九記牛腩

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服務態差，又貴，牛腩好一般，煮得太“林”冇哂咬口。湯好淡味，牛味唔重。 麵都係普通伊麵。份量又少，10分鐘唔夠食完。水記好好多。又貴，一個牛腩麵一個野飲要94蚊，坐得又迫，麵又少，野飲冰超多，完全唔值。成個麵冇咩咩特別出色真係食完10分鐘都唔知比咁貴價錢又坐得咁辛苦d錢洗左係邊

The taste is alright but the beef is very dry and tough, quite flavourless. Some people even spit as quite hard to chew. The service is totally crap. The manner and attitude are just too wicked, probably they think they have got tons of customers or they have earned a lot over decades.Won't queue up anymore.

一直对九记印象还不错的，他家的汤头和肉确实比华姐啥好一点。疫情不用排队的时候经常工作日中午冲过去吃，阿叔们心情好还能跟你哈啦几句。出品也比较稳定，腩至少都是不柴的。最爱咖喱伊和清汤河。放开后又变成了人气店，最近又有点馋，就去打包了几次。发现调味虽然没变，但确实是不用心，质量参差的可以。打包了三次咖喱伊，一次劲多汤（他家咖喱应该是没啥汁的，比较稠那种）肉OK，一次汁正常肉无比柴，一次基本没汁肉一半OK一般无比柴。清汤腩一次OK，一次给了三大块肥膏（有图自己看）以及一堆咬不动的精肉，真的是会谢。短期内不会再去试错了。

The taller waiter was serving the table like every single customer owes him 1 billion dollars.A lady sat next to me but didn't know what to order and still staring at the menu when this older taller waiter came and yelling at her to order. This guy is throwing the food to everyone that was like feeding the animals at a Zoo. Even the animals get the better experience! This same guy also asked one customer to go out simply because that man brought a coke into the store rather than buying here. Thi

Top 5🇭🇰香港最好味既清湯牛腩👍(個人覺得) 個清湯好甜好美味，如果鍾意濃味可試咖喱.牛腩選半肥瘦會更軟腍，麵底最正係伊麵（但好快售罄😂），其次河粉或者米粉都唔錯。Top 5 yummy beef noodles in Hong KongThe food is delicious, especially the soup base.Environment is so so and the seating is very tight😅Just for quick dining is 👌

阴差阳错吃上了种草久到已经快被我淡忘的九记牛腩，工作日下午5点半的样子完全不用排队。·没服务、没环境、没性价比的“三无产品”，味道我觉得还是不错（也有评价说九记出品每况愈下），但排队和回购都没必要，想吃牛腩哪怕在中环都有不少价廉物美的选择。·总之当成正常的街坊粉面店吃就好，慕名而来反而容易失望。去年有次我在门口拍了张菜单，就被收银那位太婆吼了几句。·【净咖喱牛筋腩】190HKD份量中规中矩的一碗，不过牛筋牛腩给得很大块。上汤混合咖喱汁的浓郁辛香简直可以淹没掉味蕾，但吃到后面容易咸。·肉质不错，入味很好，牛腩的每一丝肌理都爆发出浓厚的咖喱味，可惜有一点卡牙。相比之下更爱牛筋的口感，像果冻一样嫩弹，顺着热腾的汤汁哧溜一下滑进口中，感受一波强势的胶原蛋白。

九記牛腩對港客禮貌也十分差， 質量並不穩定， 味精重， 食完口內有一種說不出的乾， 各類菜式差的情況多數， 價錢略貴， 地方並不衛生， 比九記好的牛腩店香港有很多， 食完都會失望。

雖然九記既名係香港人都有聽過，但就好小會專登入中環行入去食，今似親戚黎玩話要食就大家去食下。我地同行3人叫左兩個咖喱撈伊，一個肥牛粗，選擇都只有牛腩所以有選擇困難症既人諗該好輕鬆，食前都有做小小功課，咖哩都係推介，大家可以一試。牛腩煮得夠腍，牛筋既膠質令穠稠感提升，湯我個人略嫌有啲咸，但朋友就話甜。肥牛不過不失，份量都夠，如果再經過都會食多次！埋單2百幾價錢雖然偏貴，偶然一次食都可以接受，始終都係做旅客為主。

吃完超級口乾！味精超級重！主打牛腩，陰公，D牛肉逆紋切都唔識，咬都咬唔到！超級差！留翻比遊客去吃吧！唔會再有第二次，不過本來今日都唔係去吃距，係因為某間今日D牛腩唔得，唔開，先去距到吃….

呢間九記牛腩多年歷史，多年來都係要大排長龍先可以食到，特別係自由行時最多人。所以呢家通關無耐，唔係太多人，食返次先。呢間店，有D人食完話好好味，有D人就話唔值。總而言之，話唔好食的都係係貴夾唔飽，好食的就小食多滋味，我係後者，食物最重要味道，唔好食，大大碟都無用。呢到D牛腩好入味，食完的確想來多㱧！

唔知係唔係知道就來通關，平時中午經過唔係好多人嘅九記勁多人排隊，一開門就滿座，而且仲陸續有人來，我外賣叫左碗咖喱牛腩伊麵，等得都幾快。碗麵分量就真係唔大了，不過味道真係唔錯，牛腩同面非常入味，而且牛腩好林，就係價錢比較貴

牛腩控必去呢一間，佢呢一間最出名係咖哩牛腩伊麵，啲牛腩燘到入哂汁，一咬落去入口即化，超好味！伊麵吸收咗啲咖哩汁，真係好好食！如果覺得他們的湯底太咸，可以叫清湯牛腩麵，一樣甘好食。提示一下，佢地嘅飲品要正價買，不包含在你叫嘅度，有滴唔係好抵。

蕉媽喺中西區打滾多年，當然食過粉面界大哥九記牛腩。不過其實好多年冇食，疫情前，九記牛腩係自由行旅客嘅必到食店之一。唔係誇張，想當年好景，九記未開門已經有廿個以上食客排隊等開門。見到條隊當然冇咁傻去同人爭，所以好多年冇食。今日經過見到唔洗排隊，就入去回味下九記嘅咖喱牛腩伊麵啦！以前蕉媽每次嚟九記都係食咖喱牛腩伊麵，係一個非常有輩分又非常識食嘅舊同事介紹我食嘅。食得辣嘅一定係食咖喱牛腩，牛腩非常入味，而且炆得好淋好軟熟。食伊麵比其他粉麵貴$5，伊麵吸收左咖喱汁嘅精華又真係好好食。唔使10分鐘就俾我K.O.咗成碗粉啦（有相為證）。一碗粉要$65都唔算平，不過好食都係值得嘅。九記牛腩 (中環)中環歌賦街21號地舖

去開上環見唔駛排隊去食返碗清湯牛腩牛丸伊面！自從冇咗自由行之後基本上都唔洗排隊啦 午市時候都唔洗排 老細冇之前咁臭串啦🥹清湯牛腩河嘅湯真心正，不過個粉就冇乜口感，一夾就斷咖喱牛腩伊麵冇想象中咁好食 重點喺價錢真心貴過出邊好多 🥵

While others are complementing how good Kau Kee’s curry beef tendon tastes, their E-Fu noodles (伊麵) also deserves a shoutout by itself. I can guarantee this is not your normal E-Fu noodles! Unlike your regular 龍蝦伊麵 (lobster yee mein), the one at 九記 is more on the thinner and al dente side and it absorbs the curry broth very well. Their beef curry is worth mentioning as well!!Super flavorful, rich, and thick broth with a kick that makes you keep slurping the E-fu noodles🍜🥵 The only downside to it