Neighbor (Closed)

We ordered set dinner for two people. We chose sea urchin risotto and aus steak with truffle brown sauce for main.1. The starters and appetisers were fine.2. Sea urchin risotto- the urchin was stinky and not fresh at all. Risotto rice itself was delicious.3. The aus steak-omg! Don’t even want to recall eating this steak. It was super chewy. The meat is older than my grandma. 1/3 steak was tendon so it was basically uneatable. The truffle sauce was watery and lack of seasoning. The girl on next t

今日第一次来食dinner， 因为有一個$99熊本西冷牛扒promotion而吸引入来。叫左一份西冷5成熟，一份墨汁带子pasta，同埋一份Hawaiian pizza。。。野食到左之后，個pizza好咸同食唔到d菠萝。而份牛扒第一次上嘅時候都已經好難切開,第一啖完全咬都咬唔開而且全部都係渣唯有同server講啦。佢哋態度都好ok同我地換左一塊，但係問題就係第二塊牛扒都一樣係好多渣,切都切到d筋。放入口咬到牙都疼都咬唔開唯有放弃。 。。唯一好食嘅就係pasta,雖然個樣好 奇怪，得3粒帶子放係碟邊。。。At the end, 埋單嘅時候虽然free左個牛扒俾我地。。。但係都唔會再有下一次

之前經過好多次都冇行上去試下，前幾日同朋友唔知食咩嘅時候突然間諗起呢間餐廳，於是就摸黑上去。佢條樓梯真係好暗，有2次差啲跌親。上到去之後見到其實都幾多人，所以真係酒香唔怕巷深😂😂經典牛肉漢堡我哋叫咗個意粉同一個burger , 個包意外地好味 , 雖然乾左少少，不過其實塊漢堡扒都幾厚身，食落有牛味，唔係話完全唔juicy，如果再多汁啲，完全係同出面成百蚊嘅漢堡有得揮🤤 不過佢塊菠蘿好juicy ,令個burger食落無咁膩。隔離嘅薯條好似HeSheEat 果種炸到脆同少少棕色嘅類型，食落唔錯😋 忌廉汁菠菜蟹肉意粉個意粉就麻麻，個汁太水，味道太淡，完全食唔到蟹味。最後講下環境，其實環境唔錯，坐落幾舒服，侍應態度有啲好好，有啲就少少西面，不過就食物水平，可以再去食😋

真係唔明白點解有咁多好評，呢間係今年我食過最快出食評嘅餐廳🌚因為實在太差......先唔講食物，呢間咁隱蔽嘅餐廳價錢在銅鑼灣都唔算平，但係員工態度非常散漫，經常自己聚埋傾計唔理客人。其實未上食物之前已經有啲無奈...成個感覺好hea好似旺角啲樓上cafe(專比人玩boardgame唔係為食個種)，跟餐嘢飲冇熱飲，要飲熱飲只可以加錢，而且餐牌價錢寫得唔太清楚，都算🙄一上枱開始就覺得好伏，咩叫 8 courses?! 餐湯太鹹一啖都唔想飲，前菜就係3片青瓜3片芒果，沙律就係一堆菜加幾滴麻醬，仲有個小食係咬都咬唔開既牛粒，完全冇味嘅意大利飯，成餐飯我同朋友唯一覺得正常嘅就係rib，只有rib，其他基本食一啖就夠。員工見到都唔覺得係啲乜嘢，都唔會問下點解，如果一個人兩百幾蚊有太多好選擇🤷🏻無需要委屈自己

朋友帶我去食， 本身冇帶有幾大期望。 但係一行入去， 就完全改觀。 一邊嘅枱全部用大理石紋， 加上小小設計， 絕對係打卡好位置。booking上有少少錯誤， 搞咗少少時間先可以入座， 因為有幾層所以都搵咗一陣先知自己張枱喺邊。我哋兩個女仔嗌咗好少嘢， 一個沙律一個意粉。 個意粉就普普通通， 但係都十分好味。 下次會試下啲特別嘅意粉或者pizza。 個沙律就要讚一讚， 沙律菜用上咗比較高級同貴嘅沙律菜， 唔係最單調嘅生菜， 再加上勁新鮮嘅帶子同埋炸軟殼蟹， 配搭上自製嘅沙律醬， 真係十分好味。

同朋友兩個人聚餐，環境寧靜，適合聊天，總共叫左三樣食物，黑松露意粉，千島pizza及香腸拼盤。黑松露意粉意粉一般，千島pizza是薄批，香脆，香腸拼盤份量較多，兩人的話份量有點多，另也點了黑糖珍珠奶茶，黑糖味較少，對喜歡黑糖的我來就有點遜色。

羊架肉質較硬、order 5成但切開接近全生，投訴過但侍應只係返焗，結果如下圖。意大利飯同意粉份量較細..............................

Poor service, long waiting (over 45 mins for the main course), food quality was just not great. I was arranged to seat at the 3rd floor. I wonder it’s legal or not. If there was a fire, I don’t think I could escape from the building. The waiter was so cool and badly attended us. In short, I hardly believe there were so many good comments on this poor restaurant. I really doubt on OpenRice comments. Definitely not recommended and certainly not coming back.

首先，一上到去，已經帶我地嚟廚房嗰層上三層既位坐，中間樓梯感覺好污糟好黑，已經覺得好伏。之後叫咗個二人餐，個頭盤真係就咁三片芒果加菜，自己屋企求其整都整到，真係好求其。最重點係，食食吓發現底下嘅沙律菜有一條蟲爬緊出嚟。之後上嚟既湯同主菜，全部冇一樣野係熱嘅，個湯仲要勁難飲。個羊架又凍又硬，硬度咬左10分鐘都咬唔開。個軟殼蟹risotto一樣咁伏，已經凍哂，啲醬嘅味又好唔夾。總括而言，因為要有廚房拎啲餸上去三層，好唔衛生之餘，所有嘢都凍哂。呢個價錢食茶餐廳好過，起碼啲嘢會係熱。

I had been passing by this place for so many times, and finally got to try their dinner. I thought it was a small restaurant, but in fact, they had three levels with cowboy-like interior decoration. Nice ambience where people could relax and enjoy a nice meal there.Food here was not bad. My friend and I tried the eight courses set dinner for two, as we both did not want to choose. Amount of food was more than sufficient. Started with scallop salad, cucumber and mango salad, mushroom soup and bre

First of all, the floor was sticky. Can’t believe I will use this word to describe the floor of a restaurant. Had toast, soft crabs, Hawaiian and cheese fries. The first two were ok and the last two were awful. Tried to redeem a free dessert but it took agesssssssss to wait.The most ‘IMPRESSIVE’ thing is that the cleanliness of this dreadful place: the dirt on the glasses can tell you how I feel.Poor service, don’t bother asking the waitresses for anything. They won’t be happy.Won’t give anothe

同朋友食lunch.行到樓下唔識入去，好彩職員叫我地上去，條樓梯好黑，好似未開門咁，心驚驚。上到去係間好細比較暗嘅餐廳，坐左卡位。食物方面叫左燒春雞，意粉伴碟，朋友話ok.仲有七成熟肉眼扒，七成熟真係七成熟，外面有少少焦香，肉質比較淋，好香牛味，無筋，配薯菜好味，個蕃茄醬係有特別處理過嘅，比較酸，好開胃；另外叫多個pizza.香口薄脆，都幾好味。總括而言食物唔錯，lunch來講抵食，就係環境太黑同飲品餐牌太細。

-睇到d人話呢間食物都唔差，諗住同朋友慶祝生日都應該唔太失禮，然後我都預先係openrice book位。 點知，🥺😭😭😨😨食物既質素真係好有進步空間，我真係好少比差評，但係今次真係一次不愉快的體驗😰😰. -食物方面，1️⃣巴馬火腿蜜瓜沙律油醋汁 $88 好味指數: 4.5/10parma ham 好韌 好難咬開蜜瓜係幾乎冇甜度 沙律菜亦普通，醬汁唔夠入味2️⃣ 芝士焗煙蠔 $68 好味指數: 5/10芝士覆蓋住成個殼 其實入面只得少少的蠔味道很一般🤢🤢🤷🏻‍♀️🤷🏻‍♀️3️⃣ 法式白酒忌廉青口 $78 好味指數: 3/10唔掂喎大佬 真係第一次食咁難食既青口冇白酒味，有d汁既顏色但冇乜味 青口感覺很不新鮮，細細粒仲要好乾身 真係點整出黎？ 🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️4️⃣ 黑松露忌廉芝士巨啡茹意大利粉 $118 好味指數: 5.5/10意粉很乾，而且一‘pat’ 宜唔係一條條有稍稍黑松露味，啡茹都係好普通5️⃣ 美好金菠蘿 $32 好味指數:5/10說好的水果茶，點知店員話得沙冰 得個甜字6️⃣美好荔枝 $32 好飲指數：4/10同樣得個甜字 冇荔枝肉都算連荔枝味都冇-其實一樣半樣水準/煮法欠佳

是晚收工約左好朋友食飯，佢揀咗呢間位於銅鑼灣邊寧頓街的Neighbor，餐廳地下主售台式飲品，而1/F則係設有雅座的西餐廳。餐廳牆上有一大片綠油油的草，像在處於森林綠洲，令人感覺悠閒放鬆餐牌上有各類型的前菜、意粉或主菜選擇，仲有每位$238就可享用的八道菜二人晚餐添芝士煙肉焗蠔一客有兩隻焗蠔。金黃色的芝士同煙肉滿佈於生蠔之上，芝士香味四溢，配上鹹香的煙肉，同埋鮮味的蠔肉，成為了晚餐的滋味前菜墨汁蟹肉意大利飯釀原隻墨魚原隻墨魚筒裏釀滿了墨汁意大利飯，飯粒都幾黏口，每粒飯都沾滿了黑漆漆的墨魚汁，仲有少許蟹肉增添左鮮味！配埋軟嫩的墨魚，充滿墨魚風味呀！而墨魚鬚同墨魚筒的兩邊都燒得乾左少少，建議食用時可以點配醬汁芝士焗波士頓龍蝦配虎蝦帶子半邊芝士焗龍蝦都幾大隻，頗厚肉，龍蝦肉面上都充滿了芝士及芝士醬，兩者融合在一起好好味，龍蝦肉仲好爽口彈牙添！而虎蝦同樣係大大隻、厚肉！帶子都幾鮮嫩哦！配埋金黃香脆的炸薯條，夠晒飽肚四季春奶蓋茶芝士奶蓋的質感輕盈得來帶點實在，有芝士同牛奶香，甜度適中，好好味呀！配埋清新的四季春茶，簡直係必點飲品綠妍奶蓋茶芝士奶蓋份量同樣充足，綠茶冰凍解渴，有助去除食物的油膩感

趁假期諗住同爸媽食餐好，點知中曬伏。決定將我第一個劣評比呢間野。叫左4樣野第一樣卡邦尼意粉，冇影相，勁難食，未食過咁難食嘅卡邦尼意粉。成個意粉都好鹹，我阿爸阿媽不嬲重口味，都頂唔順。個汁好稀，一d都唔creamy，冇奶油味之餘，仲有陣好似生抽咁既味，懷疑佢用鼓油煮。🙄🙄🙄第二樣嘢燒羊架，日式放題嗰啲都好食過佢。叫咗七成熟，韌都咬都咬唔開，而且完全冇味，乜調味料都唔落🤷🏻‍♀️有附上一兜醬汁，但個汁都係好稀冇乜味。最好食係啲薯條，起碼有落鹽。第三樣係南瓜海膽海鮮意大利飯，個賣相好吸引，但係啲飯食到底，有啲生生地🤢最後係Pizza，味道偏鹹，但過得去，已經係最正常。成餐飯起碼加左三四次水，仲要食剩曬d意粉同飯，好浪費。