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| Restaurant: | Fulum Fishman's Wharf Restaurant |
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| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
| Restaurant: | Fulum Fishman's Wharf Restaurant |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Introduction
There are several tanks with fresh seafood. It offers dim sum and Chinese cuisines form family gathering.
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Opening Hours
Today
07:00 - 00:00
Mon - Sun
07:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
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Online Booking Service Coming Soon
Offers
Recommended Dishes
一班人午餐等位太難了 。🥲🥲在附近有酒樓真的很方便🙌🏻🙌🏻12人 👣👣叫一堆食物當然不能沒有必食的 蝦餃燒賣牛肉是飲茶最基本要叫的其實我最鍾意食灌湯餃，因為依家新式茶樓未必會有依家傳統食品已經好少了 。還有一個叫鵪鶉蛋燒賣，已經買少見少了，其實好好食 有點可惜燒賣😍蝦餃 蝦🦐牛竹牛肉🐮🐮灌湯餃😋😋叉燒包👅👅奶黃包🤤🤤叉燒腸粉喇 🤣🤣牛肉腸粉 🤞🏻🤞🏻薄餅🍕🍕🌮🌮燒腩仔🐷🐷鮮竹卷🐟🐟香煎蘿蔔糕😋😋😋鮮菇炆伊麵🤞🏻🤞🏻雪菜肉絲炆米🤞🏻🤞🏻豆豉排骨🤣🤣豉椒凰爪🤣🤣雞札🐔🐔🐔
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今日聖誕節兼做節同屋企人試下呢間酒家，今次10個人叫左10個小菜，埋單本身$1800左右既單，因為真係難食到接受不了，取消了兩個小菜都要$1480。未試過食一餐飯會係禁😓仲有個優點既，個場少客唔嘈，傾計舒服，又唔趕人走😂😂😂炸素鵝$48🤮本身係小食，點知係最遲上菜，外表用炸漿炸到脆皮，入面藏菇菌，入口時已經食到怪味，餡料好糊口，因為打好多茨，大家無法再食唯有叫經理試食一塊，點知一入口吐返出嚟，經理立即幫手取消羊腩煲（晚餐特價$48）個煲仔一嚟到，d羊肉同配菜都係冰凍，支竹仲要係無煮過，嚟到比個gas爐先慢慢煮熱。味道都正常，禁既價錢份量可接受囉，真係唔明點解會凍都可以出餐😑香蝦骨 $128👍炸到好香脆，蝦醬夠味，唯一一個小菜係覺得ok欖角骨 $138🆗醬汁太甜太多汁，薯仔做底還可以，香脆一點會更好魚香茄子煲$98🆗味道不錯，茄子好入味但食唔到有咸魚味，份量稍少琵琶鴨$168餐牌上有👍👍所以點嚟試下，點知d肉質好乾又凍，完全無味，完全無法接受，退掉了瑤柱扒豆苗$128/蒜蓉炒豆苗$108👍最正常最合理價格既小菜，瑤柱好多，豆苗合時，味道不錯，性價比高蒸沙巴龍躉$219蒸得剛剛好要讚👍 ，10人叫左2斤夠食，性價比ok
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第一次都係最後一次食呢間垃圾 我叫左 蝦腸，鳯爪，牛肉球，燒賣，煎腸粉。啲腸粉少啲牙力都咬吾開我真係未食過啲好似煎堆甘既質地既腸粉可能係我見識少原諒我吾識欣賞 鳯爪好似蒸完又蒸甘冇味既 牛肉球冇牛味最慘係連啲喼汁都冇應該有既味 燒賣就更岀色一夾就散 重點係一間酒樓但係冇蝦餃實在係打左個突 本來係樓上搞完證件方便就黎試下 估吾到就甘中左伏 總之我就食吾到有咩係好食 甘就要二百幾蚊 What the …….. 大家吾好再中伏！！！！！！！
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星期日有節目，飲杯茶 食個下午茶😀走入屯門工廠區 富臨漁港, 酒樓近門口位置有售賣點心，方便上一樓 ，揀個雅座，環境寬敞舒適，冷氣太凍了，來一壺鐵觀音，暖暖😄豉汁蒸鳳爪豆豉惹味 ，大粒花生🥜好吃時菜鯪魚球魚肉、蔥、、、四寶滑雞扎腐皮、芋頭香、厚肉冬菇、雞翼口感豐富香煎蝦米腸份量多，煎得香噴噴、皮薄、蔥花、蝦米蜜汁叉燒腸叉燒粒粒、腸粉皮滑，甜甜豉油😋鮮竹牛肉球冇乜特別，味道可以食飽飽，可以去逛街啦😘
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可能地點關係📍禮拜日黎飲茶🫖4人枱 等左20分鐘左右就入得唔算太耐👌🏻點心碟碟都保持到水準👍🏻碟碟都新鮮上枱仲熱辣辣🔥🔥🔥雖然呢一切睇落只係基本野因之前食過間唔得既👎🏻發現原來正正常常 已經可以係很好吃😋🐷香芋蒸排骨🐂鮮竹牛肉球🍆魚茸釀茄瓜📍富臨漁港 (屯門)屯門建榮街24-30號建榮商業大廈地下至1樓…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗…⃗
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