Seasons Restaurant & Bar

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Now Closed

❤️❤️之前好奇試下，就比我意外搵到間咁嘅美食！❤️❤️最推薦lamb kebab🌯🌯，個醬好香好好食，羊肉好大舊、有咬口。👍🏻👍🏻👍🏻👍🏻🍕另外好多款pizza可以揀，都好好食。😍😍🤤🤤🐮仲有咖哩牛肉都好推薦，辣度啱啱好，牛肉又lum，餸飯或者薄餅一齊食好正！🍚🌮🍚🌮🥰❤️🥰❤️老闆都好好人，同埋午餐lunch set 都幾扺下，非常值得幫襯😁😁😁😁

自從男朋友帶我嚟食呢間餐廳，我已經數唔清呢幾年已經食過幾多次，有時食lunch，有時食dinner 食過咁多次而家終於第一次寫食評My favourite no 1:最鍾意食呢間餐廳嘅羊肉卷，羊肉嘅肉質嫩滑，無論羊肉還是配料都好足料，無論食幾多次都好，依然覺得好驚喜好驚喜啊！！My favourite no 2:沙律簡直無得輸，作為牛油果控🥑，我緊係推介牛油果沙律啦，大份又好食，見到都興奮！最重要係食材非常新鮮，完全俘虜咗我個心My favourite no 3:第三樣推介嘅係咖喱羊，我試過晒佢每一款咖喱，每一種咖喱🍛都有佢特別嘅味道喺度，配薄餅食嘅話簡直一流豬肋條、牛扒、pasta 也很不錯 ❤️每次嚟食嘢必飲嘅係 mango 奶昔最後不得不提，老闆人超好 nice ，對待每一位客人都有禮，有時亦會主動詢問客人對食物嘅感受，尊重客人，對食物有要求，這也是我一直光顧嘅原因之一

早幾日同朋友一行三人去左食呢間餐廳一入去已經聞到好香嘅香料味😚首先黎嘅係呢個叫sekuwa嘅尼泊爾烤豬肉其實我係第一次食尼泊爾野，都幾有驚喜，d肉烤得好香，係略嫌有少少韌，但旁邊個d白色粒粒，我唔知叫乜，脆脆地同個肉係幾夾！第二樣黎嘅就係呢個海鮮pizza🦞呢間餐廳有好多pizza揀，我地就揀左個特別少少嘅Pizza都唔細，有好多蝦肉，絕無偷工減料，都幾好味3-4個人食一個就剛剛好！之後就黎左個Garlic naan同咖哩雞我地仲有食個regular naan但無影相，我就覺得regular naan係好食過garlic naan嘅兩隻味配個咖哩都十分好食咖哩雞都煮得好林好軟，無骨，唔會好難咬我地三個人，兩份naan就岩岩好可以點哂d咖哩，好好味啊😋最後值得講下嘅係老闆實在好熱情，好好人我地嗌野食嘅時候已經好熱心同我地介紹坐左陣有人生日又播生日歌最後仲請左全場飲shot🍻 應該係Bailey 溝左d chocolate，飲完個身好暖，好飲架整體十分推薦大家黎呢度💛

同朋友聚餐，打算要去幫下告急黃店，咁岩又想食麵包之類既食物，就搵左Season's Restaurant & Bar食。一入門口，待應已經好熱情咁款待我地坐底，過程中亦有問下我地覺得食物質素點，好nice! 不過大部份待應都唔太識廣東話，落單時可能要用英文同身體語言表達下。叫完野食就會有餐湯同胡椒脆餅，做得好鬆脆又唔會太辣，好易入手同好開胃! 不過雜菜湯就有少少油。我同朋友叫左兩個lunch set，分別係菠菜雞肉意大利飯 ($88) 同 butter chicken curry with naan ($72)，set lunch包一個餐湯同一杯飲品，不收加一。菠菜雞肉意大利飯份量剛好，味道亦岩岩好，唔會太大陣菠菜味，意大利飯好煙韌，值得一試! 另外咖哩好好味，好多雞肉，雞肉唔乾juicy既，不過naan就唔夠鬆軟。希望大家多多支持黃色經濟圈啦!!

有日經過被門口易拉架吸引個次只係外賣一個lamb kebab食完之後決定一定要搵一次去試其他野今日再次到訪 選擇堂食環境小昏暗 幾有情調 未嗌食物就先有脆餅 超級薄脆 食左兩塊先醒起未影相食物方面 我地點左-Chicken tikka+four seasons pizza-Chicken tikka 印度烤雞 一份大概6件無骨雞件配上熱辣辣鐵板整體調味適中 唔會偏鹹 不過雞件有點略為乾身 -four seasons pizza pizza係1開4 每人一塊已經好夠飽味道方面覺得有d偏淡餐廳環境氣氛都好好 老闆親切熱情 埋單無加一今次堂食 兩樣食物已經食到好飽 食唔落多個lamb kebab 一定會再幫襯！超級推薦lamb kebab

Seasons，算係小酒窩的姐妹店（大概係），2間我以前都成日幫襯，見到佢最近打告急牌，就成班朋友來撐一下。小酒窩就因為曹格的祝福，生意十分不錯。Seasons就算對比較靜，因肺炎影響下，生意大受打擊，講食物質素同種類， 2間其實差不多。 店員好nice, Starter 可適量refill! 勁好味！有更多好食的選擇，請原諒我今日因意外沒有拍照... Lamb Kebab - 我最鐘意的Kebab，菜肉都係優質貨，呢個價錢無得頂！但小心有些羊蘇味😋五星Chicken Kebab - 有小小辣，都好味，4星Kebab 會切為2份，如果人多，可要求分3-4份。但4份就有機會散開。 Four Seasons Pizza - 是lunch最好味的Pizza, 真係好好味！因太好味，一個人都可食得完，上面的酸忌廉真係畫龍點睛！食完會覺得，洗乜去貴店。五星 手足加油！背頁的咖哩都好正，不容錯過！Naan Bread 無論跟餐單點都係咁正！

早前同朋友慶祝生日, 喺 APP search 有邊間適合去, 畢竟有一個小朋友…最後去佐敦試尼泊爾菜! 坐低便送上免費的薄脆及醬 (唔知醬名)! 我們一行6人好肚餓, order Grilled Tuna Salad $142 ~ 靚! 份量多, 菜新鮮, 吞拿魚嫩滑! Garlic Naan $32 ~ 總共食左2份, 是有多肚餓呢?其實係因為真係幾好味, 好多蒜! Green Onion Kulcha $32 ~ 好香, 底好脆, 餅身軟熟! Spaghetti Aglio Olio $142 ~ 正常份量, 意粉略軟身, 大量大蝦, 細心全部去腸去殼, 無雪味! Chicken Masala $108 & Chicken Curry $106 ~ 唔辣, 醬汁夠濃郁, 夾 Naan 食一流!Muschroom & Chicken Pizza $132 ~ 小朋友到…唔辣而脆脆最適合不過! 唔係薄底, 有少許厚度, 用料豐富! Crispy Chicken Wings $98 ~ 夠香脆, 外皮唔乾唔硬, 雞全翼斬件, 有翼有尖有槌, 調味足無味精, 讚! 飲品方有Mango L

其實已經幫襯咗佢3年喇，3年黎每個月總會幫襯佢1次，有時甚至2次，一切源於老闆喺我第2次去個陣認得我，就咁就同呢間餐廳結咗緣。從來唔打好評嘅我突然決定應該要叫多啲人去支持佢！一入間店就會有免費嘅薄脆餅+辣醬😋個人認為好特別同埋幾好食👍🏼當初去第2次都係比個脆餅吸引咗🙈然後叫咗chicken tikka🍗呢個係冇骨嘅雞件，配上檸檬汁仲有椰菜，啲雞又嫩又辣辣地，好好食！另外，佢有多種烤餅🌮(原味、芝士、蒜蓉)，我覺得芝士係最好食，仲會有拉絲效果！唔少人會用黎配咖喱(雞/牛/羊)或者馬沙拉(雞/牛/羊)，都一樣咁好味！佢嘅薄餅🍕非常大份，厚批，啲料好足，抵食！除此之外，仲有啲小食都好特別！例如：尼泊爾餃子、至於野飲方面，除咗一般cocktail🍸🍹、紅酒🍷、白酒🥂、啤酒🍺🍻，有時老闆會即興自製免費shot drink請客人飲，相當好客！因為已經去過好多次先寫呢個好評，所以可能好亂好多字，唔好見怪🙊老闆係尼泊爾人，真係超級好人，好friendly，亦會不時拎住酒杯主動坐底同客人傾計，好友善，值得再去嘅餐廳！

I am writing this post specially to thank Jack and his family for such a lovely meal and evening. It was almost 10pm, I ordered a steak and a glass of wine, since it was late at night and the owner were having their light meal before closing up, they offered me some of their food, Momo, a Nepalese dumplings, and some chicken which I later found out was chicken testicles，but it was really tasty, specially the Momo, it was deep fried but it was so juicy. The steak was also very well seasoned whi

舊同事吹雞約飯局，book左呢間餐廳，食尼泊爾菜。當日一開門入內，環境好有西餐情調，同事食過知道邊D好食，所以今次由同事發牌落order, 大致上味道不錯，選擇亦好多😃

餐廳內設有酒可以飲埋啤酒cocktail好用心去煮一道菜 值得再試多次1.香蒜烤餅熱辣辣上到枱配埋咖喱羊肉香濃帶出微微蒜香味 香脆2.咖哩羊濃郁嘅咖喱配合蕃茄蓉融合一齊加咗少少黑椒辣味提升 刺激神經額頭冒汗再配上薑絲中和羊肉羶味 羊肉炆到好淋 可以的羊肉切細件D🥴3.意式辣肉腸磨菇薄餅配上水牛芝士，巴馬芝士， 西班牙辣肉腸，大蒜，磨菇 😋有味辣嘅味道好香濃嘅芝士配埋大蒜同蘑菇香濃嘅芝士蓋過咗個蘑菇 薄餅皮比較厚

其實只係經過撞咗入去食嘢,, 但係無論嘢食定服務質素都好有驚喜!!落完餐會有份薄餅ge, 不過無嘢dim,, 同都唔係話好香/好脆,, 我覺得一般la個餐湯唔係麵粉味好飲~咖啡好味~個卷好juicy!!!! 好味!!一路食service都好好,, 我係lunch食ge,, 60幾蚊一個餐正常價la,, 不過加埋味道同服務食得好開心。會再去! *唔收加一 但係服務好過某d有加一ge餐廳

A family run business that combines their previous experiences in various cuisines to form this fusion restaurant, and they cook all cuisines well. We mainly tried their Indian and Nepalese food which were delicious, but we took a peek at other tables’ pizzas and sizzling plates which also looked and smelled amazing.We planned a surprise birthday cake for our friend and the restaurant helped make it a very successful and happy event. They gave us lots of free shots and a free cocktail for the bi

食過一次encore，覺得廚師唔係求求其其上菜！食物質素同價格成正比沙律有吞拿魚個款做得好好食又大份。咖哩可以食masala curry，味道特別啲 有蕃茄香。薄餅好食到要外賣走！芝士係勁多拉絲個隻，另外蒜香係超級香口，就算好飽都記得要order！！Ribs個類雖然貴啲，但都做得出色。無理budget就試下啦！連意粉個啲都做得好好，香蒜意粉好食！不過黎得都推薦大家食番啲尼泊爾野啦！呢度啲枱拍埋都坐到6-7個人，適合小聚餐！

一直以來對於尼泊爾嘅食物好冇認識，完全唔知道尼泊爾嘅人其實係食咩😂今日咁岩行過太子見到有間餐廳原來係食尼泊爾菜，就同朋友入去諗住試吓新意思，體驗一下尼泊爾嘅人到底食乜嘢㗎呢因為我哋都唔係好大食所以淨係叫咗一個masala同埋幾塊芝士naan，店員推薦我哋叫咗呢個naan就一定要配佢masala先正我哋當然乖乖地聽話，原來個包點落果汁入邊食有幾match喎，塊naan入面嘅芝士一啲都唔會滯，而且食落好香芝士味，配上個辣辣地嘅汁，令我想食完一塊有一塊呢😚