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Restaurant: TamJai SamGor (Sheung Shui Centre)
Info:
Terms & Details:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

4-min walk from Exit B2, Sheung Shui MTR Station continue reading
All Branches (104)
Telephone
27773031
Opening Hours
Today
10:30 - 22:00
Mon - Sun
10:30 - 22:00
Payment Methods
Visa Master AlipayHK Cash Octopus UnionPay Apple Pay Google Pay BoC Pay WeChat Pay UnionpayQR PayMe
Number of Seats
56
Other Info
Delivery
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Review (31)
Level3 2024-12-23
9 views
堂食等勁耐,佢哋淨係不斷係咁整外賣!堂食叫咗成15分鐘都未有,如果要食呢間譚仔,叫外賣好過堂食。食物質素冇問題,只係要堂食咁耐好唔合理。同埋落單,亦都要等好耐,趕時間嘅真係唔好嚟呢間食堂食! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
三哥期間限定砂砂湯底🫠砂砂湯底以前少部分分店先有,宜家出呢個新系列就唔洗一定去指定分店先有得食啦😎😎❤️ 砂砂肥牛鹿茸菇米線 $47湯底default無特別辣度,只係好少好少辣,唔食辣既朋友應該都接受到🤣原本砂砂以我理解係喇沙加沙嗲,但覺得呢個系列偏鹹,喇沙既香味唔太出,但都叫做有多個選擇🥹🥹配菜方面係肥牛同同鹿茸菇。肥牛唔太肥,同平時叫既牛肉差唔多,大塊D同薄切D,都有幾多塊下👍🏻😋鹿茸菇就比較少,得幾條,如果可以再多D應該食落會更加清新,但食落係爽脆既,幾有口感👍🏻overall黎講都值得一試,但呢個價錢就略嫌少貴(以前要砂砂都係加幾蚊only,宜家要比多10蚊🤧🤧)味道:7/10性價比:6/10📍譚仔三哥 📌人均消費: below $50#hkfoodie #hkig #hkfoodieblogger #美食 #pasta #foodiegram #foodiehk #foodblogger #foodielife #foodie #香港美食 #香港好去處 #hkfood #hkfoodlover #hkfoodpic#hkfoodblog #打卡餐廳 #米線 #酸辣米線 #米線關注組 #三哥米線 #譚仔三哥 #譚仔米線 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
⋆⸜𖤣𖥧𖥣。𖥧𖤣𖥧𖥣還我鴨血!三哥今次唔止還你鴨血😍仲要係強勢回歸嘅升級版‼️除咗鴨血 仲有其他好多期間限定嘅小食😋最重要嘅係今次仲有Tyson Yoshi代言呀❤️▪️三哥水煮湯老油條鴨血米線可以自選辣到 五小辣起跳❤️自問都幾食得辣 所以覺得五小辣還好🤭如果怕辣又想試 有得免費加芹菜解辣水煮湯係用咗15種香料提味而成❗️又有花椒、八角同埋鮮辣椒🌶️ 唔怪得知咁惹味老油條係另外上 新鮮炸到脆卜卜 好貼心💓浸咗水煮湯 盡吸濃湯精華🤤炸得唔會太油 索曬啲水煮湯真係好正😆鴨血份量有足足6大塊 又厚身 食落嫩滑😍仲要用咗秘製濃湯煮咗成個鐘 唔怪得知咁入味😋絕對唔會令一班鴨血fans失望😘為了慶賀日本譚仔三哥東京分店開幕🇯🇵香港譚仔三哥將期間限定同步推出多款日式小食及米線食材❗️▫️蕃茄湯底三餸米線揀咗我最鍾意嘅超濃蕃茄湯底係健康之選🍅叫左三款期間限定🆕全新食材油揚索曬啲湯 食落好juicy 京白菜就爽口清甜🥬仲有鵪鶉蛋添 好少地方有得叫 細細粒 一啖一粒🥰▪️香醋芝士鮮原茄原隻去皮蕃茄上 睇到都流晒口水🤤配埋三哥秘製紅油的香醋醬汁 再灑上濃郁芝士粉兩樣嘢係出奇地夾 食落酸酸甜甜咁 好開胃!▫️鴛鴦哈密瓜爆珠梳打飲落係好濃嘅哈密瓜味 一啲都唔假睇返原來佢仲加咗檸檬汁🍋最鍾意嘅係佢啲哈密瓜爆珠🍈咬爆咗之後好清甜 正啊😻夏天飲真係一流 好解暑🧊▪️蒜辣雞翼尖& 蒜香雞翼尖鍾意食雞翼尖嘅要留意啦 出咗涼拌啦🫣配以譚仔三哥秘製醬汁及蒜泥及炸蒜 雙重香蒜❣️為迎合大家嘅口味 仲會有辣有唔辣😚自己鍾意食辣嗰個多啲🙋🏻‍♀️因為加咗三哥秘製紅油 食落辣辣地好過癮🌶而且又有蒜泥又有炸蒜 所以好濃蒜味🧄唔辣嘅就加咗香濃芝麻油 食落都好惹味🤪⋆⸜𖤣𖥧𖥣。𖥧𖤣𖥧𖥣📍全線譚仔三哥 @tamjai_samgor #譚仔三哥 #三哥水煮湯老油條鴨血米線 #還你鴨血 #hkfoodie #foodiehk continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-04-25
152 views
📍譚仔三哥📍💡上水三哥 新推 #還你鴨血#三哥水煮湯老油條鴨血米線 今次鴨血強勢回歸,老油條同鴨血都係台灣直送😆食得辣既可以去試下🐥三哥水煮湯老油條鴨血米線($42)湯底揀咗最低辣度5小辣,鴨血經一小時煨扣,口感嫩滑,脆卜卜既老油條浸落辣湯到索哂味夠惹味🐥油掦($6)京白菜($6)鵪鶉蛋($11)三餸米線見到有新食材,當然要叫黎試吓油揚鵪鶉蛋京白菜,最好食就係油揚,食落好似豆卜咁香醋芝士鮮原茄($16)一整個蕃茄原粒切皮,配上醋同上面既芝士粉,食落酸酸甜甜味道好特別,幾清新,幾中意食🐥蒜香雞翼尖($15)&蒜辣雞翼尖($15)涼拌雞翼尖,新既小食,兩個都充滿蒜香味,有辣有唔辣,食食下真係會食上癮🤣🐥鴛鴦哈密瓜爆珠梳打($12)呢個新特飲,飲落又真係幾解辣,仲有埋哈密瓜爆珠,增加埋個口感tim#三哥譚仔 #譚仔 #三哥水煮湯老油條鴨血米線 #還你鴨血#美食 #米線推介 #香港美食指南 #香港美食 #香港美食 #hkfoodie #hkfood #hkfoodie #hkrestaurant #hkiger #hkfoodstagram #hkfoodlover #hkig #hkfoodshare #taipo #globaleats #foodiesinternationalchat #globaleats#hkfoodie #foodiehk@tamjai_samgor continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-08-01
485 views
食過咁多次譚仔,每次都會嗌牛肉同豆卜由之前食清湯到而家開始可以食十小辣 不過就每次都會走匪菜,淨係食芽菜同腐皮 呢排譚仔三哥有好多新既湯底出左,不過我最鐘意食既,始終都係麻辣湯底! 豆卜會吸晒d湯,食既時候就會好次飲埋d 湯咁~而三哥既牛肉我一直都好鐘意食,又厚身,又有牛肉味,份量又多。所以我每次都係嗌同一樣餸相信好多香港人都係咁小食方面就唔同啦,每次都會嗌唔同既小食今次就試下新推出既豆腐魚肉煎餅完全意料之外,魚餅煎到好香,豆腐同魚肉同蛋撈埋一齊,口感係軟淋深,但個餅底又煎到好香加埋上面有d甜甜地既醬,真係好特別,暫時黎三哥都會嗌呢個小食 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)