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Opening Hours
Today
11:30 - 21:30
Mon - Sun
11:30 - 21:30
Above information is for reference only. Please check details with the restaurant.
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Movie nite. Decided to grab a bite before. Have been meaning to try for a long time.Here’s what we had.Grilled octopus tentacle- quite a big one but a bit too chewy. Grilled chicken with vegetables 300日燕麥穀飼黑毛安格斯肉眼扒300g from Australia- for $358, double the price than a normal beef dish, but worth it. Meat was tender and full of flavor. Requested vegetables wrapped in the egg as opposed to riceSweet potato hot drink included in the $358- a bit too sweet. Wanted to go for a hojicha parfait for dessert but was told it was sold out, so ended up going back to Nana. In summary: contrary to some of the other reviews, service was actually good- servers kept refilling my water voluntarily (which was already better service than some of the Michelin fine dining restaurants).
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點咗牛魔王旋風蛋飯,有肉眼、牛腰、牛舌,配16穀米飯, $278 +1平啲嘅肉眼飯有飲品加配優惠,呢個貴啲嘅飲品要另叫食呢個飯好辛苦,要刀叉匙羹並用,啲飯一大篤喺中間,都冇位俾你切肉眼,份扒好實切唔開,而且有筋,食咗一啖就放棄好彩仲有牛腰牛脷,牛腰調味重啲,牛舌冇味嘅,好彩兩樣都咬到,個蛋係幾滑嘅,蔬菜冇調味,咬落去係水味見隔籬枱有個調味架,問個黑衫阿姐,阿姐口咬住嘢邊咬邊同你講嘢仲有隻水杯,本身好乾淨,阿姐戴咗手套執完隔籬枱過嚟斟水,隻杯好大Pat手指印最後個水吧,有兩個一模一樣嘅水桶唔覺有label,一個好似浸緊毛巾,另一個好似浸緊茶,佢哋點樣分辨啲筒嘅用途呢?結論:冇人嘅餐廳,唔好隨便入去
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Airside開咗之後多咗好多選擇今次嚟到米炊呢間餐廳裝修文青feel 今次叫咗烤特上M4牛腰柳.特上一串牛脷蛋包飯牛肉份量好多牛脷真係好厚 食落好彈牙牛腰柳肉質好正 牛味又濃依個蛋包飯熟度都啱啱好個汁又好食🤤
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由於Airside 大部份都係西餐,見到間瑟縮一角嘅蛋包飯..餐牌啲相好似都幾吸引我地嗌左四樣野都好好味,唯獨是個雞翼唔掂!正當我地覺得下次可以再幫襯既時候.. 發現佢啲飯係用現成預製所以都唔會再有下次了!🤢🔸無激素雞蛋包飯🌟🌟🌟🌟🌟啲雞煮得幾滑,不過咖哩汁有啲辣🙃🔸肉眼扒蛋包飯🌟🌟🌟🌟🌟都好好食,配料五顏六色吸引眼球😍🔸雞翼🌟出面好咸,另外勁大陣油溢味,一人食一隻就放棄左!🟡其實啲野食唔差,不過白飯用現成預製飯元素表
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之前聽過呢間餐廳但未試過 去開Airside經過見到就去試吓 店內環境光線明亮 坐得幾舒服烤慢煮厚切特上牛脷芯 $138豬頸肉旋風蛋包飯 這裏的特色是可選擇飯要北海道七星夢美人米或日本十六穀米 醬汁都有四款自選 比較特別的是蘋果燒汁 份量頗大 最欣賞是會配有蔬菜 整體感覺會較健康飲品需要另加錢 性價比一般 當作是有個坐得舒服的地方食個午餐
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