裡面也加了不少西芹和紅蘿蔔粒,有色彩又有營養。糙米飯在注重健康的今天是大熱項目,好些時候,遲點來到都會沽清,只剩意粉。話雖如此,我還是外帶了一份同款的意粉回去當晚餐,但我還是覺得配飯比較健康啦。基本上上面說的漢堡還有素肉丸是開店至來以至中途易手後直到如今的「元老」,那也不是沒有新款式呢,例如這個田園沙律。超大碗的什菜沙律配香脆的植物牛油厚多士(我看過是大豆素牛油啊),重點是那個有薑茸的香醋沙律汁,非常惹味。大家看這個像不像蛋包飯呢?其實它是椰菜卷,即是把大片
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話說我的鰂魚涌午飯鐵膽 Cook Light Café 做到本月 30 日就結束營業(即是執筆之時已經結業了),那是我上星期去吃的時候,店員告訴我的。不知是否這個原因,前幾天想再去光顧,但下午二時其門外仍是擠個水洩不通,不得其門而入。好在,最後一天還是趕得及和她 say goodbye。
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最後一天的午餐,原本餐牌上四項選擇只剩兩種,就是招牌菜黑椒素扒芝士漢堡包配焗薯條及沙律,還有意式素肉丸配有機糙米飯或有機意粉。結果我就要了後者。
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素肉丸挺特別,樣子和質感像貢丸(當然是用大豆纖維造的),裡面卻加了馬蹄粒和蔬菜粒,爽爽的很好吃。意式蕃茄醬裡面也加了不少西芹和紅蘿蔔粒,有色彩又有營養。糙米飯在注重健康的今天是大熱項目,好些時候,遲點來到都會沽清,只剩意粉。
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話雖如此,我還是外帶了一份同款的意粉回去當晚餐,但我還是覺得配飯比較健康啦。
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基本上上面說的漢堡還有素肉丸是開店至來以至中途易手後直到如今的「元老」,那也不是沒有新款式呢,例如這個田園沙律。超大碗的什菜沙律配香脆的植物牛油厚多士(我看過是大豆素牛油啊),重點是那個有薑茸的香醋沙律汁,非常惹味。
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大家看這個像不像蛋包飯呢?其實它是椰菜卷,即是把大片椰菜葉包著用自家製醬汁炒過的菌類(也許是牛肝菌)和糙米飯。
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切開後驟眼看也跟蛋包飯有幾分相像,呵呵。飯特意炒得比較乾身,讓飯吸收了外頭的蕃茄醬汁也不會糊掉,飯本身也是香得不得了,吃罷我不禁向店員大讚這新作呢!
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飯後來杯草本茶,或是豆奶咖啡(要另加錢),很是滿足。
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聽店員說,她們可能會在年底搬到小西灣,要再回味美味的素餐沒有那麼方便了!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
2013-05-25 348 views
28.2.2013有時候, 不得不承認, 上天的安排是往往出人意表的. 因著某些原因, 我沒想過可以和同事成為朋友的, 更沒想過, 可以和工作上認識的工作拍擋成為朋友. 知道這位傻氣十足的工作拍擋是個識飲識食之人, 就趁著他這天過來公司和我開完上午的會議之後, 帶他到這間素食cafe吃午餐. 這天食客很多, 我們等上了差不多15分鐘才有座位. 餐牌上有四款午餐, 每款午餐包是日餐湯, 主菜和餐飲. 是日餐湯是南瓜湯. 湯的質地不是creamy, 也不是杰身那種. 它是純用南瓜煲的湯, 所以湯內有絲絲南瓜容, 味道也充滿著南瓜甜味, 清淡得來也十分健康. 傻拍擋應該是時常飲味精湯的人, 所以對這健康南瓜湯讚不絕口. 傻拍擋所吃的是黃金白玉配有機糙米飯(Organic brown rice w/ golden corn and tofu in cashew sauce)($76), 而我都是吃相同的, 但是配有機意粉. 有紅有黃有綠的賣相很吸引, 顏色鮮艷. 這碟意粉的材料包括紅, 黃, 綠椒, 豆腐, 粟米, 秀珍菇, 再加上腰果忌簾汁而成. 紅, 黃, 綠椒也十分爽甜, 豆腐粒切得細細
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28.2.2013
有時候, 不得不承認, 上天的安排是往往出人意表的. 因著某些原因, 我沒想過可以和同事成為朋友的, 更沒想過, 可以和工作上認識的工作拍擋成為朋友. 知道這位傻氣十足的工作拍擋是個識飲識食之人, 就趁著他這天過來公司和我開完上午的會議之後, 帶他到這間素食cafe吃午餐.

這天食客很多, 我們等上了差不多15分鐘才有座位. 餐牌上有四款午餐, 每款午餐包是日餐湯, 主菜和餐飲.

是日餐湯是南瓜湯. 湯的質地不是creamy, 也不是杰身那種. 它是純用南瓜煲的湯, 所以湯內有絲絲南瓜容, 味道也充滿著南瓜甜味, 清淡得來也十分健康.
傻拍擋應該是時常飲味精湯的人, 所以對這健康南瓜湯讚不絕口.
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傻拍擋所吃的是黃金白玉配有機糙米飯(Organic brown rice w/ golden corn and tofu in cashew sauce)($76), 而我都是吃相同的, 但是配有機意粉. 有紅有黃有綠的賣相很吸引, 顏色鮮艷. 這碟意粉的材料包括紅, 黃, 綠椒, 豆腐, 粟米, 秀珍菇, 再加上腰果忌簾汁而成. 紅, 黃, 綠椒也十分爽甜, 豆腐粒切得細細件的, 但質地並不是淋豆腐那種, 是有點結實, 不容易爛開, 其豆味也很香濃. 而粟米粒亦不算細粒呀, 每粒都很鮮甜多汁呢. 除了材料份量又多又豐富之外, 有機意粉的份量也不少. 有機意粉雖是有點鞋口, 但卻仍然爽口彈牙. 至於腰果忌簾汁的味道濃郁, 很creamy, 然而多吃有點滯, 因此我把所有配料吃完之後, 還吃剩三分一的意粉. 但傻拍擋食量真的驚人, 竟然可以把整碟飯吃光
一粒米也沒有剩下.
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餐茶可以揀花茶, 哇, 原來這裡的花茶選擇甚多, 多得有點花多眼亂. 看到有一款花茶是有助瘦身的, 於是我就提議傻拍擋一齊和我揀Yogi blueberry green tea. 這杯茶用上了Yogi 的茶包, 的確很香, 味道有濃烈藍莓味, 但綠茶味就比較淡了些. 可是, 這個藍莓+綠茶的味道配搭很新穎, 是否可以瘦身就不太清楚, 但起碼對於我來說可以有提神作用哩.
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大家都很滿意這餐素食午餐, 也吃得很愉快. 相比起我在12年9月那次光顧, 今次明顯美味一點. 希望它能夠繼續進步吧.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-02-28
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$76 (Lunch)
Level4
2013-02-24 125 views
27.9.2012知道同事交了辭職信了, 所以就立即約她外出吃一餐farewell lunch. 揀這間餐廳的原因是這裡的營業時間只是星期一至五的日間時間, 即是說, 如果不是在這附近返工, 也很難找機會來試試吧. 世事難料, 我也不知道可以在這公司工作多久哩. 再者, 西式的素菜在香港還沒有太多地方有得吃, 因此就令我更加想來這裡吃頓素菜午餐. 來到的時候還未到12:45pm, 但已經差不多沒有座位了. 幸好, 此時剛好有人埋單, 我們才有座位. 我們各自點了set lunch來吃. 南瓜湯是set lunch裡送的餐湯. 果然是很清甜, 沒有creamy的感覺, 但有一絲絲的南瓜容在內, 這樣已覺得很足料了. 主菜我點了意式素肉丸配有機意粉 ($64), 意式素肉丸有四粒, 每粒都大大粒的, 味道很有肉味, 幾可亂真. 有機意粉有少少諧口的感覺, 這也正常的, 不過意粉也彈牙可口. 意式蕃茄醬的味道偏酸, 令人開胃, 只是醬汁不太多, 要問店員再拿些蕃茄醬加入意粉之中. 最後, 我點了凍果茶作為我的餐飲. 冰凍又甜甜酸酸的感覺, 很match 我先前所吃的主菜哩. 很喜歡這裡悠閒
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27.9.2012
知道同事交了辭職信了, 所以就立即約她外出吃一餐farewell lunch.

揀這間餐廳的原因是這裡的營業時間只是星期一至五的日間時間, 即是說, 如果不是在這附近返工, 也很難找機會來試試吧. 世事難料, 我也不知道可以在這公司工作多久哩. 再者, 西式的素菜在香港還沒有太多地方有得吃, 因此就令我更加想來這裡吃頓素菜午餐.

來到的時候還未到12:45pm, 但已經差不多沒有座位了. 幸好, 此時剛好有人埋單, 我們才有座位.
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我們各自點了set lunch來吃.
南瓜湯是set lunch裡送的餐湯. 果然是很清甜, 沒有creamy的感覺, 但有一絲絲的南瓜容在內, 這樣已覺得很足料了.
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主菜我點了
意式素肉丸配有機意粉 ($64), 意式素肉丸有四粒, 每粒都大大粒的, 味道很有肉味, 幾可亂真. 有機意粉有少少諧口的感覺, 這也正常的, 不過意粉也彈牙可口. 意式蕃茄醬的味道偏酸, 令人開胃, 只是醬汁不太多, 要問店員再拿些蕃茄醬加入意粉之中.
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最後, 我點了
凍果茶作為我的餐飲. 冰凍又甜甜酸酸的感覺, 很match 我先前所吃的主菜哩.
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很喜歡這裡悠閒舒適的環境, 也很開心可以和同事一齊分享心事, 成為真正的朋友.


祝福你前程似錦, 每天也平安, 得力.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Date of Visit
2012-09-27
Dining Method
Dine In
Spending Per Head
$64 (Lunch)
Level4
2012-11-25 137 views
呢篇係寫返上個禮拜lunch,由於當時未肯定會寫,所以無特別影相。簡單寫吓點解評價如此:味道個湯一送上黎,我同個同事都聞到一陣膿味,以為廚房煮膿野,原來陣味係個湯度黎 請問蘑菇湯為何會有膿味?個主菜我叫咗素肉漢堡,有薯菜跟埋。漢堡味道普通,唔難食,但食完無印象。最好味竟然係是日fruit tea,好似係peach tea,清清的,幾好味環境/衛生細!逼!我明白HK租貴,但細都未至於令我必低分,係我覺得有少少烏糟 個menu,摸落去係黏的!!!張抬,都係感覺唔多乾淨!這個真的要注意。服務其實D aunties態度係無問題的,都有禮貌,但問題係我地杯daily fruit tea,到我地差唔多食完都無上。2隻吉杯已經放咗係度大概10分鐘都無野倒落去,差唔多要我地自己出手先黎。我地兩個都係叫走冰,黎咗兩個with冰!我明白佢地因為忙到一頭煙所以錯,但講真個鋪咁細,得個10多個客人都咁多失誤,真係有點兒那個。抵食我唔exactly記得幾多錢,埋單好似大概$65一個人,以qb黎講,算係正常。總結因為見到呢間野有成20個笑臉而又好少哭臉先帶個同事黎,結果係令人失望的。因為本女子味蕾門檻低,我未
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呢篇係寫返上個禮拜lunch,由於當時未肯定會寫,所以無特別影相。

簡單寫吓點解評價如此:

味道
個湯一送上黎,我同個同事都聞到一陣膿味,以為廚房煮膿野,原來陣味係個湯度黎
請問蘑菇湯為何會有膿味?
個主菜我叫咗素肉漢堡,有薯菜跟埋。漢堡味道普通,唔難食,但食完無印象。
最好味竟然係是日fruit tea,好似係peach tea,清清的,幾好味

環境/衛生
細!逼!我明白HK租貴,但細都未至於令我必低分,係我覺得有少少烏糟
個menu,摸落去係黏的!!!張抬,都係感覺唔多乾淨!這個真的要注意。

服務
其實D aunties態度係無問題的,都有禮貌,但問題係我地杯daily fruit tea,到我地差唔多食完都無上。2隻吉杯已經放咗係度大概10分鐘都無野倒落去,差唔多要我地自己出手先黎。我地兩個都係叫走冰,黎咗兩個with冰!我明白佢地因為忙到一頭煙所以錯,但講真個鋪咁細,得個10多個客人都咁多失誤,真係有點兒那個。

抵食
我唔exactly記得幾多錢,埋單好似大概$65一個人,以qb黎講,算係正常。

總結
因為見到呢間野有成20個笑臉而又好少哭臉先帶個同事黎,結果係令人失望的。
因為本女子味蕾門檻低,我未必話以後唔黎,但如果唔係o係公司附近,我真係覺得“一次就夠”。

希望店主可以繼續努力改進。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-11-22
Dining Method
Dine In
Spending Per Head
$65 (Lunch)
Recommended Dishes
  • daily fruit tea
Level3
68
1
2012-08-04 97 views
看見食評說有Cream sauce新菜式想去很久的我便立刻安排起行程先看戲吃香港唯一正宗章魚丸(築地)中午再來cook light怎料今個星期又已轉了菜式(change weekly)(主要轉C餐, A餐馳名漢堡和B餐素肉丸多數不變)今日的C餐是雜菜金寶有機意粉本來也很有興趣試漢堡可是前幾天不斷吃麵包的我即使多喜歡已無力再吃麵包(汗)反而滿心想吃糙米飯所以詢問過可以轉意粉為糙米飯便試吃這個平常少見的雜菜金寶(多數是Cream sauce菜式)其實十時多才吃了八粒章魚丸坐下時差不多二時也不覺特別餓還沒看清楚餐牌便點了餐看不見有餐湯否則就叫不用上..看顏色應該是椰菜花湯果然天然得很也沒多加調味味道清淡有種特別的香草味忘了那叫甚麼名字我在香港也曾嚐過這種味的菜式不過不多見, 也算夠特別當中白色半透明的正方粒很爽口!且味道清甜有點像沙葛?有機會要問問是甚麼來的!!這裏有多款花茶供應及出售(都是YOGI)這杯是埃及甘草(肉桂)甘草味香肉桂味甜兩者是我意料之外的配合令我很有意欲買一盒回家可是50大元一盒/兩盒90元對我而言還是有點貴但花茶是值得一試的最後還外賣了淨漢堡果然很好吃!!醬料和配料也下得
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看見食評說有Cream sauce新菜式
想去很久的我便立刻安排起行程
先看戲吃香港唯一正宗章魚丸(築地)
中午再來cook light
怎料今個星期又已轉了菜式(change weekly)
(主要轉C餐, A餐馳名漢堡和B餐素肉丸多數不變)
今日的C餐是雜菜金寶有機意粉
本來也很有興趣試漢堡
可是前幾天不斷吃麵包的我即使多喜歡已無力再吃麵包(汗)
反而滿心想吃糙米飯
所以詢問過可以轉意粉為糙米飯便試吃這個平常少見的雜菜金寶(多數是Cream sauce菜式)

其實十時多才吃了八粒章魚丸
坐下時差不多二時也不覺特別餓
還沒看清楚餐牌便點了餐
看不見有餐湯
否則就叫不用上..
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看顏色應該是椰菜花湯
果然天然得很也沒多加調味
味道清淡
正!多多蔬菜
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有種特別的香草味
忘了那叫甚麼名字
我在香港也曾嚐過這種味的菜式
不過不多見, 也算夠特別
當中白色半透明的正方粒很爽口!且味道清甜
有點像沙葛?
有機會要問問是甚麼來的!!
正!久違的甘草味
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這裏有多款花茶供應及出售(都是YOGI)
這杯是埃及甘草(肉桂)
甘草味香肉桂味甜
兩者是我意料之外的配合
令我很有意欲買一盒回家
可是50大元一盒/兩盒90元對我而言還是有點貴
但花茶是值得一試的

最後還外賣了淨漢堡
果然很好吃!!
醬料和配料也下得很足
中間的漢堡炸得不錯
黑椒味濃(正
)
竟然用油紙和錫紙替我包起
保溫防護很體貼


老闆娘人很好=]
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-07-25
Dining Method
Dine In
Spending Per Head
$80
Recommended Dishes
正!多多蔬菜
正!久違的甘草味
  • 漢堡包
  • 花茶
(Non-member)
0
0
聽同事講話呢間西式素食店每星期都會轉MENU, 今個星期有新野呀! 就係呢個黃金豆腐腰果忌廉汁配有機糙米飯嘞! 材料有豆腐粒, 粟米粒, 紅色燈籠椒粒及黃色燈籠椒粒, 仲有好似叫靈芝菇; 個汁就係用腰果打爛成忌廉汁當白汁底, 超好味!另外, 今日先推出一款新嘅健康飲品, 係黑麥汁, 現推出免費試飲, 你叫一個餐, 店員就會問你餐飲會唔會試吓呢隻黑麥汁, 本人就最鐘意試新野嘞! 就叫左一杯, 加左冰就好似果隻沙示汽水嘅味道, 甜甜地幾好飲喎! 好似話免費試飲約一至兩個星期咋! 之後就要加錢先有得飲.
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聽同事講話呢間西式素食店每星期都會轉MENU, 今個星期有新野呀! 就係呢個黃金豆腐腰果忌廉汁配有機糙米飯嘞! 材料有豆腐粒, 粟米粒, 紅色燈籠椒粒及黃色燈籠椒粒, 仲有好似叫靈芝菇; 個汁就係用腰果打爛成忌廉汁當白汁底, 超好味!
另外, 今日先推出一款新嘅健康飲品, 係黑麥汁, 現推出免費試飲, 你叫一個餐, 店員就會問你餐飲會唔會試吓呢隻黑麥汁, 本人就最鐘意試新野嘞! 就叫左一杯, 加左冰就好似果隻沙示汽水嘅味道, 甜甜地幾好飲喎! 好似話免費試飲約一至兩個星期咋! 之後就要加錢先有得飲.
黑麥汁 (新飲品)
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黃金豆腐腰果忌廉汁配有機糙米飯
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室外擺枱情況
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Other Info. : 約一個月前亦去過呢度食午餐, 之前間餐廳唔開埋出邊嘅座位, 入面嘅座位又只得10個, full 左又冇得坐出邊, 上前好無耐咁唯有去第間食啦! 聽聞最近佢又可以開返出邊喎! 今日見到真係開返出邊呀! 好野!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-07-11
Waiting Time
8 Minutes (Dine In)
Spending Per Head
$76 (Lunch)
Recommended Dishes
黑麥汁 (新飲品)
黃金豆腐腰果忌廉汁配有機糙米飯
室外擺枱情況
Level1
3
0
2012-05-25 37 views
等了很久才找到機會來試,可惜期望與現實有很大落差,簡單來說,慕名而來,失望而歸!吃了素肉多士配朱古力的下午茶,多士太細塊又薄又不熱,素肉細塊,配料也奀,如果這是一位小朋友第一堂家政習作,我會給她五分作鼓勵,但作為開飯上有讚冇彈的名店,我很抱歉要給它第一個喊面,別無他選。朱古力也喝不出甚麼特別,欠滑及加了兩羹糖仍偏苦。是偶然失手?
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等了很久才找到機會來試,可惜期望與現實有很大落差,簡單來說,慕名而來,失望而歸!

吃了素肉多士配朱古力的下午茶,多士太細塊又薄又不熱,素肉細塊,配料也奀,如果這是一位小朋友第一堂家政習作,我會給她五分作鼓勵,但作為開飯上有讚冇彈的名店,我很抱歉要給它第一個喊面,別無他選。

朱古力也喝不出甚麼特別,欠滑及加了兩羹糖仍偏苦。

是偶然失手?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-05-22
Dining Method
Dine In
Spending Per Head
$38
Level4
2012-04-21 45 views
在住處附近想找間素食店,印象中只得兩家,其一是位於海堤街的「甘香齋」,而另一間則是一街之隔的「cook light café」。其實筆者早就聽聞「cook light」是一間供應非一般無肉膳食的西式素菜餐廳,而且除了專賣素食之餘,店子還標榜有機食材與花茶,加上見網上食評不俗,所以一直都想找個機會來一試店裡出品。只不過聽說餐廳逢星期六、日及公眾假期休息,而且平日的營業時間亦只是去到下午五點,對我這等上班一族來說,想到訪的話,確實是有點難度。上週四拿了半天假,下班後先往太古城郵局取掛號信,原打算之後到四處逛逛,想不到老公突然來電說可陪我喝下午茶。醒起這間在 wish list 內的 「cook light」 還沒吃過,而且聽講那裡有下午茶套餐供應,反正這天想吃得輕一點,不如就以素食來代替平日的蝦餃、燒賣那些油膩的點心吧。座落於海澤街的「cook light café」,望落去光猛整潔,店面以綠白色為主調,與店主奉行的減碳生活及環保理念非常配合。午後的「cook light」,顧客十分稀少,就是連內裡的椅桌也多不到那裡去,全店只得剛好 10 個座位,果真是貴精不貴多。安頓後店員先為我
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cook light café
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在住處附近想找間素食店,印象中只得兩家,其一是位於海堤街的「甘香齋」,而另一間則是一街之隔的「cook light café」。其實筆者早就聽聞「cook light」是一間供應非一般無肉膳食的西式素菜餐廳,而且除了專賣素食之餘,店子還標榜有機食材與花茶,加上見網上食評不俗,所以一直都想找個機會來一試店裡出品。只不過聽說餐廳逢星期六、日及公眾假期休息,而且平日的營業時間亦只是去到下午五點,對我這等上班一族來說,想到訪的話,確實是有點難度。
店面以綠白色為主調
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上週四拿了半天假,下班後先往太古城郵局取掛號信,原打算之後到四處逛逛,想不到老公突然來電說可陪我喝下午茶。醒起這間在 wish list 內的 「cook light」 還沒吃過,而且聽講那裡有下午茶套餐供應,反正這天想吃得輕一點,不如就以素食來代替平日的蝦餃、燒賣那些油膩的點心吧。
餐廳望落去光猛整潔
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餐廳入選為開飯熱店
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座落於海澤街的「cook light café」,望落去光猛整潔,店面以綠白色為主調,與店主奉行的減碳生活及環保理念非常配合。午後的「cook light」,顧客十分稀少,就是連內裡的椅桌也多不到那裡去,全店只得剛好 10 個座位,果真是貴精不貴多。
下午茶精選
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安頓後店員先為我倆送上下午茶餐牌,細閱過後發現原來選擇並不算多,都是以三文治、沙律、薄餅等輕食為主,不過大部份甪料都標明是有機的,例如有機花生醬、有機燕麥乳酪、有機豆漿等。其實所謂有機,即指未層經過基因改造或化學加工,是百分百天然的食材。記得網評曾推介過店裡那個以粗條炸薯及新鮮蔬菜沙律伴碟的黑椒素扒芝士漢堡包,只可惜這天沒有供應,不過見三文治及多士薄餅都標明用上全麥包,看來更為健康,決定點一客來試試。
素火腿全麥三文治
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素火腿口感細膩,鹹淡得宜
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先吃這款素火腿全麥三文治 ($30),麵包用上全麥包,而三文治饀料則放入了素火腿、生菜和番茄,材料非常簡單,論賣相更說不上精緻。記得以前曾購買過一款以大豆蛋白、小麥纖維及紅麴造成的素火腿,入口竟帶著點點肉鮮味,至於這兒的素火腿,口感細膩,鹹淡得宜,配上了生菜和番茄,一入口便感受到絲絲清爽涼快,加上健康的全麥包,確是一份怡人的下午輕食。
全麥多士薄餅伴沙律
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多士鬆脆可口
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至於另一份以色彩取勝,粉飾得甚是繽紛誘人的全麥多士薄餅伴沙律 ($42),以全麥方包鋪滿了素火腿、青椒、鮮菌、馬蘇里拉芝士等。經烘烤後的全麥多士,咬落鬆脆可口,加上面頭柔軟香滑又帶點延綿口感的芝士和清新甘香的鮮菌,吃來香脆中又帶點柔韌,再伴以口感清爽的沙律,味道非常討好。
凍檸茶
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特濃朱古力
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熱朱古力清香濃滑,口感極 rich
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餐茶方面,老公點的凍檸茶 (+$3) 喝來雖不算特別出色,但入口酸爽,回味甘甜,也算不錯。知道店裡的有機花茶味道不俗,而且花款眾多,甚麼洋甘菊、排毒、當歸、甘草、寧神、舒壓等等,應有盡有,本想選一款來試試,但瞥見鄰桌點的特濃朱古力 (+$8) 賣相非常吸引,決定即時轉呔。以透視茶杯盛載的熱朱古力,面層鋪滿奶泡和忌廉,看來質感濃稠挺身,張力十足。加入蔗糖後,輕喝一口,清香濃滑,口感極 rich, 加上朱古力味濃郁,但又不會愈飲愈膩,真的十分好喝。

都市人平日多肉少菜,間中以素食來替代大魚大肉,既健康又可幫地球減碳,而且這店用料全都是即日新鮮打製,味道以清新及原汁原味為主,百分百健康有營,加上其每樣食材都會物盡其用以減低廚餘的作風,實在值得支持。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-04-12
Dining Method
Dine In
Spending Per Head
$41.50 (Tea)
Recommended Dishes
cook light café
Level1
1
0
其實係OpenRice 一直有留意呢間Cafe係香港,西式素食真係比較少,仲要係Cafe 真係少之有少不過呢間Cafe 既營業時間我都要返工,呢樣係唯有一既缺點,我就唯有請假黎試下果日係tea time,食左個素芝士Pizza+薯仔湯,個湯唔錯,質感好厚好足料,不過係淡左少少個Pizza 好好味!上面既素芝士一流!口感同味道都同真既無咩分別,只係無真芝士既香味不過對Vegan 既我黎講絕對係好消息,因為我係好中意食芝士,戒左之後都有成日懷念芝士既美味曾經係citysuper 買過一塊塊既素芝士,味道都唔錯,不過熔唔到,只係可以夾下三文治,而且仲好貴,都唔捨得食估唔到呢間cafe 有我一直想搵既:好味又熔到既素芝士!好開心!我即刻問老闆可唔可以切少少賣俾我,佢話可以而且好抵,一磅好大舊只係幾十蚊!之後我翻到屋企將D 素芝士切粒黎焗熔,熔得好靚,仲可以熔到金黃色既效果(好似相中既Pizza 一樣)呢幾日都整素芝士焗意粉/多士,好味!好滿足!我一定會搵日再黎試!
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其實係OpenRice 一直有留意呢間Cafe
係香港,西式素食真係比較少,仲要係Cafe 真係少之有少
不過呢間Cafe 既營業時間我都要返工,呢樣係唯有一既缺點,我就唯有請假黎試下
果日係tea time,食左個素芝士Pizza+薯仔湯,個湯唔錯,質感好厚好足料,不過係淡左少少
個Pizza 好好味!上面既素芝士一流!口感同味道都同真既無咩分別,只係無真芝士既香味
不過對Vegan 既我黎講絕對係好消息,因為我係好中意食芝士,戒左之後都有成日懷念芝士既美味
曾經係citysuper 買過一塊塊既素芝士,味道都唔錯,不過熔唔到,只係可以夾下三文治,而且仲好貴,都唔捨得食
估唔到呢間cafe 有我一直想搵既:好味又熔到既素芝士!好開心!
我即刻問老闆可唔可以切少少賣俾我,佢話可以而且好抵,一磅好大舊只係幾十蚊!
之後我翻到屋企將D 素芝士切粒黎焗熔,熔得好靚,仲可以熔到金黃色既效果(好似相中既Pizza 一樣)
呢幾日都整素芝士焗意粉/多士,好味!好滿足!我一定會搵日再黎試!
Pizza
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Dining Method
Dine In
Recommended Dishes
Pizza
Level2
13
0
2011-12-03 20 views
因有很多好評的關係,所以一直吸引我。但店的營業時間只到月五點,因此必須下午前來了。店舖地方不多,午飯時間要齊人方可就座,另外設最低消費$50/位,所以每人均需點一個餐。時日餐湯是紅蘿蔔湯,濃郁的紅蘿蔔味道,而且沒有蔬菜的臭青(?)味,味道很好。黑椒素扒芝士漢堡+焗薯條+沙律 很清新。沙律很新鮮,很多人都點了這個。肉丸是自家製的,口感很多,不像平常買回家那些般結實。味道比蕃茄更濃郁。雖然是忌廉,但一點也不油膩。所有食物用料都很新鮮,吃後沒有平常一般西式的油膩同飽滯感覺。店員服務態度良好,給了很多温馨提示。好像餐飲的朱古力送上後會遞上糖並且指導加兩匙糖會令朱古力更好。還有點咖啡也主動問是否需要要奶。
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因有很多好評的關係,所以一直吸引我。但店的營業時間只到月五點,因此必須下午前來了。店舖地方不多,午飯時間要齊人方可就座,另外設最低消費$50/位,所以每人均需點一個餐。
時日餐牌
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餐湯---紅蘿蔔湯
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時日餐湯是紅蘿蔔湯,濃郁的紅蘿蔔味道,而且沒有蔬菜的臭青(?)味,味道很好。
A餐
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黑椒素扒芝士漢堡+焗薯條+沙律 很清新。沙律很新鮮,很多人都點了這個。
B餐跟飯
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B餐跟意粉
27 views
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肉丸是自家製的,口感很多,不像平常買回家那些般結實。
C餐
31 views
1 likes
0 comments
味道比蕃茄更濃郁。雖然是忌廉,但一點也不油膩。

所有食物用料都很新鮮,吃後沒有平常一般西式的油膩同飽滯感覺。
朱古力
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特濃咖啡
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店員服務態度良好,給了很多温馨提示。好像餐飲的朱古力送上後會遞上糖並且指導加兩匙糖會令朱古力更好。還有點咖啡也主動問是否需要要奶。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-11-29
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$65 (Lunch)
Recommended Dishes
時日餐牌
餐湯---紅蘿蔔湯
A餐
C餐
B餐跟飯
B餐跟意粉
朱古力
特濃咖啡
  • 素扒芝士漢堡
Level4
157
0
2011-08-21 8 views
第一次在光顧這間小店, 太古坊區午餐, 到處爆滿是必然的. 我們1點到達, 等了差不多十五分鐘才有位. 它們不設訂位.它們以素食為主題, 用西餐演繹我還是第一次嘗試. 午餐提供四款選擇: 素牛肉漢堡包 – 牛肉樣子相似, 但完全沒有味道. 吉列豬扖飯, 樣子跟味道都有七成像樣, 同事覺得比真的更好食. 黑蘑菇意大利粉, 味道可以. 午餐包栗米湯和飲品. 店舖需小, 但落地玻璃把陽光照進店裡很舒服, 門外也放了兩張長枱, 可以在太古坊享受outdoor lunch也很不錯!它們weekend 提供all day breakfast, 真的要搵一日去試試.
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第一次在光顧這間小店, 太古坊區午餐, 到處爆滿是必然的. 我們1點到達, 等了差不多十五分鐘才有位. 它們不設訂位.

它們以素食為主題, 用西餐演繹我還是第一次嘗試. 午餐提供四款選擇: 素牛肉漢堡包 – 牛肉樣子相似, 但完全沒有味道. 吉列豬扖飯, 樣子跟味道都有七成像樣, 同事覺得比真的更好食. 黑蘑菇意大利粉, 味道可以.

午餐包栗米湯和飲品. 店舖需小, 但落地玻璃把陽光照進店裡很舒服, 門外也放了兩張長枱, 可以在太古坊享受outdoor lunch也很不錯!

它們weekend 提供all day breakfast, 真的要搵一日去試試.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-08-05
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$60 (Lunch)
Level3
51
0
2011-07-27 15 views
今次係我第3次食~頭2次有得BOOK 位...但今次就冇得BOOK 位LU~~因為鋪頭入面D位好少...大約10個啦~坐外面實在太熱喇~~所以早少少落去食~有3個餐選擇~先係餐湯--甘荀湯再而食左個肉丸有機意粉我用事食左漢堡飽配薯角同沙律~再有個餐飲~我同事望入廚房...用既都係貴野...吾係用D CHEAP野....所以呢餐飯係抵食的~~一個餐大約$60左右~~
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今次係我第3次食~

頭2次有得BOOK 位...

但今次就冇得BOOK 位LU~~

因為鋪頭入面D位好少...大約10個啦~

坐外面實在太熱喇~~

所以早少少落去食~

有3個餐選擇~

先係餐湯--甘荀湯

再而食左個肉丸有機意粉

我用事食左漢堡飽配薯角同沙律~

再有個餐飲~

我同事望入廚房...用既都係貴野...吾係用D CHEAP野....

所以呢餐飯係抵食的~~

一個餐大約$60左右~~

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-07-20
Dining Method
Dine In
Level3
72
25
Cook Light Cafe in Quarry Bay is my go to cafe when I am in Quarry Bay and want an espresso. However, it's up the ante to another level by teaming up with Mike and Shing of hkcoffee.com, an Indie roaster in Hong Kong since 2005, to come up with a weekend edition of Cook Light Cafe called MS Project from 10AM to 5PMMike, the first M in the project, will take care of the food which will be vegetarian per the theme at Cook Light Cafe. Nevertheless, it has a feel of home cooking in a sense that thi
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Cook Light Cafe in Quarry Bay is my go to cafe when I am in Quarry Bay and want an espresso. However, it's up the ante to another level by teaming up with Mike and Shing of hkcoffee.com, an Indie roaster in Hong Kong since 2005, to come up with a weekend edition of Cook Light Cafe called MS Project from 10AM to 5PM
MS Project @ Cook Light Cafe in Quarry Bay
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Mike, the first M in the project, will take care of the food which will be vegetarian per the theme at Cook Light Cafe. Nevertheless, it has a feel of home cooking in a sense that this is the kind of food I like to have after I wake up during the weekend without a sweat. As such, easy and comfort food but true to its nature is the theme here.
MS Project - in detail
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Coffee part is a rarity as you 'name your price' here. In a way, it reminded me "Hoffmann's Penny University" which is more of a trial model though Shing, the S in the project, goes extra mile to have his drinker as a judge of sort, voting with one's particular pocket on how the coffee one drinks is like.
Eggy and buttery though I prefer real maple syrup
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Let start with its food offering first. French Toast comes up often in the list of what I want to have over the weekend though I ended up skipped it as I'm too lazy to whip up things to make it myself. Now, I can have a very similar version to what I typically did for myself over the weekend without a sweat!!!!


The toast wasn't the oily style local cafe typically served. It's light and fluffy with a hint of cinnamon. This french toast was a lean and clean which is closer to what is typically served at diners elsewhere. Nevertheless, the toast was quite eggy and buttery vs. my liking of more to the bite. Though the maple 'flavor' syrup used wasn't too bad at all, I prefer a lighter flavor of medium amber genuine maple syrup. Still, it's way above honey that most local cafe serves. I could just carry my maple syrup with me next time there so I can enjoy the type of French Toast...
God shot via pressure profiled espresso gear
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Now, it's a cafe so coffee should be our "Star/Focus"

I have been repeating myself that Crema Coffee is my #1 for espresso but I have been holding back one important place. Bar none, the number one shot I have been consistently having in Hong Kong is actually at hkcoffee.com. However, I couldn't say it out loud as at the time they are a roaster, not cafe. Now I CAN and you can too at Cook Light Cafe

With its patent pending pressure profiling modded espresso machine, I can easily get a nice and smooth mouthfeel with a pronounce sweet orange peel with a dark chocolate and exotic spice ending... Though the cup wasn't as transparent as what I have from Synesso, everything in the single origin coffee showed up you don't need to really find it as it's front and center... This is one of the hope that Indie cafe wants, showcasing all nuances of Single Origin coffee that was limited by the contemporary 0-9-0 bar of pressure from the existing espresso machine.

While this SO was roasted a bit too dark for my liking, there's absolutely no roasty and ashy note one typically finds in dark roasted coffee. I am sure that coffee lover would prefer the blend to be lighter, ie more pronounced fruity and sweetness in the cup. Nevertheless, this kind of roast level may be good for newbies as the dark chocolate tone is easy to live with vs. fruitiness (sour in non geek speak). I think this SO coffee and roast level provides a good bridge to induct those newbies who's interested in seriously good coffee by giving the familiar tasting note of chocolate and some introduction to what good coffee is these days which is acidity... YMMV.
Despite the latte art, both cups tasted good
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For its milk drink, lots will definitely choose the top cup over the bottom as the latte art was much better. However, they tasted the same!!!

I like what Mark Prince, a head honcho at coffeegeek.com, comments about latte art, "Latte art is the Milli Vanilli of coffee."!

In essence, put less emphasis on the art. If the milk was nicely frothed at the right temp, ie not too hot, one should get a great texture with some hint of sweetness if it is free pour with no spoon involved in the process.

Both cups of milk drink were very decent though I provide some nit picking but bear in mind that this is among the best milk drink I've ever had. While the mouthfeel was OK, it wasn't sweet (Pura Master milk). The texture wasn't as velvet and luxurious like what one typically gets from Crema Coffee, my number 1 cafe for milk drink. However, the amazing thing is that toward the end of the cup, one can easily sense the exotic spice and nice chocolate tone the base coffee contributed to the cup. Amazing.
Simple tools but great coffee!
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With all those great cup above, one wonders what creates them. Don't be the surprise it was from tools that looks 'simple' but beat all those complicated machine with names not in English that were widely used I wonder they know how to use it or just want to romanticizing anything Italian.

This is probably the first time the pressure profiling enable espresso machine is used on a commercial basis in Hong Kong.

The prosumer Expobar was PIDed and pressure profile modded with a silver grey control box below. It is couple with a try and true Anfim Super Caimano.

Don't look down on the mod kit. PID was once a mod kit which was later picked up by all the biggies in the espresso machine industry. Don't let the look fool you. The great thing inside this stodgy box and the capable barista are what makes things work. And the most important thing is the cup won't lie!!!.
Name your price for coffee!
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Well, you will be asked to pay what you feel like AFTER you finish your coffee. Comment and opinion are more than welcomed and they actually love to hear about it. So keep it coming!!


In all, MS Project, a weekend project at Cook Light Café, is the place that I highly suggest you come out of your way wherever and whenever you are in Hong Kong to try it out while it lasts as the nature of the business is more of an experiment. You are lucky if the roaster at hkcoffee.com is around to pull your shot though whoever there to pull your coffee are capable of making a good cup that can easily knock your sock off and beat other cafes in Hong Kong.

With its 'name your price' model on how much you want to pay for your coffee, I highly suggest you compare the level of the cup you have with what you have had before anywhere, be it Hong Kong or outside, and you can "judge" accordingly by paying what you think it's worth.

Lastly, better drop by at MS Project at Cook Litght Cafe in Quarry Bay sooner than later coz I don't know how long this project will last... Only on weekend from 10AM to 5PM... Enjoy!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-07-16
Dining Method
Dine In
Recommended Dishes
MS Project @ Cook Light Cafe in Quarry Bay
MS Project - in detail
God shot via pressure profiled espresso gear
Despite the latte art, both cups tasted good
Simple tools but great coffee!
Name your price for coffee!
  • French toast and all coffee
Level2
7
0
今日初一要食齋, 就黎到呢間餐廳食 Veggie Lunch 了 ~ 一行四人一點前已經來到門口排隊, 我想我們排多過半個鐘了 ~ 因為坐位小 , 就算有人出出入入, 條龍都好似無短過咁 ~ 夏天真的不宜來這食lunch , 越食越熱 , 面對更好吃的食物都會變得亳無胃口 ~ 幸好今天無太陽 !!我叫了日式咖哩吉列豬排有機糙米飯 , set lunch 包餐湯 (南瓜湯) 和 一款飲品 (花茶) . 大大塊豬排食落有口感, 又香又鬆化, 完全唔似食緊齋 , 本人加友人都覺得比真的豬排還要好吃 !!! 推介 !!! 而且芝麻令糙米飯食落口更香 ~ 此餐可選配有機意粉 , 但本人覺得意粉質感比較硬身, 配咖哩食亦好怪 (唔match) ~ 不過等呢個飯要15min, 好在佢一早拎南瓜湯比我地飲 , 打左個底先 , 唔係真係會餓死左 ~ 臨走時 , 我地問佢(未炸的)豬排有無得買 , 佢竟然話有 @0@ 而且只需$10 , 要預訂 ~ 咁都抵啦, 一個$66既餐 個精粹就係件豬排(大豆製品) !!! 我下次一定買番塊試下 !!
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今日初一要食齋, 就黎到呢間餐廳食 Veggie Lunch 了 ~ 一行四人一點前已經來到門口排隊, 我想我們排多過半個鐘了 ~ 因為坐位小 , 就算有人出出入入, 條龍都好似無短過咁 ~ 夏天真的不宜來這食lunch , 越食越熱 , 面對更好吃的食物都會變得亳無胃口 ~ 幸好今天無太陽 !!
我叫了日式咖哩吉列豬排有機糙米飯 , set lunch 包餐湯 (南瓜湯) 和 一款飲品 (花茶) . 大大塊豬排食落有口感, 又香又鬆化, 完全唔似食緊齋 , 本人加友人都覺得比真的豬排還要好吃
!!! 推介 !!! 而且芝麻令糙米飯食落口更香 ~ 此餐可選配有機意粉 , 但本人覺得意粉質感比較硬身, 配咖哩食亦好怪 (唔match) ~ 不過等呢個飯要15min, 好在佢一早拎南瓜湯比我地飲 , 打左個底先 , 唔係真係會餓死左 ~
臨走時 , 我地問佢(未炸的)豬排有無得買 , 佢竟然話有 @0@ 而且只需$10 , 要預訂 ~ 咁都抵啦, 一個$66既餐 個精粹就係件豬排(大豆製品) !!! 我下次一定買番塊試下 !!
日式咖哩吉列豬排有機糙米飯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-06-02
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$63 (Lunch)
Recommended Dishes
日式咖哩吉列豬排有機糙米飯
  • 吉列豬排
Level4
449
0
My breakfast this morning was an orange, a VERY juicy one.Originally I would be having PE lesson in the morning today, but the teacher told us that we would leave at 11:25a.m. And therefore the lesson would be cancelled. Lastly, I revised for my Biology quiz later. That’s additional mathematics lesson then so I again had my lovely free lesson which was a sleeping time for me!After school, I went to lunch at COOK LIGHT CAFÉ. Super nice experience for me.COOK LIGHT CAFÉ is a kind of western vegan
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My breakfast this morning was an orange, a VERY juicy one.
Originally I would be having PE lesson in the morning today, but the teacher told us that we would leave at 11:25a.m. And therefore the lesson would be cancelled. Lastly, I revised for my Biology quiz later. That’s additional mathematics lesson then so I again had my lovely free lesson which was a sleeping time for me!
After school, I went to lunch at COOK LIGHT CAFÉ.
Super nice experience for me.
COOK LIGHT CAFÉ is a kind of western vegan restaurant which their shop owner Benard is himself a vegetarian. Their set lunch includes choices of hamburger with salad, curry with brown rice and cream sauce spaghetti for the main course.
I had their HK$62 set lunch, including:
hot herbs carrot soup,
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organic spaghetti with mushrooms in black pepper cashew cream sauce,
and for the drinks, I added HK$8 for their FAMOUS double hot chocolate, which I ordered them to change the milk to soyamilk.
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The soup was sooooooo nice that I could actually bite small pieces of carrot and I found the soup quite spicy which suits me a lot.
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The black pepper cashew cream sauce was super creamy and spicy, which in fact not containing any cream. It was actually a blend of cashew nut and mushrooms, which turn out made the whole dish SUPER DELICIOUS. There was three bites of broccoli, three honey beans, one baby corn, purple cabbage shred and mushrooms for the vege part which all were extremely fresh.
There came the best part of the whole meal---the money added FAMOUS double hot chocolate.
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It was filled with steamed soyamilk, with a layer of foamed milk approximately 12 mm (½ inch) thick on the top, with cocoa powder sprinkled there too. It was soooooo dense and dark in flavor which tasted like they’ve melted 100g of plain dark chocolate bar into it.
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So fulfilling and comforting.
$70 in total for this set lunch and I left my email for them to mail me their online tea set menu, I found that they have green tea latte ( $24 )! Must try!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-05-20
Dining Method
Dine In
Spending Per Head
$70 (Lunch)
Celebration
Anniversary
Recommended Dishes
  • cashew cream sauce
  • double dark chocolate substituing milk with soya!