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| Restaurant: | Genki Sushi |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
Exit A1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station, Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
27357370
Opening Hours
Today
11:30 - 22:30
Mon - Fri
11:30 - 22:30
Sat - Sun
11:00 - 22:30
Public Holiday
11:00 - 22:30
Public Holiday Eve
11:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
次次去元氣壽司都要等好耐先有位，好多時有好多人取完飛就走入到去li間分店真係好細，掃qr code點左幾款壽司試下味先三文魚刺身一直都只有冰味，勝在唔腥唔肚痛蒜香三文魚壽司有d脆脆蒜味唔錯海鮮壽司口味有點咸，講真真係無鮮味，不過平民價壽司要求不能太高可是期間限定的海胆壽司海胆壽司令人失望，第一次點時，味道還可以。第二次點，我重奇怪why海胆係黑色，聞左少少，有d味道，食左一啖，馬上吐出黎，li塊海胆壽司係臭的
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终于在香港吃上回转小寿司了软壳蟹 🦀和酥脆中包裹绵软的小螃蟹大眼瞪小眼👀。轻松咬开后，软嫩香甜的蟹肉从脆壳中喷涌出来，鲜香与油香融合，但我觉得稍微有点点咸…三文鱼刺身 蛮新鲜的，鲜嫩肥糯的三文鱼切的很大块，很有满足感♨️这一家是先用手机点单，再通过大转盘送到面前的。虽然时间很充裕，但是就让人有一种紧张的刺激感，蛮好玩的！
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大人小朋友都很滿足😋油甘魚 三文魚 帆立貝 好新鮮好味道軟殼蟹手卷 好足料 好香脆 必食！👍🏻芝士薯餅年糕 熱辣辣 超推 好好食👍🏻芝士好香濃牛肉烏冬 牛肉好香小朋友很喜歡吃👍🏻章魚燒 有驚喜 粒粒飽滿😋
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心血來潮想食壽司，而附近就得間元氣，諗住星期日好多人都要等下位啦，點知唔使等直接就可以入去喇。今期限定佢哋有脆蒜帆立貝壽司，牛油味噌燒大切三文魚，仲有極上海鮮三點有赤海蝦特大松葉蟹棒同埋北寄貝添，都只係38蚊咋喎，咁我梗係要試下啲限定嘢啦。除咗呢幾樣之外嚟到元氣必點嘅梗係有蒸蛋啦，炙燒脆蒜赤海蝦壽司，炙燒牛油赤海蝦壽司。咁食完凍嘢咁就梗係食下啲熱嘢啦，呢度我最欣賞嘅熟食就有燒三文魚鮫，炸雞翼，同埋牛肉湯烏冬。咁食完煮食就咁係要叫返個甜品，佢哋呢期有個限定crossover海賊王嘅shake shake檸檬梳打味雪糕，混合咗可樂味同埋檸檬味嘅爆炸糖落去shake，食落又幾過引喎。總括嚟講呢餐呢都做到元氣嘅水準嘅不過不實驚喜就冇特別大㗎喇但係性在夠方便性價比嚟講都唔算太低。
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今晚同friend一齊食brunch食咗好多唔同嘅壽司呢個壽司味道正常，冇雪櫃味道，應該都新鮮嘅推介呢個炸軟殼蟹嘅手卷，食得出軟殼蟹係好新鮮炸嘅同埋啲壽司煩唔會太多，鍾意食軟殼蟹嘅人鰻魚呢個麻麻哋啦，雖然啲醬汁好多，但係我覺得唔好食可能啲肉太腍蒸蛋呢個味道冇壽司郎嘅好食，先配料唔夠多啦，如果壽司郎會有多啲嘢食，不過呢個蛋就勝在非常之熱辣辣幾新鮮灼燒三文魚嘅味道麻麻哋，感覺上個火候唔夠猛烈，所以就冇咗香味
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