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7-min walk from Exit F, Admiralty MTR Station
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Telephone
52168318 (WhatsApp)
Opening Hours
Today
12:00 - 22:00
Mon - Sun
12:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
Dinner with Partner after attending a charity event nearby. Have been meaning to come here for the longest of time having heard so many positive reviews about it and I have to say that our dinner did not disappoint. Hummus and pita bread to start. Hummus made of chickpea, tahini (or tahina, a Middle-Eastern condiment made from ground sesame. A major ingredient in hummus) and green zhug (a type of hot sauce) was buttery and flavourful. Perfect complement for the freshly made pita bread.Upon the server’s recommendation, we also ordered the Baked Halloumi with pomegranate molasses and oregano. Not exactly a fan of hallloumi, which is a Cypriot cheese traditionally made from goat's and sheep's milk, a semihard, unripened, and brined cheese with a slightly spongy texture; but Francis had its heaviness removed with the citrusy pomegranate molasses and oregano.For mains, we ordered beef short ribs with yogurt, cucumber, dill, tomato sauce. The short ribs were flavourful and melt in your mouth tender.Smoked carrots with spiced honey and almond. The carrots were fresh and candy sweet.To end, we ordered olive oil cake with candied olives and bay leaf. Cake was fresh out of the oven and had a nice caramel flavour. Loved it. Overall, an easy neighbourhood restaurant serving quality Mediterranean cuisine that I would return to.
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好久之前已bookmark了這間在灣仔遠離少少煩囂的地中海餐廳，前幾個月終於有機會去試。主廚Chef Asher Goldstein是以色列人，也住過Tel Aviv並留下美好回憶。所以這裏的菜式糅合了地中海及中東的特色。當日點了：❧ 𝙃𝙪𝙢𝙢𝙪𝙨 👍🏻👍🏻👍🏻: Creamy and 味道層次豐富，配以自家製的比特包，必試！❧ 𝙇𝙖𝙢𝙗 𝙍𝙞𝙗𝙨 👍🏻👍🏻: 質地軟熟，橙及乳酪汁減低油膩感，令羊排更清新❧ 𝘾𝙤𝙗𝙞𝙖 𝙎𝙝𝙖𝙬𝙖𝙧𝙢𝙖: 味道不錯，但個人覺得不是太突出。❧ 𝘽𝙚𝙚𝙛 𝙆𝙚𝙛𝙩𝙖: 對我來說，這個有點油膩 午餐選擇都幾多，份量亦不錯。服務親切友善。如果在附近工作的朋友太辛苦，午餐想鬆一鬆，可以考慮這間。🏷️ 𝘓𝘶𝘯𝘤𝘩 𝘸𝘪𝘵𝘩 𝘧𝘳𝘪𝘦𝘯𝘥𝘴 / 𝘤𝘰𝘭𝘭𝘦𝘢𝘨𝘶𝘦𝘴_______________#roamardtheworld_hk #roamardtheworld_food #roamardtheworld_middleeastern
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中東菜未必每一道菜都啱香港人口味坐落灣仔一條斜坡上面都好易搵的餐廳雖然冇景色但餐廳嘅裝修同設計都好有特色環境昏暗靠燭光睇嘢價錢喺灣仔嚟講十分親民幾抵食的！Menu簡而精 選擇較少菜式名字都非常簡潔除咗Menu好難睇得明之外冇缺點《Hummus》chickpea, tahini, green zhug, pita鷹嘴豆、芝麻醬、綠豆、皮塔餅賣相不錯 食落都幾好食《Knafeh》mozzarella, orange blossom, vanilla, pistachio馬蘇里拉芝士、橙花、香草、開心果唔錯的《Cauliflower》preserved lemon, yogurt, tarragon檸檬、乳酪、龍蒿呢道菜超級酸 唔推薦叫《Lamb Ribs》 orange, yogurt, coriander橙、乳酪、香菜調味令到佢嘅臊味減到最低羊仔超級腍 入口即溶咁非常推薦嘅招牌菜！最後呢個我真係唔記得咗個名但係味道幾特別嘅一道菜喺香港其他地方一定唔會食到值得叫嚟試吓！
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今日過咗嚟灣仔呢邊放狗，就見到呢一間總統才之前都見到有朋友去食，評價都唔錯，呢一間餐廳嘅裝修非常靚，入邊亦都非常好坐，適合朋友或者家庭聚會，不過位置唔多，如果係假日記得預約！✔️chicken schnitzel, 呢個菜係用新鮮嘅雞，再加埋少少麵包糠去炸，整體上都做得非常香口，啱晒鍾意食香口嘢嘅我，味道都做得唔錯，幾特別第一次食！✔️shakshuka, 呢個係蕃茄加雞蛋嘅組合再加埋麵包，雖然材料簡單，但係餐廳喺發揮上都做得好好，蕃茄嘅味道非常香濃，整體上成個配搭都好match
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同partner 都好喜歡放平日既時候去d 特別d 既餐廳試下唔同味道， 今日黎到呢間地中海菜嘗試下平日有lunch set, 相對上平d 抵食d前菜叫左hummus同沙律hummus 係傳統地中海食物者係鷹嘴頭蓉 打既時候加入好多olive oil 口感好油潤配埋d pita bread , 一啖一啖好快食曬主菜叫左一份魚and 豬排豬感覺上好似吉列豬排 不過薄d脆d 唔會成口油魚就有好香香料味食落唔腥 冇骨overall 果set 都幾抵食 二百蚊鬆d 可以試下d 唔同味道
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