256
47
16
Level3
74
0
2023-12-20 885 views
Pondside位於金鐘紅棉路香港公園池塘邊白色玻璃屋餐廳可以邊用餐 邊欣賞池景同小瀑布可惜既係全場得少數幾張窗邊位先可以影到池景池景位booking都好full大家記住要預早book當日我地就叫左兩個Set Lunch  每人$228Starter芒果沙律配鮮蝦,牛油果配蜜糖芥末汁 沙律唔錯夠Fresh 芒果都甜同大粒蝦就爽口彈牙 蜜糖芥末汁配埋沙律好食好開胃Main1.烤美國西冷牛扒配紅酒汁 +60牛扒略嫌少少 overcook叫左5成熟都有d韌牛味正常發揮2.芒果釀有機雞胸配黑醋燒汁雞胸入面釀左芒果幾特別整體口感都算豐富 味道唔錯可惜雞胸唔算特別軟熟 再加左兩款甜品一個抹茶奶凍一個cake of the day味道都唔錯 但唔算太impressive位置係幾靚
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Pondside位於金鐘紅棉路香港公園
池塘邊白色玻璃屋餐廳
可以邊用餐 邊欣賞池景同小瀑布
可惜既係全場得少數幾張窗邊位先可以影到池景
池景位booking都好full
大家記住要預早book
當日我地就叫左兩個Set Lunch  每人$228

Starter
芒果沙律配鮮蝦,牛油果配蜜糖芥末汁 
沙律唔錯夠Fresh 
芒果都甜同大粒
蝦就爽口彈牙 
蜜糖芥末汁配埋沙律好食好開胃
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Main
1.烤美國西冷牛扒配紅酒汁 +60
牛扒略嫌少少 overcook
叫左5成熟都有d韌
牛味正常發揮
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2.芒果釀有機雞胸配黑醋燒汁
雞胸入面釀左芒果幾特別
整體口感都算豐富 味道唔錯
可惜雞胸唔算特別軟熟
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 再加左兩款甜品
一個抹茶奶凍
一個cake of the day
味道都唔錯 但唔算太impressive
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位置係幾靚
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Value
Date of Visit
2023-03-25
Dining Method
Dine In
Level2
13
0
2023-12-04 1162 views
我地兩個星期就上網訂左位個網講到明係”pond view”打電話嚟confirm booking 嗰陣都confirm 左我地一開門就到左成間餐廳得一枱客我講左我哋個booking, 滿心歡喜諗住坐喺湖邊食個lunch點知個侍應帶我哋去一個窗口位個湖境係比條柱100% 阻住左 我哋見間餐廳仲係空嘅 就問可唔可以轉另一張枱但個侍應話啲枱比其他人book 左吓?我哋個個都係同一個booking system book, 而且個system 都冇講明可以book 邊張枱。就係pond view 嘅全部寫pond view。如果有,我哋一開始知道係張咁嘅枱,我哋都唔會嚟囉我哋仲要係個timeslot 最早到嘅….仲要我哋係真係有book pond view, 佢咁都唔比我哋換… 老實講句,嚟依度都係想對住個pond view 食嘢影相啫。你成間餐廳嘅重點用條柱block 左,booking 嗰陣話有嘅重點完全冇左,咁請問我仲點解要嚟你依間餐廳食呢?真心,你係我,你仲會唔會留喺度食…?同一價位好食過佢嘅附近大把…好彩我唔係嚟溝女啫唔係女神一定嗰下即刻飛咗我依間野信唔過,以後唔會再嚟
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我地兩個星期就上網訂左位
個網講到明係”pond view”
打電話嚟confirm booking 嗰陣都confirm 左


我地一開門就到左
成間餐廳得一枱客
我講左我哋個booking, 滿心歡喜諗住坐喺湖邊食個lunch


點知個侍應帶我哋去一個窗口位
個湖境係比條柱100% 阻住左



我哋見間餐廳仲係空嘅 就問可唔可以轉另一張枱
但個侍應話啲枱比其他人book 左


吓?


我哋個個都係同一個booking system book, 而且個system 都冇講明可以book 邊張枱。就係pond view 嘅全部寫pond view。如果有,我哋一開始知道係張咁嘅枱,我哋都唔會嚟囉


我哋仲要係個timeslot 最早到嘅….仲要我哋係真係有book pond view, 佢咁都唔比我哋換…


老實講句,嚟依度都係想對住個pond view 食嘢影相啫。你成間餐廳嘅重點用條柱block 左,booking 嗰陣話有嘅重點完全冇左,咁請問我仲點解要嚟你依間餐廳食呢?


真心,你係我,你仲會唔會留喺度食…?同一價位好食過佢嘅附近大把…


好彩我唔係嚟溝女啫
唔係女神一定嗰下即刻飛咗我


依間野信唔過,以後唔會再嚟
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2023-12-03
Waiting Time
5 Minutes (Dine In)
Celebration
Anniversary
Level1
1
0
2023-11-23 845 views
未食已經一肚火,朋友生日想試呢間好耐,咁就打電話去book位,餐廳有位男人接聽左,然後我話唔該我想book位,佢竟然一句說話都冇講就cut我線,最初我還以為OpenRice輸入錯餐廳電話,然後我再打去試多次,今次個男人語氣勁差叫我上官網book。第一.如果餐廳係唔接受電話訂座,要官網book既話,點解唔一早列明同公佈?你請咁多食家同kol去寫食評,冇一個話係要大家官網book位第二.就算你要我官網book,都應該保持返應有服務態度,唔講仲以為我打咗去地踎茶餐廳睇啲食評好多都話服務態度好差,今時今日香港嘅市道,想知呢間餐廳憑咩可以仲對啲客呼呼喝喝,做得好過你既餐廳多的是!最後同朋友去咗銅鑼灣一間餐廳慶祝,望海之餘服務態度係超好!
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未食已經一肚火,朋友生日想試呢間好耐,咁就打電話去book位,餐廳有位男人接聽左,然後我話唔該我想book位,佢竟然一句說話都冇講就cut我線,最初我還以為OpenRice輸入錯餐廳電話,然後我再打去試多次,今次個男人語氣勁差叫我上官網book。
第一.如果餐廳係唔接受電話訂座,要官網book既話,點解唔一早列明同公佈?你請咁多食家同kol去寫食評,冇一個話係要大家官網book位
第二.就算你要我官網book,都應該保持返應有服務態度,唔講仲以為我打咗去地踎茶餐廳
睇啲食評好多都話服務態度好差,今時今日香港嘅市道,想知呢間餐廳憑咩可以仲對啲客呼呼喝喝,做得好過你既餐廳多的是!

最後同朋友去咗銅鑼灣一間餐廳慶祝,望海之餘服務態度係超好!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dining Method
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Level4
161
1
2023-11-09 787 views
💜 Pondside📍金鐘紅棉路19號香港公園------------------------------Afternoon Tea for two $4881️⃣ Sweet Treats 推薦指數:👍🏻👍🏻櫻花士多啤梨撻 士多啤梨比較酸😂撻皮淰的 普通十勝紅豆椰香布丁 布丁只有甜味 再加上甜的紅豆🫘不好吃🙈橙香朱古力蛋糕 味道還不錯 朱古力蛋糕雖然味道不太濃郁😂但不太甜 不錯紅桑子馬卡龍 甜甜甜 不建議吃😂英式鬆餅 不夠鬆軟 沒有麵粉的香味😆🙈2️⃣ Savouries 推薦指數:👍🏻👍🏻👍🏻香芒牛油果米紙卷 香芒挺甜的 米紙卷口感清爽 不錯😋迷你煙三文魚漢堡 正常味道 漢堡略乾 三文魚不是特別新鮮😂海老冷豆腐 豆腐滑溜溜的 不錯 配上爽口彈牙的蝦 也不錯😆章魚小丸子 正常的小丸子味道 醬汁太濃 搶了小丸子的味道🙈香草蔬菜撻 切粒的三色椒 太難形容味道了 劣食🙈炸金文拔芝士 味道不錯😂3️⃣ Regular Tea推薦指數:👍🏻👍🏻👍🏻茉莉花茶 英式早餐茶 兩款茶的味道普通 而且無得續杯 不能慢慢享受下午茶☕️------------------------------坐在香港公園的瀑布旁 的確
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💜 Pondside
📍金鐘紅棉路19號香港公園
------------------------------
Afternoon Tea for two $488
1️⃣ Sweet Treats
推薦指數:👍🏻👍🏻
櫻花士多啤梨撻 士多啤梨比較酸😂撻皮淰的 普通
十勝紅豆椰香布丁 布丁只有甜味 再加上甜的紅豆🫘不好吃🙈
橙香朱古力蛋糕 味道還不錯 朱古力蛋糕雖然味道不太濃郁😂但不太甜 不錯
紅桑子馬卡龍 甜甜甜 不建議吃😂
英式鬆餅 不夠鬆軟 沒有麵粉的香味😆🙈

2️⃣ Savouries
推薦指數:👍🏻👍🏻👍🏻
香芒牛油果米紙卷 香芒挺甜的 米紙卷口感清爽 不錯😋
迷你煙三文魚漢堡 正常味道 漢堡略乾 三文魚不是特別新鮮😂
海老冷豆腐 豆腐滑溜溜的 不錯 配上爽口彈牙的蝦 也不錯😆
章魚小丸子 正常的小丸子味道 醬汁太濃 搶了小丸子的味道🙈
香草蔬菜撻 切粒的三色椒 太難形容味道了 劣食🙈
炸金文拔芝士 味道不錯😂

3️⃣ Regular Tea
推薦指數:👍🏻👍🏻👍🏻
茉莉花茶 英式早餐茶 兩款茶的味道普通 而且無得續杯 不能慢慢享受下午茶☕️
------------------------------
坐在香港公園的瀑布旁 的確很舒服🤩是和朋友聊天的好地方 惟當天不知什麼原因 一直傳出陣陣廁所的臭味🙈 用餐體驗不太滿意😵‍💫一分錢 一分貨😂價格便宜 食物不太好吃🙈鹹點比甜點出色

總評
味道:⭐️⭐️
環境:⭐️⭐️⭐️
服務:⭐️⭐️⭐️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Level2
19
0
2023-11-03 613 views
影食物來講可以有潛質影得好靚但個味道真係未上到去高價位睇吓塊牛扒薄紙咁樣 似公司扒多過值得加錢食嘅嘢呢個價錢預咗會有Service 但普通上菜程序知識乜都冇上完前菜 就上晒主菜,冇諗過比時間你食成件事好趕啲服務員叫一樣做一樣 唔識睇你有冇水或者需要佢自動幫你 唔知佢嘅定位係高檔餐廳 定Cafe小店
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影食物來講可以有潛質影得好靚
但個味道真係未上到去高價位
睇吓塊牛扒薄紙咁樣 似公司扒多過值得加錢食嘅嘢

呢個價錢預咗會有Service 但普通上菜程序知識乜都冇

上完前菜 就上晒主菜,冇諗過比時間你食
成件事好趕

服務員叫一樣做一樣 唔識睇你有冇水或者需要佢自動幫你

唔知佢嘅定位係高檔餐廳 定Cafe小店
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Level4
948
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2023-10-02 684 views
新鮮環境,甜美的晚餐主打環境,慶祝聚會適合之湖景西式店,在香港公園附近,精緻美景!湖畔立著玻璃屋,純白簡潔,燭光點點,歐式優雅。 在星光下約會,窗邊位看看風景,伴著湖景吃飯感覺令人舒暢,棒。店子高雅氣質,適合打卡。坐低之後,侍會送上餐包,味道不錯煎帶子配海膽汁由新鮮之帶子和海膽製成~帶子煎到金黃色,外層酥脆,鮮嫩多汁,精緻之菜式。帶子配薄青瓜,爽口口感同時減低油膩感。記得別錯過海膽,熬煮後,口感滑順,味道濃郁~鮮美喔,搭配帶子吃滿滿新意牛油果芒果辣蝦沙拉色彩繽紛,充滿夏天感覺,新鮮的牛油果,鮮味滿滿的蝦,彈牙又好吃,牛油果之濃令芒果甜味融合,滿滿層次。牛油果沙律配鮮蝦之牛油果蜜糖芥末汁也非常清爽,配果肉新鮮甜蜜,鮮蝦的口感,感到鮮美。石鍋牛肉飯配溫泉蛋大量麻油香,屬韓式感的西餐,牛肉石頭窩飯,拌飯中的旦香,大量香濃牛肉片混合一起,味道非常獨特,口感更豐富!另外,吃得到韓國味,幾惹味,越吃越開胃之感。烤E比利亞黑毛豬扒擺盤精美,口感獨特,豬鞍香味突出,肉質扎實充滿了口感,烤制後呈現出美麗的色澤,散發著誘人的香氣湖邊西餐廳,欣賞湖景瀑布,必打卡之點
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新鮮環境,甜美的晚餐

主打環境,慶祝聚會適合之湖景西式店,在香港公園附近,精緻美景!

湖畔立著玻璃屋,純白簡潔,燭光點點,歐式優雅。 在星光下約會,窗邊位看看風景,伴著湖景吃飯感覺令人舒暢,棒。

店子高雅氣質,適合打卡。

坐低之後,侍會送上餐包,味道不錯

煎帶子配海膽汁
由新鮮之帶子和海膽製成~帶子煎到金黃色,外層酥脆,鮮嫩多汁,精緻之菜式。帶子配薄青瓜,爽口口感同時減低油膩感。記得別錯過海膽,熬煮後,口感滑順,味道濃郁~鮮美喔,搭配帶子吃滿滿新意

牛油果芒果辣蝦沙拉
色彩繽紛,充滿夏天感覺,新鮮的牛油果,鮮味滿滿的蝦,彈牙又好吃,牛油果之濃令芒果甜味融合,滿滿層次。牛油果沙律配鮮蝦之牛油果蜜糖芥末汁也非常清爽,配果肉新鮮甜蜜,鮮蝦的口感,感到鮮美。

石鍋牛肉飯配溫泉蛋
大量麻油香,屬韓式感的西餐,牛肉石頭窩飯,拌飯中的旦香,大量香濃牛肉片混合一起,味道非常獨特,口感更豐富!另外,吃得到韓國味,幾惹味,越吃越開胃之感。

烤E比利亞黑毛豬扒
擺盤精美,口感獨特,豬鞍香味突出,肉質扎實充滿了口感,烤制後呈現出美麗的色澤,散發著誘人的香氣

湖邊西餐廳,欣賞湖景瀑布,必打卡之點
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Dine In
Level4
216
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餐廳位於香港公園內,環境清幽,餐廳內部裝修也很漂亮。侍應安排我們坐窗口位,而且鄰近公園的大瀑布,非常讚!看著美景進食,心情特別好,食物也份外美味。Set lunch的前菜有玉子沙律配鱈魚脆片新鮮的沙律菜配上玉子,加上脆脆的鱈魚片,令沙律有不同口感。茴香沙律配露筍蕃茄及青瓜這是一個素沙律,也有素主菜可以點,吃素的朋友也可以來品嚐美食。露筍很新鮮,蕃茄,青瓜配上沙律菜,感覺很開胃。午餐還附上餐包,脆脆的,沾上橄欖油黑醋,感覺像是在吃意大利菜。主菜點了加拿大有骨豬扒配洋蔥汁,豬扒很大件,肉質嫩滑,多汁,一點都不硬,配上洋蔥汁十分美味。配菜有煙韌的薯仔,紅蘿蔔片及西蘭花,都十分好味。第二道主菜點了煎比目魚配芥末汁,配菜同樣有煎薯仔,紅蘿蔔及羅馬花椰菜。羅馬花椰菜又名綠鑽石花椰菜,外面的餐廳很少見到,感覺又特別又高級,口感爽脆。比目魚煎得外脆內軟,十分香口,而且比目魚本身的味道很特別,很好吃。飲品點了凍檸茶及一杯名為dirty 的咖啡。咖啡上層暖的,下層冰凍,口感順滑又不苦,冷熱交融,喜歡咖啡的會中意。這裡環境十分舒服,適合度過一個悠閒的下午。
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餐廳位於香港公園內,環境清幽,餐廳內部裝修也很漂亮。侍應安排我們坐窗口位,而且
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鄰近公園的大瀑布,非常讚!看著美景進食,
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心情特別好,食物也份外美味。

Set lunch的前菜有
玉子沙律配鱈魚脆片
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新鮮的沙律菜配上玉子,加上脆脆的鱈魚片,令沙律有不同口感。

茴香沙律配露筍蕃茄及青瓜
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這是一個素沙律,也有素主菜可以點,吃素的朋友也可以來品嚐美食。露筍很新鮮,蕃茄,青瓜配上沙律菜,感覺很開胃。

午餐還附上餐包,脆脆的,沾上橄欖油黑醋,
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感覺像是在吃意大利菜。

主菜點了
加拿大有骨豬扒配洋蔥汁,豬扒
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很大件,肉質嫩滑,多汁,一點都不硬,配上
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洋蔥汁十分美味。配菜有煙韌的薯仔,紅蘿蔔片及西蘭花,都十分好味。

第二道主菜點了
煎比目魚配芥末汁,配菜同樣
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有煎薯仔,紅蘿蔔及羅馬花椰菜。羅馬花椰菜
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又名綠鑽石花椰菜,外面的餐廳很少見到,感覺又特別又高級,口感爽脆。比目魚煎得外脆內軟,十分香口,而且比目魚本身的味道很特別,很好吃。

飲品點了凍檸茶及一杯名為dirty 的咖啡。
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咖啡上層暖的,下層冰凍,口感順滑又不苦,冷熱交融,喜歡咖啡的會中意。
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這裡環境十分舒服,適合度過一個悠閒的下午。
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同另一半慶祝生日,選擇一個園林中清幽西餐廳park dining。置身香港公園內,一片綠色植物環抱下,加上湖邊美景,好適合情侶及夫婦共進晚餐。Starter煎帶子配海膽汁帶子微微輕煎,配上三文魚籽,鮮味十足,與海膽汁同食,海水味從口腔中爆發。Appetiser牛油果芒果辣蝦沙律熟成牛油果配上爽彈蝦肉,一口沙律菜,一口芒果,清新開胃!Pasta菠菜淡芝士意大利麵卷淡淡芝士帶出菠菜青草味,用上千層麵條,包裹著芝士菠菜香烤焗製,不會過膩。Main course 烤香草羊架後悔自己要求七成熟,因為羊架肉質鮮嫩可口,五成熟烹調已經足夠,用傳統方法麵包糠焗製,非常滿足。
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同另一半慶祝生日,選擇一個園林中清幽西餐廳park dining。

置身香港公園內,一片綠色植物環抱下,加上湖邊美景,好適合情侶及夫婦共進晚餐。

Starter
煎帶子配海膽汁
帶子微微輕煎,配上三文魚籽,鮮味十足,與海膽汁同食,海水味從口腔中爆發。

Appetiser
牛油果芒果辣蝦沙律
熟成牛油果配上爽彈蝦肉,一口沙律菜,一口芒果,清新開胃!

Pasta
菠菜淡芝士意大利麵卷
淡淡芝士帶出菠菜青草味,用上千層麵條,包裹著芝士菠菜香烤焗製,不會過膩。

Main course
烤香草羊架
後悔自己要求七成熟,因為羊架肉質鮮嫩可口,五成熟烹調已經足夠,用傳統方法麵包糠焗製,非常滿足。
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650
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2023-09-27 508 views
呢間西餐廳喺香港公園🌳裏面,有室外室內位置可供選擇,採用落地大玻璃,可以欣賞到出面嘅湖景,日間採光度🔆足夠,富有空間感!今次收工過嚟,餐廳嘅光線偏昏暗頗有格調,店員服務態度又超好,適合同朋友同事嚟聚餐,或者嚟慶祝生日都唔錯😌!------------------------------— ꜱᴛᴀʀᴛᴇʀꜱ —🦪◖北海道煎帶子配海膽汁◗ $188擺盤好精美,有三大粒北海道帶子、中間青瓜挖空咗放上海膽汁,再用海草墊底。每粒帶子用青瓜薄片捲起,放上三文魚子,再加上海膽汁,擺盤精美,鮮味十足又爽脆!海膽汁味道好濃郁,但有啲酒香,個人覺得就咁食個帶子,更加食得出佢嘅鮮甜!🧀◖精選芝士及冷切拼盤◗ $288呢個拼盤好豐富,有三款芝士同三款辣肉腸,有哥根蘇拿芝士、金文拔芝士、24個月巴馬臣芝士、沙樂美腸、伊比利亞黑毛豬火腿、西班牙辣肉腸,仲跟配咗幾塊麵包同哈密瓜~個人幾鍾意個金文拔芝士,奶味香濃夠軟滑;佢個西班牙辣肉腸都唔錯,好香煙熏味濃郁帶少少辣味,送酒食一流!— ᴍᴀɪɴ ᴄᴏᴜʀꜱᴇ —🥩◖烤美國頂級肉眼牛扒◗ $388叫咗五成熟,外表煎香脆,牛味香濃,裏面嘅肉質呈粉紅色,咬落去肉汁爆發出嚟💦
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呢間西餐廳喺香港公園🌳裏面,有室外室內位置可供選擇,採用落地大玻璃,可以欣賞到出面嘅湖景,日間採光度🔆足夠,富有空間感!今次收工過嚟,餐廳嘅光線偏昏暗頗有格調,店員服務態度又超好,適合同朋友同事嚟聚餐,或者嚟慶祝生日都唔錯😌!
------------------------------
— ꜱᴛᴀʀᴛᴇʀꜱ —
🦪◖北海道煎帶子配海膽汁◗ $188
擺盤好精美,有三大粒北海道帶子、中間青瓜挖空咗放上海膽汁,再用海草墊底。每粒帶子用青瓜薄片捲起,放上三文魚子,再加上海膽汁,擺盤精美,鮮味十足又爽脆!海膽汁味道好濃郁,但有啲酒香,個人覺得就咁食個帶子,更加食得出佢嘅鮮甜!

🧀◖精選芝士及冷切拼盤◗ $288
呢個拼盤好豐富,有三款芝士同三款辣肉腸,有哥根蘇拿芝士、金文拔芝士、24個月巴馬臣芝士、沙樂美腸、伊比利亞黑毛豬火腿、西班牙辣肉腸,仲跟配咗幾塊麵包同哈密瓜~個人幾鍾意個金文拔芝士,奶味香濃夠軟滑;佢個西班牙辣肉腸都唔錯,好香煙熏味濃郁帶少少辣味,送酒食一流!

— ᴍᴀɪɴ ᴄᴏᴜʀꜱᴇ —
🥩◖烤美國頂級肉眼牛扒◗ $388
叫咗五成熟,外表煎香脆,牛味香濃,裏面嘅肉質呈粉紅色,咬落去肉汁爆發出嚟💦,口感一啲都唔韌,啖啖肉汁好正!伴上自家製黑椒汁,味道唔會太濃又啱啱好帶得出牛肉嘅味道!

🐏◖烤香草羊架◗ $288
用咗寶雲酥羊架嘅做法,羊架面頭包裹上香草🌿、蒜蓉同麵包糠,再拎去烤焗,令頂層有一層酥脆嘅口感,食落更加香口!羊架嘅脂肪比例均勻,外層油脂比較多,充滿着羊肉嘅香味;裏面嘅肉質軟腍多汁,非常容易咬開,食落又唔會太氈,口感幾好但就相對冇乜味,要點佢嘅黑椒汁去吊下味~

— ᴅʀɪɴᴋ —
🍷◖Cantina Tollo Bellaretta Cabernet Sauvignon 2020◗ $68
唔太識飲紅酒,店員推薦咗一杯紅酒,酒味香醇,口感順滑,食牛扒配佢真係一流!

🌟Encore指數:9/10
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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996
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2023-09-25 353 views
之前碌ig 都知香港公園入面有呢間係湖畔嘅西餐廳, 加埋落地大玻璃, 日頭可以睇到瀑布景致, 有遠離繁囂feel. 夜晚氣氛就比較浪漫, 裝修好典雅, 好岩約會或者同姊妹聚下慶祝節日點餐先會有麵包籃, 芝士脆條好香脆. 仲有黑糖包和無花果包, 幾鐘意加左點甜甜無花果乾牛油果芒果辣蝦沙律 $128Avocado Mango Salad w/ Spicy Prawns 都幾大碟, 蝦肉爽口帶微微微辣 , 芒果🥭香甜, 配埋順滑嘅牛油果🥑新鮮lettuce, 淋著mayonnaise salad dressing, 幾清爽好食煎帶子配海膽汁 $188Seared Scallop w/ Sea Urchin Sauce帶子煎得金黃, 肉質軟嫩, 上面三文魚籽咸香帶出鮮味. 外層包左片薄青瓜豐富口感中間嘅海膽汁, 應該除左海膽仲有加點酒同其他材料一齊熬煮, 口感滑順而且好濃醇鮮味帶酒香石鍋牛丼飯配溫泉蛋 $188Tone Pot Gyudon w/Onsen Egg有驚喜, 韓式石鍋飯. 美國牛小排肉質軟嫩牛味濃郁 . 一邊sauce 調味都好掂, 帶出鮮味又唔會太咸. 石鍋邊保存溫度,一邊把倒
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之前碌ig 都知香港公園入面有呢間係湖畔嘅西餐廳, 加埋落地大玻璃, 日頭可以睇到瀑布景致, 有遠離繁囂feel. 夜晚氣氛就比較浪漫, 裝修好典雅, 好岩約會或者同姊妹聚下慶祝節日


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點餐先會有麵包籃, 芝士脆條好香脆. 仲有黑糖包和無花果包, 幾鐘意加左點甜甜無花果乾

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牛油果芒果辣蝦沙律 $128
Avocado Mango Salad w/ Spicy Prawns
都幾大碟, 蝦肉爽口帶微微微辣 , 芒果🥭香甜, 配埋順滑嘅牛油果🥑新鮮lettuce, 淋著mayonnaise salad dressing, 幾清爽好食

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煎帶子配海膽汁 $188
Seared Scallop w/ Sea Urchin Sauce
帶子煎得金黃, 肉質軟嫩, 上面三文魚籽咸香帶出鮮味. 外層包左片薄青瓜豐富口感
中間嘅海膽汁, 應該除左海膽仲有加點酒同其他材料一齊熬煮, 口感滑順而且好濃醇鮮味帶酒香

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石鍋牛丼飯配溫泉蛋 $188
Tone Pot Gyudon w/Onsen Egg
有驚喜, 韓式石鍋飯. 美國牛小排肉質軟嫩牛味濃郁 . 一邊sauce 調味都好掂, 帶出鮮味又唔會太咸. 石鍋邊保存溫度,一邊把倒入sauce 嘅飯微微做到飯焦效果. 一邊有炒香過嘅雜菌、小青椒、京蔥等令味道更豐富. 旁邊有泡菜pickles減低油膩感, 推介

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烤伊比利亞黑毛豬扒 $228
Grilled Iberico Pork chop
烹調時間剛好, 雖然厚身油脂不多但完全不會乾, 口感保番肉汁而帶微彈性. 一旁side dishes 亦炒香過

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Tiramisu/Ice cream $68
tiramisu 好幼滑, 中間浸左coffee 酒好濕潤而香. ice cream兩scoops, 當日有vanilla chocolate 同strawberry. 選左vanilla 同strawberry, 口感好smooth 仲配有雜莓等酸甜topping,好食又唔會太甜

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2023-09-23 415 views
呢度係香港公園環境好優雅,而且又有落地玻璃可以欣賞香港公園嘅瀑布,一直都好想你今日終於有機會同朋友嚟試下!真係好值得!apple salad with smoked turkey🍎蘋果沙律配煙燻火雞,蘋果爽脆甜蜜,同煙燻火雞肉質鮮嫩,食落健康同香口,仲有啲淡淡嘅燻烤味,清新!shrimp cocktail with mango papaya salsa🍤🥗微微甜同酸辣嘅平衡,配埋啲多汁嘅大蝦,帶點芒果香味,好開胃grilled prime rib-eye steak with red wine sauceRib eye 肉質嫩滑,烤好有啲焦香,而紅酒汁帶嚟嘅酸辣味道同濃郁嘅牛肉湯汁一齊,味道濃厚,帶嚟啲酒味仲加添咗層次感,真係好嫩滑!Kagoshima Bone-In Pork loin with Seasonal Vegetables豬嘅脂肪分佈均勻,入口咬落肉質嫩滑,帶有豐富嘅肉汁。而季節蔬菜嘅甜味同豬肉嘅鮮味互相輝映,一齊食嘅時候令人感受到豬肉同蔬菜嘅完美結合。芒果法式千層酥呢個甜品要大大力推薦!一口咬下去,能夠感受到芒果的香甜,同時也能品味到千層的酥脆和蓬鬆。Grapefrui
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呢度係香港公園環境好優雅,而且又有落地玻璃可以欣賞香港公園嘅瀑布,一直都好想你今日終於有機會同朋友嚟試下!
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真係好值得!

apple salad with smoked turkey🍎
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蘋果沙律配煙燻火雞,蘋果爽脆甜蜜,同煙燻火雞肉質鮮嫩,食落健康同香口,仲有啲淡淡嘅燻烤味,清新!
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shrimp cocktail with mango papaya salsa🍤🥗

微微甜同酸辣嘅平衡,配埋啲多汁嘅大蝦,帶點芒果香味,好開胃

grilled prime rib-eye steak with red wine sauce
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Rib eye 肉質嫩滑,烤好有啲焦香,而紅酒汁帶嚟嘅酸辣味道同濃郁嘅牛肉湯汁一齊,味道濃厚,帶嚟啲酒味仲加添咗層次感,真係好嫩滑!
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Kagoshima Bone-In Pork loin with Seasonal Vegetables
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豬嘅脂肪分佈均勻,入口咬落肉質嫩滑,帶有豐富嘅肉汁。而季節蔬菜嘅甜味同豬肉嘅鮮味互相輝映,一齊食嘅時候令人感受到豬肉同蔬菜嘅完美結合。

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芒果法式千層酥
呢個甜品要大大力推薦!
一口咬下去,能夠感受到芒果的香甜,同時也能品味到千層的酥脆和蓬鬆。

Grapefruit fresh juice🍹
apple fresh juice🍸
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Level2
3
0
2023-09-22 332 views
好無heart嘅餐廳。蛋糕非常唔好食,美心西餅都好味過佢,太甜太硬。薯條好乾。傢俬擺設好cheap,明顯係平價淘淘貨。服務生態度ok 不過非常唔專業,長期遊暈咁。相信老闆係諗住地點好,呃啲港女去打下卡,無諗住做回頭客。黎一次都嫌多。。。。。
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好無heart嘅餐廳。蛋糕非常唔好食,美心西餅都好味過佢,太甜太硬。薯條好乾。傢俬擺設好cheap,明顯係平價淘淘貨。服務生態度ok 不過非常唔專業,長期遊暈咁。相信老闆係諗住地點好,呃啲港女去打下卡,無諗住做回頭客。黎一次都嫌多。。。。。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
329
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2023-09-15 407 views
傍晚的香港公園,天空下著點小雨,坐落於公園裡的西餐廳「Pondside」氣氛迷人浪漫,微昏暗的燈光配上輕柔音樂點亮是夜的美好。🥂牛油果芒果辣蝦沙律新鮮的牛油果與芒果鋪在生菜上,淋著濃郁的凱薩醬,味道十分清爽。🥂煎帶子配海膽汁裝飾精緻的帶子讓人垂涎欲滴,外層用小黃瓜薄片包裹著,上頭放了些魚卵,帶子的鮮甜、魚卵的鹹味加上黃瓜的清爽相得益彰。🥂烤伊比利亞黑毛豬扒伊比利豬的口感十分軟嫩,油脂不多但完全不會乾柴,烤的技術非常高。一旁的薯菜番茄等也相當美味,整道菜很出色。🥂烤香草羊架羊架香氣撲鼻,Medium 的熟度帶出粉嫩的色澤,且不帶有血水,肉質嫩且外皮酥脆,擺盤精緻,色香味俱全。🥂朱古力熔岩布甸配雲尼拿雪糕一勺冰涼的雪糕配上一口溫熱的朱克力熔岩,冷熱交織的口感讓人神清氣爽。整體而言,餐廳環境舒適,夜晚又帶了更多浪漫的氣氛,食物水平在水準之上,適合做為約會或慶祝特別節日的好地方。
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傍晚的香港公園,天空下著點小雨,坐落於公園裡的西餐廳「Pondside」氣氛迷人浪漫,微昏暗的燈光配上輕柔音樂點亮是夜的美好。
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🥂牛油果芒果辣蝦沙律
新鮮的牛油果與芒果鋪在生菜上,淋著濃郁的凱薩醬,味道十分清爽。
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🥂煎帶子配海膽汁
裝飾精緻的帶子讓人垂涎欲滴,外層用小黃瓜薄片包裹著,上頭放了些魚卵,帶子的鮮甜、魚卵的鹹味加上黃瓜的清爽相得益彰。
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🥂烤伊比利亞黑毛豬扒
伊比利豬的口感十分軟嫩,油脂不多但完全不會乾柴,烤的技術非常高。一旁的薯菜番茄等也相當美味,整道菜很出色。
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🥂烤香草羊架
羊架香氣撲鼻,Medium 的熟度帶出粉嫩的色澤,且不帶有血水,肉質嫩且外皮酥脆,擺盤精緻,色香味俱全。
烤香草羊架
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🥂朱古力熔岩布甸配雲尼拿雪糕
一勺冰涼的雪糕配上一口溫熱的朱克力熔岩,冷熱交織的口感讓人神清氣爽。
朱古力熔岩布甸配雲尼拿雪糕
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整體而言,餐廳環境舒適,夜晚又帶了更多浪漫的氣氛,食物水平在水準之上,適合做為約會或慶祝特別節日的好地方。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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烤香草羊架
朱古力熔岩布甸配雲尼拿雪糕
Level4
618
0
走出鬧市,跟閨蜜來一場Park dining 真的很不錯哦!在城市綠洲香港公園裡面就可以Chill Chill 嘆下🥳這間在池塘旁邊的白色玻璃小屋餐廳Pondside 💗擁有室內和露天座位,室內靠窗的一整排2人小圓枱🥂可以180度欣賞池景,還有小瀑布,好有feel 喔!在每天2:30至4:30時段供應Afternoon Tea ($488/2位),金色三層下午茶架好精緻又優雅💗共有10款鹹甜點,每樣2件。另外仲有2件英式鬆餅配奶油及有機果醬 🫶🏻配搭好good 💗包括了:櫻花士多啤梨撻十勝紅豆椰香布甸橙香朱古力蛋糕紅桑子馬卡龍香芒牛油果米紙卷迷你煙三文魚漢堡海老冷豆腐章魚小丸子香草蔬菜撻炸金文拔芝士件件都好唔錯💗特別喜歡香芒牛油果米紙卷,香甜多汁滿有芒果香,入口清爽不膩。馬卡龍外脆內軟,酸酸甜甜好味道👍🏼 十勝紅豆椰香布甸都good ,滑嘟嘟又不會太甜。飲品方面點了熱薰衣草茶,無糖帶苦味道都幾濃。另外~也有很多冷熱飲品選擇。整體都很滿意,尤其是環境十分舒心愜意💗多麼寫意的午後時光。
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走出鬧市,跟閨蜜來一場Park dining 真的很不錯哦!在城市綠洲香港公園裡面就可以Chill Chill 嘆下🥳

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這間在池塘旁邊的白色玻璃小屋餐廳Pondside 💗擁有室內和露天座位,室內靠窗的一整排2人小圓枱🥂可以180度欣賞池景,還有小瀑布,好有feel 喔!
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在每天2:30至4:30時段供應Afternoon Tea ($488/2位),金色三層下午茶架好精緻又優雅💗共有10款鹹甜點,每樣2件。另外仲有2件英式鬆餅配奶油及有機果醬 🫶🏻配搭好good 💗
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包括了:
櫻花士多啤梨撻
十勝紅豆椰香布甸
橙香朱古力蛋糕
紅桑子馬卡龍
香芒牛油果米紙卷
迷你煙三文魚漢堡
海老冷豆腐
章魚小丸子
香草蔬菜撻
炸金文拔芝士
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件件都好唔錯💗特別喜歡香芒牛油果米紙卷,香甜多汁滿有芒果香,入口清爽不膩。馬卡龍外脆內軟,酸酸甜甜好味道👍🏼 十勝紅豆椰香布甸都good ,滑嘟嘟又不會太甜。
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飲品方面點了熱薰衣草茶,無糖帶苦味道都幾濃。另外~也有很多冷熱飲品選擇。
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整體都很滿意,尤其是環境十分舒心愜意💗多麼寫意的午後時光。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
204
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𝗣𝗼𝗻𝗱𝘀𝗶𝗱𝗲 🥂First time visiting the Pondside and it was located inside the Hong Kong Park🌴. Seeing nice reviews praising the vibe and the dishes, finally planned a visit! They have indoor bar room, tables with garden or pond views, and an outdoor palm garden. Staff there emphasised their chef experienced in cooking Japanese dishes, so we ordered 2 dishes with Japanese touch🇯🇵. Both of them are my top favourites! 🥰🥰🦆 𝗣𝗮𝗻-𝘀𝗲𝗮𝗿𝗲𝗱 𝗙𝗼𝗶𝗲 𝗚𝗿𝗮𝘀 𝗛𝗸$𝟭𝟮𝟴The foie gras cooked in medium, soft inside and buttery
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𝗣𝗼𝗻𝗱𝘀𝗶𝗱𝗲 🥂


First time visiting the Pondside and it was located inside the Hong Kong Park🌴. Seeing nice reviews praising the vibe and the dishes, finally planned a visit! They have indoor bar room, tables with garden or pond views, and an outdoor palm garden. Staff there emphasised their chef experienced in cooking Japanese dishes, so we ordered 2 dishes with Japanese touch🇯🇵. Both of them are my top favourites! 🥰🥰


🦆 𝗣𝗮𝗻-𝘀𝗲𝗮𝗿𝗲𝗱 𝗙𝗼𝗶𝗲 𝗚𝗿𝗮𝘀 𝗛𝗸$𝟭𝟮𝟴
The foie gras cooked in medium, soft inside and buttery inside.


🐚 𝗦𝗲𝗮𝗿𝗲𝗱 𝗦𝗰𝗮𝗹𝗹𝗼𝗽 𝘄𝗶𝘁𝗵 𝗦𝗲𝗮 𝗨𝗿𝗰𝗵𝗶𝗻 𝗦𝗮𝘂𝗰𝗲 𝗛𝗸$𝟭𝟴𝟴
The combination of seared scallops and sea urchin sauce were intriguing. Tender scallops paired with the umami-rich sea urchin sauce, it can create a harmonious blend of flavors.


🐠 𝗦𝗮𝗶𝗸𝘆𝗼 𝗠𝗶𝘀𝗼 𝗚𝗹𝗮𝘇𝗲𝗱 𝗕𝗹𝗮𝗰𝗸 𝗖𝗼𝗱 𝗛𝗸$𝟮𝟲𝟴
Definitely the MVP of the meal! This Black cod has a buttery and flaky texture that pairs well with the sweetness of the miso glaze. Cooked to perfection and the miso glaze enhances its flavors, love it!


🥩 𝗦𝘁𝗼𝗻𝗲 𝗣𝗼𝘁 𝗚𝘆𝘂𝗱𝗼𝗻 𝘄𝗶𝘁𝗵 𝗢𝗻𝘀𝗲𝗻 𝗘𝗴𝗴 𝗛𝗸$𝟭𝟴𝟴
This Gyudon was highly recommended by the staff and we were attracted by the sliced beef & onsen egg! The onsen egg added richness and depth to the dish. The stone pot provided an interesting twist to the traditional gyudon. Recommended!


🦆 𝗪𝗶𝗹𝗹𝗶𝗻𝗴𝘁𝗼𝗻 𝗣𝗶𝗴𝗲𝗼𝗻 𝗛𝗸$𝟮𝟮𝟴
First time trying Willington Pigeon! Love the crispy exterior but the pigeon is a bit overcooked.


Overall, the dining experience was really great! Staff were super attentive and friendly👩🏻‍💼👨🏻‍💼🧑🏼‍💼, vibe was really good, perfect for dating! 💕💕😉
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  • 𝗦𝗮𝗶𝗸𝘆𝗼 𝗠𝗶𝘀𝗼 𝗚𝗹𝗮𝘇𝗲𝗱 𝗕𝗹𝗮𝗰𝗸 𝗖𝗼𝗱
  • 𝗦𝘁𝗼𝗻𝗲 𝗣𝗼𝘁 𝗚𝘆𝘂𝗱𝗼𝗻 𝘄𝗶𝘁𝗵 𝗢𝗻𝘀𝗲𝗻 𝗘𝗴𝗴