35
9
3
Level4
2016-05-26 632 views
快到端午節, 吃粽應節是必須吧. 您有甚麼心水選擇? 這天就跟家人分享了奇華餅家的幾款粽子, 看看能否給您們一點貼士.藜麥肉鬆粽 $62: 8.5分, 由新品藜麥肉鬆粽開始, 近年藜麥是常見的食材, 但用來作粽子, 還是第一次吃, 再加上肉鬆, 是惹味而健康的組合.雙黃金華火腿瑤柱裹蒸粽 $112: 8.5分, 當然, 不能不吃的還是名物, 雙黃金華火腿瑤柱裹蒸粽, 份量十足的裹蒸粽, 用料相當豐富, 內裡有原粒瑤柱, 花菇, 鹹蛋黃, 金華火腿, 栗子, 蓮子, 以及肥美的五花腩等等. 每口糯米也有鹹蛋黃的甘香, 真的教人忍不住吃完又吃.極上珠姐XO醬五花腩肉粽 $62: 8.5分, 裹蒸粽是名物, 其實極上珠姐XO醬也是奇華的招牌, 以此品來作粽子, 實是令人期待. 這客極上珠姐XO醬五花腩肉粽, 很香辣, 醒胃, 愛吃辣的朋友, 準會喜歡.桂花紫薯粽 $62: 8分, 最後吃的也是新品, 桂花紫薯粽是也. 紫薯甜品吃得多, 紫薯粽子, 也是有趣的點子, 帶紫薯的香甜, 還有桂花的清香, 兩者起了不俗的化學作用呢.奇華餅家全新口味的藜麥肉鬆粽, 以及桂花紫薯粽皆是有趣的新品, 藜麥
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快到端午節, 吃粽應節是必須吧. 您有甚麼心水選擇? 這天就跟家人分享了奇華餅家的幾款粽子, 看看能否給您們一點貼士.
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藜麥肉鬆粽 $62: 8.5分, 由新品藜麥肉鬆粽開始, 近年藜麥是常見的食材, 但用來作粽子, 還是第一次吃, 再加上肉鬆, 是惹味而健康的組合.
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雙黃金華火腿瑤柱裹蒸粽 $112: 8.5分, 當然, 不能不吃的還是名物, 雙黃金華火腿瑤柱裹蒸粽, 份量十足的裹蒸粽, 用料相當豐富, 內裡有原粒瑤柱, 花菇, 鹹蛋黃, 金華火腿, 栗子, 蓮子, 以及肥美的五花腩等等. 每口糯米也有鹹蛋黃的甘香, 真的教人忍不住吃完又吃.
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極上珠姐XO醬五花腩肉粽 $62: 8.5分, 裹蒸粽是名物, 其實極上珠姐XO醬也是奇華的招牌, 以此品來作粽子, 實是令人期待. 這客極上珠姐XO醬五花腩肉粽, 很香辣, 醒胃, 愛吃辣的朋友, 準會喜歡.
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桂花紫薯粽 $62: 8分, 最後吃的也是新品, 桂花紫薯粽是也. 紫薯甜品吃得多, 紫薯粽子, 也是有趣的點子, 帶紫薯的香甜, 還有桂花的清香, 兩者起了不俗的化學作用呢.
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奇華餅家全新口味的藜麥肉鬆粽, 以及桂花紫薯粽皆是有趣的新品, 藜麥肉鬆粽是健康之選, 而桂花紫薯粽就是香甜中帶清香. 當然, 雙黃金華火腿瑤柱裹蒸粽跟極上珠姐XO醬五花腩肉粽還是不能錯過的名物呢.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Level4
581
2
今朝太趕之下, 起公司留下只想買個麵包唔想食黎食去東海堂/美心果d就走左去奇華, 雖然包款唔多, 但佢既口感大細都啱我新年前夕, 店內一位員工在執貨, 一位就負責收錢當時接近9點, 在我前面有位人客買左6-7件食品, 收銀員可能見我得一個包, 竟然收左我錢先雖然這很小事, 但相信唔係佢比我爬頭, 我一定會遲到講番個脆皮包先, 因為唔想食原味, 所以試下朱古力味菠蘿皮唔淋, 有脆皮效果, 都有濃濃既朱古力味咬到中間更見到有朱古力醬, 不過可能天氣凍, 已經係固體狀可能叮番熱十秒就會有流心口感, size唔叫細, 麵包又唔會食落一陣風咁
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今朝太趕之下, 起公司留下只想買個麵包
唔想食黎食去東海堂/美心果d
就走左去奇華, 雖然包款唔多, 但佢既口感大細都啱我
新年前夕, 店內一位員工在執貨, 一位就負責收錢
當時接近9點, 在我前面有位人客買左6-7件食品,
收銀員可能見我得一個包, 竟然收左我錢先
雖然這很小事, 但相信唔係佢比我爬頭, 我一定會遲到

講番個脆皮包先, 因為唔想食原味, 所以試下朱古力味
菠蘿皮唔淋, 有脆皮效果, 都有濃濃既朱古力味
咬到中間更見到有朱古力醬, 不過可能天氣凍, 已經係固體狀
可能叮番熱十秒就會有流心口感, size唔叫細, 麵包又唔會食落一陣風咁
脆皮流心朱古力菠蘿包
$7.5
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-02-03
Dining Method
TakeAway
Spending Per Head
$7.5 (Breakfast)
Recommended Dishes
脆皮流心朱古力菠蘿包
$ 7.5
Level3
49
0
2016-01-30 316 views
Lots of people like to go to Kee Wah Bakery in HK, especially in the holiday and weekend;Today, I bought a box of cookies with penguin and meat floss egg roll for my lovely niece, penguin cookies most attractive to children, egg roll taste good as well;Kee Wah have other recommended food, like pineapple bun, Nougat, Koala cookies, Napoleon and so on! If you interested can try!
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Lots of people like to go to Kee Wah Bakery in HK, especially in the holiday and weekend;
Today, I bought a box of cookies with penguin and meat floss egg roll for my lovely niece, penguin cookies most attractive to children, egg roll taste good as well;
Kee Wah have other recommended food, like pineapple bun, Nougat, Koala cookies, Napoleon and so on! If you interested can try!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Date of Visit
2015-12-13
Waiting Time
10 Minutes (TakeAway)
Spending Per Head
$80 (Tea)
Level6
2016-01-15 645 views
食剩啲芋頭炆臘鴨唔夠當一餐飯,醒起屋企有啲臘腸、秋葵、金菇,而記得以前有間餐廳推出過啲「飯煲飯」,因為小弟屋企無瓦煲,所以,就照辦煮碗,整個芋頭臘鴨雙腸飯煲飯 。材料有隔夜餸尾芋頭炆臘鴨,秋葵,金菇,臘腸及膶腸取自奇華嘅出品,大牌子,又老字號,較有信心 。無論臘腸定膶腸,同樣以真空包裝,前者一盒有10條,後者則有8條。盒內有張單張紙條,簡單介紹最佳食法,不過,小弟為人懶,索性一煲過咁整,當然,效果唔喺最理想。最理想喺臘腸跟米同時蒸煮,蝦眼水時再加膶腸,臨尾5分鐘先放秋葵,咁秋葵就唔會過熟。砌成碟頭飯,又整色整水,只喺為咗好睇啲。近期屋企煮開三色米(糙米、紅米溝白米,比例1:1:2),為咗糙米及紅米軟啲好食啲,更以熱水預先浸腍少許,此外,家中個樂聲牌飯煲更可以揀煮糙米模式,所以,個飯底出嚟個效果非常好,軟熟得嚟仍有少少咬口,吸收咗啲臘腸、膶腸嘅油香,份外甘腴 。而啲臘腸、膶腸滲出玫瑰露嘅酒香,原先睇啲臘腸好似幾肥,蒸好後送入口,又唔喺肥得咁緊要,至於啲膶腸,的確好香,口感細緻蜜潤。當然,加埋啲芋頭、臘鴨,就香味無窮 !雖然,今次煮飯仔似介紹食譜多過食評,但大部份嘢都喺要有煮,先至
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食剩啲芋頭炆臘鴨唔夠當一餐飯,醒起屋企有啲臘腸、秋葵、金菇,而記得以前有間餐廳推出過啲「飯煲飯」,因為小弟屋企無瓦煲,所以,就照辦煮碗,整個芋頭臘鴨雙腸飯煲飯
。材料有隔夜餸尾芋頭炆臘鴨,秋葵,金菇,臘腸及膶腸取自奇華嘅出品,大牌子,又老字號,較有信心
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無論臘腸定膶腸,同樣以真空包裝,前者一盒有10條,後者則有8條。盒內有張單張紙條,簡單介紹最佳食法,不過,小弟為人懶,索性一煲過咁整,當然,效果唔喺最理想。最理想喺臘腸跟米同時蒸煮,蝦眼水時再加膶腸,臨尾5分鐘先放秋葵,咁秋葵就唔會過熟。
奇華鮮肉臘腸及鮮肉膶腸
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砌成碟頭飯,又整色整水,只喺為咗好睇啲。近期屋企煮開三色米(糙米、紅米溝白米,比例1:1:2),為咗糙米及紅米軟啲好食啲,更以熱水預先浸腍少許,此外,家中個樂聲牌飯煲更可以揀煮糙米模式,所以,個飯底出嚟個效果非常好,軟熟得嚟仍有少少咬口,吸收咗啲臘腸、膶腸嘅油香,份外甘腴
芋頭臘鴨雙腸飯煲飯
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而啲臘腸、膶腸滲出玫瑰露嘅酒香,原先睇啲臘腸好似幾肥,蒸好後送入口,又唔喺肥得咁緊要,至於啲膶腸,的確好香,口感細緻蜜潤。當然,加埋啲芋頭、臘鴨,就香味無窮
芋頭臘鴨雙腸飯煲飯
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雖然,今次煮飯仔似介紹食譜多過食評,但大部份嘢都喺要有煮,先至有得食,煮食煮食,就是如此!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Type of Meal
Lunch
Level4
2016-01-12 297 views
聖誕過後, 快到新年了, 又是時候預備過年的食品. 就算平日多忙也好, 過年, 是應該跟家人, 朋友相聚的. 您選擇了拜年的禮盒沒有? 奇華餅家的賀年禮盒, 會是個好選擇呢.熊貓賀年禮盒 $108: 8.5分, 熊貓賀年禮盒, 內裡包括有熊貓曲奇, 香酥角, 手製南瓜籽脆糖, 手製南棗合桃糕, 以及家鄉炒米餅等等. 熊貓造型的曲奇, 朱古力味道濃烈, 質感鬆化. 香酥角跟家鄉炒米餅是那些年的賀年食品, 現在重溫, 也好. 至於手製南瓜籽脆糖就是健康的選擇, 用上了南瓜籽及麥芽糖, 甜美而且香脆.蝴蝶酥杏仁條禮盒 $92: 8.5分, 蝴蝶酥杏仁條禮盒, 以精美的鐵盒盛載. 內裡包括有酥化, 牛油香突出的蝴蝶酥, 以及香脆的杏仁條. 而且是獨立包裝, 保存就變得方便得多.賀年四寶: 8分, 至於全盒方面, 賀年四寶或許能夠給您一點心水. 四寶分別是歡趣滿堂蛋散, 合家歡聚笑口棗, 豐衣足食炒米餅, 以及鴻運滿滿酥角. 這些皆是小時候常常吃到的過年小食, 難得奇華能夠供應這些小食, 喜歡尋回昔日味道的朋友, 要留意了. 我就最喜歡豐衣足食炒米餅, 很有米香呢.新年將至, 也是預備賀年食品的
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聖誕過後, 快到新年了, 又是時候預備過年的食品. 就算平日多忙也好, 過年, 是應該跟家人, 朋友相聚的. 您選擇了拜年的禮盒沒有? 奇華餅家的賀年禮盒, 會是個好選擇呢.
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熊貓賀年禮盒 $108: 8.5分, 熊貓賀年禮盒, 內裡包括有熊貓曲奇, 香酥角, 手製南瓜籽脆糖, 手製南棗合桃糕, 以及家鄉炒米餅等等. 熊貓造型的曲奇, 朱古力味道濃烈, 質感鬆化. 香酥角跟家鄉炒米餅是那些年的賀年食品, 現在重溫, 也好. 至於手製南瓜籽脆糖就是健康的選擇, 用上了南瓜籽及麥芽糖, 甜美而且香脆.
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蝴蝶酥杏仁條禮盒 $92: 8.5分, 蝴蝶酥杏仁條禮盒, 以精美的鐵盒盛載. 內裡包括有酥化, 牛油香突出的蝴蝶酥, 以及香脆的杏仁條. 而且是獨立包裝, 保存就變得方便得多.
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賀年四寶: 8分, 至於全盒方面, 賀年四寶或許能夠給您一點心水. 四寶分別是歡趣滿堂蛋散, 合家歡聚笑口棗, 豐衣足食炒米餅, 以及鴻運滿滿酥角. 這些皆是小時候常常吃到的過年小食, 難得奇華能夠供應這些小食, 喜歡尋回昔日味道的朋友, 要留意了. 我就最喜歡豐衣足食炒米餅, 很有米香呢.
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新年將至, 也是預備賀年食品的時候. 奇華餅家的熊貓賀年禮盒, 以及蝴蝶酥杏仁條禮盒皆是送禮的好選擇, 而賀年四寶就很適合放在全盒, 當中包括歡趣滿堂蛋散, 合家歡聚笑口棗, 豐衣足食炒米餅, 以及鴻運滿滿酥角, 皆是昔日吃到的過年小食呢.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
2015-12-15 355 views
I used to think Kee Wah Bakery sold just mooncakes, Chinese Bakery and Preserved sausages but it was more modern than I thought. This year they have panda cookies and the Christmas box set.++++++++++++++++++++Panda cookies $73:Crumbly cookies with a hint of chocolate.++++++++++++++++++++Christmas box set $78:An assortment of peanut nougats, almond and cranberry nougats which are irresistable.The cinnamon palmiers were buttery, coated with sugar and cinnamon.++++++++++++++++++++
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I used to think Kee Wah Bakery sold just mooncakes, Chinese Bakery and Preserved sausages but it was more modern than I thought.

This year they have panda cookies and the Christmas box set.
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++++++++++++++++++++
Panda cookies $73:
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Crumbly cookies with a hint of chocolate.
++++++++++++++++++++
Christmas box set $78:
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An assortment of peanut nougats, almond and cranberry nougats which are irresistable.
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The cinnamon palmiers were buttery, coated with sugar and cinnamon.
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++++++++++++++++++++
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Level4
232
0
2015-10-05 337 views
To break the traditional, many kinds of revolutionary mooncakes were appeared. One of them was snowy mooncake which I have reviewed on 22.9.15 at http://www.openrice.com/zh/hongkong/review/%E4%B8%AD%E7%92%B0-%E7%BE%8E%E5%BF%83%E8%A5%BF%E9%A4%85/2495174?tc=MYOR&con=rvw This review was about Egg Custard Mooncake of Kee Wah.  There were two layers of flavours in this Egg Custard Mooncake. For the cover of soft and fluffy cookie pastry, it was eggy with buttery flavour. However, the fillings were ov
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To break the traditional, many kinds of revolutionary mooncakes were appeared. One of them was snowy mooncake which I have reviewed on 22.9.15 at http://www.openrice.com/zh/hongkong/review/%E4%B8%AD%E7%92%B0-%E7%BE%8E%E5%BF%83%E8%A5%BF%E9%A4%85/2495174?tc=MYOR&con=rvw
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 This review was about Egg Custard Mooncake of Kee Wah.  There were two layers of flavours in this Egg Custard Mooncake. For the cover of soft and fluffy cookie pastry, it was eggy with buttery flavour. However, the fillings were overly emphasized on salted-eggy flavour and resulted a bit too salty and overpowered the milky flavour. For me,  the most tastiest was the crust. On the contrary, the filling was less attractive as the version of well-balanced of eggy and milky flavour was my liking.
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Though this review for this Egg Custard Mooncake was not good enough, that doesn’t mean it is not scrumptious. In fact, there are many other brands that worth to try. For example, Wah Lai Yuen, Da Shi Jie, Italian Tomato and etc. One of them can suit exotic palates.
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Date of Visit
2015-09-30
Dining Method
TakeAway
Type of Meal
Breakfast
Level4
2015-06-04 644 views
It is the time of year when shops are selling Zongzis to celebrate dragon boat festival.I dread this time of the year because of the hot summer to come.Anyway, Kee Wah have come up with a variety of dumplings and they even a dumpling with a touch of Taiwanese flare.Zongzis are eaten hot so you have to steam them but as I don't have a steamer, I put them in the microwave and they still tasted good, but I had to put a piece of wet paper hand towel on top to keep the dumpling from drying out.Here w
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It is the time of year when shops are selling Zongzis to celebrate dragon boat festival.
I dread this time of the year because of the hot summer to come.
Anyway, Kee Wah have come up with a variety of dumplings and they even a dumpling with a touch of Taiwanese flare.
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31 views
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32 views
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Zongzis are eaten hot so you have to steam them but as I don't have a steamer, I put them in the microwave and they still tasted good, but I had to put a piece of wet paper hand towel on top to keep the dumpling from drying out.

Here were the ones I tried
★☆★☆★☆★☆★☆★☆★☆
Betty’s xo sauce rice dumpling with pork belly:
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Glutinous rice, pork belly, xo sauce (garlic, shallot, chinese ham, dried shrimp, red pepper, dried scallop, dried shrimp).
This was my favourite because it was spicy which makes the sticky glutinous rice more appetizing.
★☆★☆★☆★☆★☆★☆★☆
Chinese ham and supreme dried scallop rice dumpling with two yolks:
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The size of the zongzi was comparatively bigger than the other ones and it was like a Kinder surprise dumpling because it was loaded with surprises!

Ham and Egg yolk:
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Whole chestnut:
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Whole dried scallop:
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The second egg yolk:
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I loved the five spice powder and double egg yolks which gave the overall dumpling extra saltiness.
★☆★☆★☆★☆★☆★☆★☆
Fresh meat and preserved sausage zongzi:
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It was loaded with a huge shittake musrhoom and slices of preserved sausage which gave the overall zongzi a sweet and savoury taste.
★☆★☆★☆★☆★☆★☆★☆
Walnut and date zongzi:
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This was a sweet one which was filled with thick sweet walnut and date paste, and the glutinous rice was firm and chewy.
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17 views
1 likes
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★☆★☆★☆★☆★☆★☆★☆
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
2015-03-24 539 views
Easter is coming and I was surprised that KEE WAH Bakery was selling Easter gift sets with a modern design too!!Inside the box, there are two lovely Western tea tins which contain nougats and cookies.As usual the cookies are crumbly and the nougats and coconut peanut candy are irresistable.HAPPY EASTER!
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2015-02-14 658 views
友人G甚為疼愛小妹,買了一盒喜氣洋洋的奇華賀年禮盒送給小妹。禮盒上,有阿虫以「和樂」為題,以「大桔」為畫的水墨畫小品,並題有「和為貴,意求融。福同享,樂無窮」的人生妙語。打開一看,禮盒內有三包的蝴蝶酥,以及四包的杏仁條。酥餅全採用獨立包裝,方便衛生。奇華的蝴蝶酥和杏仁條價格,遠比坊間同類之作為平宜。然,個人而言,酥餅口感稍稍遜色了少許。蝴蝶酥牛油香味突出,甜味也適中,但其酥化鬆脆度可稍稍再提升少許,感覺較為硬實。杏仁條相對來說,入口較為鬆脆,啖啖杏仁的芳香,甜度也恰如其分。可是,稍嫌外層的杏仁片未夠香脆可口也。
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友人G甚為疼愛小妹,買了一盒喜氣洋洋的奇華賀年禮盒送給小妹。禮盒上,有阿虫以「和樂」為題,以「大桔」為畫的水墨畫小品,並題有「和為貴,意求融。福同享,樂無窮」的人生妙語。
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打開一看,禮盒內有三包的蝴蝶酥,以及四包的杏仁條。酥餅全採用獨立包裝,方便衛生。
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奇華的蝴蝶酥和杏仁條價格,遠比坊間同類之作為平宜。然,個人而言,酥餅口感稍稍遜色了少許。

蝴蝶酥牛油香味突出,甜味也適中,但其酥化鬆脆度可稍稍再提升少許,感覺較為硬實。
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17 views
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杏仁條相對來說,入口較為鬆脆,啖啖杏仁的芳香,甜度也恰如其分。可是,稍嫌外層的杏仁片未夠香脆可口也。
30 views
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20 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2015-02-11
Dining Method
TakeAway
Type of Meal
Tea
Level4
2015-02-06 405 views
又到辦年貨的季節, 率先買的有奇華的手信, 有折頭, 總數$128。蛋卷有六款之多, 牛油、椰蓉、海苔味等等, 小人先行試貨, 都很香脆, 果然適合香港人胃口, 不會太甜, 而小人認為最香口的是海苔味。鳳梨酥向來並非小人所愛, 質感實了些, 雖有不同味道: 包括合桃、芒果等, 不過小人最愛的始終是原味的鳳梨酥。題為「我常富有」,  代表幸福的味道吧。
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又到辦年貨的季節, 率先買的有奇華的手信, 有折頭, 總數$128。

蛋卷有六款之多, 牛油、椰蓉、海苔味等等, 小人先行試貨, 都很香脆, 果然適合香港人胃口, 不會太甜, 而小人認為最香口的是海苔味。
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23 views
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36 views
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50 views
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鳳梨酥向來並非小人所愛, 質感實了些, 雖有不同味道: 包括合桃、芒果等, 不過小人最愛的始終是原味的鳳梨酥。
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題為「我常富有」,  代表幸福的味道吧。
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I used to think Kee Wah Bakery sold just mooncakes, Chinese Bakery and Preserved sausages but it was more modern than I thought. As well as Chinese tea leaves they also have festive products for Christmas.They have launched a Christmas Box set for $135.There are three tins.In the Red tin you will find Chinese style shortcakes in Pineapple and mango flavour.For candy lovers, the white tin is filled with cranberry and almond nougats and pumpkin seed crunchies that were not too sweet.In the green t
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I used to think Kee Wah Bakery sold just mooncakes, Chinese Bakery and Preserved sausages but it was more modern than I thought.

As well as Chinese tea leaves they also have festive products for Christmas.

They have launched a Christmas Box set for $135.
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There are three tins.
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In the Red tin you will find Chinese style shortcakes in Pineapple and mango flavour.
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For candy lovers, the white tin is filled with cranberry and almond nougats and pumpkin seed crunchies that were not too sweet.
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In the green tin, it was filled with crumbly cookies.
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There plastic box is well labelled in English and Chinese which makes it a great Christmas gift for everyone.
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www.keewah.com

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Christmas
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It's drawing near winter finally, so if your a local, it is time for hotpots, snake soup and preserved sausages.At Kee Wah, they have traditional sausages.The history in making Kee Wah's sausages.The sausages make great gifts to overseas relatives because they have English and Chinese instructions.Both sausages had fragrant Chinese wine in it which you could smell when they were being steamed and when they were ready to eat.Personally I prefer liver sausages because I love that rich taste with p
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It's drawing near winter finally, so if your a local, it is time for hotpots, snake soup and preserved sausages.
At Kee Wah, they have traditional sausages.
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The history in making Kee Wah's sausages.
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The sausages make great gifts to overseas relatives because they have English and Chinese instructions.
Both sausages had fragrant Chinese wine in it which you could smell when they were being steamed and when they were ready to eat.
Personally I prefer liver sausages because I love that rich taste with pieces of liver infused with fragrant wine that is really strong .
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Chinese sausages:
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Delicious with plain steamed rice and soy sauce.
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★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Duck liver sausages:
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12 views
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The liver sausages taste even better steamed in soy sauce.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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2014-09-07 857 views
端午過了不久,又到中國人另一個大節「中秋節」,自少便很喜歡這個節日,小朋友可以玩花燈、吃月餅,到成長了,又有「人月兩團圓」的感覺。相信今年品種最多的餅店,必定是奇華餅家莫屬。整個系列最誘人的,一定是與海洋公園合作推出的精選迷你熊貓月餅禮盒 ($188),掀開上蓋,可以把竹筒從中打開,而每邊三個月餅,迷你蛋黃純白蓮蓉月、迷你蛋黃豆沙月及迷你金華火腿月,每個月餅都壓上了可愛趣緻的熊貓樣,令人愛不釋手;迷你蛋黃純白蓮蓉有著傳統的味道,份量啱啱好,一次一件,加上蛋黃相對地會細粒小小,膽固醇都少D;至於迷你蛋黃豆沙月,用豆沙替代了蓮蓉,質感會較粗糙,但甜度相應減低,稍為健康一點;迷你金華火腿月吃起來有嚼口,最適宜血糖偏高的人,果然照顧得夠全面。另一款是迷你熊貓蛋黃奶皇月($128),一盒四件好平常,但用可愛趣緻的熊貓圖案鐡盒,既實用又環保,過完節可以給小朋友循環再用,月餅亦同樣壓上熊貓公仔,加上已知道味道差不多,真的不想把月餅切開。只要每售出「奇華餅家X海洋公園」熊貓月餅禮盒一份,便會撥捐$5予香港海洋公園保育基金,有雙重意義,值得大家支持!鴛鴦奶皇是迷你蛋黃奶皇月及迷你朱古力奶皇月;店方建議先
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端午過了不久,又到中國人另一個大節「中秋節」,自少便很喜歡這個節日,小朋友可以玩花燈、吃月餅,到成長了,又有「人月兩團圓」的感覺。
相信今年品種最多的餅店,必定是奇華餅家莫屬。
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16 views
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17 views
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13 views
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11 views
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9 views
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15 views
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12 views
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整個系列最誘人的,一定是與海洋公園合作推出的精選迷你熊貓月餅禮盒 ($188),掀開上蓋,可以把竹筒從中打開,而每邊三個月餅,迷你蛋黃純白蓮蓉月、迷你蛋黃豆沙月及迷你金華火腿月,每個月餅都壓上了可愛趣緻的熊貓樣,令人愛不釋手;迷你蛋黃純白蓮蓉有著傳統的味道,份量啱啱好,一次一件,加上蛋黃相對地會細粒小小,膽固醇都少D;至於迷你蛋黃豆沙月,用豆沙替代了蓮蓉,質感會較粗糙,但甜度相應減低,稍為健康一點;迷你金華火腿月吃起來有嚼口,最適宜血糖偏高的人,果然照顧得夠全面。
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另一款是迷你熊貓蛋黃奶皇月($128),一盒四件好平常,但用可愛趣緻的熊貓圖案鐡盒,既實用又環保,過完節可以給小朋友循環再用,月餅亦同樣壓上熊貓公仔,加上已知道味道差不多,真的不想把月餅切開。

只要每售出「奇華餅家X海洋公園」熊貓月餅禮盒一份,便會撥捐$5予香港海洋公園保育基金,有雙重意義,值得大家支持!
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鴛鴦奶皇迷你蛋黃奶皇月及迷你朱古力奶皇月;店方建議先除去包裝膠袋,然後放入微波爐〝叮〞20秒。
一盒八件的獨立包裝,清潔衛生,撕開包裝膠袋取出,外層餅皮壓字工整亮麗,基本功紮實,先切開一半看看,迷你蛋黃奶皇月有鮮艷的橙黃色,溢出奶皇的香味,咬落有著少許咸香,很對辦;後者以朱古力作餡料,把傳統與現代感的結合,對喜歡突破口味,又或是喜歡朱古力的朋友,又多了一個上佳的選擇。
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17 views
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17 views
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杏汁燕窩奶皇月是今年最新出品,以南北杏榨汁混入餡料,再放入印尼燕窩,盡顯名貴,切開一半,透出芳香的杏仁幽香,用微波爐稍微加熱一下,奶皇料是更軟滑細緻,在傳統中帶出高貴的品味,不單送禮,就連自己食都覺得好味。
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精選迷你月餅有迷你珠姐XO醬金華火腿月、迷你蛋黃金黃蓮蓉月、迷你蛋黃純白蓮蓉月及迷你陳皮豆沙月四款,其中當然以陳皮豆沙月最特別,把中式糖水變成月餅,加上是與老牌中藥店余仁生合作推出,品質是更有保證,味道是更加多了添一份陳皮的果香,每口都是甘香潤喉,只此一家!
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押尾要介紹的,當然是老大哥雙黃金黃蓮蓉月($258),印上皇帝的標誌,大有皇者風範,蛋黃滿有油份,咸香味十足,蓮蓉香滑軟綿,很rich的口感,跟當年父母買回來的味道一樣,好一份兒時的美好回憶。
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首先很感謝一位呀姨贈送的這盒奶皇月餅!是次試的,是奇華出品的奶皇月餅。金色祥雲包裝紙遮蓋月餅,再貼上金色貼紙封好。一盒共有8件,每4件一層,大小的骰清晰地印上奇華兩字。迷你蛋黃奶皇月Mini egg custard mooncake包裝盒上建議食用前先加熱20秒,但天氣炎熱我就懶懶的省卻這步驟。奇華的奶皇月餅質地較厚和粉,但月餅中的奶皇餡蛋奶味香而不過甜,更帶點起沙口感。埋藏於餅皮中的鹹蛋黃微粒數量也很多,個人而言認為這種粉粉的餅皮配上起沙的餡料感覺很有趣特別,吃畢後也令人想再多試一次這種味道。另外上了官網發現它有兩款包裝,一款啡色盒子的是4件奶黃和4件白蓮蓉,想單純買奶皇的話記得是這個純白月兔盒哦。
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首先很感謝一位呀姨贈送的這盒奶皇月餅!是次試的,是奇華出品的奶皇月餅。
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金色祥雲包裝紙遮蓋月餅,再貼上金色貼紙封好。
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迷你蛋黃奶黃月
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一盒共有8件,每4件一層,大小的骰清晰地印上奇華兩字。
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迷你蛋黃奶皇月
Mini egg custard mooncake

包裝盒上建議食用前先加熱20秒,但天氣炎熱我就懶懶的省卻這步驟。

奇華的奶皇月餅質地較厚和粉,但月餅中的奶皇餡蛋奶味香而不過甜,更帶點起沙口感。埋藏於餅皮中的鹹蛋黃微粒數量也很多,個人而言認為這種粉粉的餅皮配上起沙的餡料感覺很有趣特別,吃畢後也令人想再多試一次這種味道。

另外上了官網發現它有兩款包裝,一款啡色盒子的是4件奶黃和4件白蓮蓉,想單純買奶皇的話記得是這個純白月兔盒哦。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2014-08-24
Dining Method
TakeAway
Type of Meal
Lunch