6
6
2
Restaurant: Momoku (Green Code Plaza)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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有韓式有港式fusion午餐
2025-01-15 0 views
今天終於可以有充足時間吃午飯，去了韓樂慢慢嘆一個石鍋午餐吧！韓式麻辣魚皮加配$22，見到有藤椒、紅油拌著已經食指大動，肯定有辣椒香。小麻辣味，麻香更多，麻得很過癮！有鹹香拌辣椒香，還有蒜蓉味，魚皮又滑又爽口，但又不會吃得辛苦。冬天吃辣的，立刻醒神兼醒胃。韓式泡菜加配$15，份量也不少，可以當前菜吃和拌飯吃。這裏的泡菜新鮮，微辣酸甜，口感爽爽的，不是醃得很久的那種酸辣度會變濃。石鍋銀魚仔茄子肉碎$68配白飯， 很有港式fusion菜的味道，像魚香茄子，但配料多了銀魚仔、芽菜、青紅椒等，肉碎的份量更是澎湃，在石鍋裏熱著，令醬汁越煮越濃，拌飯佳品。午餐加配熱飲不用加錢，選了熱奶茶，一般茶餐廳有的飲品這裏也有，是港式味道，不會太濃，飲到茶香。這頓飯非常飽肚，因為石鍋銀魚仔茄子肉碎真的裝滿一鍋，能吃完整道菜已經吃不下白飯了，而韓式麻辣魚皮真的好吃。整體來說，這裏食物味道都不錯。
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今天終於可以有充足時間吃午飯，去了韓樂慢慢嘆一個石鍋午餐吧！

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韓式麻辣魚皮加配$22，見到有藤椒、紅油拌著已經食指大動，肯定有辣椒香。小麻辣味，麻香更多，麻得很過癮！有鹹香拌辣椒香，還有蒜蓉味，魚皮又滑又爽口，但又不會吃得辛苦。冬天吃辣的，立刻醒神兼醒胃。

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韓式泡菜加配$15，份量也不少，可以當前菜吃和拌飯吃。這裏的泡菜新鮮，微辣酸甜，口感爽爽的，不是醃得很久的那種酸辣度會變濃。

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石鍋銀魚仔茄子肉碎$68配白飯， 很有港式fusion菜的味道，像魚香茄子，但配料多了銀魚仔、芽菜、青紅椒等，肉碎的份量更是澎湃，在石鍋裏熱著，令醬汁越煮越濃，拌飯佳品。

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午餐加配熱飲不用加錢，選了熱奶茶，一般茶餐廳有的飲品這裏也有，是港式味道，不會太濃，飲到茶香。

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這頓飯非常飽肚，因為石鍋銀魚仔茄子肉碎真的裝滿一鍋，能吃完整道菜已經吃不下白飯了，而韓式麻辣魚皮真的好吃。整體來說，這裏食物味道都不錯。
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2025-01-15
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$105 (Lunch)
Level4
518
3
抵食人參雞鍋
2024-12-10 190 views
人參雞鍋是韓國特色的美食，來到韓樂把它，轉化成港式火鍋，以人參雞湯底，再自選配料，絕對能滿足香港人的胃口。人參雞鍋以鮮嫩的雞件為主料，搭配上人參、枸杞等滋補食材，湯底清澈而濃郁，喝上一口，暖心又暖胃。雞肉在人參湯煮的過程中吸收了湯汁的精華，口感滑嫩，並散發出淡淡的人參香氣，吃著很舒適。加了一份巴西優質豚肉片，新鮮的豬肉片在滾燙的湯底中輕輕一涮，肉質新鮮有咬口把人參雞湯吸收後，吃著汁液四溢，搭配上各式什菌、蔬菜和豆腐，更是讓整體風味升華。以優惠價加配特飲，選了紅豆冰，味道可口香甜，就像坊間的手調飲品店一樣有質素啊！要注意的是這裏關門時間是晚上九時半，商場舖來說是比較早關門的，如果晚上遲吃飯的話，要考慮吃火鍋時間不夠充足，會吃得趕急。
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人參雞鍋是韓國特色的美食，來到韓樂把它，轉化成港式火鍋，以人參雞湯底，再自選配料，絕對能滿足香港人的胃口。

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人參雞鍋以鮮嫩的雞件為主料，搭配上人參、枸杞等滋補食材，湯底清澈而濃郁，喝上一口，暖心又暖胃。雞肉在人參湯煮的過程中吸收了湯汁的精華，口感滑嫩，並散發出淡淡的人參香氣，吃著很舒適。

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加了一份巴西優質豚肉片，新鮮的豬肉片在滾燙的湯底中輕輕一涮，肉質新鮮有咬口把人參雞湯吸收後，吃著汁液四溢，搭配上各式什菌、蔬菜和豆腐，更是讓整體風味升華。

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以優惠價加配特飲，選了紅豆冰，味道可口香甜，就像坊間的手調飲品店一樣有質素啊！

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要注意的是這裏關門時間是晚上九時半，商場舖來說是比較早關門的，如果晚上遲吃飯的話，要考慮吃火鍋時間不夠充足，會吃得趕急。
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Date of Visit
2024-12-03
Dining Method
Dine In
Spending Per Head
$106 (Dinner)
Level1
1
0
服務差到一個點
2024-09-18 114 views
第一次黎哩間食早餐要搭枱仲要同同臺用同一個QR cord，啲餐亂晒，要求更換竟然話櫥房太忙要我地照食，我身為一個客人反而要將就你地間鋪真係大牌。啲餐黎到凍晒，雞扒炸到燶晒。體驗極差！
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第一次黎哩間食早餐要搭枱仲要同同臺用同一個QR cord，啲餐亂晒，要求更換竟然話櫥房太忙要我地照食，我身為一個客人反而要將就你地間鋪真係大牌。啲餐黎到凍晒，雞扒炸到燶晒。體驗極差！
$84
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Date of Visit
2024-09-18
Dining Method
Dine In
Spending Per Head
$42 (Breakfast)
Level1
1
0
服務態度0分
2024-04-09 301 views
未試過食一餐飯食到咁嬲。成見間餐廳得個幾張台嘅客人，等咗廿幾分鐘仲未上餐都算，嗌咗石鍋拌飯冇俾醬汁，叫凍檸樂上凍檸茶，手舉到攰都冇人理我，服務員明明見到我舉手，轉頭扮見唔到。好唔容易有人過嚟，同服務員a講話上錯要換，佢勁敷衍咁點頭話等陣同我換，等到我餐飯就離黎食曬都未換俾我，同服務員b講要換，b叫咗a過嚟問呢件事，先發覺a完全唔知呢件事，即係話a一開始未聽完我講嘢就求其應我。。。
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未試過食一餐飯食到咁嬲。成見間餐廳得個幾張台嘅客人，等咗廿幾分鐘仲未上餐都算，嗌咗石鍋拌飯冇俾醬汁，叫凍檸樂上凍檸茶，手舉到攰都冇人理我，服務員明明見到我舉手，轉頭扮見唔到。好唔容易有人過嚟，同服務員a講話上錯要換，佢勁敷衍咁點頭話等陣同我換，等到我餐飯就離黎食曬都未換俾我，同服務員b講要換，b叫咗a過嚟問呢件事，先發覺a完全唔知呢件事，即係話a一開始未聽完我講嘢就求其應我。。。
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溫泉蛋豚肉石頭鍋飯
2024-03-02 335 views
去到逸峯諗緊食百分百定韓樂, QR code落單天氣凍凍地想食d熱野, 揀左溫泉蛋豚肉石頭鍋飯加熱鴛鴦, 家人要溫泉蛋豚肉湯烏冬配熱蘆薈柚子梨茶, 等左一陣飲品先到, 飲啖央無乜味😅飯好快也來, 賣相唔錯, 另外有一杯蒜蓉汁一杯辣味汁比你自由加入d飯度, 試下味, 蒜蓉汁的味好d, 加左大半在飯入面再拌均, 熱辣辣幾好味, 不過d豚肉就完全食唔出肉味😅只食到汁的味道, 份量太多飯只食了一半多d🤣再試下湯烏冬, 烏冬質地食落ok, 但加埋豚肉感覺怪怪地不太配, 真係無下次😑家人也說d豚肉太過淋, 就算再食也食石頭鍋飯便好💞亦知道点解食飯時間其他店係好多人, 有d要等位, 但依度好多吉枱, 真係有原因🤣食物質素有待改善但環境座位唔迫, 值得一讚💓
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去到逸峯諗緊食百分百定韓樂, QR code落單天氣凍凍地想食d熱野, 揀左溫泉蛋豚肉石頭鍋飯加熱鴛鴦, 家人要溫泉蛋豚肉湯烏冬配熱蘆薈柚子梨茶, 等左一陣飲品先到, 飲啖央無乜味😅飯好快也來, 賣相唔錯, 另外有一杯蒜蓉汁一杯辣味汁比你自由加入d飯度, 試下味, 蒜蓉汁的味好d, 加左大半在飯入面再拌均, 熱辣辣幾好味, 不過d豚肉就完全食唔出肉味😅只食到汁的味道, 份量太多飯只食了一半多d🤣再試下湯烏冬, 烏冬質地食落ok, 但加埋豚肉感覺怪怪地不太配, 真係無下次😑家人也說d豚肉太過淋, 就算再食也食石頭鍋飯便好💞亦知道点解食飯時間其他店係好多人, 有d要等位, 但依度好多吉枱, 真係有原因🤣食物質素有待改善但環境座位唔迫, 值得一讚💓
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Date of Visit
2024-03-02
Dining Method
Dine In
Type of Meal
Lunch
Level3
48
0
麻麻地
2023-05-17 667 views
因為有張coupon所以就叫黎試下。本身覺得佢個菜單都幾貴，開頭睇佢個名仲以為係食韓燒。點知睇完個菜單好似茶餐廳咁，又話韓國嘢但係又有焗豬扒飯，當然都有炸雞但係亦都有日式三文魚炒飯😂Anyway ,叫咗一個韓式豚肉炒粉絲，一個炒飯同埋一個韓式炸雞配芝士醬。個炒飯係正常嘅，好味嘅，個炸雞都正常，但係唔係正宗韓式炸雞嗰種味道。至於炒粉絲… 個粉絲自己冇乜事，但係啲豬肉南乳味極重，超級鹹，而且有南乳味好奇怪… 我就唔會再食下次。
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因為有張coupon所以就叫黎試下。本身覺得佢個菜單都幾貴，開頭睇佢個名仲以為係食韓燒。點知睇完個菜單好似茶餐廳咁，又話韓國嘢但係又有焗豬扒飯，當然都有炸雞但係亦都有日式三文魚炒飯😂
Anyway ,叫咗一個韓式豚肉炒粉絲，一個炒飯同埋一個韓式炸雞配芝士醬。個炒飯係正常嘅，好味嘅，個炸雞都正常，但係唔係正宗韓式炸雞嗰種味道。至於炒粉絲… 個粉絲自己冇乜事，但係啲豬肉南乳味極重，超級鹹，而且有南乳味好奇怪… 我就唔會再食下次。
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Level2
7
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Nice Korean Food
2023-03-12 506 views
Visited this nice Korean restaurant today. Went there during tea time and it had a couple of nice vegetarian choices. Went with linguine with Truffle and cream sauce and fries with cream and cheddar sauce. The pasta was nice and creamy, loaded with mushrooms, spinach and onions. The sauce was good. Same with the fries. They were nice and crispy and the highlight was the cream and cheese sauce that along with it. The cheddar was good! Finished with milk tea. It was very reasonable and delicious
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Visited this nice Korean restaurant today. Went there during tea time and it had a couple of nice vegetarian choices. Went with linguine with Truffle and cream sauce and fries with cream and cheddar sauce. The pasta was nice and creamy, loaded with mushrooms, spinach and onions. The sauce was good. Same with the fries. They were nice and crispy and the highlight was the cream and cheese sauce that along with it. The cheddar was good! Finished with milk tea. It was very reasonable and delicious fare!
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Date of Visit
2023-03-12
Dining Method
Dine In
Spending Per Head
$62 (Tea)
Recommended Dishes
  • Linguine with black truffle and cream sauce
Level1
1
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有待改善
2023-03-12 330 views
早晨粉麵味道淡而無味, 啲湯好似滾水咁,食咗兩啖就已經唔想食,仲要執漏嘢,塊麵包冇得食，返咗屋企冇仇報飲品order走甜但超甜有待改善有待改善有待改善有待改善有待改善有待改善有待改善
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早晨粉麵味道淡而無味, 啲湯好似滾水咁,
食咗兩啖就已經唔想食,
仲要執漏嘢,塊麵包冇得食，返咗屋企冇仇報
飲品order走甜但超甜
有待改善
有待改善
有待改善
有待改善有待改善有待改善有待改善
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Date of Visit
2023-03-12
Waiting Time
30 Minutes (TakeAway)
Spending Per Head
$40 (Breakfast)
Level2
12
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改變了
2023-02-13 382 views
不久之前，食物質素幾好。。可是，今天變了。。以往的人心雞湯。。濃厚。。今日變了。。就如它變了味。。淡淡的人心。。石鍋飯，熱烈。。依靠醬油味。。仍然可以。。保持。。韓式炸雞🍗依然味美。。可惜心中忐忑。。再嚐不回了。。過去的和今天的不同了。。有人繼續前進他方⋯⋯我只可逗留此處。。。心中有點苦味。。。原來你感到食物改變了。。可能因為心底裡的反應。新鮮幼嫩。。人人想，乃是人之常情⋯⋯嘗過了一次又一次。。。這韓式菜，不錯。。只是自己錯過了。。
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不久之前，食物質素幾好。。可是，今天變了。。以往的人心雞湯。。濃厚。。今日變了。。
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 就如它變了味。。淡淡的人心。。石鍋飯，
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 熱烈。。依靠醬油味。。仍然可以。。保持。。韓式炸雞🍗依然味美。。可惜心中忐忑。。再嚐不回了。。過去的和今天的不同了。。有人繼續前進他方⋯⋯我只可逗留此處。。。心中有點苦味。。。原來你感到食物改變了。。可能因為心底裡的反應。新鮮幼嫩。。人人想，乃是人之常情⋯⋯嘗過了一次又一次。。。這韓式菜，不錯。。只是自己錯過了。。
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🧐再🧐check一check😈韓樂
2022-11-24 411 views
推動香港經濟，今日出街欣賞《近期大熱🎥🎞🧑‍💼👩‍💼好戲》，近近地俾多次機會《韓樂》，希望推翻上次食物質素不太滿意的回憶。由於是平日星期二關係，只有3枱人客，自己鍾意坐邊就坐邊😆正😆 今次坐卡位，夠大。由於要留肚入戲院食爆谷，所以點了2️⃣個飯搭薯條就夠了。👄粗薯條好味❤❤❤夠熱，香脆👄石鍋黑椒牛加飯❤️😌香噴噴熱辣辣，份量大，材料都相當豐富，十分惹味❤️正❤️。👄韓式雪耳人蔘雞湯加珍珠飯❤️，上次黎已經食過。今日第1️⃣次上枱時，老公摸了摸黑色碗，發現完全唔熱，着我試一試，入口完全涷🧊🧊😵唔掂。馬上叫侍應哥哥處理，第2️⃣次上枱才滾熱辣。這個人蔘雞湯算是足料，有半隻雞，而且雞肉質算嫩口。搭飯食完覺得好滋補。整體來說，質素比上次好。👆👆但叫廚師要記得蔘湯必定要加熱，先可以俾客人，涷左既人蔘雞湯實在好難飲😵。
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推動香港經濟，今日出街欣賞《近期大熱🎥🎞🧑‍💼👩‍💼好戲》，近近地俾多次機會《韓樂》，希望推翻上次食物質素不太滿意的回憶。
由於是平日星期二關係，只有3枱人客，自己鍾意坐邊就坐邊😆正😆 今次坐卡位，夠大。
由於要留肚入戲院食爆谷，所以點了2️⃣個飯搭薯條就夠了。
👄粗薯條好味❤❤❤夠熱，香脆

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👄石鍋黑椒牛加飯❤️😌香噴噴熱辣辣，份量大，
材料都相當豐富，十分惹味❤️正❤️。
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👄韓式雪耳人蔘雞湯加珍珠飯❤️，上次黎已經食過。
今日第1️⃣次上枱時，老公摸了摸黑色碗，發現完全唔熱，着我試一試，入口完全涷🧊🧊😵唔掂。

馬上叫侍應哥哥處理，第2️⃣次上枱才滾熱辣。
這個人蔘雞湯算是足料，有半隻雞，而且雞肉質算嫩口。
搭飯食完覺得好滋補。

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整體來說，質素比上次好。
👆👆但叫廚師要記得蔘湯必定要加熱，先可以俾客人，涷左既人蔘雞湯實在好難飲😵。
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太難食了
2022-10-21 367 views
粉嶺開越嚟越多食肆😛每一間都排曬隊🙈呢一間店舖排得最多🙈就去呢間啦😛都幾期待下㗎🤩電子點餐勁難用😵 點完餐唔使2分鐘石頭鍋飯就已經到快到離曬譜話咗走蔥冇走蔥😵 集團式係咁上下， 飲品一杯係芒果味( 沒有芒果味的 ）一杯係梨子蘆薈蜂蜜茶（唔知飲緊啲乜）🙈 叫咗個韓式炸醬辛麵.極之難食賣相極都麻麻好似水浸咁樣睇到都唔想食咁你到唔識形容總之好難食🤢 仲要咗個 好似叫做咕嚕豬不願置評. 總言之食物質素🤢唔會再幫襯😵‍💫😵‍💫
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粉嶺開越嚟越多食肆😛每一間都排曬隊🙈呢一間店舖排得最多🙈就去呢間啦😛都幾期待下㗎🤩
電子點餐勁難用😵 點完餐唔使2分鐘石頭鍋飯就已經到快到離曬譜話咗走蔥冇走蔥😵 集團式係咁上下， 飲品一杯係芒果味( 沒有芒果味的 ）一杯係梨子蘆薈蜂蜜茶（唔知飲緊啲乜）🙈 叫咗個韓式炸醬辛麵.極之難食賣相極都麻麻好似水浸咁樣睇到都唔想食咁你到唔識形容總之好難食🤢 仲要咗個 好似叫做咕嚕豬不願置評. 總言之食物質素🤢唔會再幫襯😵‍💫😵‍💫
$66
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炸醬辛麵
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🌟聯和墟抵食下午茶☕️
2022-10-20 312 views
喺逸逢商場新開左呢間連鎖嘅韓國餐廳，就算係平日下午茶時段，都差唔多坐滿晒人。佢提供嘅下午茶餐，價位大概30至$50左右，包埋飲品，亦都可以加錢加配其他食品輕量芝麻烤雞炒珍珠飯（$44）黎到絕對唔係輕量🤣佢係一個正常嘅炒飯份量珍珠米口感煙靭彈牙，炒到粒粒分明，加上豉油汁醬一齊炒，十分香口，係一個高質素嘅炒飯雞肉就普通，正正常常。魔鬼芝士加一口炸雞（$42）賣相一流，芝士係混合咗mozzarella 同cheddar cheese，味道並唔單一可惜嘅係炸雞普通，炸皮並沒炸到好香脆，雞肉調味都好普通我哋另外加配咗薯條（+$12）薯條係脆炸嘅，上枱熱辣辣，香脆邪惡，不過份量正常炸雞加芝士都係$42嘅價錢，都幾抵叫，完全值番呢個價格。大韓生薑蘆薈茶（+$8）幾推薦，生薑唔會太辣，有蘆薈粒，幾新奇嘅配搭喺屋村商場來講，呢個價錢有呢個質素絕對係一個CP值好高嘅下午茶
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喺逸逢商場新開左呢間連鎖嘅韓國餐廳，就算係平日下午茶時段，都差唔多坐滿晒人。

佢提供嘅下午茶餐，價位大概30至$50左右，包埋飲品，亦都可以加錢加配其他食品


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輕量芝麻烤雞炒珍珠飯（$44）
輕量芝麻烤雞炒珍珠飯
$44
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 黎到絕對唔係輕量🤣佢係一個正常嘅炒飯份量
珍珠米口感煙靭彈牙，炒到粒粒分明，加上豉油汁醬一齊炒，十分香口，係一個高質素嘅炒飯
雞肉就普通，正正常常。



魔鬼芝士加一口炸雞（$42）
魔鬼芝士一口炸雞
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 賣相一流，芝士係混合咗mozzarella 同cheddar cheese，味道並唔單一

可惜嘅係炸雞普通，炸皮並沒炸到好香脆，雞肉調味都好普通


我哋另外加配咗薯條（+$12）
薯條係脆炸嘅，上枱熱辣辣，香脆邪惡，不過份量正常

炸雞加芝士都係$42嘅價錢，都幾抵叫，完全值番呢個價格。


大韓生薑蘆薈茶（+$8）
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大韓生薑蘆薈茶
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 幾推薦，生薑唔會太辣，有蘆薈粒，幾新奇嘅配搭


喺屋村商場來講，呢個價錢有呢個質素絕對係一個CP值好高嘅下午茶
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輕量芝麻烤雞炒珍珠飯
$ 44
大韓生薑蘆薈茶
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睇戲🎥🎬前食一轉一般般韓食🍲🧃
2022-10-17 185 views
是日要商場睇戲🎬🎥，所以貪方便在商場覓食。這間開業左幾個月既餐廳，終於不用排隊，所以決定試一試，我宗旨💕✋️😂是多人又要排隊的餐廳不要預我。𥄫下餐牌，菜式選擇都很多元化，價格都親民。😵‍💫🥴🤧不過餐廳的枱子距離很近，客人與客人距離密，而且餐桌面積細，叫多一點 食物已經好迫。📛見一個姐姐對每對客人都重覆解釋 餐廳大枱不多，要客人坐2人位，大家都一樣有點屈就眼神，相信大家都知座位質素要改善一下📛。有時餐廳坐得舒適，都是客人光顧重要一環。雪耳人蔘雞湯，份量足，味道偏甜但不會有太濃的人蔘味道，雞肉多，算抵食！海鮮炒飯，味道過濃，不是太推介。炒韓式粉絲，太多油，一般。由於食物盤比較大，所以枱面已沒有太多空間，叫3款食物，只有前面空間 可放碗，有點迫。如果叫4,5款，根本放不下。✋️整體一般，菜式比較多油又濃味，吃後有點口乾，可能是太多調味品關係。
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是日要商場睇戲🎬🎥，所以貪方便在商場覓食。
這間開業左幾個月既餐廳，終於不用排隊，所以決定
試一試，我宗旨💕✋️😂是多人又要排隊的餐廳不要預我。
𥄫下餐牌，菜式選擇都很多元化，價格都親民。

😵‍💫🥴🤧不過餐廳的枱子距離很近，客人與客人距離密，而且餐桌面積細，叫多一點 食物已經好迫。
📛見一個姐姐對每對客人都重覆解釋 餐廳大枱不多，要客人坐2人位，大家都一樣有點屈就眼神，相信大家都知座位質素要改善一下📛。
有時餐廳坐得舒適，都是客人光顧重要一環。
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雪耳人蔘雞湯，份量足，味道偏甜但不會有太濃的人蔘味道，雞肉多，算抵食！
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海鮮炒飯，味道過濃，不是太推介。
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炒韓式粉絲，太多油，一般。
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由於食物盤比較大，所以枱面已沒有太多空間，叫3款食物，只有前面空間 可放碗，有點迫。
如果叫4,5款，根本放不下。✋️
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整體一般，菜式比較多油又濃味，吃後有點口乾，可能是太多調味品關係。
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    食飯食到受男侍應氣
    2022-09-26 290 views
    已經冇之前食排長龍嘅場面好快就5分鐘可以入座 喺門口排隊嘅人冇侍應招待客人 最搞笑係排我前面嗰個女客人以為自助俾咗錢落單先入去食囉 係點解呢？ 好快入去坐低咗QR code自助落單啦 唔小心撳錯咗個額外嘅珍珠飯 跟住搵個女士應佢即刻幫我刪除咗更新咗張賬單 佢態度好好 後來食到中段嘅時候男侍應拎住個珍珠飯走埋嚟 我同佢講話你哋同事已經幫我取消咗㗎啦 但係佢個即時態度係接‘咗我一聲囉 我係食客黎俾錢幫襯點解要受你氣？ 到底係咩態度？你哋自己內部冇溝通好 就算冇+1服務費都唔應該咁嘅態度啦 你公司咁嘅員工咁嘅態度怪不得客人冇之前嘅排長龍場面👎🏼
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    已經冇之前食排長龍嘅場面好快就5分鐘可以入座 喺門口排隊嘅人冇侍應招待客人 最搞笑係排我前面嗰個女客人以為自助俾咗錢落單先入去食囉 係點解呢？ 好快入去坐低咗QR code自助落單啦 唔小心撳錯咗個額外嘅珍珠飯 跟住搵個女士應佢即刻幫我刪除咗更新咗張賬單 佢態度好好 後來食到中段嘅時候男侍應拎住個珍珠飯走埋嚟 我同佢講話你哋同事已經幫我取消咗㗎啦 但係佢個即時態度係接‘咗我一聲囉 我係食客黎俾錢幫襯點解要受你氣？ 到底係咩態度？你哋自己內部冇溝通好 就算冇+1服務費都唔應該咁嘅態度啦 你公司咁嘅員工咁嘅態度怪不得客人冇之前嘅排長龍場面👎🏼
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    聯和墟韓式野食又多個選擇
    2022-09-12 194 views
    今日發現聯和墟有韓樂，仲要正值午市時間冇咩人，就揀左呢間食😉而正正因為冇咩人，所以店員好好，俾我地任揀位👍🏻所以我揀左個卡位，兩個人坐真係好闊落，旁邊可以擺袋🤭而水同碗係自助嘅，如果去可以自己去拎呀🥳另外，野食都係qr code 自助落單，超方便👍🏻
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    今日發現聯和墟有韓樂，仲要正值午市時間冇咩人，就揀左呢間食😉
    而正正因為冇咩人，所以店員好好，俾我地任揀位👍🏻所以我揀左個卡位，兩個人坐真係好闊落，旁邊可以擺袋🤭而水同碗係自助嘅，如果去可以自己去拎呀🥳另外，野食都係qr code 自助落單，超方便👍🏻
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