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| Restaurant: | JADE GARDEN (Cityplaza) |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
| Restaurant: | JADE GARDEN (Cityplaza) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Exit E1, Tai Koo MTR Station, Exit D2, Tai Koo MTR Station
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Telephone
36924499
Introduction
It provides different nostalgic and new dim sum, such as abalone siu mai and black steamed bun. It also serves classic canton cuisines like crunchy suckling pig with glutinous rice and crunchy boneless short rib, both crunchy outside but tender inside.
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Opening Hours
Today
08:00 - 15:30
17:30 - 22:30
Mon - Sun
08:00 - 15:30
17:30 - 22:30
Public Holiday
08:00 - 15:30
17:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
食物味道麻麻，起菜速度超級慢..唔知點解..十幾個人一齊食一碟餸，跟住擺低筷子再等..叫左個片皮鴨，一個鐘都未有，追問既時間，佢答我廚房唔見咗隻鴨…咁關我咩事先..漏單就漏單啦..總之就食得唔開心啦☹️
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親戚來探訪想食中餐，原本去翰騰閣，但要等好耐，行遠少少去這店，等咗10分鐘左右就可入坐。叫咗4個點心（潮州蒸粉果、咖喱炆土魷、古法馬拉糕、薑蔥牛柏葉）及一個主食（薑蔥叉燒撈麵）。唔知喺咪已經差不多15:00左右（下午茶尾段，但都枱枱坐滿），上菜都算快，點心夠熱不過不失，撈麵就比較淡及深色咗D，普通普通。飲茶最好就係傾偈問候下。反而係突然間有個男職員叫埋單先（都唔係問題），比完$就走，連一句可以慢慢坐也沒有講，大概15:30左右連燈都熄埋，服務一般。
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同朋友星期六午餐1. 五香炆牛雜$59有白蘿蔔 牛腸 牛肚 牛筋 等 蘿蔔淋同入味其他都香口 正常2. 鮮蝦腸粉$52腸粉就正常鮮蝦原隻上 都大隻所以蝦肉比例都多3. 叉燒包$40 兩個冇咩肉 多肥膏調味正常唔係好值環境好坐冷氣大價錢貴係比環境唔係食物
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鹹水角中伏，皮太厚，內裹冇料。其他點心很一般，冇味。不回頭。向職員反映質素不好後，雖然從帳單減了此点心的價錢。以前很喜歡到此用膳，但現在怕左。如想客人留港消費，此集團要認真檢討。
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今日走過翠園，心思思想試下佢哋嘅點心。點了個四色燒賣，先講講嗰個帶子燒賣，真係好惹味，帶子爽彈得嚟鮮甜，真係食落一啖滿足得滯👌。至於嗰個蝦餃，啖啖蝦咬落去Q彈又彈牙，皮薄餡靚，我了個肚都算！跟住個節瓜肉丸煲，肉丸絲滑，搭埋清甜嘅節瓜湯底，簡直係夜晚嚟個滋潤選擇。邊食邊嘆番杯茶，咁喺翠園度嘆世界就已經覺得好完美啦！來啦，一於傾下叉燒嘢。蜜汁叉燒外皮烤到微微脆口，入面瘦肉又唔會太乾，食落去略帶燒焦嘅甜，真係得意🍯。不過呢，芫荽牛肉羹個牛肉就略嫌生哋，但湯味同質感就無得輸，添咗胡椒粉後，啖啖暖胃。最後嘅雞肉海參煲，雞肉無脂肪仲好滑，海參好夠味，兩樣搭埋就係完美收尾👍。總括來講，翠園嘅粵式小菜手藝精湛，份量充足，叫你飲茶嗰陣時刻喺香滿口間。走過路過，唔好錯過喇！
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