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廚師 - 月薪可達$19000
2025-01-03
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Restaurant: sen-ryo (Times Square)
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To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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一人的晚餐
2016-01-15 829 views
今日一個人經過銅鑼灣時代廣場千両，在千両門口看見到朝捕晚嚐的牌子，想想已有兩個多月沒有吃過壽司了！我這個人酷愛吃刺身，但要求高，千両之前吃過兩次，覺有點普通，心想這個朝捕晚嚐應該會好一點吧！點了個朝捕晚嚐5款刺身，有彷彿、𩶘魚、油甘、鰺及象拔蚌！彷彿的口感，就彷如豆腐裏埋了橡筋，不建議小孩及老人吃！𩶘魚不錯，口感軟撼帶有些許甘甜！油甘爽口，但係甘香甜不足！鰺，軟嫩些許甘甜！象拔蚌是最後的，爽口不鯹，而且鮮甜可口！
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今日一個人經過銅鑼灣時代廣場千両，在千両門口看見到朝捕晚嚐的牌子，想想已有兩個多月沒有吃過壽司了！我這個人酷愛吃刺身，但要求高，千両之前吃過兩次，覺有點普通，心想這個朝捕晚嚐應該會好一點吧！點了個朝捕晚嚐5款刺身，有彷彿、𩶘魚、油甘、鰺及象拔蚌！

彷彿的口感，就彷如豆腐裏埋了橡筋，不建議小孩及老人吃！

𩶘魚不錯，口感軟撼帶有些許甘甜！

油甘爽口，但係甘香甜不足！

鰺，軟嫩些許甘甜！

象拔蚌是最後的，爽口不鯹，而且鮮甜可口！
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$240
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2016-01-13
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Dinner
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  • 象拔蚌
  • 𩶘魚
Level4
109
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運動前輕食之選
2016-01-15 787 views
放工去銅鑼灣做瑜珈，雖然話上堂前2小時唔好食野，但我唔會理，只要唔食太飽唔咁油應該問題不大。今晚上堂的地方對面就係時代廣場，大把野好食，平時去金鐘上堂我多數會食Sxxxxxlxxx 的麵包，今次轉地方當然要食下其他野，就食下千両先。食壽司好處就係想食多定少由你話事，選擇又多，一個人快快趣食完又得，同朋友慢慢食傾下計亦得，得左。我係會員，可以用app 預先攞定飛，較啱時間，人未到，張枱已經等緊我了。地方一眼睇晒，有order 枱又有迴轉枱。識坐一定係坐迴轉枱但order 食物，事關我都唔知迴轉帶上的壽司轉左幾耐，好似好唔新鮮咁，而且可以自己加水，好方便架。落order 後5-10分鐘，食物就黎齊晒。每次必叫的有軟殼蟹手卷，同日式燉蛋。軟殼蟹上到枱仲熱辣辣，紫菜卜卜脆，加上一塊牛油果同生菜，正好中和了炸軟殼蟹的油膩，入面的沙律醬亦好惹味。大大件夠飽肚，一定要襯熱食。日式燉蛋滑滑又足料，入面有冬菇、蟹柳、蝦同白果。食完唔熱唔凍的壽司，食返呢碗燉蛋熱辣辣個胃即刻暖返晒，好味。亦叫了赤海蝦、海膽軍艦和左口魚裙邊。赤海蝦新鮮又彈牙。一客只得一件。左口魚裙邊肉質結實有油香。對海膽無乜研究，食落去有少
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放工去銅鑼灣做瑜珈，雖然話上堂前2小時唔好食野，但我唔會理，只要唔食太飽唔咁油應該問題不大。

今晚上堂的地方對面就係時代廣場，大把野好食，平時去金鐘上堂我多數會食Sxxxxxlxxx 的麵包，今次轉地方當然要食下其他野，就食下千両先。

食壽司好處就係想食多定少由你話事，選擇又多，一個人快快趣食完又得，同朋友慢慢食傾下計亦得，得左。

我係會員，可以用app 預先攞定飛，較啱時間，人未到，張枱已經等緊我了。
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 地方一眼睇晒，有order 枱又有迴轉枱。識坐一定係坐迴轉枱但order 食物，事關我都唔知迴轉帶上的壽司轉左幾耐，好似好唔新鮮咁，而且可以自己加水，好方便架。
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 落order 後5-10分鐘，食物就黎齊晒。
軟殼蟹手卷
$28
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日式燉蛋
$22
25 views
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25 views
1 likes
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 每次必叫的有軟殼蟹手卷，同日式燉蛋。

軟殼蟹上到枱仲熱辣辣，紫菜卜卜脆，加上一塊牛油果同生菜，正好中和了炸軟殼蟹的油膩，入面的沙律醬亦好惹味。大大件夠飽肚，一定要襯熱食。

日式燉蛋滑滑又足料，入面有冬菇、蟹柳、蝦同白果。食完唔熱唔凍的壽司，食返呢碗燉蛋熱辣辣個胃即刻暖返晒，好味。
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 亦叫了赤海蝦、海膽軍艦和左口魚裙邊。

赤海蝦新鮮又彈牙。一客只得一件。

左口魚裙邊肉質結實有油香。
海膽軍艦
$55
19 views
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 對海膽無乜研究，食落去有少少甜無苦味，你地睇下咁樣算唔算新鮮，$55兩件，最貴係佢。
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 30分鐘都唔駛就食完埋單走人，大頭蝦無睇清楚張單就比錢，收多左我一件軟殼蟹手卷，事後打電話去問返，下次再去食飯可以比返件手卷我，或者直接扣錢。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2016-01-14
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    軟殼蟹手卷
    $ 28
    日式燉蛋
    $ 22
    海膽軍艦
    $ 55
    Level4
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    變了身的海鰻
    2015-09-09 727 views
    千両係我每個月都會幫襯1-2次既餐廳，性價比不錯。最愛北海道海膽、特選大拖羅、甜蝦蟹膏、香蔥吞拿魚腩。不過今次既主題係海鰻，因為佢---變左身。由以前既手握飯加一條成個碟咁長既海鰻，變成而家用一條幼幼地既海鰻圍住加左鰻魚汁既飯，上面再加三文魚子，雖然海鰻既份量明顯大大減少，不過賣相得左好多! 一啖入面有鰻魚，有三文魚子，有索哂鰻魚汁既飯，大。滿。足不過times square分店真係好多人排隊，d staff好忙，所以都叫左好多次先有人應下我地，服務就遜色左少少喇。。。
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    千両係我每個月都會幫襯1-2次既餐廳，性價比不錯。
    最愛北海道海膽、特選大拖羅、甜蝦蟹膏、香蔥吞拿魚腩。
    不過今次既主題係海鰻，因為佢---變左身。
    由以前既手握飯加一條成個碟咁長既海鰻，變成而家用一條幼幼地既海鰻圍住加左鰻魚汁既飯，上面再加三文魚子，雖然海鰻既份量明顯大大減少，不過賣相得左好多! 一啖入面有鰻魚，有三文魚子，有索哂鰻魚汁既飯，大。滿。足


    不過times square分店真係好多人排隊，d staff好忙，所以都叫左好多次先有人應下我地，服務就遜色左少少喇。。。
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2015-08-15
      Waiting Time
      15 Minutes (Dine In)
      Spending Per Head
      $300 (Lunch)
      Recommended Dishes
      • 北海道海膽，特選大拖羅，甜蝦蟹膏，香蔥吞拿魚腩，海鰻
      Level4
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      價錢貴,但質素普通
      2015-08-15 682 views
      早幾日去左千両,見佢成日咁多人等位,以為好好食,點知大失所望炸軟殼蟹朋友極力推介,以為真係超好味,但實在有啲過譽上枱時熱辣辣,所以仲係好脆,炸粉唔厚,加埋少少檸檬汁減低熱氣感但冇咩味,食完就只有炸既感覺江戶前甜蛋甜蛋本來係我最鐘意食既野,去到日本必食,自然對佢要求高啲不過呢度既甜蛋味道極之普通,最大既敗筆係食到最尾有啲酸酸地未知係加入左青檸味定壽司醋既味,酸味完全同甜蛋格格不入牛油帶子壽司,甜蝦壽司牛油帶子感覺唔係太新鮮,食唔到任何帶子既味,只有牛油味牛油味係幾香,但搶哂啲帶子味,唔係太好食甜蝦壽司感覺亦唔算新鮮,冇咩鮮味牛油果軟殼蟹卷殼蟹卷都係脆脆既,牛油果上黑色既我完全食唔出係咩(應該話係冇味既)朋友話係黑松露,但我完全聞唔到同食唔到黑松露既味道整體黎味道講好普通海膽軍艦全晚既亮點,海膽好新鮮,唔腥紫菜脆脆地,一放入口海膽既鮮味已經充滿左成個口,再滲埋入啲飯度,真係好好食後記: 老實說當晚唔係太肚餓走去食,所以唔算食左好多野已經每人$200如果要再比同等價錢出黎食野,我絕對唔會再黎,情願拎啲錢食高質放題,感覺仲化算
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      早幾日去左千両,見佢成日咁多人等位,以為好好食,點知大失所望

      炸軟殼蟹
      朋友極力推介,以為真係超好味,但實在有啲過譽
      上枱時熱辣辣,所以仲係好脆,炸粉唔厚,加埋少少檸檬汁減低熱氣感
      但冇咩味,食完就只有炸既感覺
      炸軟殼蟹
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       江戶前甜蛋
      甜蛋本來係我最鐘意食既野,去到日本必食,自然對佢要求高啲
      不過呢度既甜蛋味道極之普通,最大既敗筆係食到最尾有啲酸酸地
      未知係加入左青檸味定壽司醋既味,酸味完全同甜蛋格格不入
      江戶前甜蛋
      32 views
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       牛油帶子壽司,甜蝦壽司
      牛油帶子感覺唔係太新鮮,食唔到任何帶子既味,只有牛油味
      牛油味係幾香,但搶哂啲帶子味,唔係太好食
      甜蝦壽司感覺亦唔算新鮮,冇咩鮮味
      牛油帶子及甜蝦壽司
      20 views
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       牛油果軟殼蟹卷
      殼蟹卷都係脆脆既,牛油果上黑色既我完全食唔出係咩(應該話係冇味既)
      朋友話係黑松露,但我完全聞唔到同食唔到黑松露既味道
      整體黎味道講好普通
      牛油果軟殼蟹卷
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       海膽軍艦
      全晚既亮點,海膽好新鮮,唔腥
      紫菜脆脆地,一放入口海膽既鮮味已經充滿左成個口,再滲埋入啲飯度,真係好好食
      海膽軍艦
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       後記: 老實說當晚唔係太肚餓走去食,所以唔算食左好多野已經每人$200
      如果要再比同等價錢出黎食野,我絕對唔會再黎,情願拎啲錢食高質放題,感覺仲化算
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2015-08-10
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      Spending Per Head
      $200
      Recommended Dishes
      海膽軍艦
      Level1
      3
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      快樂的午餐
      2015-03-29 1075 views
      open rice就成日睇今次就第一次寫食評~今日happy friday同同事一齊去食happy lunch, 選左time square的千両~ lunch time 時間有限, 點set lunch 就係最好最快既option.我take左魚生飯, 三文魚夠新鮮，魚味十足, 少少soy sauce就可以引起鮮味~帶子一開二, 係細粒左少少但都夠厚肉，有口感~ 朋友點左個咩都有既set, 佢都話好食，我無試，所以就唔comment la~ haha
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      open rice就成日睇今次就第一次寫食評~

      今日happy friday同同事一齊去食happy lunch, 選左time square的千両~ 

      lunch time 時間有限, 點set lunch 就係最好最快既option.

      我take左魚生飯, 三文魚夠新鮮，魚味十足, 少少soy sauce就可以引起鮮味~
      帶子一開二, 係細粒左少少但都夠厚肉，有口感~ 
      魚生飯
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       朋友點左個咩都有既set, 佢都話好食，我無試，所以就唔comment la~ haha

      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2015-03-06
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      Spending Per Head
      $100 (Lunch)
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      魚生飯
      Level4
      1.2K
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      獨自去爽歪
      2014-10-24 1306 views
      獨自爽歪歪系列--千兩一個人快靚正,非千兩莫屬.一來水準穩定,二來排隊時間不長.安康魚肝--味道不夠濃,沒有那種令人心動既肝味海膽(日本直送)--面頭那塊完整但底個o的有少少溶.味道是鮮甜的,但新鮮度不算高油甘魚腩--肥美,肉味甘香,肉質帶爽特大帶子--必食,真係好大件,一啖都食唔哂.而且肉實係爽身而彈牙,貝類既鮮甜盡在口中馬刀貝--亦是必食,爽甜,與赤貝等等的平價貝類相比更見美味海蝦--熟蝦有熟蝦既風味,蝦既甜品與別不同吞拿魚鮫--最貴既食材之一,在香港中來貨不算多,這裡既出品比較失望,並唔係味道,而係薄切過頭,雖然好嫩滑,油脂味豐富,但係太薄了,口感也差了極上和牛與他他牛--他他牛的牛味和口感更佳,價錢更便宜,牛味更濃郁高速食光,繼續玩樂!
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      獨自爽歪歪系列--千兩

      一個人快靚正,非千兩莫屬.一來水準穩定,二來排隊時間不長.
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       安康魚肝--味道不夠濃,沒有那種令人心動既肝味

      海膽(日本直送)--面頭那塊完整但底個o的有少少溶.味道是鮮甜的,但新鮮度不算高
      21 views
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       油甘魚腩--肥美,肉味甘香,肉質帶爽

      特大帶子--必食,真係好大件,一啖都食唔哂.而且肉實係爽身而彈牙,貝類既鮮甜盡在口中

      馬刀貝--亦是必食,爽甜,與赤貝等等的平價貝類相比更見美味

      海蝦--熟蝦有熟蝦既風味,蝦既甜品與別不同
      21 views
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       吞拿魚鮫--最貴既食材之一,在香港中來貨不算多,這裡既出品比較失望,並唔係味道,而係薄切過頭,雖然好嫩滑,油脂味豐富,但係太薄了,口感也差了
      29 views
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       極上和牛與他他牛--他他牛的牛味和口感更佳,價錢更便宜,牛味更濃郁

      高速食光,繼續玩樂!
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2014-10-24
      Dining Method
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      Spending Per Head
      $366 (Lunch)
      Level4
      104
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      升級食壽司
      2014-10-08 761 views
      今日去到銅鑼灣突然好想食壽司 係時代見到呢間野就即刻入左黎 坐低發現原來係元氣集團既餐廳叫左兩個下午茶定食同刺身同前菜定食有四件壽司同三件卷物炙燒牛油蝦壽司非常香炙燒三文魚壽司放入口個陣仲有餘温 口味無窮炸蝦卷非常之鬆脆 尤其個蝦頭呑拿魚同三文魚刺身入口即溶 果然物有所值
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      今日去到銅鑼灣突然好想食壽司 係時代見到呢間野就即刻入左黎 坐低發現原來係元氣集團既餐廳

      叫左兩個下午茶定食同刺身同前菜
      定食有四件壽司同三件卷物
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       炙燒牛油蝦壽司非常香
      炙燒三文魚壽司放入口個陣仲有餘温 口味無窮
      炸蝦卷非常之鬆脆 尤其個蝦頭
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       呑拿魚同三文魚刺身入口即溶 果然物有所值
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      haven't improved at all, $600 for disappointment
      2014-09-25 746 views
      I gave this restaurant a bad review a long time ago, but I was too lazy to go to Central and I was desperate, so I thought I should risk itagain, this is going to be a bad review...其实Japanese 壽司/刺身劲易整, 只要刀功唔差魚夠fresh就好難難食呢间嘢啲刀功真係差到喊啲魚喺壽司上係見飯嘅, 因为唔單止薄, 仲要爛this piece of 黑睦costed me $32!!!!ok quite resfreshing普通白魚, 爽口彈牙墨魚壽司ok la, 爽口彈牙but it didn't have much taste...so...not going to order it again...有D餐廳會燒得唔夠 有D餐廳會會燒得太耐燒得太耐燒左口魚裙邊會熔哂燒得唔够耐就外熱内冷...今次燒得啱啱好suprisingly quite good!!!???笠子原條刺身呢间嘢啲刀功真係差到喊...
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      I gave this restaurant a bad review a long time ago, but I was too lazy to go to Central and I was desperate, so I thought I should risk it
      again, this is going to be a bad review...
      其实Japanese 壽司/刺身劲易整, 只要刀功唔差
      魚夠fresh就好難難食
      呢间嘢啲刀功真係差到喊
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       啲魚喺壽司上係見飯嘅, 因为唔單止薄, 仲要爛
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       this piece of 黑睦costed me $32!!!!
      ok quite resfreshing
      普通白魚, 爽口彈牙

      墨魚壽司
      ok la, 爽口彈牙
      but it didn't have much taste...
      so...
      not going to order it again...
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       有D餐廳會燒得唔夠 有D餐廳會會燒得太耐
      燒得太耐燒左口魚裙邊會熔哂
      燒得唔够耐就外熱内冷...
      今次燒得啱啱好
      suprisingly quite good!!!???
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       笠子原條刺身
      呢间嘢啲刀功真係差到喊... OMG
      厚切薄切一齊上...
      酸汁又唔俾埋ginger and spring onion...
      it seemed like the waitress and the chief had no idea what is going on....
      sign
      用咗魚骨滾湯...
      好咸...
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       白川郎-濁酒
      quite sweet
      quite nice!!!
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        不過不失
        2014-08-26 783 views
        今日路经时代廣場，諗唔到食咩，見到千两就入佐去食下午茶，可能下午茶时間無咩人，就入佐去食，D壽司D料尚算新鲜，唯一美足毕足就係酒煮蜆D湯太咸，加上用火燒佐佢，更加咸
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        今日路经时代廣場，諗唔到食咩
        ，見到千两就入佐去食下午茶
        ，可能下午茶时間無咩人，就入佐去食，D壽司D料尚算新鲜，唯一美足毕足就係酒煮蜆D湯太咸，加上用火燒佐佢，更加咸
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        新鮮食材食得開心
        2014-08-14 615 views
        很喜歡這裏的魚生及壽司, 因為佢價錢唔算貴, 但食材又新鮮, 所以每月必到呢度朝一朝聖佢既魚生好新鮮, 今晚食咗三文魚腩同埋帶子, 魚腩好滑好油, 而帶子唔會太軟身, 會有微微爽口, 正~~ 壽司方面, 魚片及蝦都係一樣新鮮, 飯團搓得不會很實, 但啲飯又唔會散出唻, 而今晚個軟殼蟹手卷好好食, 蟹炸得夠脆但唔燶, 啲紫菜又脆, 又係正~佢哋個壽司蛋又好好味, 凍凍哋甜甜哋, 可以當甜品咁食
        Read full review
        很喜歡這裏的魚生及壽司, 因為佢價錢唔算貴, 但食材又新鮮, 所以每月必到呢度朝一朝聖


        佢既魚生好新鮮, 今晚食咗三文魚腩同埋帶子, 魚腩好滑好油, 而帶子唔會太軟身, 會有微微爽口, 正~~

        壽司方面, 魚片及蝦都係一樣新鮮, 飯團搓得不會很實, 但啲飯又唔會散出唻, 而今晚個軟殼蟹手卷好好食, 蟹炸得夠脆但唔燶, 啲紫菜又脆, 又係正~

        佢哋個壽司蛋又好好味, 凍凍哋甜甜哋, 可以當甜品咁食
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        grilled sushi rice lunch sets
        2014-07-09 998 views
        Yoga class was a bit longer than usual so needed a quick lunch before heading to work. Since this was near my yoga class, I ate here.Located in the basement floor of Times Square, it's a conveyor belt sushi restaurant. But during lunch hour, they have set lunches starting at $78. I ordered the sushi rice bowl set for $98. When I ordered it, the waitress informed me that the sushi was lightly grilled and asked if I knew this. I nodded, yes. Perhaps they had a number of people who didn't bother to
        Read full review
        Yoga class was a bit longer than usual so needed a quick lunch before heading to work. Since this was near my yoga class, I ate here.

        Located in the basement floor of Times Square, it's a conveyor belt sushi restaurant. But during lunch hour, they have set lunches starting at $78. I ordered the sushi rice bowl set for $98. When I ordered it, the waitress informed me that the sushi was lightly grilled and asked if I knew this. I nodded, yes. Perhaps they had a number of people who didn't bother to read the menu? Anyways, set came with sushi rice, appetizer and miso soup.

        Sushi rice was huge. It had a lot of rice and sushi. I couldn't finish. Sushi included salmon, tuna and shrimp. There was a soft boiled egg as well. It was pretty tasty though the egg made it a bit too wet.


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        Appetizer was two slices of fish cakes with a slight yuzi sauce. It was ok.


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        Set also had miso soup which had tofu, mushrooms and nori. It was a bit bland and tasted more like water.

        Times Square branch is way too noisy. Not a preferred place I will return again.
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        2014-07-08
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        $110 (Lunch)
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        圓滿的一天
        2014-06-05 731 views
        好耐無去千兩，好掛住件炙燒左口魚裙邊！今日辛苦完一日，終於有時間抖抖，決定食餐好D回饋自己！今日天氣太熱，個人無咩胃口，所以寧願叫刺身都唔叫咁多壽司，怕食唔晒個五點刺身拼盤入面個Toro出奇地好味！一入口就即刻融化~~~今日個左口魚裙邊亦保持到水準，炙燒過令油香滿溢，一食真係停唔到口呀今次仲試埋佢個清酒，比一般街上面飲到嘅清D，無咁Spicy，夏天就啱啱好！
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        好耐無去千兩，好掛住件炙燒左口魚裙邊！今日辛苦完一日，終於有時間抖抖，決定食餐好D回饋自己！

        今日天氣太熱，個人無咩胃口，所以寧願叫刺身都唔叫咁多壽司，怕食唔晒


        個五點刺身拼盤入面個Toro出奇地好味！一入口就即刻融化~~~

        今日個左口魚裙邊亦保持到水準，炙燒過令油香滿溢，一食真係停唔到口呀


        今次仲試埋佢個清酒，比一般街上面飲到嘅清D，無咁Spicy，夏天就啱啱好！
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        貴價午餐
        2013-03-14 717 views
        記得十多年前拉麵店還沒有進攻香港時, 迴轉壽司仍是在日本菜當中十分盛行的. 但隨著美食越來越多元化, 近幾年還撐得住的迴轉壽司店好像只淨下有連鎖集團在背後支持的板前/長系列和元氣. 而這家千両雖然跟元氣同一集團, 不過分店就沒那麼多, 走的是比元氣高級一點的.這天下午煩惱著吃什麼, 經過這家千両, 想起來好一段時間都沒光顧過, 就入去吃幾碟吧.一個人胃口有限, 只小試了幾碟, 當中的特大帆立貝一件要賣上HKD$42, 不過上來果然很大件, 而且十分厚肉,味道可以比得上初開業時的峰壽司 (是初開業的時期, 不是現時)槍魷魚(HKD$12) 入口很滑, 咬下去也有質感, 算幾肥美的,灸燒左口魚裙邊 (HKD$36)一碟2件, 不過燒得不太夠, 只有一丁點邊位帶焦, 跟沒灸燒的沒什麼分別而說是時令的縞鰺腩一件也要HKD$32, 肉質是幾彈牙也覺鮮甜整體以迴轉壽司店來說, 覺得這家千兩比其他連鎖的都要好一點, 當然價格亦是偏貴. 一個人吃了6碟巳經要二百多元, 總覺得不太化算.......
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        記得十多年前拉麵店還沒有進攻香港時, 迴轉壽司仍是在日本菜當中十分盛行的. 但隨著美食越來越多元化, 近幾年還撐得住的迴轉壽司店好像只淨下有連鎖集團在背後支持的板前/長系列和元氣.
        而這家千両雖然跟元氣同一集團, 不過分店就沒那麼多, 走的是比元氣高級一點的.
        這天下午煩惱著吃什麼, 經過這家千両, 想起來好一段時間都沒光顧過, 就入去吃幾碟吧.
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         一個人胃口有限, 只小試了幾碟, 當中的特大帆立貝一件要賣上HKD$42, 不過上來果然很大件, 而且十分厚肉,
        味道可以比得上初開業時的峰壽司 (是初開業的時期, 不是現時)
        槍魷魚(HKD$12) 入口很滑, 咬下去也有質感, 算幾肥美的,
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         灸燒左口魚裙邊 (HKD$36)一碟2件, 不過燒得不太夠, 只有一丁點邊位帶焦, 跟沒灸燒的沒什麼分別
        而說是時令的縞鰺腩一件也要HKD$32, 肉質是幾彈牙也覺鮮甜

        整體以迴轉壽司店來說, 覺得這家千兩比其他連鎖的都要好一點, 當然價格亦是偏貴. 一個人吃了6碟巳經要二百多元, 總覺得不太化算.......

        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          very bad restaurant
          2012-09-25 537 views
          我其實好锺意食千両咁多间我全部都试過恒隆中心我以为已经係好差點知低處未算低其实Japanese 壽司/刺身劲易整, 只要刀功唔差魚夠fresh就好難難食呢间嘢啲刀功真係差到喊我上次食沙律佢啲魚竟然可以一舊魚上跟住俾人切好多刀都連埋一齊啲魚又唔fresh啲魚喺壽司上係見飯嘅, 因为唔單止薄, 仲要爛最惨就係啲飯係酸嘅我通常俾好多機會人IFC嗰间 间唔中喺中国新年啲魚會唔fresh食咗两次都唔得 第三次就ok labut I will never visit this one again, just not worth it!初初以为间间千両水準都差不多先至order咗成300蚊嘢食板x好過啦!
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          我其實好锺意食千両
          咁多间我全部都试過
          恒隆中心我以为已经係好差
          點知低處未算低

          其实Japanese 壽司/刺身劲易整, 只要刀功唔差
          魚夠fresh就好難難食
          呢间嘢啲刀功真係差到喊

          我上次食沙律佢啲魚竟然可以一舊魚上跟住俾人切好多刀都連埋一齊
          啲魚又唔fresh
          啲魚喺壽司上係見飯嘅, 因为唔單止薄, 仲要爛
          最惨就係啲飯係酸嘅

          我通常俾好多機會人
          IFC嗰间 间唔中喺中国新年啲魚會唔fresh
          食咗两次都唔得 第三次就ok la
          but I will never visit this one again, just not worth it!

          初初以为间间千両水準都差不多先至order咗成300蚊嘢

          食板x好過啦!
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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            用料新鮮
            2012-09-14 376 views
            自從峰壽司係銅鑼灣執左之後,想搵一間比較穩定既回轉壽司店都非千両莫屬.今晚做完運動之後又來此店食晚飯, 幸好友人早到取位唔係又要等位.此店除左刺身新鮮之外, 其他熟食都唔錯叫左汁煮三文魚鮫, 魚肉味道鮮甜加上醬汁帶少少甜味道一流, 相比鹽燒煮法覺得這種做法D魚肉更加嫩滑.另外一提係佢地既吉列炸物都唔錯, 好似吉列廣島蠔夠肥味再加上一層炸粉包住炸得鬆脆可口至於佢地既刺身都叫抵食又新鮮, 當晚叫左個油甘魚刺身肥美肉甜.
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            自從峰壽司係銅鑼灣執左之後,想搵一間比較穩定既回轉壽司店都非千両莫屬.

            今晚做完運動之後又來此店食晚飯, 幸好友人早到取位唔係又要等位.

            此店除左刺身新鮮之外, 其他熟食都唔錯

            叫左汁煮三文魚鮫, 魚肉味道鮮甜加上醬汁帶少少甜味道一流, 相比鹽燒煮法覺得這種做法D魚肉更加嫩滑.

            另外一提係佢地既吉列炸物都唔錯, 好似吉列廣島蠔夠肥味再加上一層炸粉包住炸得鬆脆可口

            至於佢地既刺身都叫抵食又新鮮, 當晚叫左個油甘魚刺身肥美肉甜.
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            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Date of Visit
              2012-09-13
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              $150 (Dinner)