Ssal Bori Ssal

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韓劇中除了炸雞外, 辣雞腳也是常常出現的美食。男朋友一直好想試，終於在Ssal Bori Ssal見到有多款獨特韓國菜式供選擇。即刻帶男朋友黎試試。 醬油蒜蓉炸雞 HKD120與一般炸雞不同, 它是炸雞球。外皮酥脆，雞肉嫩滑。醬汁味道較淡。重口味人士應該覺得蒜蓉可更加強。土豆煎餅 HKD99除了海鮮煎餅，土豆煎餅也是我必點之一。外層微焦香脆，充滿薯仔香。燉豬肉飯 HKD138豬肉湯飯是我去釜山可以每天都吃的韓國美食之一。一直在香港也找不到類近的口味。但Ssal Bori Ssal的豬肉湯飯與韓國的十分相似。湯底有濃濃的豬肉味。加上大量豬肉片及蔥。可自行加咸蝦醬,辣椒粉及胡椒粉。加點咸蝦醬會令湯頭的豬肉味更加出。最近天氣轉涼, 好適合吃湯飯。辣雞腳 - $189愛辣者必試。雞腳經過長時間的燉煮，軟嫩入味，搭配特製的辣醬十分惹味。店內還有多款馬格利酒，下次要帶酒鬼朋友一齊來試。小總結❤️❤️❤️❤️❤️📌提供多款獨特韓國菜📌愛辣味者必點辣雞腳者。#尖沙咀 #韓式料理 #炸雞 #土豆煎餅 #燉豬肉飯 #辣雞腳 #韓式美食 #香港韓國餐廳 #尖沙咀美食 #尖沙咀好去處 #香港韓餐#韓式料理 #SsalB

突然好想食韓國野，男朋友話要食正宗韓國料理就梗係要去韓國街la，佢就帶左我去"Ssal Bori Ssal" ，入到餐廳就好似去左韓國咁，入面嘅職員係韓國人，有唔少韓國人幫襯落完單，職員就放低左3個前菜：芽菜、豆角、泡菜⭐️韭菜煎餅啖啖韭菜，好甜，好食😋，唔知係咪我少見多怪呢，第一次喺韓式餐廳食到😂⭐️燉豬肉陪飯見落雨涼涼地，想飲個熱湯。個湯本身清清地，另外跟左3款調味（黑椒、鹹魚仔、辣醬），可以自DIY自己想要嘅口味，入面有大量9菜同豬肉，我自己就鐘意鹹魚仔，加少少落去吊下味，個湯就已經好好飲😋⭐牛肉炒粉絲材料好豐富，入面除左牛肉同粉絲，仲有洋蔥、紅蘿蔔、韭菜、芝麻、冬菇、椰菜，一定要襯熱食，熱食最好食😋⭐️鐵板炒年糕超好食，個汁甜甜地、辣辣地，年糕外脆內軟，同以往食嘅炒年糕差好遠，li個好正呀😋⭐️紫薯米酒本身想飲燒酒，但係見佢米酒有好多唔同味，好吸引，最後就揀左米酒，li款米酒易入口，有淡淡嘅紫薯味，度數又唔高，啱曬女仔飲⭐凍桃茶好重桃味，微甜，茶味ok，整體黎講好飲

Ssal Bori Ssal尖沙咀金巴利道78號金輝閣地下B號舖最近經過這家位於尖沙咀的韓式餐廳時，總是看到很多人在排隊，這次終於有機會去試試了🥰。餐廳雖然不大，但環境非常舒適😍。用餐時還看到不少韓國顧客，證明這家餐廳的韓國料理確實相當正宗🙂！🏠 餐廳環境 🏠餐廳環境優雅有格調，很適合叫杯酒與三五知己們靜靜地享受美食🍷。🥗 前菜小吃🥗首先上桌的是三款前菜小吃：芽菜、泡菜和魚片。韓國風味滿滿💯💯。🍽️ 餐點 🍽️1. 韓式豬手＆五花肉｜$318豬手肉質非常嫩滑，五花肉味道香濃，肉汁豐盛。夾在生菜一起吃，每一口既有肉香又有生菜的清脆爽口，搭配著特製的醬汁，味道濃郁而不油膩，每一口都充滿層次感。😊🌱🥩2. 韓式燉血腸配飯｜$138冬天真的特別適合吃這個熱氣騰騰的燉血腸！充滿韓式風味的湯汁經過燉煮滲透進血腸，搭配米飯吃特別下飯。🍚🔥👛 人均消費👛人均消費大約是$250左右，性價比不錯，推薦大家去試試👍🏻！

辣豬肋骨鍋而家天氣開始轉凍，梗係要食啲暖笠笠嘅熱鍋😋，食呢個辣豬肋骨鍋就絕對啱晒。唔好望呢個波好似好多菜同埋芽菜咁樣，下面嘅豬肋骨絕對亦都唔少，兩個人食絕對係有突。辣中帶甜嘅湯底亦都係有 10分😍，而湯底嘅味道亦都好好咁樣融入咗入去豬軟骨入面絕對係非常推介。 芝士泡菜炒飯佢係以普通嘅韓式泡菜炒飯做基底，而且加入咗大量嘅芝士一齊炒🧀，啱晒大家咁鍾意食芝士嘅芝士控。 韓式炸雞而呢個就係大家都成日會見到嘅韓式炸雞，而呢個就比較特別，會落好多花生🥜，大家都可以不妨一試。

天氣涼涼就好想食啲熱辣辣既湯飯系列，即刻好想食韓國野，就搵左韓國餐廳食🤭餐廳都幾多地道獨特既韓國菜式，環境都舒服，好有去左韓國當地食野既Feel🤣，整體食物都夠哂正宗好食🤤👍🏻前菜3小碟，芽菜，泡菜同煎餅🤣純豆腐海鮮湯 湯頭好鮮，辣辣地咁再慢慢有鮮味出黎，豆腐好嫩，入面既有唔同既配料，魷魚蜆肉翠玉瓜等等，口感豐富，味道好地道😋燉豬肉湯飯 豬肉肉身好軟腍，肥膏位係煙靭感，湯頭清甜，韭菜好多，更加提鮮，仲有啲調味可以自由調配咁韓式炸雞🍗 炸雞個波波款咁，外皮脆身，味道甜甜辣辣咁，好惹味Cass Beer🍺 食韓國炸雞🍗點可以唔啤一啤佢🤣，炸雞配啤酒🍻，天下無敵Cream Soda

This Korean restaurant offers a genuine taste of Korea with its authentic culinary offerings. The Lettuce Wrap Pork Trotters are a delightful surprise. The pork trotters are expertly braised until tender, with a perfect balance of savory and slightly sweet flavors. Dipped to special seasoned bean sauce or shrimp sauce, then wrapped in fresh, crisp lettuce, each bite is a refreshing combination of textures and tastes.Equally impressive is the Potato Rib Soup, an ideal choice for the colder months

Ssal Bori Ssal位於尖沙咀的Ssal Bori Ssal，絕對是一個愛好韓國料理的食客不能錯過的地方。這裡的環境舒適，讓人彷彿置身於韓國，特別適合和朋友聚餐或家庭聚會。Ssal Bori Ssal的菜式正宗，選擇獨特，讓人有機會品嚐到不同於一般餐廳的韓國美食。這裡經常可以見到不少韓國顧客，證明了其地道的吸引力。1. **韓式豬手** 這道韓式豬手真係一絕！肉質鮮嫩，皮脆口感一流，配上特製醬汁，令人回味無窮。每一口都能感受到濃濃的韓國風味，絕對是冬天的最佳選擇。2. **紫菜飯團** 紫菜飯團的味道清新，米飯粒粒分明，內餡選擇多樣，無論是鮮蝦還是韓式醃菜，每一口都令人感到滿足。這小食非常適合當作開胃前菜，亦可以作為輕食享用。3. **海鮮薄餅** 海鮮薄餅的口感酥脆，內裡的海鮮新鮮可口，搭配上特製醬汁更是絕妙。這道菜不單止好味，還能感受到韓國街頭小吃的獨特魅力。總結來說，Ssal Bori Ssal不單止是個用餐的地方，更是一個享受正宗韓國美食的好去處。無論是食物的質素還是舒適的環境，都讓人感受到韓國的魅力，值得一試！#香港韓國餐廳 #尖沙咀美食 #尖

I and my friend to have dinner in this traditional Korean restaurant at Tsim Sha Tsui, this street has several famous Korean restaurants including this one. Which was run by Koreans. The environment was comfortable and looked like I was in Seoul. There is offering different unique Korean dishes in the menu, drinks are also including famous Korean rice wine (Makgeolli). Other than that also provided the three kinds of complementary kimchi as starters. We ordered the following dishes for dinner:*E

尖沙咀韓國餐廳好多，今日見到呢間排哂隊嘅我又忍唔住排埋一份😛~ 餐廳坐位唔算好多，但唔會要客人搭枱所以都唔會好逼😌呢到嘅韓式料理好正宗，好似係韓國咁！海鮮薄餅($148)煎餅夠哂足料，每啖都有好多海鮮同蔬菜，佢嘅邊位仲要脆卜卜好新鮮😋😋配埋個韓式醬酸酸地好正呀!蛋卷($133)真係好大個蛋卷! 🤩入面仲有芝士等等配料流心咁嘅款，蛋卷亦都好滑，醬汁都好多好夠味呀~🤤醬油蒜蓉炸雞($120)醬油味真係好香，炸雞真係要配醬油味~ 😚仲要係冇骨架啱哂我呢個懶人，又唔會乾爭爭好好味~🥰韓式蟹籽泡菜石頭飯($120)蟹籽同泡菜真係好夾，仲要好多料呀，每一啖都好豐富😌酸酸地好有韓國風味，個底仲有飯焦架好香脆!😋😋

去朋友漆咸圍公司附近等她一起吃飯附近有一家韓國餐廳晚上8點都很多人排隊好奇是有多好吃？？等了半小時才入座餐牌選擇雖然有不少獨特的韓國菜但我們還是隨便點了些平常吃的牛肉石頭鍋飯石頭鍋非常熱 牛肉&配料很多很豐富韓式醬是自己加 我喜歡濃淡度可自由決定我最喜歡吃鍋巴了 故意先放一陣再拌勻整片鍋巴+泡菜一起吃好正還點了2份經典小食泡菜煎餅沾醬酸酸甜甜更好吃😋外面很多都是炒年糕看到有鐵板年糕很驚喜年糕外脆內軟 口感很棒不過有點偏甜 醬太多了價錢不貴 好吃又正宗的韓食怪不得這麼多人排隊了

位於尖沙咀韓國街尾段既 Ssal Bori Ssal係一間韓式小店，提供正宗韓國料理，有唔少韓國人顧客，好似置身係韓國咁！座位數目唔係太多但一直人氣爆燈😚💫 土豆煎餅 $99土豆絲煎餅煎到勁香脆又會咬到啲薯肉😋；特別係邊邊位勁香口～點埋酸辣汁味道更加提升💫 韓式蟹籽泡菜石頭飯 $120石頭鍋飯勁熱辣辣！上面堆滿紫菜、蟹籽，一路撈啲紫菜既香味係咁散發出黎😙食落有蟹籽既鮮味兼卜卜口感，仲有泡菜既微微酸辣味，簡單滋味🥰💫 韓式炸雞 $120傳統甜辣口味既炸雞，啖啖肉！💫 蛋卷 $133蛋卷勁厚身😋上面吱滿沙律醬同茄汁，食落口感好飽滿，中間仲有拉絲芝士🧀添！📍Ssal Bori Ssal尖沙咀金巴利道78號金輝閣地下B號舖

This restaurant specializes in authentic Korean cuisine. There are many people queuing up outside the door to eat unique Korean dishes. The environment is comfortable and you can enjoy authentic Korean food. The restaurant environment makes you feel like you are in Korea. There are many different types of makgeolli in the restaurant. I ordered Zuoyi Pork Knuckle, the pork knuckle is very big and tasty, the pork knuckle is soft and soft with lettuce, and the fried chicken with Korean spicy sauce

The seats are packed on weekdays. It's like being in Korea.Each dish has a large portion and the seafood pancakes ($149) are packed with ingredients. They’re crispy on the outside and filled with lots of seafood inside. This is highly recommended!How can you eat Korean food without fried chicken ($195)? Favorite to run sweet and spicy flavors. There is also cheese corn here. So delicious~The cheese melts like lava with the kimchi fried rice ($120), and it’s perfect to eat hot. The restaurant als

I arrived at 6:15 but it is nearly full. While I was having dinner, many people were waiting outside. It is really famous😍 There are some Korean inside as well, and the decorations makes me feel like I was in Korea☺️ The environment is good fit for small group of gathering, even though we only have 2 people, they gave us a table of four 🤭it’s really cozy👍🏼Seafood pancake $149This is the most remarkable dish for me! I really love it❤️It is crispy with a little bit scorching. Just perfect match wit

尖沙咀有間正宗韓國料理，餐廳以木統以顏色為主體，柔和嘅燈光，墻壁上滿布住韓式poster做裝飾，感覺自己恍如置身於韓國。餐廳主打獨特嘅韓國菜式，而食物選擇都算多。我哋今日就揀咗一啲特色嘅美食:⭐海鮮薄餅$149- 海鮮薄餅好足料，而且薄餅煎得好薄，非常好味，又脆口⭐純豆腐海鮮湯$103- 豆腐真係好滑，而且用吾同嘅海鮮一齊煮，湯底非常鮮味。⭐芝士泡菜炒飯$120- 我就好鍾意呢個芝士泡菜炒飯，泡菜味好濃郁，芝士仲可以拉絲，而且份量都好足夠，兩至三個人食都完全冇問題!🍶紫薯米酒$135- 紫薯米酒非常香紫薯味，配襯韓國美食真係一流👍