110
25
7
Address
G/F, 15 Austin Avenue, Tsim Sha Tsui
尖沙咀柯士甸路15號地舖
7-min walk from Exit D, Jordan MTR Station continue reading
Telephone
31738158
Other Info
Delivery
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
Photos
Menu
Recommended Dishes
Review (167)
鮮雞腸米線
Level4 2024-06-18
619 views
蘭香麵家坐落在尖沙咀附近的柯士甸路15號地舖。作為一個內臟愛好者，這家麵家是我固定的飯堂之一。他們以其出色的鮮雞腸和黒柏葉而聞名。他們家的招牌菜之一雞腸米線。這道菜以新鮮的雞腸搭配著充滿雞油香的湯頭，鮮雞腸它們經過精心處理，保持了原始的鮮味和彈性。再配上他們獨特的秘製豉油和辣椒油，完美地調和了各種風味。每一口都讓人感受到雞腸的鮮嫩口感和濃郁的香氣，他們的辣椒油香氣十足, 喜愛辣的朋友記得要加上。小總結❤️❤️❤️❤️ 📌必食雞腸米線 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
期待已久
Level4 2024-05-12
726 views
鮮雞腸小時候經常吃，但此物已久未再嚐，雞腸是下欄貨，因此坊間亦少有食店售賣此物，得知有店舖以雞腸作招徠，雖然位置於我相對山旮旯，但無損尋找此店的興致。此店有售多種食材，例如蝦球、炸醬、豬軟骨等等配搭不同粉麵，但最感興趣的還是雞腸和黒柏葉。黑柏葉和雞腸鋪滿整個碗，還配上特製的帶甜味醬油，切成幼條的黑柏葉灼得很爽脆，雞腸切得很長，質地柔軟，為此物增加了口感，可惜雞腸帶微微的內臟腥，因此給黑柏葉比下去。麵湯很清，減少了吃內臟的罪惡感。芥蘭價格合理，質素正常。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
有特色嘅舊式麵店
Level3 2024-02-01
868 views
呢間店係舊式嘅麵店 所以環境衛生都唔會特別高分 同側邊啲舖頭有好大對比 入到去見到招牌都係介紹食黑柏葉同雞腸麵就決定叫一碗雙拼麵一試 麵嘅湯底浮住一層雞油 但係飲落一啲都唔會油膩 黑柏葉同埋雞腸爽口 沒有內臟腥味 幼麵麵質爽口彈牙 暫時未見過其他麵店用呢兩款來做配料 行過尖沙咀可以嚟試一試 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
衛生有問題
Level1 2024-01-18
742 views
平日lunch 差不多日日都去黎度食 食物幾好 平平地 我唔食太多野所以夠飽 但今日發現2隻野係碗野到 睇都未睇就話係咁 話佢地煲湯係咁 係我誤會 我影低左 後來過到黎睇就話咁換過比我 態度好差 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
由細食到大嘅麵食餐廳
Level1 2024-01-04
656 views
今日帶大家去食鮮牛栢葉同雞腸，呢間嘢好耐啦，我第一次食係初中果陣，都有30幾年以上，係近呢幾日睇到大島與龍威條片介紹呢度我至諗吓乜呢間嘢仲响度！然後今日放假就走嚟食，有乜好食呢，當然係黑牛栢葉(冇錯牛栢葉係黑色，平時酒樓果啲係白色不過加工過)，仲有鮮雞腸，叫咗雞腸麵做底加個淨黑牛栢葉，夠晒飽，上嚟嘅醬油係佢哋自己調配，帶啲辣但唔咸，雞腸好鮮好乾淨，幾正，不過湯底淡左啲冇以前咁濃味，係真嘅淡左啲。到牛栢葉，好爽口又脆口又唔靭，好食，啲葱切到好靚又多，真係久唔久食下好嘞始終内蔵嘢。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Show All 167 Reviews
You may be interested in