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呢間唔係first choice,但鬼叫遲訂位,d心水冇哂位,見呢間之前去過兩次都覺唔錯,於時打去呢間碰碰運氣,好彩都仲有位我地食第一輪,得兩個鐘,免強夠時間我覺得,不過平安夜到到都係咁,冇計,第一輪好早就開始,5:30食物同之前一無一樣咁滯....除左多左隻火雞...所以有d失望味道唔係話差,但就總係冇之前覺得咁好食,不過我記得個芝士焗龍蝦d肉係梅0既出去花園個bbq檔叫左條煎腸同牛扒,我叫煎肉個哥哥仔塊牛扒煎熟少少,但都仍然好生...切開入面同生冇咩分別,紅卜卜0既...梳乎里要排隊拎,真係等到我,次次出到去都0岩0岩冇哂,每次又唔可以焗得多,d人一見有就拎好多返去,冇品到死,每一轉又要等十分鐘先有,次次都撞唔0岩時間,好辛苦先拎到一個不過可以同聖誕老人影相,又有聖誕禮物,咁都開心返雖然食物再冇驚喜,但依然覺得環境好靚平安夜第一輪連埋加一,要五百一個,好容,不過都係果句,呢d日子係咁

響太古廣場上面果幾間酒都有返咁上下,咁價錢都當然成正比好鐘意個lasagnae,好creamy,出面露天個燒烤都好,我好鐘意燒腸,d熱葷普遍都幾靚企理,甜品就唔算多同好味,不過不失啦,不過有梳乎里同豆腐花,我最鐘意呢兩款甜品龍蝦苦苦地,好彩我唔太好龍蝦環境幾舒服

貪信用咭有折，星期日下午o黎食原價$258一位o既lunch buffet；嘩！居然全場滿座，似乎香港D經濟都唔係咁差o者。其實以$258呢個價，嚮某D酒店已經食到dinner buffet。可惜呢度食物選擇唔多，而且水準也幾參差。先講講D魚生，種類唔算多，只有三文魚、maguro、北寄貝和八爪魚，maguro冇味，不過連三文魚都冇味就真係幾出奇。中途有幸食到一小客minced toro飯，味道一般咁啦。此外，仲有生蠔同小龍蝦；生蠔唔錯，幾甜幾肥美，而且每隻蠔都用小碟盛載，唔怕D生蠔碰到其他食物，幾衛生；小龍蝦相信係是日最受歡迎o既食物，但始終鬼佬整法味道略淡。沙律選擇唔多，麻麻。熱盤有燒牛肉、羊扒、粉麵飯、燒味等等，仲有laksa添，不過冇試到。羊扒出o左一次就冇refill，燒味如乳豬也等好耐先refill，麻麻地。如果$258只有以上食物就真係呃錢；好在仲有甜品。呢度個marble cheesecake一流，尤其o岩o岩出爐，裏面仲係軟軟地果陣食，cheese味濃到簡直冇得頂。Tiramisu幾creamy，好滑，不過冇乜酒味，差DD；但出名o既lime pie就唔錯。即焗梳乎厘

今晚同好朋友睇完電影, 6pm去依度食dinner　buffet~　好朋友有discount, 買一送一, 埋單$333~o野食都幾多, 樣樣都好精美~ 總好過多得ｏ黎唔好食~頭盤ｏ既鮮蝦, 主菜ｏ既lamb chops同rib eyes, dessert o既New York Cheesecake都好好味~不過主菜ｏ既芝士焗龍蝦同燒龍蝦都唔新鮮, dessert o既tiramisu味道ok, 但cake base太甜~General食物算唔錯, 環境都幾好(坐到好位o既話), service都幾慇勤~

The oxyers are quite delicious, Steam Fish: I haven't had this lovely steam fish for a long long time.Unfortunately, desserts are the weak point, don't even try it.

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短短半年在這兒吃了5 次buffet ，除了不太貴外，最正的係款式多，人少，很多美食麵不用排隊不用爭，舒舒服服的吃，要甚麼有甚麼，完全唔想停‧而會去食的看官，記得將冷盤的龍蝦，拿去泳池邊BBQ 那一part 給他幫你燒，包你回味無窮.

not like 5 star hotel regarding the congress of place, limited varitey of food, poor service

i took buffet there, the waiter always chatting and not eager to take back the finished dishes and let them accumulated in your table. Not much food to select, due to limited space. Also the spacing between each table is small.