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8-min walk from Exit A2, Sheung Wan MTR Station
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Additional Information
https://www.instagram.com/goose_chocolate/
Opening Hours
Today
12:00 - 18:00
Mon - Tue
Closed
Wed - Sun
12:00 - 18:00
Above information is for reference only. Please check details with the restaurant.
-🦆 ɢᴏᴏsᴇ‘ ᴄʜᴏᴄᴏʟᴀᴛᴇ @goose_chocolate ・🖤 ふんわり、ほろり、黒ショコ。・♟️ ビビディバビディボボ、🪐 シシッキパヒッビホホ！・✿－✿－✿－✿－✿－✿－✿－✿－✿－✿－✿・🪿 【 𝓔𝓲𝓰𝓱𝓽 𝓰𝓸𝓸𝓼𝓮𝓼 𝓪𝓻𝓮 𝓼𝔀𝓲𝓶𝓶𝓲𝓷𝓰.. 】・從前有八隻鵝子在遊蕩 八訪這鵝子醉人秘境・☕️ ʜᴏᴛ ᴘᴇʀᴜ ᴄʜᴏᴄᴏʟᴀᴛᴇ 100% ʜᴋᴅ68☁️ ʙʏ @cacaosuyo 🎷 ʀᴀᴛɪɴɢ🌕🌕🌕🌕🌑・二回品嚐這杯一百趴的 感覺沒初回喝的猛烈可可の甘醇香氣輕飄逸 入口時先是微酸開首但及後苦韻來襲作過渡 比第一次的平淡多了隱若還喝到少許油脂感 那就是可可脂的油膩整體感覺是很清澈純粹 不會過份苦澀或厚重・🇵🇪 ᴘᴇʀᴜ ᴀᴍᴀᴢᴏɴᴀꜱ 100% ꜱʜᴏᴛ ʜᴋᴅ60☁️ ʙʏ @cacaosuyo 🎷 ʀᴀᴛɪɴɢ🌕🌕🌕🌕🌗・極致濃稠的口感在於此 像生巧克力般的質感秒速於口腔中融化之後 苦澀就馬上探頭出來苦韻完全是曇花一現的 來得快也去得快漸逝接著是甘香跟清醇主導 當中的可可酸香很棒那香氣還有點像杏果香 額外另加上少許酒香層次跟之前秘魯的不同 這個好像稍微酸香點苦韻會秒速上頭並持續 也算是意外之驚喜呢・🐦🔥 ᴘᴇʀᴜ ʀᴜᴘᴀ ʀᴜᴘᴀ 100% ꜱʜᴏᴛ ʜᴋᴅ60☁️ ʙʏ @cacaosuyo 🎷 ʀᴀᴛɪɴɢ🌕🌕🌕🌕🌑・可可酸韻感覺較為明顯 但酸韻中滲透微甘苦整體就是甘香中一點澀 澀是慢慢展現出來的苦澀不太強處湊好水平 對我而言是比較淡然假若愛酸韻的可選這杯 吃的比喝的酸味明顯油膩感亦比喝的更突出 就要看你個人喜好了・🚥 後記 - ʜᴏᴛ ᴄʜᴏᴄᴏʟᴀᴛᴇ 100% x ꜱʜᴏᴛ・把一百趴的熱可可飲品 跟一口特濃的去混合原來才能發揮極致效果 那種濃郁真的沒得輸先清香微甘酸的熱可可 及後苦韻澀韻就來了極速上頭後久久不散去 苦韻屬於長久派系的最後我還喝到頭痛暈眩 但這絕對是幸福享受・✿－✿－✿－✿－✿－✿－✿－✿－✿－✿－✿・🦆 𝕄𝕪 𝔾𝕠𝕠𝕤𝕖𝕤’ ℂ𝕙𝕠𝕔𝕠 ℝ𝕒𝕟𝕜𝕚𝕟𝕘 𝟭 ᴘᴇʀᴜ ᴄʜᴏᴄᴏʟᴀᴛᴇ 100% ᴡ ꜱʜᴏᴛ ❤️🔥 𝟭 ᴅᴏᴜʙʟᴇ ᴄʜᴏᴄᴏʟᴀᴛᴇ ᴘᴜᴅᴅɪɴɢ ✿ 𝟮 ᴘᴇʀᴜ ᴄʜᴏᴄᴏʟᴀᴛᴇ 100% 🌈 𝟯 ᴄʜɪʟʟɪ & ᴘᴇᴘᴘᴇʀ 🌶️🌶️🌶️ 𝟰 ᴄᴏᴢʏ ɢᴏᴏꜱᴇ ᴡ ᴡɪɴᴛᴇʀ ꜱᴘɪᴄᴇ ❄️ 𝟱 ᴘᴇʀᴜ ᴀᴍᴀᴢᴏɴᴀꜱ 100% ꜱʜᴏᴛ 🖤 𝟲 ᴛᴀɴᴢᴀɴɪᴀ 73% 🍒 𝟳 ᴠɪᴇᴛɴᴀᴍ 75% 🍫 𝟴 ᴘʜɪʟɪᴘᴘɪɴᴇs 72% 🍯 𝟵 ᴄᴀᴄᴀᴏ ᴊᴜɪᴄᴇ ꜱᴏʀʙᴇᴛ 🍨 ♪ ᴘᴇʀᴜ ʀᴜᴘᴀ ʀᴜᴘᴀ 100% ꜱʜᴏᴛ 🤎 ♪ ᴏʀᴀɴɢᴇ ꜱᴘᴀʀᴋʟɪɴɢ ᴄʜᴏᴄᴏʟᴀᴛᴇ 🍊 ♪ ᴄᴏꜰꜰᴇᴇ ᴊᴇʟʟʏ ☕️・ᴘ.s.① 感覺這回我真的是無悔無憾了(´▽｀)ᴘ.s.❷ 我的身體流著黑可可血漿 ♪ ♪ ♪・✿－✿－✿－✿－✿－✿－✿－✿－✿－✿－✿📍 ɢᴏᴏsᴇ‘ ᴄʜᴏᴄᴏʟᴀᴛᴇ @goose_chocolate 👉🏻 上環太平山街16號地舖-
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終於造訪前身為 half & half 的精品朱古力店 Goose Chocolate ✧⁺⸜(･ ᗜ ･ )⸝⁺✧ 相比起西營盤的舊店 太平山街的新店多了一點復古的味道～ 墨綠色和胡桃木的配合令整個space好像是到訪復古的家一樣✨ 嘗了他們的 flat white / banana chocolate strawberry smoothie 🍓🍌🍫 十分refreshing✨ 食物方面試了他們的菠菜軟包配煙三文魚沙律🥗 菠菜軟包挺好吃的(*˙˘˙)♡ 還試了他們signature的double chocolate pudding .ᐟ.ᐟ 十分順滑的口感～ 有紥實的朱古力味但不太膩*´ސު｀* 喜歡他們在whipped cream上加上檸檬碎平衡可可的甘甜味🍋 下次會想再來試試別的朱古力飲品₍₍ (ง ˙o˙)ว ⁾⁾
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Difference in service quality between staff. First, there wasn’t an explicit area to order food or staff designated for taking orders so I stood at the counter hoping someone would take my order. However, a staff was making drinks whereas the other staff was busy taking to two other woman so I stood there waiting without anyone addressing my needs. I wished the staff could have momentarily paused their conversation and at least ask if I need anything, instead of ignoring me and continuing their conversation. Whereas, the other staff who was making drinks saw me standing there and immediately took my order. There is just a disparity between treatment, I hope not to feel disrespected and ignored next time.
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朱古力控bookmark左上環呢間主打精品朱古力嘅cafe好耐！ 單品朱古力罕有地有milk based同water based供大家選擇，亦有數款特色飲品：chili & pepper chocolate、craft cacao cola。甜點必嚐double chocolate pudding，鹹食選擇則較少。店內裝潢復古，門口位置尤其適合打卡。週末到訪人龍不斷~————————————————🍫Tanzania 73% (Iced) $65初嚐water based嘅單品朱古力，可可味同果酸會比milk based嘅更為突岀。入口先嚐到紅莓微酸，餘韻帶杏仁香。飲落同平時飲開嘅朱古力都幾大分別，層次更為豐富 (會建議大家先試較易入口嘅milk based)🍫Chili & Pepper Chocolate $75店員形容為譚仔三小辣嘅程度，幾辣幾惹味，但比想像中容易接受，不失朱古力嘅果仁香。後勁辣味強勁，醒神嚐鮮之選🍮Double Chocolate Pudding $68布甸用上85%單品朱古力，好濃朱古力味！尾韻帶些微果酸，毫不甜膩。較為挺身但不失軟滑口感。🧁Sweet Moment $78Twisted Brioche bun外層香脆，口感紮實。配埋焦糖醬同雲尼拿雪糕，甜甜咸咸，冷熱交融，基本上係不敗組合。仲有果仁碎增添口感~
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'今日朋友話過黎揾我食Lunch, 見天氣凍凍地緊係最岩飲翻杯熱朱古力😗Muichu Chocolate - 首先面有一浸whipped cream, 甜甜地帶點fruity少少酸味 都幾好飲(但唔好expect係平時飲開既熱朱)*Goose Breakfast - 蘑菇粟米湯拎黎點麵包真係一流, 流心蛋都做得好好!!!!另外揀左smoked salmon, 份量都大方架 成4大塊📍Goose'Chocolate上環太平山街16號地舖
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