彩食酒宴 (Closed)

去過咁多次都無俾過食評佢, 真係唔好意思啦!!!! 趁今日同朋友提起, REG過A/C黎讚下EN啦!通常任食都係爛野多, 但呢到既牛肉和松葉蟹真係唔錯, 牛肉入口即溶, 牛味唔係話勁重果隻, 因為牛"SO"味唔係人人頂得住, 所以呢到有牛味, 但唔係好誇果隻, 所以鍾意牛"SO"味既牛怪就唔好期望啦, 但咁樣反而會令到大家既戰鬥力更加耐長! 無咁快食滯! 而且雪花分佈都好恰到好處, 以呢個價錢黎講, 都對得住我地班牛魔王呀!松葉蟹不過不失, 如果平時食開好野既, 就覺得係普通野, 所以唔鍾意蟹既朋友大可不加錢食, 但牛同蟹加埋真係無咁悶架, 加上最後用個湯黎煮既雞旦粥, 嘩, 精華呀, 次次D朋友都話食唔落, 但最後咪又係唔夠食! XD大家記得食佢既"粉絲", "煙煙UN UN又煮晒D湯真係好味哦!至於服務嘛, 普通, 總之唔會好殷勤啦!會唔會再返轉頭? 我一向都係EN既捧場客黎架啦!

嘩!d松葉蟹同牛任食真係好正....而且服務都ok,雖然有時有漏單,但都ok另外,toilet有m巾提供埋...好貼心呀....

見到網上d食評以為間餐廳好得, 點知都係不外如是. 魚生一般, 唔夠鮮甜, 漢堡扒唔掂, 燒牛肉都還可以, 蒸蛋無鮮味, 服務欠水準. 呢d質素不值比呢個去食價錢.

Came with a girlfriend after movies in Times Square, didn't make any reservations, but the place wasn't even half full, so there was no problem getting a seat.Ordered the usuals as we weren't too hungry: sushi, sashimi, dried rayfish (too dry and hard, had to chew on it for a while), salad.Quality was good, but the portions were a bit small, good enough for 2 non-hungry girls, but if you're thinking of satisfying a hungry person, you might have to fork out a bit more.I know lots of japanese peop

一個星期連食兩次set lunch, 都好好味! 試過銀鱈魚、燒鰻魚、漢堡扒、牛肉等等, 全部都好好味, 除了蘿蔔豬肉果味. 環境舒服, 價錢可接受68蚊一個set, 不過份量都好多, 又有燉蛋(勁好味) 又有飯, 如何你叫麵都有飯一碗, 點食得曬? 不要以為個set選兩個餸, d餸就會好細份, 唔係喎! 同一般只有一個餸的日本set一樣多, 但係有兩個喎! 其實都好扺食! 以前我地食日本嘢會去天勝, 但係太貴了, 以後會轉去彩食.一定一定有下次!

第一次係2年前, 只係輕食;今次係第二次去, 豪食!!!上個月媽子生日, 一行四人去食晚飯. 大既叫左:柚子八爪魚- $4x滑"sun sun", 酸酸地, 咸咸地. 我覺得一般, 表姐話好味海膽- $13x唔錯, 我鍾意... 不過...delux刺身- $4xx原來都有海膽~~ 而且重新鮮~ 唔知係咪少人成板叫...另外有吞拿魚"lum", 三文魚,帶子, 蝦之類, 好似有6-7款, 每款3-5件. 新鮮, 好味~豬軟骨烏冬- $4x老豆食,話豬軟骨唔錯; 我食左條烏冬,唔夠彈硬左D吉烈蠔- $xx好standard山椒汁羊架- $2xx肉OK, 汁好咸墨魚炒麵- $7x好黑,好墨魚,好味,不過咸左D重有叫其他野, 不過唔記得...好多日本人去, 我諗幾地道; 其實佢地係有BAR, 唔知係咪因為咁所以D野食咸可以佐酒1. 環境：唔多人幾靜,有間房;拖手仔去唔錯.. 不過我兩次都唔係2. 味道：刺身好味, 其他都唔錯, 不過可以唔好咁咸3. 服務：as previous comment, not enough staff but they are helpful & friendly

上一次來食係散叫, 質素一般, 丁牛有根, 但個'海葡萄' 好過癮~今次來試個蟹鍋, $280 任食.丁蟹你可以凍食熱食都得, 我就覺得凍既好味丁, 因為煮煮下丁湯好咸.. 其實蟹既味道普通啦, 甜甜地正常貨色.. 但幾個人係度剪下篤下十下十下甘又幾得意既~

7/7一行5人簡咗任食蟹+和牛火煱(4人或以上, $270/person)蟹+和牛+野菜任食,不過service mama地,好明顯係人手不足,開始果1,2轉都ok,但之後和牛+野菜追咗好多次至有,唔掂.(收得$300一位我會expect好d)蟹-好味道,不過蟹身唔好食,d肉質無蟹腳咁好.(佢上既係凍蟹,可即食或放落火煱度,不過我地無試,因為覺得好怪,將d凍蟹用嚟打邊爐...)和牛-好味道,一片片切到好薄,入口好軟唔"so".佢地呢個set淨係得蟹+和牛火煱,我覺得比較悶,雖然佢質數好,但食多2,3轉已經開始厭,比得呢個價錢,我覺得去hotel食buffet好d囉.

環境幾好, 要用英文對答.價錢$230.00 +10% per person好似無限時間, 食到佢收鋪為止.我食果日係月頭的星期日都唔full, 建議若2人食, 轉去4人table, 會食舒服好多長腳蟹同蔬菜(可單獨叫某一種蔬菜)任叫. 有齊充足的食蟹用具, 真的非常細心.長腳蟹好新鮮, 無雪藏味.waiter一見你食完, 即刻Re-fill.我同Honey 總共食左四隻. 長腳蟹可以凍食同熱食. 我兩樣都有食.本人覺得熱食正d食野waite仲同會火鍋d湯整粥俾你食, 幾特別, 但係幾咸.***4粒星星推介, 我會再幫襯**

不知怎的又想食日本菜﹐但不想吃生的食物﹐就上來OR 看看有什麼好介紹。見到這裡好像幾特別﹐價錢都不算太貴﹐就和弟弟放工後上來試試。去到已經9 點﹐酒吧那邊只有兩個客人﹐大檯那邊有3 個客人﹐另一板間房就有一群日本人在開排對﹐好不熱鬧。不想坐吧凳﹐所以寧願選擇搭(大)檯。不過那幾個客人也差不多吃完了﹐他們離開之後我們﹐那區好像我們包場的感覺﹐不錯﹐可以好relax。先要了瓶清酒鬆弛一下神經(我倆這天都工作得神經緊張)﹐本來想要瓶小的﹐不用那麼貴﹐又何況兩人根本不可能完成一瓶大的嘛。怎知那個食飯不知米貴的弟弟竟order 了瓶大的(反正不用他付款嘛)﹐兩個一邊吃一邊喝﹐最後都飲了大半瓶﹐第二天起床酒氣還未過﹐但又要回公司搏殺了。看了餐牌才發覺所謂沖繩料理全部都又豬肉的﹐我現在不吃豬肉﹐所以沒有食這裡出名的沖繩料理。那就點幾個可以送酒的小吃吧﹐唉﹗平時在香港吃日本菜一定會點雞泡魚乾﹐這裡卻有魔鬼魚翅乾﹐這麼特別﹐一定要試試啦。以為都是魚乾﹐應該都是差不多﹐所以沒有多作聯想﹐怎知來的時候頗有驚喜。先是賣相﹐用一個常常的碟上菜﹐中間有一個小碗放沙律醬。平時吃雞泡魚乾也會有沙律醬的﹐不過不會在底部

認識了十三年的好朋友Michael,沒空來我的birthday party, 他來後補宴客﹐帶我來這裡。店子不易找﹐但入到去又很private 的感覺。//侍應們都是正宗日本人﹐很是友善呢﹗吃的方面﹐每道菜也精彩非常﹐十分新鮮。我們叫了一些卷物﹑小食﹐they were all so good and well done! LOVED the fried 連藕片﹐it was excellent. Will DEFINITELY come again. Two persons total $480, very worth it, thank you Michael!

As a crab lover, my gf and i visited this restaurant again last night.We killed off totally 3 crabs + 2 refilled veges. Crabs were as fresh as usual but the congee at the end was a bit salty - seemed that the stew remained in the pot was too concentrated. Anyway it was still good in taste. Service were also as good as usual.Apart from the food, there were 2 surprises. The first "surprise" was brought from "小強" - which was extremely "肥美" - it ran all around under the table nearest to the entrance

En is one of the En's Group restaurant, another closest one is 古酒家樂宴(Ku-suya En) it's at Tang Long st.http://openrice.com/big5/sr2.htm?shopid=16543En's group has many restaurant/bar, I didn't even know:En, Ku-suya En, Chura, Wa En, Zenpachi, Ku-suya Rakuen...Before it's getting close to an ad, let's start.There were several items you could choose from the lunch menu, the feature of coure was the Okinawa style dishes, all the pork dishes. e.g. Bitter Mellon w/ Pork, Potato w/ Pork...But, if you c

今日又來了吃午餐.. 一個人,所以坐'counter'(bar臺)$68 set lunch,有很多選擇(自由配搭)..是日要了negitoro(即吞拿魚蓉)飯(是凍的) &沖繩豬骨喬麥麵定食(是一個餐來的,不是我大食 )跟餐還有海帶,魚子(黃色,很細粒的),蒸蛋,漬物(白同紅蘿蔔),仲有多一碗熱飯吞拿魚飯的wasabi 是生磨的,魚好新鮮,不用加豉油都已經好好食!再叫左杯細Asahi生啤$10超級飽!!全店不是太多人,(但晚上是全滿的),bar tender 好好傾=)有85折=P ,有加一仲有得加JAL mileage...必試推介: 沖繩獨有的'海葡萄' !!!洗手間都好細心,有漱口水,牙線,女性用品(冇入過男廁,唔知男廁係點=P )

星期六(10/3)同個朋友想食日本野, 行過times square對面就見到有呢個日本餐\廳, 就上去試下啦,,,,一上到去, 門口個waitress不單止冇笑容, 咩都用英文對答, 都吾係咩問題(原來佢\同其他人係講cantonese), 個陣都只係7點鐘, 因為冇book檯, 佢\就要我confirm實8.30前比番張檯佢\地! 哈, 都末見過d咁o既service manner囉!!!!!!!!!呢間野, 只係對d熟客同日本人好好招呼個隻, 我地呢d walk-in客跟本就睇吾起, 個個waiters都吾係好manner...坐低左都有15分鐘都叫埋野食, 連茶都吾比杯, 吾叫都冇至真, 真係不知所謂!d食物都只係一般, 都叫貴, 因為樣樣野都係暖, 同埋service manner太差, 不像其他人所講的好囉,,,咁o既價錢同食物, 去隨您鐘意都食到啦....