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| Restaurant: | TAI HING |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
| Restaurant: | TAI HING |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
5-min walk from Exit A2, Tseung Kwan O MTR Station
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Telephone
28970208
Opening Hours
Today
07:00 - 22:00
Mon - Sun
07:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
今日下午茶黎左食太興，今次仲特別叫左佢期間限定既野飲🙈♦️油雞瀨粉：好香，雞肉唔會好多骨而且湯都唔會好油🤗♦️燒鵝鹹蛋飯：之前食試過比好少肉好多都係骨同肥膏，不過今次有改善多數都係肉，而且好易咬開，今次幾好味😋♦️粉紅色的浪漫(水蜜桃汁+玫瑰花茶+寒天晶球)(加$3)：呢杯比較重水蜜桃味反而冇乜玫瑰花味，我個人唔係幾中意係最上面加啲玫瑰花，因為口感係好硬咬唔開環特登吐出 ♦️沿桃有莉(水蜜桃汁+茉莉花茶+桃)(加$3）：呢杯覺得幾清新 水蜜桃味唔會蓋過茉莉花茶味，反而兩者都幾夾～而且入面都有好幾舊
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今午去太興買了一盒燒鵝、义燒飯，烧鵝,、义烧肉質乾、硬，飯反之太湿，曾經是太興嘅鐵粉……我，亦已無光顧太興很久，今次嘗試希望食物有回升，但仍然失望。 另外，叫燒味飯是想不用煮，只切給装盒，應該很快可取，但終於等了20分鐘，連服務亦令人失望。 希望管理層正視問題，改善食物質素及服務，好使我回歸曾經喜愛嘅食堂
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諗起佢既冰鎮奶茶，剛下午茶時段，毫不猶豫入去店內，叫了星洲炒米和冰鎮奶茶。冰鎮奶茶係唔錯，茶、奶、甜度合適，令人回味。但它的炒米真的整需改善：下單後幾分鐘已上碟，很明顯是一早炒定，見單就用微波爐叮返熱，所以米粉係乾和硬。另外過份的是，碟炒米幾乎無配料，食緊齋米，份量極少，女仔都唔夠食，但價錢是$57，相信很多店可取代。人家說名大過實，就是如此。
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The general ills of chain stores, after going downhill, so did Taixing. Today, I went to Taixing for breakfast, and it was really bad. The meat was clearly fried overnight, and it was hard, dry and tasteless. I was extremely disappointed!
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諗住簡單啲D食個街坊晚餐行過商場內這間太興,不用等位,咁方便,就入去坐低試下...🍴平時行過都係食早餐及茶餐多,晚餐真係未試過.晚餐牌內除咗招牌嘅燒味外,另外都還有些小炒菜色選擇🥰🐟豉汁蒸䱽魚 $82轉套餐加 $19可配香米白飯及熱飲品條蒸䱽魚中規中矩, 不算太有鮮味,但都算肉厚, 🍚白飯上枱夠熱🥣杏汁潤肺湯 $48轉咗套餐加$19內的餐茶可以改加$38再轉這個湯👍這個湯是全晚最好味嘅食品,杏汁湯味濃, 還有幾舊豬肺及豬展肉,超足料😋濃香星洲炒米粉 $67咖哩味炒得都算香濃, 但只有三粒蝦球, 炒米粉份量也不算多, 以這個價錢, 略嫌高了些！如果這個價錢附送餐茶嘅話, 感覺會抵啲😉
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