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2019-04-06
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星期六的早上,當然要食個豐富嘅早餐。今日就去咗屯巿嘅Oliver’s Super Sandwiches,平時都係食開B1餐,依家無咗螺絲粉,轉咗做貝殼粉,今次照叫。天口熱,加杯凍朱古力下火消暑,不過就要加$13,抵唔抵就見仁見智喇,朱古力好濃味,濃得嚟又唔會太甜,坊間好多凍朱古力,凍華田都再加糖漿,會變晒味!至於個餐,炒蛋唔係出面冰室嘅炒滑蛋,味道一般,唔會太鹹但蛋味唔濃,半件煎定焗蕃茄就煎/焗得唔太靚,腸仔就正常啦。件多士唔知係咪換咗款,薄咗又韌咗,感覺唔太好食。蕃茄湯貝殼粉就都好食,酸酸地夠醒胃!
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