Ssal Bori Ssal

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Authentic Korean Food in Tsim Sha TsuiI went to Tsim Sha Tsui with my boyfriend today and we walked to the “Korean Street” for dinner. There were numerous Korean restaurants there but this really stands out.Different from the other ones, this small shop at the corner reminds me the time we were in Korea few years ago. The cozy atmosphere and decorations give us an immersive dining experience.Similarly to each Korean restaurant, we were served with three appetizers, kimchi, Korean fish cake and b

🎀尖沙咀。暖笠笠環境 正宗地道韓國菜🇰🇷🎀🪄店名* #SsalBoriSsal🔮地址* 尖沙咀金巴利道78號金輝閣地下B號舖🔮🗾分店地區🗾 沒有分店💰價錢$614 已加一 (2人)➖➖➖➖➖➖➖➖➖➖➖➖➖想睇更多同區推介👉地區搜尋🔍🗾#pickyme_尖沙咀剩系食呢一類👉食物類型搜尋🔍🍜#pickyme_韓國菜➖➖➖➖➖➖➖➖➖➖➖➖➖🎵餐廳環境🎵尖沙咀出名對甘多野飲食 今次經過果邊見到門口都幾有特色 我就比佢門口痴住既poster寫住有大份豬腳 忍唔住要入去一試😍入到去餐廳空間唔算好大 細細地夠曬溫馨舒適 而且當日天氣極凍 入到去即刻好溫暖😙裝修都好有特色 好似韓式當地小店 牆身痴滿韓式貼紙及色彩繽紛既海報～🍽️食物質素🍽️餐牌大部分食物都可以睇圖 而且圖文相符 又有中英對照 每一樣都好吸引 野食都好地道及正宗 例如有石頭飯, 炒粉絲,年糕, 炸雞 主食都有不同鍋物及湯物 同埋提供多款味道既米酒及馬格利酒 岩曬同朋友聚會啊！👀評分💖💖💖💖💖🪄韓式小菜(附送)魚糕條 泡菜 芽菜最中意食韓國餐廳就係佢地都就有提供自家小菜 味道都唔會好重口味 泡菜就偏辣🤣👀評分💖💖💖💖💖🪄韓式豬手 Brai

呢日同朋友一齊嚟咗呢間韓國🇰🇷餐廳食午餐呢度唔算大不過坐得算係幾舒服🤣$290「韓式五花肉」：五花腩肉🐷大約78%瘦肉22%脂肪，油脂十分充足所以甘香非常😁；仲有生菜🥬可以包住 五花腩肉🐷 嚟食，又有2小碟辣辣哋嘅醬汁可以沾五花腩肉食🐷😋$99「韭菜薄餅」：加咗超大量韭菜所以感覺健康啲🤣，煎得幾香口🤣$120「韓式雞肉石頭飯」：2017年 Bibimbap 喺CNN Travel 全球最美味50種食物 讀者調查中排名第40，雖然呢啲調查得啖笑，不過 Bibimbap 真係幾好味 😋；呢間餐廳嘅 Bibimbap 有齊 Bibimbap 嘅基本材料，不過唔係用牛肉係用雞肉（其實雞肉係我哋自己揀）🤩，真係幾好味，仲份量好多，仲有啲飯焦可以食👍$15 Coke Zero：凍冰冰嘅可口可樂就梗係好飲啦🤣$15 Mineral Water 💦: 凍冰冰太大樽🤣呢度有多款 韓國濁米酒 Makgeolli，又或者叫 Makkoli，下次嚟可以試吓🤣

突然好想食韓國野，男朋友話要食正宗韓國料理就梗係要去韓國街la，佢就帶左我去"Ssal Bori Ssal" ，入到餐廳就好似去左韓國咁，入面嘅職員係韓國人，有唔少韓國人幫襯落完單，職員就放低左3個前菜：芽菜、豆角、泡菜⭐️韭菜煎餅啖啖韭菜，好甜，好食😋，唔知係咪我少見多怪呢，第一次喺韓式餐廳食到😂⭐️燉豬肉陪飯見落雨涼涼地，想飲個熱湯。個湯本身清清地，另外跟左3款調味（黑椒、鹹魚仔、辣醬），可以自DIY自己想要嘅口味，入面有大量9菜同豬肉，我自己就鐘意鹹魚仔，加少少落去吊下味，個湯就已經好好飲😋⭐牛肉炒粉絲材料好豐富，入面除左牛肉同粉絲，仲有洋蔥、紅蘿蔔、韭菜、芝麻、冬菇、椰菜，一定要襯熱食，熱食最好食😋⭐️鐵板炒年糕超好食，個汁甜甜地、辣辣地，年糕外脆內軟，同以往食嘅炒年糕差好遠，li個好正呀😋⭐️紫薯米酒本身想飲燒酒，但係見佢米酒有好多唔同味，好吸引，最後就揀左米酒，li款米酒易入口，有淡淡嘅紫薯味，度數又唔高，啱曬女仔飲⭐凍桃茶好重桃味，微甜，茶味ok，整體黎講好飲

If you're a fan of authentic Korean cuisine, Ssal Bori Ssal in Tsim Sha Tsui is the perfect place to indulge. The Braised Pig Trotters ($310) is a standout dish, with tender meat that falls off the bone, drenched in a flavorful, rich sauce. It’s a true comfort food, especially when paired with the Seafood Tofu Soup ($103) —a light yet flavorful broth packed with fresh seafood and silky tofu. For something with a bit more spice, the Hotpot Bibim Beef ($120) offers a tantalizing mix of tender beef

喺金巴利道嘅「Ssal Bori Ssal」，一入門口就覺得自己穿越咗去韓國！木系裝修、掛滿傳統韓式擺設，仲有播住BTS嘅背景音樂，真係好似去咗韓國阿豬媽屋企開飯啊～😆 .前菜先嚟個韓式小菜三連擊！泡菜夠酸辣、豆芽爽脆、蒜心帶少少甜，全部免費送👏 不過重頭戲一定係個「韓式豬手Braised Pig Trotters」——上枱嗰陣嚇親！超大碟，啖啖肉肥瘦均勻，膠質多到黏住嘴唇，點埋韓式辣醬同包生菜食，即刻冇晒油膩感，兩個人食到捧住個肚都清唔晒！🐷💥 .仲有「韓式燴牛尾Braised Ox Tail Stew」真心驚豔！牛尾炆到超軟嫩，一啜就骨肉分離，濃郁嘅醬汁撈飯簡直係「白飯小偷」，朋友差啲想舔埋個煲！🍚🔥 鐵板控必試「鐵板炒年糕Shy Fried Tteokbokki」，年糕外層煎到脆卜卜，咬落去煙韌得嚟仲keep住熱辣辣，甜辣醬汁仲有啲魚糕同芝士，邪惡但停唔到口啊～🧀 .最正係呢度有超過70款馬格利酒同米酒！由原味到水果味、甚至竹炭味都有，我哋試咗蜜桃味同香蕉味，甜甜地易入口，啱晒女仔gathering邊飲邊吹水！🍶✨ 餐廳仲有好多韓國人幫襯，證明夠地道啦～ .下次想喺香港搵

Tsim Sha Tsui is famous for Korean food, and this day I went to Ssal Bori Ssal for a Korean meal that would remind me of the times I travelled in Korea🤤🍽️Seoul Bulgogi ($340)We didn’t expect the portion would be that big, like a ‘mountain’, so the price was totally worth it! The taste of Bulgogi was sweet and soft, which was great. There were vegetables, mushrooms, Korean glass noodles accompanied inside. This dish is more suitable for a group of 4, as we only had two people, we kept eating and e

琴晚係尖沙咀行街，同老公行攰左搵左間之前同朋友食過既韓國餐廳，因為早幾年食過一次，之後都唔記得間餐廳名，又忘記左點樣行過去。點知琴晚誤打誤撞比我見到間餐廳，啲裝修都無變過一樣咁韓式同坐得好舒服👍🏻，同埋啲料理都好正宗。眼見入面都有好多韓國人幫襯，我地去到都好多人排隊等緊。我地入到去我叫左個烤牛排套餐🩷🩷🩷🩷🩷佢係包一個韮菜薄餅同埋蛤蜊湯。先講下佢個韮菜餅超級脆，面個炸粉薄到好似食緊薯片，同埋佢啲韮菜味都好濃，每一啖咬落去都好多汁。因為我本身麻麻地韮菜餅，點知呢個真係令我覺得韮菜都可以整到咁好味。個蛤蜊湯好鮮味，同埋佢加左少少胡椒粉令到個湯更加鮮味帶少少辣，好惹味。我本來以為個牛排係得份牛，原來係包埋湯同韮菜餅。個牛排整到好嫩又淋，但用鐵板上既關係令佢面上有少少焦香味，佢有個蒜味醬同韓式辣醬點再加埋生菜包埋一齊食好清新得黎又唔會漏同滯。停唔到口。無諗住咁抵食。另外叫埋份鐵板炒年糕🩷🩷🩷🩷🩷佢啲年糕應該炸過再加埋啲甜辣醬落去炒，先放上鐵板炒，食落甜甜辣辣，外皮好似有層炸衣，裏面又夠煙靭。之前我朋友帶我過黎食，因為佢話食過咁多間佢啲野食最正宗，同埋個環境都好韓風岩曬啲人黎打卡食野。而且佢啲配

Located on Kimberley Road, Ssal Bori Ssal has been serving authentic Korean cuisine for years. Run by Koreans, it’s always packed with customers, making it one of the hottest spots in Tsim Sha Tsui! 🔥🍴Seafood Soft Tofu Stew 🦑This hearty stew is perfect for winter! Served piping hot on a gas stove, it’s packed with fresh seafood like mussels, clams, and octopus, along with silky tofu. The soup is flavorful but not too spicy. Warm, satisfying, and perfect with rice!Soy Garlic Baby KFC 🍗A must-orde

I often see long lines at this restaurant, so this time, since I finally got a chance to queue, I decided to give it a try.Budae soupThe portion is quite large! 😆It's also super loaded with ingredients, including rice cakes, kimchi, cheese, and enoki mushrooms, among others. 😚😚All of these are my favorite toppings! 😍The broth is also quite clear and sweet.Cheese Kimchi Fried Rice 🧀The amount of cheese is truly astonishing! 😱It really is a cheese lava!Cheese lovers must try this! 💙The combination

今晚幫襯咗尖沙咀一間好有屋企feel嘅正宗韓國餐廳。平時如果7:00先嚟到就要等位，所以今日六點就嚟到。坐低之後店員即刻奉上免費嘅三小碟前菜，芽菜爽脆，泡菜唔會好酸，豆乾煙煙韌韌。食韓國菜點少得韓式炸雞（$120）？！炸雞粒大大嚿，咁樣拎去炸先至唔會乾爭爭，仲keep到啲肉汁。加埋甜甜地嘅醬汁，配埋韓式飲品（$15 x2pcs)，韓國feel即刻出晒嚟，就好似去咗韓國咁。另外嗌咗個辣海鮮湯鍋（$398），呢個真係值得推介，非常非常足料。有四大嚿魷魚，兩款唔同嘅青口，海蜆，海蝦，八爪魚仔，翠玉瓜片，紅蘿蔔條，皇帝菜，金菇同埋冬菇。配埋韓式辣湯，夠晒惹味。

Craving for Korean food lately, so go straight to the famous Korean street in Tsim Sha Tsui after a busy day of work. This place has been top of my list for some time, finally got a chance to try it.The restaurant reminds me of the places I went to while in Seoul. Cozy and warm atmosphere, not-so-loud surroundings with friendly staff, definitely a place to go for a lovely dinner after a hardworking day.We ordered braised pork trotters and pork belly, egg roll and seafood pancake. We thought it

🔹️去尖沙咀Shopping🛍 便到 “SSAL BORI SSAL” 正宗韓國料理🥢店內環境舒適, 有不少韓國顧客👬👫🧑‍🤝‍🧑 像置身於韓國似的☺️ Menu上有多款獨特韓國菜式選擇, 食物高水準😋 店員高效率👩🏻‍💼👩🏻‍💼 價錢親民💰🔸️前菜以泡菜、大豆芽菜和魚腐皮🤤🤤🔸️韓式石頭飯🥘可選牛肉、豬肉、雞肉或素菜🤔 我們選了韓式豬肉石頭飯🐖🥘 豬肉軟嫩、菠菜鮮嫩、雞蛋滑溜、甘筍甘香, 爽口大豆芽菜, 加上脆口飯焦Yummy👍🔸️純豆腐海鮮鍋🍲以彈牙八爪魚、鮮美花甲、幼滑豆腐, 味道辣辣哋配白飯一流😋😋🔸️部隊鍋🥘鍋品材料豐富：啖啖肉午餐肉、 滋味腸仔 、辛辣泡菜、煙煙韌韌年糕 、惹味洋蔥 、甘香甘筍 、爽口脆肉瓜、鮮香鮮冬菇 、鮮嫩金菇 、鹹香芝土、 幼嫩豆腐, 大滿足呀🥢🔸️蘋果梳打🍏味道清甜、清爽💚🔸️水蜜桃紅茶🍑味道香甜、清新🩷

係尖沙咀見到呢間主打正宗韓國料理嘅小店 見到都有唔少獨特韓國菜式可以選擇就決定試下啦 落完單店員就上咗d小菜比我地 有芽菜 泡菜同豆角 牛肉炒粉絲份量比想像中大份 粉絲軟糯得嚟有少少嚼勁 牛肉食到最尾都仲有 配上紅蘿蔔 洋蔥同菇嘅爽脆 口感豐富得嚟又唔會太膩 撈埋芝麻油一齊食落好香韓式炸雞 (甜辣味)外皮炸到好脆而且唔會厚粉 炸雞裹滿濃稠嘅甜辣醬之後仲keep到個脆度 肉質夠嫩滑juicy 無骨嘅炸雞食起上嚟特別滋味魚糕湯呢度嘅魚糕湯好足料 除咗基本嘅魚糕魚餅 仲有青口 八爪魚 金菇同埋幾款蔬菜 雖然湯底落咗韓式辣醬飲落有少少辣 但d料索哂湯嘅精華所以好入味!

小妹今日同屋企人去咗尖沙咀行街，順便又搵吓韓國餐廳🍴🇰🇷食先～每逢去尖沙咀必定會自然諗起正宗韓國料理😙今次就黎到「Ssal Bori Ssal」😋呢間餐廳🍴幾多人排隊，而且職員都係韓國人，主要用英文溝通，食客有韓國人、香港人、內地人幫襯😝餐廳🍴燈光帶點昏暗，而牆上貼滿好多韓國🇰🇷海報及貼紙，打卡一流🤩餐廳同樣提供石鍋飯，炒粉絲，炒年糕，炸雞🍗湯及飲品🍸韓式豬石頭鍋飯一上枱已經感受到熱氣🔥🌝 份量足夠，飯粒分明，而且食到最底時就有層香脆飯焦😍口感香炸可口～配菜上有生雞蛋🥚香菇、芽菜、菠菜、蘿蔔等唔同蔬菜，顏色繽紛🥰 點埋提供既韓式辣醬，味道👅立刻提升，唔會好辣😆海鮮薄餅🍕份量好多，每嚿薄餅🍕厚度岩岩好，煎至金黃色，非常香脆可口😋當中亦有魷魚🦑香蔥等配料，點埋辣醬更惹味😚芝士炒年糕🩷🩷🩷🩷🩷每嚿年糕年糕掛滿甜辣醬及大量芝士🧀超有拉芝效果🤭 食落口除咗甜辣外，仲充滿強烈芝士🧀味👅每嚿煙靭好有口感🤩牛肉炒粉絲除左牛肉外，仲有洋蔥🧅紅蘿蔔絲🥕芝麻、冬菇及椰菜絲🥬，當然唔少得份量不少既粉絲啦😺梨汁食時的確要飲返杯飲品🥤先滋味～梨汁雖然細細嚿，但相當有驚喜，入面有果肉，梨味重👍🏻 味道唔太甜，正😄無