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Restaurant: Tai Hei Cha Don
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To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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有水準茶餐廳
2019-08-28 1387 views
依間可以話係上環cp值最高嘅茶餐廳，好多時係我食lunch不二之選。本身餐廳保留舊式設計，但野食係非一般餐廳，吾會hea做。咖哩餐單價位大約$50，連野飲賣相雖比較一般，但勝在份量多，而且咖哩味濃郁，滑口，吾會食到一口味精味值得一提係外賣餐單每天吾同，每日大有四種，可選兩餸，雖然會限制左食物選擇，但每日集中做幾種可以保障食物質素，吾會因為廚房太忙而質素下降$45蚊外賣兩餸一湯跟野飲，我覺得吾錯有時如果多人可以用gulu入面買升升券($135買五張$30現金券)，變相每餐平多3蚊。Overall 高性價比，推薦各位試下
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依間可以話係上環cp值最高嘅茶餐廳，好多時係我食lunch不二之選。

本身餐廳保留舊式設計，但野食係非一般餐廳，吾會hea做。

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咖哩餐單
價位大約$50，連野飲
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賣相雖比較一般，但勝在份量多，而且咖哩味濃郁，滑口，吾會食到一口味精味
值得一提係外賣餐單每天吾同，每日大有四種，可選兩餸，
雖然會限制左食物選擇，但每日集中做幾種可以保障食物質素，吾會因為廚房太忙而質素下降

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$45蚊外賣兩餸一湯跟野飲，我覺得吾錯

有時如果多人可以用gulu入面買升升券($135買五張$30現金券)，變相每餐平多3蚊。
Overall 高性價比，推薦各位試下
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-08-21
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Level3
42
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街坊推介的咖喱
2019-05-23 1312 views
餐廳一位熟客問我們員工中午吃什麼，我們說：出街吃飯囉。她說她住家附近有一間咖喱好好味，一定要去試試。落場時，循著google map順利找到了大喜茶檔。二話不說，肯定點推介的咖喱！！當然也有其他餐牌可以選擇！下次試試其他餐，這個價位在上環包飲品，已經很抵食了。落單沒多久，很快就出餐了。這是同事點的咖喱牛肉飯！用的是肉片！噹噹，我點的咖喱牛腩飯，很濃郁順口，應該是港式風味？！牛腩也很軟爛，可惜的是我吃慣日式咖喱，雖然味道也不錯，但倒是沒那麼吸引我，不過單就食物質素來說，值得推介，畢竟口味是很主觀的，到上環想吃點平、靚、正的食物，不妨來試試。
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餐廳一位熟客問我們員工中午吃什麼，我們說：出街吃飯囉。
她說她住家附近有一間咖喱好好味，一定要去試試。
落場時，循著google map順利找到了大喜茶檔。
二話不說，肯定點推介的咖喱！！
當然也有其他餐牌可以選擇！
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下次試試其他餐，這個價位在上環包飲品，已經很抵食了。
落單沒多久，很快就出餐了。
咖喱牛肉飯
$48
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這是同事點的咖喱牛肉飯！用的是肉片！

咖喱牛腩飯
$50
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 噹噹，我點的咖喱牛腩飯，很濃郁順口，應該是港式風味？！牛腩也很軟爛，可惜的是我吃慣日式咖喱，雖然味道也不錯，但倒是沒那麼吸引我，不過單就食物質素來說，值得推介，畢竟口味是很主觀的，到上環想吃點平、靚、正的食物，不妨來試試。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-05-22
Dining Method
Dine In
Spending Per Head
$50 (Tea)
Recommended Dishes
咖喱牛肉飯
$ 48
咖喱牛腩飯
$ 50
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the place with great curry sauce
2019-03-10 1014 views
大喜茶檔 (English name: Tai Hei Cha Don) is a tiny hole in the wall cha chan teng located in a Sheung Wan side alley. I really didn't think much of it but boyfriend heard this place served amazing curry. Curious I tagged along with him.The place is very tiny and old school. Menu is in Chinese only. It did seem to have a lot of curry items. As we were here for afternoon tea session, they had an afternoon tea menu. Menu is in Chinese only. There is no 10% service charge.First things first. Before I ta
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大喜茶檔 (English name: Tai Hei Cha Don) is a tiny hole in the wall cha chan teng located in a Sheung Wan side alley. I really didn't think much of it but boyfriend heard this place served amazing curry. Curious I tagged along with him.


The place is very tiny and old school. Menu is in Chinese only. It did seem to have a lot of curry items. As we were here for afternoon tea session, they had an afternoon tea menu. Menu is in Chinese only. There is no 10% service charge.


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First things first. Before I talk about the food, let me talk about the spoon! For those that are environmentally conscience and want to do away with plastic straws, this place has a metal straw with a spoon on the end! So it also does away with the plastic spoons that are needed to poke at the lemons. And it worked really well!


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This is what boyfriend had. Pork chop curry over instant noodles. The curry? Pretty delicious. This is not spicy but not sweet like Japanese curry. They give you a lot of curry sauce as well. The pork chops were moist and tender.


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I had the Hong Kong style French toast. It was fine. I liked they had peanut butter spread inside. Not that many do that now.


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Prices were cheap but I don't know if I'd return. Even boyfriend said this. The curry was good but not enough for us to think about returning in the near future. Perhaps this will be one of those places we'll return when we realize we haven't been here in a while.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-03-05
Dining Method
Dine In
Spending Per Head
$40 (Tea)
Level2
18
0
鬧市蛇竇
2019-03-03 828 views
嘻嘻😁，自爆平時偷懶個地方添😛。 做得蛇竇當然係平、正、地方好座同隱密性兼備。大喜呢度雖然地方唔大，但環境清潔，而且奶茶正斗，近近地公司，足矣。唔記得提大家，睇時間，佢地好早關門。介紹返三大常食推介：第一名一定係配飯之首既梅菜扣肉。留意即使當日午餐A-E無on list，我地平時都有機會散嗌叫到，價錢唔差遠。 佢啲梅菜係撕到細碎個種（學名叫咩？求教），重要係做到好多地方搞唔掂既咸甜適中，作為麻甩絶對當佢係恩物。👍🏻第二推介咖喱，佢呢度係落椰汁有厚度徧甜個種。唔怕食到一身大汗。😅💦最後介紹炒鑊。如果你唔介意等，可以試均佢炒粉麵飯。簡單講佢係呢區可能就返大家口味，都係減咸，所以食到返食物味，雖然唔係咩貴野，總之唔會上枱啲飯或粉黏埋一舊舊已交到貨。
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嘻嘻😁，自爆平時偷懶個地方添😛。 做得蛇竇當然係平、正、地方好座同隱密性兼備。大喜呢度雖然地方唔大，但環境清潔，而且奶茶正斗，近近地公司，足矣。

唔記得提大家，睇時間，佢地好早關門。

介紹返三大常食推介：
第一名一定係配飯之首既梅菜扣肉。留意即使當日午餐A-E無on list，我地平時都有機會散嗌叫到，價錢唔差遠。 佢啲梅菜係撕到細碎個種（學名叫咩？求教），重要係做到好多地方搞唔掂既咸甜適中，作為麻甩絶對當佢係恩物。👍🏻
梅菜扣肉飯
$50
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梅菜扣肉飯
$50
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第二推介咖喱，佢呢度係落椰汁有厚度徧甜個種。唔怕食到一身大汗。😅💦
咖喱雞飯
$50
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最後介紹炒鑊。如果你唔介意等，可以試均佢炒粉麵飯。簡單講佢係呢區可能就返大家口味，都係減咸，所以食到返食物味，雖然唔係咩貴野，總之唔會上枱啲飯或粉黏埋一舊舊已交到貨。
菜遠牛河
$50
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2 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-02-13
Waiting Time
18 Minutes (Dine In)
Spending Per Head
$50 (Lunch)
Recommended Dishes
梅菜扣肉飯
$ 50
梅菜扣肉飯
$ 50
咖喱雞飯
$ 50
菜遠牛河
$ 50
Level4
2.4K
8
星期二大發現。。。請好好保留的街坊茶檔
2018-02-07 2185 views
從荷里活道無目的地一直行，誤打誤撞中發現上環華里的 。絕對是我的開心大發現。 我一向非常喜歡地道茶餐廳、茶檔，所以經常會到上環、中環區尋覓。 近似屋村內的舊式茶餐廳，地方細，一半卡位；一半圓枱；光猛整潔。茶餐廳最緊要食物選擇多，配搭夠彈性同快。我黎到時剛剛過了午飯時段，但又未到下午茶，唯有食個 $40。 唔使二分鐘奶茶即上，茶色靚、香、滑度都錯。 平時我真係唔多鐘意食 ，但呢到真係煮得好好味，濃雞湯底，意粉有咬口，叉燒並非下欄貨色，片片都好食炒蛋絕對交到功課，炒蛋半流心，入口滑溜，炒得好好配牛油厚多，無得輸! 下次一定要較好時間2:30來嘆個下午茶 ! 
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從荷里活道無目的地一直行，誤打誤撞中發現上環華里的 [大喜茶檔]。

絕對是我的開心大發現。 
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我一向非常喜歡地道茶餐廳、茶檔，所以經常會到上環、中環區尋覓。

[大喜茶檔] 近似屋村內的舊式茶餐廳，地方細，一半卡位；一半圓枱；光猛整潔。

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茶餐廳最緊要食物選擇多，配搭夠彈性同快。

我黎到時剛剛過了午飯時段，但又未到下午茶，唯有食個 [茶餐] $40。 

唔使二分鐘奶茶即上，茶色靚、香、滑度都錯。 

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 平時我真係唔多鐘意食 [叉燒湯意]，但呢到真係煮得好好味，濃雞湯底，意粉有咬口，

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 叉燒並非下欄貨色，片片都好食炒蛋絕對交到功課，

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 炒蛋半流心，入口滑溜，炒得好好配牛油厚多，無得輸! 

下次一定要較好時間2:30來嘆個下午茶 ! 
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2018-02-06
    Dining Method
    Dine In
    Spending Per Head
    $40 (Lunch)
    Recommended Dishes
    • 茶餐
    Level2
    17
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    炒野好惹味!
    2017-11-06 1691 views
    午飯時間又四出搵食。 如果你鐘情大排檔的鑊氣，你一定要黎大喜茶檔。 雖則佢既兩餸飯同咖喱飯都相當出名，之但係佢既炒粉麵飯係好出衆，一定要食。今日同同事點左揚州粉飯、干炒牛河同肉片炒米。 揚州炒飯好乾身，啲飯粒粒分明，啲蝦好爽口，咸度剛剛好（我鐘意食淡味），真係好正!到個干炒牛河，不得了!真係好耐無食過咁有鑊氣，炒得咁干身既牛河，老抽上色夠均，牛肉夠滑!真係好好味呀!到炒米已經有8成飽，滋味大減的情況下仍然食左一碗。 個人認為個米係多左少少油味，如果可以少啲油就最好啦。 一定要講啲肉片同菜真係超級新鮮同爽口!特別係啲菜!真係好出色!最後不得不讚杯奶茶，係我最鐘意既有澀味既奶茶! 個茶膽真係一流! 下次要食麻甩飯，首選大喜茶檔!
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    午飯時間又四出搵食。 如果你鐘情大排檔的鑊氣，你一定要黎大喜茶檔。 雖則佢既兩餸飯同咖喱飯都相當出名，之但係佢既炒粉麵飯係好出衆，一定要食。

    今日同同事點左揚州粉飯、干炒牛河同肉片炒米。 揚州炒飯好乾身，啲飯粒粒分明，啲蝦好爽口，咸度剛剛好（我鐘意食淡味），真係好正!

    到個干炒牛河，不得了!真係好耐無食過咁有鑊氣，炒得咁干身既牛河，老抽上色夠均，牛肉夠滑!真係好好味呀!

    到炒米已經有8成飽，滋味大減的情況下仍然食左一碗。 個人認為個米係多左少少油味，如果可以少啲油就最好啦。 一定要講啲肉片同菜真係超級新鮮同爽口!特別係啲菜!真係好出色!

    最後不得不讚杯奶茶，係我最鐘意既有澀味既奶茶! 個茶膽真係一流!

    下次要食麻甩飯，首選大喜茶檔!
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 乾炒牛河
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    真 - 節瓜咸旦湯
    2017-08-20 1123 views
    估唔到會係街外飲到節瓜咸旦湯,唔係掛,而且仲要有屋企既味道.雖然淨係見到好少既節瓜,而咸蛋就連影都無,但論味道係貨真價實既節瓜咸旦湯,無味精,甘甘地,同屋企既完全相同味道.依度既碟頭飯係任選2款餸既,我揀咗話梅金沙骨同埋蝦醬通菜.話梅金沙骨淨係聽個名會以為係用蒜蓉嚟炸既,原來錯晒.唔單止唔係炸,仲落咗好多芡汁,透明得嚟杰杰地,似乎生粉過多.透明杰芡汁,味道微酸,唔太想食.不過牛肉本身係滑既,撥開一部份芡汁之後可以接受.蝦醬通菜既蝦醬味非常濃,但係唔夠脆綠爽口同埋鑊氣,即係無果種陣陣撲鼻而來既氣.雖然同大排檔差得遠,不過以茶餐廳嚟計,已經收貨有突.熱檸茶有層油,有時好難避免,不過…無就最好啦…
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    節瓜咸旦湯
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     估唔到會係街外飲到節瓜咸旦湯,唔係掛,而且仲要有屋企既味道.雖然淨係見到好少既節瓜,而咸蛋就連影都無,但論味道係貨真價實既節瓜咸旦湯,無味精,甘甘地,同屋企既完全相同味道.
    話梅金沙骨&埋蝦醬通菜
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     依度既碟頭飯係任選2款餸既,我揀咗話梅金沙骨同埋蝦醬通菜.話梅金沙骨淨係聽個名會以為係用蒜蓉嚟炸既,原來錯晒.唔單止唔係炸,仲落咗好多芡汁,透明得嚟杰杰地,似乎生粉過多.透明杰芡汁,味道微酸,唔太想食.不過牛肉本身係滑既,撥開一部份芡汁之後可以接受.蝦醬通菜既蝦醬味非常濃,但係唔夠脆綠爽口同埋鑊氣,即係無果種陣陣撲鼻而來既氣.雖然同大排檔差得遠,不過以茶餐廳嚟計,已經收貨有突.
    熱檸茶
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     熱檸茶有層油,有時好難避免,不過…無就最好啦…
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2017-07-25
    Dining Method
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    Type of Meal
    Lunch
    Recommended Dishes
    節瓜咸旦湯
    Level1
    3
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    堅有水準既隱蔽街坊茶檔
    2017-01-24 1471 views
    最近轉左係試環番工，總要搵個har腳點，就俾我搵到呢間隨時行過左都唔覺、隱藏係小巷入面既有水準茶檔其實我本人就唔太好茶餐廳既，因為好多野我都唔岩食（因為我唔食飯又唔係食好多野），但呢間就真心覺得值得推介之前食過佢既流心西多士，雖然流心效果不大，但味道一流，炸得金黃岩岩好，西多好有蛋味，而且同塊芝士好夾值得再encore今次試下個生炸雞脾拼薯條，個生炸脾真係好有heart兼好正！個炸脾完全無用炸粉，即叫即炸，炸得金黃皮脆岩岩好，但入面仲好juicy，咬落去會有肉汁流出黎～雞脾應該有腌少少味但一d都唔搶，仲好有雞味tim係呢個炸脾令我覺得值得為佢食番個食評🙈🙈而個奶茶亦唔錯，不過就偏甜（我已經叫左少甜），價錢亦好合理仲有值得一讚係佢內部環境keep得好好，雖然係舊式茶餐室既室內設計（姐係細楷磚木卡位個種），但就唔似好多舊式茶餐廳咁咁舊同埋污糟咁，反而好乾淨整潔，燈光明亮，好似搽左防腐劑咁而服務方面我個人就幾中意佢地好有街坊感覺，唔係串串貢但又唔會好殷勤個種，有個性又有人情味如果有日你行開上環不妨試試呢間野食堅有heart又有水準既茶餐廳
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    生炸脾薯條
    $34
    75 views
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     最近轉左係試環番工，總要搵個har腳點，就俾我搵到呢間隨時行過左都唔覺、隱藏係小巷入面既有水準茶檔
    其實我本人就唔太好茶餐廳既，因為好多野我都唔岩食（因為我唔食飯又唔係食好多野），但呢間就真心覺得值得推介


    之前食過佢既流心西多士，雖然流心效果不大，但味道一流，炸得金黃岩岩好，西多好有蛋味，而且同塊芝士好夾
    值得再encore


    今次試下個生炸雞脾拼薯條，個生炸脾真係好有heart兼好正！
    個炸脾完全無用炸粉，即叫即炸，炸得金黃皮脆岩岩好，但入面仲好juicy，咬落去會有肉汁流出黎～雞脾應該有腌少少味但一d都唔搶，仲好有雞味tim
    係呢個炸脾令我覺得值得為佢食番個食評🙈🙈而個奶茶亦唔錯，不過就偏甜（我已經叫左少甜），價錢亦好合理

    仲有值得一讚係佢內部環境keep得好好，雖然係舊式茶餐室既室內設計（姐係細楷磚木卡位個種），但就唔似好多舊式茶餐廳咁咁舊同埋污糟咁，反而好乾淨整潔，燈光明亮，好似搽左防腐劑咁
    而服務方面我個人就幾中意佢地好有街坊感覺，唔係串串貢但又唔會好殷勤個種，有個性又有人情味


    如果有日你行開上環不妨試試呢間野食堅有heart又有水準既茶餐廳


    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    生炸脾薯條
    $ 34
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    華里 - 大喜
    2015-06-23 2595 views
    近來，我很喜歡到太平山街那一帶尋食，這一區，因為種種的因素，己經慢慢地由一個已老去的平民生活區，變成了一個中外 yuppie 的聚居地點，不過，可愛地，這一區保留了她的古舊風，中國風，香港風，舊式茶記越做越出名，西式小食肆又越開越多，成為了一個中西飲食文化的交替地。而首先，我探訪茶記.....大家一定認為我會寫馳名港九的《科記》。非也，這一次我沒有上太平山街，而是留在荷李活道，在一條不顯眼後巷內，找到這一家叫《大喜茶檔》的茶仔。前身，是一家叫《協成茶餐廳》的食肆，是上環太平山街一帶的其中一間老字號。間唔中行過，都喜見此不顯眼的巷仔茶餐廳依舊健在。上次來食，是5年前的事了，這一次再來，地方依舊，但似乎裝修過；人流依舊，因依然是上環一帶的打工仔午餐熱選，但已習慣要影門口相的我，抬頭一看時，才知道，這地方已經易名為《大喜茶檔》。第一次來，食他們說是做得出色的咖喱，食他們押在招牌上的咖喱。當咖喱來到，感覺是一個百味交雜的咖喱，因為很開心地可以看到這不是純肉得很的咖喱，而是有菜有肉也有蔥蒜的香咖喱。我要的，其實是咖喱牛脷，所以不會期望佢會好似咖喱牛腩般舊舊肉，啖啖肉，咖喱汁其實辣感大了少少，但總
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    近來，我很喜歡到太平山街那一帶尋食，這一區，因為種種的因素，己經慢慢地由一個已老去的平民生活區，變成了一個中外 yuppie 的聚居地點，不過，可愛地，這一區保留了她的古舊風，中國風，香港風，舊式茶記越做越出名，西式小食肆又越開越多，成為了一個中西飲食文化的交替地。而首先，我探訪茶記.....大家一定認為我會寫馳名港九的《科記》。非也，這一次我沒有上太平山街，而是留在荷李活道，在一條不顯眼後巷內，找到這一家叫《大喜茶檔》的茶仔。
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     前身，是一家叫《協成茶餐廳》的食肆，是上環太平山街一帶的其中一間老字號。間唔中行過，都喜見此不顯眼的巷仔茶餐廳依舊健在。上次來食，是5年前的事了，這一次再來，地方依舊，但似乎裝修過；人流依舊，因依然是上環一帶的打工仔午餐熱選，但已習慣要影門口相的我，抬頭一看時，才知道，這地方已經易名為《大喜茶檔》。
    176 views
    1 likes
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     第一次來，食他們說是做得出色的咖喱，食他們押在招牌上的咖喱。當咖喱來到，感覺是一個百味交雜的咖喱，因為很開心地可以看到這不是純肉得很的咖喱，而是有菜有肉也有蔥蒜的香咖喱。
    125 views
    2 likes
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     我要的，其實是咖喱牛脷，所以不會期望佢會好似咖喱牛腩般舊舊肉，啖啖肉，咖喱汁其實辣感大了少少，但總算得上香，牛脷同我預期的一樣，不多，但入口十分之香，而且也爽口得很，再好的，就是牛脷是煎過後再放入咖喱汁煮，所以牛味，特別的重，而且沒有被咖喱汁的味道蓋過。
    106 views
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     第二次食炒河，因為第一次來我當天，坐我對面的人叫的干炒牛河實在太美了，於是，我故意地回來，食干炒牛河。說真，這的的確確是鑊氣十足，單是看那均勻的油亮黑色，已經帶給我一個信息，這會是一個很惹味的炒河，而事實上，這炒河的確是味道十足，雖有油光，但入口並不油膩，加了辣醬後，味道更惹，如果我手上有一支余均益，相信我會說這炒河好食到飛天。
    135 views
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     來茶仔，怎能不飲奶茶，而這一杯奶茶完全沒有令我失望，香滑濃，令到我兩次到訪，都決定飲同樣的東西。
    93 views
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     同以前《協成》一樣，都是一個有水準的茶記，食物好，自然人客多，在這一個隱蔽角落做生意而且 keep 到有人氣，不用猜，這食肆一家有其好味道吸引客人為她而摸入來。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      早餐質素不錯，價錢幾平
      2014-08-03 1514 views
      上星期一連兩個早上幫襯大喜茶檔嘅早餐，第一日腿通併煎蛋多士，蛋雖然偏熟但仍然留有蛋香，多士烘得香脆可口，通粉個湯不太濃味。第二日嘅炸菜肉絲米非常足料，味道不錯，杯凍檸茶充滿舊色茶檔色彩。價錢只係$28一份包凍飲，底食。
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      上星期一連兩個早上幫襯大喜茶檔嘅早餐，第一日腿通併煎蛋多士，蛋雖然偏熟但仍然留有蛋香，多士烘得香脆可口，通粉個湯不太濃味。第二日嘅炸菜肉絲米非常足料，味道不錯，杯凍檸茶充滿舊色茶檔色彩。價錢只係$28一份包凍飲，底食。
      1225 views
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      263 views
      5 likes
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      175 views
      5 likes
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      137 views
      6 likes
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      91 views
      7 likes
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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