267
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2024-02-22 55 views
🦀明太子蟹肉野菌意大利麵 $138蟹肉都多,我中意個明太子醬,好濃郁,啲意粉好彈牙😋🐓沙嗲雞串擔擔飯 $138特色fusion菜,好有創意,但又出奇地互相配搭,沙嗲雞傳統入味,配上微微辣嘅淡淡飯,有異想唔到嘅效果🤭👍🏼🐔香茅雞翼 (鹹蛋黃) $78雞翼炸到金黃酥脆,裏面肉質嫩滑多汁,而且鹹蛋黃鹹香味十足,同雞肉嘅鮮味完美融合🤩喜歡裝飾有風格又美的餐廳,而且座落銅鑼灣,位置方便。都坐得幾舒服
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🦀明太子蟹肉野菌意大利麵 $138
蟹肉都多,我中意個明太子醬,好濃郁,啲意粉好彈牙😋

🐓沙嗲雞串擔擔飯 $138
特色fusion菜,好有創意,但又出奇地互相配搭,沙嗲雞傳統入味,配上微微辣嘅淡淡飯,有異想唔到嘅效果🤭👍🏼

🐔香茅雞翼 (鹹蛋黃) $78
雞翼炸到金黃酥脆,裏面肉質嫩滑多汁,而且鹹蛋黃鹹香味十足,同雞肉嘅鮮味完美融合🤩

喜歡裝飾有風格又美的餐廳,而且座落銅鑼灣,位置方便。都坐得幾舒服


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2024-02-21 49 views
餐廳唔少木系主題嘅枱枱凳凳,加上門口擺有幾棵植物,好似入咗森林一樣咁舒服自在。如果唔係要趕返公司返工嘅話,可以坐多陣都幾relax。🐻炸大蝦海鮮椰香喇沙飯啲飯粒好索汁,帶有陣陣椰香。大蝦都係好Juicy,蝦肉幾爽唔老。🐻黃咖喱軟殼蟹麵包第一次食麵包+咖喱嘅組合,估唔到係幾咁夾。咖喱食落唔會好辣,配埋啲麵包嚟食好舒服。不過要小心切切下塊包啲咖哩有機會漏出嚟。軟殼蟹都炸得幾酥脆,唔錯!總評分:🍯🍯🍯🍯(4/5)
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餐廳唔少木系主題嘅枱枱凳凳,加上門口擺有幾棵植物,好似入咗森林一樣咁舒服自在。如果唔係要趕返公司返工嘅話,可以坐多陣都幾relax。

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🐻炸大蝦海鮮椰香喇沙飯
啲飯粒好索汁,帶有陣陣椰香。大蝦都係好Juicy,蝦肉幾爽唔老。

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🐻黃咖喱軟殼蟹麵包
第一次食麵包+咖喱嘅組合,估唔到係幾咁夾。咖喱食落唔會好辣,配埋啲麵包嚟食好舒服。不過要小心切切下塊包啲咖哩有機會漏出嚟。軟殼蟹都炸得幾酥脆,唔錯!

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總評分:🍯🍯🍯🍯(4/5)
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2024-02-20 27 views
This restaurant has been bookmarked for awhile. We were craving for a chill out in the busy city and scrolling my wish to go list, here it comes, the Old Book Store. Walking in with a vintage British book store theme, it gave a pretty mysterious fiction feeling. Restaurant background and design were in a darker shade while the floor- to- ceiling windows shed some natural lightings, the whole seating environment was cozy and homey.Menu was also book themed with chapters of drinks variety and dish
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This restaurant has been bookmarked for awhile. We were craving for a chill out in the busy city and scrolling my wish to go list, here it comes, the Old Book Store.

Walking in with a vintage British book store theme, it gave a pretty mysterious fiction feeling. Restaurant background and design were in a darker shade while the floor- to- ceiling windows shed some natural lightings, the whole seating environment was cozy and homey.

Menu was also book themed with chapters of drinks variety and dishes. We ordered a basil roasted cauliflower with pork floss, sesame buffalo pizza and squid ink pasta with salted egg yolk prawn.

Basil roasted cauliflower was alright. Cauliflower was more like boiled cauliflower tossing with the Thai minced sauce instead of roasted. Cauliflower was slight hard but my companion loves its crunch. Cauliflower itself wasn't marinated or seasoned which relied on the sauce and toppings. Sauce was kind of a Thai mince stir fry flavour. Very savoury and meaty. Pork floss was generous which my companion loved so badly! Personally, found it slightly overly salty because of the pork floss, obviously my companion opposed me!

Sesame buffalo pizza looked attenpting. Bright tomato colour with melted cheese buffalo cheese. It was a thin sheet crust which normally not my type. Surprisingly the melted cheese stick the toppings just right that the thin crust held it nicely. Cherry tomatoes and tomatoes sauce were very juicy and sweet. It was delightful and light. Just that it was claimed as a sesame buffalo pizza but no sesame flavour could be smelled or tasted. Anyhow, not bad.

Squid ink pasta was cooked to al dante. Fully coated with the garicky egg yolk sauce. It remained slightly sandy texture from the egg yolk while the saltiness was balanced just right. Love the dice mushrooms for a chew and umami. Mushrooms were such a good absorption of flavour that every bite was juicy. The prawn was slight overcooked. A bit tough. Overall, not bad.

Iced organic appericano was light and aromatic. I would rather say it was on an orange side instead of apple. The fruity flavour paired so well with the nutty coffee flavour. It was a perfect balance. Sugar free tropical fruit tea was served in a fancy big tea pot set. Delicate and smoothing. Sweet but not sugary. Light and cozy.

Whole experience was worth it. Maybe we two ordered quite a lot of food or the dishes were in big plates, it was very packed when everything served on the small table. Love the perfect volume of music playing. Looks mysterious but the experience is straightforward. Not bad.

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159
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2024-02-19 33 views
之前行過幾次都無機會食,今次終於食到😆餐廳裝修好別緻,好有古典氣息,播放的音樂都好chill,我仲好彩坐到窗邊吧枱位🥰啤酒炸魚全日早餐 $158呢個all day好大份,一上枱個下都知自己食唔哂,最後的確係食唔晒🤣魚柳都幾大件,炸皮好香脆,魚肉結實,蘸蛋黃醬好好食。香腸好大條,食落好彈牙,無乜醃肉的味道,都幾啱我口味。煙肉鹹度啱啱好,亦不算好油膩。不過香腸同煙肉我都食唔哂😝炒蛋正常發揮,薯餅好香脆,如果有茄汁就更好。大啡菇上面係芝士肉醬,好有驚喜,呢隻菇好好食。蕃茄酸酸哋,正好中和返肉類的油膩感。沙律的sauce係柚子醋,食落好fresh👍🏻麵包唔太硬,而且麥味都幾香,都唔錯。自家製的山楂蘋果茶 $48無諗到茶壺會咁精緻😍飲落好香甜,有濃郁的蘋果味,而且完全無酸味,原本仲驚山楂的酸味會cover咗蘋果味,呢壺茶都幾有驚喜,正好食完油膩野飲佢消滯😆打開茶壺一睇,仲會見到有蘋果肉,食落都幾甜,份量都唔少。The Old Book Store by The So Lonely Club (銅鑼灣)銅鑼灣謝斐道535號Tower 535地下1號舖*上述文章只供參考及以當時價格為準
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之前行過幾次都無機會食,今次終於食到😆餐廳裝修好別緻,好有古典氣息,播放的音樂都好chill,我仲好彩坐到窗邊吧枱位🥰
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啤酒炸魚全日早餐 $158
呢個all day好大份,一上枱個下都知自己食唔哂,最後的確係食唔晒🤣
魚柳都幾大件,炸皮好香脆,魚肉結實,蘸蛋黃醬好好食。
香腸好大條,食落好彈牙,無乜醃肉的味道,都幾啱我口味。煙肉鹹度啱啱好,亦不算好油膩。不過香腸同煙肉我都食唔哂😝
炒蛋正常發揮,薯餅好香脆,如果有茄汁就更好。
大啡菇上面係芝士肉醬,好有驚喜,呢隻菇好好食。蕃茄酸酸哋,正好中和返肉類的油膩感。沙律的sauce係柚子醋,食落好fresh👍🏻麵包唔太硬,而且麥味都幾香,都唔錯。
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自家製的山楂蘋果茶 $48
無諗到茶壺會咁精緻😍飲落好香甜,有濃郁的蘋果味,而且完全無酸味,原本仲驚山楂的酸味會cover咗蘋果味,呢壺茶都幾有驚喜,正好食完油膩野飲佢消滯😆打開茶壺一睇,仲會見到有蘋果肉,食落都幾甜,份量都唔少。
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The Old Book Store by The So Lonely Club (銅鑼灣)
銅鑼灣謝斐道535號Tower 535地下1號舖

*上述文章只供參考及以當時價格為準
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-02-19 35 views
SOGO感謝祭同朋友去shopping完之後見到呢間餐廳幾得意就去試吓入面嘅Menu啲名又係好得意好搞鬼環境仲幾舒服幾大🧡炸物拼盤🍤🦑🦀有冬陰功飯波、吉列蝦、魷魚圈、蟹餅、墨魚餅、春卷仲有薯條墊底添全部食物都炸到好脆好香口最鍾意個冬陰功飯波,好特別🤗🤗🤗🧡芥末蒲燒鰻魚比薩🐠🍕Pizza好大個,睇到都覺得好足料芥末同鰻魚味道好夾上面仲有好多木魚郁吓郁吓食食吓覺得有少少似食緊大阪燒不錯不錯🤭🤭🤭🧡開心果奶蓋咖啡☕️開心果味非常濃郁,但係又唔會蓋過咖啡味比例做得啱啱好,喜歡開心果味嘅朋友要試下😉😉😉🧡白癡戀人🍫☕️好邪惡嘅白癡戀人係Triple Chocolate雖然話好多朱古力,但係又唔會好漏再加上有咖啡,飲完感覺冇咁內疚🙈🙈
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SOGO感謝祭同朋友去shopping完
之後見到呢間餐廳幾得意就去試吓
入面嘅Menu啲名又係好得意好搞鬼
環境仲幾舒服幾大
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🧡炸物拼盤🍤🦑🦀
有冬陰功飯波、吉列蝦、魷魚圈、蟹餅、墨魚餅、春卷
仲有薯條墊底添
全部食物都炸到好脆好香口
最鍾意個冬陰功飯波,好特別🤗🤗🤗
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🧡芥末蒲燒鰻魚比薩🐠🍕
Pizza好大個,睇到都覺得好足料
芥末同鰻魚味道好夾
上面仲有好多木魚郁吓郁吓
食食吓覺得有少少似食緊大阪燒
不錯不錯🤭🤭🤭
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🧡開心果奶蓋咖啡☕️
開心果味非常濃郁,但係又唔會蓋過咖啡味
比例做得啱啱好,喜歡開心果味嘅朋友要試下😉😉😉
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🧡白癡戀人🍫☕️
好邪惡嘅白癡戀人係Triple Chocolate
雖然話好多朱古力,但係又唔會好漏
再加上有咖啡,飲完感覺冇咁內疚🙈🙈
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-02-19 29 views
一入到餐廳就俾佢歐陸式風格吸引住,再仔細欣賞室內設計到杯杯碟碟,發現周圍都散發住’我有錢我發大達’嘅錢味💰💰大愛呢個concept😏🤑.Food Ordered: 明太子蟹肉野菌意大利麵 ($138)辣肉碎豬頸肉比薩 ($168)烤羊架伴青咖喱醬 ($218)全日早餐 ($158)巴斯克芝士蛋糕 ($58) Drink Ordered: 開心果奶蓋咖啡 ($56)士多啤梨玄米奶昔 ($58).kuku推薦:辣肉碎豬頸肉pizza比較少見嘅🍕組合,肉碎唔會太辣,pizza批邊好薄脆卜卜,味道特別值得試下👍🏻🤤兩杯drink都好好飲~ 特別推介開心果奶蓋咖啡俾開心果控💚一層厚厚嘅奶蓋伴隨着濃郁嘅開心果香,飲落口非常順滑😚#hungrykuuu_hongkong #hungrykuuu_causewaybay #銅鑼灣美食 #香港泰國菜 #香港fusion菜 #香港好去處 #香港美食 #hkfood #hkgoodwest
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一入到餐廳就俾佢歐陸式風格吸引住,再仔細欣賞室內設計到杯杯碟碟,發現周圍都散發住’我有錢我發大達’嘅錢味💰💰大愛呢個concept😏🤑
.
Food Ordered:
明太子蟹肉野菌意大利麵 ($138)
辣肉碎豬頸肉比薩 ($168)
烤羊架伴青咖喱醬 ($218)
全日早餐 ($158)
巴斯克芝士蛋糕 ($58)

Drink Ordered:
開心果奶蓋咖啡 ($56)
士多啤梨玄米奶昔 ($58)
.

kuku推薦:
辣肉碎豬頸肉pizza比較少見嘅🍕組合,肉碎唔會太辣,pizza批邊好薄脆卜卜,味道特別值得試下👍🏻🤤
兩杯drink都好好飲~ 特別推介開心果奶蓋咖啡俾開心果控💚一層厚厚嘅奶蓋伴隨着濃郁嘅開心果香,飲落口非常順滑😚

#hungrykuuu_hongkong #hungrykuuu_causewaybay #銅鑼灣美食 #香港泰國菜 #香港fusion菜 #香港好去處 #香港美食 #hkfood #hkgoodwest
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2023-08-06
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$220
Level4
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同朋友慶祝生日揀左一間係旺中帶靜嘅餐廳位於📍銅鑼灣 The Old Book Store by So Lonely Club係熱閙嘅銅鑼灣有一間位於角落環境幽靜,好彩可以坐在落地玻璃望住銅鑼灣人來人往,慢慢飲咖啡十分寫意。餐廳嘅裝修氣氛,同埋擺盤碗碟都可以睇得出店主十分用心,好欣賞佢啲餐具好colourful 令人食慾大振,又好岩港女打卡,慶祝生日同紀念日係個唔錯地方。我哋食咗:🌟烤大蝦海鮮椰香喇沙飯 💰126大蝦好新鮮啖啖肉,肉質彈牙,仲有青口同八爪魚,海鮮好足料。喇沙飯有濃濃嘅椰香,好開胃,食不停口🌟黃咖喱軟殼蟹pizza 💰168 黃咖喱超香,第一次食黃咖喱fusion pizza 原來咁夾。軟殼蟹好多,十分足料,性價比好高。🌟是日餐湯好香蘑菇味好creamy🌟海鹽朱古力蛋糕💰78甜品正正常常,海鹽唔算好出,但是蛋糕唔會死甜。🌟飲品唔記得咩名賣相好吸引,好清新。2人人均💰21310分滿分價錢:7.5/10味道:7/10環境:8/10
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同朋友慶祝生日揀左一間係旺中帶靜嘅餐廳
位於📍銅鑼灣 The Old Book Store by So Lonely Club
係熱閙嘅銅鑼灣有一間位於角落環境幽靜,好彩可以坐在落地玻璃望住銅鑼灣人來人往,慢慢飲咖啡十分寫意。

餐廳嘅裝修氣氛,同埋擺盤碗碟都可以睇得出店主十分用心,好欣賞佢啲餐具好colourful 令人食慾大振,又好岩港女打卡,慶祝生日同紀念日係個唔錯地方。

我哋食咗:

🌟烤大蝦海鮮椰香喇沙飯 💰126
大蝦好新鮮啖啖肉,肉質彈牙,仲有青口同八爪魚,海鮮好足料。喇沙飯有濃濃嘅椰香,好開胃,食不停口

🌟黃咖喱軟殼蟹pizza 💰168
黃咖喱超香,第一次食黃咖喱fusion pizza 原來咁夾。軟殼蟹好多,十分足料,性價比好高。

🌟是日餐湯好香蘑菇味好creamy

🌟海鹽朱古力蛋糕💰78
甜品正正常常,海鹽唔算好出,但是蛋糕唔會死甜。

🌟飲品唔記得咩名
賣相好吸引,好清新。

2人人均💰213

10分滿分
價錢:7.5/10
味道:7/10
環境:8/10
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當日平日夜晚去食係全full的狀況,所以建議大家book位先去食🫶🏻而餐廳的氣氛都很好, 以英倫風為主✨🔺香茅雞翼 $78有3種味道選擇當日揀咗鹹蛋黃😚雞翼岩岩炸起出哂煙🔥雞翼外皮脆得香脆,有輕微香茅味😙而鹹蛋黃就唔係全隻都有啲但表面個啲鹹蛋黃都有起沙🥚但只有表面有鹹蛋黃所以整體不算好重鹹蛋黃~🔺辣肉碎豬頸肉比蕯 $168呢個真係充滿泰西fusion,聞落係幾有泰國菜嘅感覺🇹🇭Pizza餅皮係薄身,邊邊位置會微脆🍕而辣肉碎有泰式調味會微酸會有微微辣🌶️豬頸肉都好淋同入味,pizza 配料還有車茄,青椒🫑整體都好豐富!!🔺明太子蟹肉野菌意粉 $138意粉如同標題係想像中的味道🤓入面有好多明太子同蟹肉,幾乎是啖啖蟹肉的程度🦀忌廉不算太多所以不太掛汁,整體都不錯😚🔺香蕉朱古力奶昔 $58朱古力奶昔偏苦的但都幾濃🍫奶昔入面也mix了香蕉蓉🍌層次會比較多!!飲品上面還有焦糖香蕉但記得要快食否則焦糖會溶🤭🔺玄米士多啤梨奶昔🍓$58表面的一層是玄米茶而下面就是士多啤梨奶昔🤲🏻入面還有士多啤梨肉食~🤤好味度 : 8/10🔙回頭率 : 7/10
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當日平日夜晚去食係全full的狀況,所以建議大家book位先去食🫶🏻而餐廳的氣氛都很好, 以英倫風為主✨

🔺香茅雞翼 $78
有3種味道選擇當日揀咗鹹蛋黃😚雞翼岩岩炸起出哂煙🔥雞翼外皮脆得香脆,有輕微香茅味😙而鹹蛋黃就唔係全隻都有啲但表面個啲鹹蛋黃都有起沙🥚但只有表面有鹹蛋黃所以整體不算好重鹹蛋黃~
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🔺辣肉碎豬頸肉比蕯 $168
呢個真係充滿泰西fusion,聞落係幾有泰國菜嘅感覺🇹🇭Pizza餅皮係薄身,邊邊位置會微脆🍕而辣肉碎有泰式調味會微酸會有微微辣🌶️豬頸肉都好淋同入味,pizza 配料還有車茄,青椒🫑整體都好豐富!!
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🔺明太子蟹肉野菌意粉 $138
意粉如同標題係想像中的味道🤓入面有好多明太子同蟹肉,幾乎是啖啖蟹肉的程度🦀忌廉不算太多所以不太掛汁,整體都不錯😚
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🔺香蕉朱古力奶昔 $58
朱古力奶昔偏苦的但都幾濃🍫奶昔入面也mix了香蕉蓉🍌層次會比較多!!飲品上面還有焦糖香蕉但記得要快食否則焦糖會溶🤭
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🔺玄米士多啤梨奶昔🍓$58
表面的一層是玄米茶而下面就是士多啤梨奶昔🤲🏻入面還有士多啤梨肉食~
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🤤好味度 : 8/10
🔙回頭率 : 7/10
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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呢間係The So Lonely Club旗下的分店,有旺角的No Money So Lonly、銅鑼灣的So Rich So Lonely❗️🐯所以梗係有錢定冇錢寂寞d? 值得讚嘅係野食物不錯,服務好,環境裝修嘅樓好似去咗藝術館咁💖:-1️⃣「銀鱈魚西京燒🐟($208)」超級嫩同重油香!食到甜甜地嘅醬汁香味,超正,配薯蓉 🙈~Grilled Codfish with Saikyo Miso 👍🏻-2️⃣「黃金咸蛋黃虎蝦野菌墨汁意大利麵🍝($148)」超黑色,約男女神就唔好食啦🦑,食到好多鹹蛋黃,虎蝦唔會好霉~Squid Ink Pasta with Salted Egg Yolk Prawn-3️⃣ 「日式豬軟骨配失傳已久自家製豬油炒飯🐖($128)」豬軟骨好淋🥰,食到好入味,煮得好好,不過個豬油炒飯有點失望,唔係好香,正正常常🤣~ Lard Fried Rice with Pork Tender Bone -4️⃣「芥末葡式鰻魚比薩🍕($158)」成個組合幾得意😎,蜜糖芥末嘅香味原來同鰻魚好夾,薄餅夠薄好香脆🤪~Wasabi Kabayaki Grilled Eel Pizza 👍🏻-5️⃣「開心果奶蓋
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呢間係The So Lonely Club旗下的分店,有旺角的No Money So Lonly、銅鑼灣的So Rich So Lonely❗️🐯所以梗係有錢定冇錢寂寞d?
值得讚嘅係野食物不錯,服務好,環境裝修嘅樓好似去咗藝術館咁💖:
-
1️⃣「銀鱈魚西京燒🐟($208)」
超級嫩同重油香!食到甜甜地嘅醬汁香味,超正,配薯蓉 🙈~Grilled Codfish with Saikyo Miso 👍🏻
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2️⃣「黃金咸蛋黃虎蝦野菌墨汁意大利麵
🍝($148)」
超黑色,約男女神就唔好食啦🦑,食到好多鹹蛋黃,虎蝦唔會好霉~Squid Ink Pasta with Salted Egg Yolk Prawn
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3️⃣ 「日式豬軟骨配失傳已久自家製豬油炒飯🐖($128)」
豬軟骨好淋🥰,食到好入味,煮得好好,不過個豬油炒飯有點失望,唔係好香,正正常常🤣~ Lard Fried Rice with Pork Tender Bone
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4️⃣「芥末葡式鰻魚比薩🍕($158)」
成個組合幾得意😎,蜜糖芥末嘅香味原來同鰻魚好夾,薄餅夠薄好香脆🤪~Wasabi Kabayaki Grilled Eel Pizza 👍🏻
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5️⃣「開心果奶蓋咖啡☕️」
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2024-02-08 1273 views
之前食過午餐,覺得都唔錯👍🏻所以約朋友去銅鑼灣聚餐,我就提議去番呢度啦~仲短時間內去左兩次第一次一行四個人被安排左坐卡位,位置都大同舒適。叫左幾款食物大家一齊食📍粗薯條配他他醬薯條夠熱已經無得輸,份量都多📍很綠的牛油果沙律正常新解蔬菜,多d牛油果就好啦📍蟹肉抹茶白咖喱米通組合幾新鮮,個醬好食,都值得試📍日式豬軟骨配失傳已久自家製豬油炒飯味道相對普通,有d油,「炒飯」我會覺得要乾身少少📍芥末蒲燒鰻魚比薩餅底好薄,脆口,個味道好唔錯👍🏻推本來以為叫左唔多食物,但食落都好飽同埋無限時,真心好岩聚會。第二次去,兩個人,揀左bar 枱坐,被告知用餐時間個半小時🥹我地叫左三款食物,其實食完都超級飽,餐廳食物普遍都比較滯📍沙嗲雞肉串擔擔飯飯底有d似上面的豬油撈飯串燒碗沙嗲醬好食,飯就一般📍豬軟骨京蔥脆脆卷有d同想像唔同,如果餐牌有圖片就好啦配上大量薯條 兩大塊紫菜卷麻麻地,豬軟骨好硬朋友外國返黎又唔食薯條,所以成碟有d浪費,呢個有d失望📍黃咖喱軟殼蟹比薩🍕好食👍🏻pizza無叫錯 推個底有蕃茄,食落酸酸有開胃提神作用咁..整體餐廳環境都寧靜,適合聚會,但食物都比較飽滯,比較油膩,清淡d較好
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之前食過午餐,覺得都唔錯👍🏻
所以約朋友去銅鑼灣聚餐,我就提議去番呢度啦~仲短時間內去左兩次
第一次一行四個人被安排左坐卡位,位置都大同舒適。
叫左幾款食物大家一齊食
📍粗薯條配他他醬
粗薯條配他他醬
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薯條夠熱已經無得輸,份量都多
很綠的牛油果沙律
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📍很綠的牛油果沙律
正常新解蔬菜,多d牛油果就好啦
📍蟹肉抹茶白咖喱米通
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組合幾新鮮,個醬好食,都值得試
📍日式豬軟骨配失傳已久自家製豬油炒飯
日式豬軟骨配失傳已久自家製豬油炒飯
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味道相對普通,有d油,「炒飯」我會覺得要乾身少少
📍芥末蒲燒鰻魚比薩
芥末蒲燒鰻魚比薩
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餅底好薄,脆口,個味道好唔錯👍🏻推
本來以為叫左唔多食物,但食落都好飽
同埋無限時,真心好岩聚會。
第二次去,兩個人,揀左bar 枱坐,被告知用餐時間個半小時🥹
我地叫左三款食物,其實食完都超級飽,餐廳食物普遍都比較滯
📍沙嗲雞肉串擔擔飯
沙嗲雞肉串擔擔飯
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飯底有d似上面的豬油撈飯
串燒碗沙嗲醬好食,飯就一般
📍豬軟骨京蔥脆脆卷
豬軟骨京蔥脆脆卷
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有d同想像唔同,如果餐牌有圖片就好啦
配上大量薯條 兩大塊紫菜卷
麻麻地,豬軟骨好硬
朋友外國返黎又唔食薯條,所以成碟有d浪費,呢個有d失望
📍黃咖喱軟殼蟹比薩🍕
黃咖喱軟殼蟹比薩🍕
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好食👍🏻pizza無叫錯 推
個底有蕃茄,食落酸酸有開胃提神作用咁
.
.
整體餐廳環境都寧靜,適合聚會,但食物都比較飽滯,比較油膩,清淡d較好
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Date of Visit
2024-02-07
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$250 (Dinner)
Recommended Dishes
粗薯條配他他醬
Level4
508
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2024-02-02 44 views
二訪玩味 ғᴜsɪᴏɴ 的復古餐廳!繼上次到 ᴛʜᴇ ᴏʟᴅ ʙᴏᴏᴋ sᴛᴏʀᴇ 好像已經大半年前了記得上次用餐相當滿足 但又意猶未盡所以跟友人就來個二訪了相隔不久的再訪 格局沒有大變動仍然是濃濃復古氛圍美美的高檯位跟窗邊位仍然是人氣寶座這次好幸運坐到了上次的座位 入黑後又更有氛圍感了餐點繼續以東南亞 ғᴜsɪᴏɴ 的小食和主食為主創意十足也充滿驚喜𓋪 青檸凍的蜆上次飲恨沒吃到的前菜今次可以嚐鮮了!飽滿鮮甜大蜆配上惹味泰式青檸醬汁酸爽帶點微辣 是道開胃清新的前菜𓋪 香茅雞翼 (避風塘)上次覺得太好吃 這次要安可六件大大隻雞翼 惹味炸蒜鋪面滲透香氣做到外酥脆內嫩滑的多重口感很不容易𓋪 照燒鰻魚汁帶子日本扇貝飯除了造型滿分 味道也是相當不錯 米飯入口 ᴄʀᴇᴀᴍʏ 綿密 拌上鰻魚汁後味道帶甜每一口都吃到帆立貝跟雜菌跟飯的豐富口感𓎾 朱古力遇上香滑忌廉𓎾 ʟᴀᴛᴛᴇ朱古力的一小勺忌廉仍然印象深刻友人喜歡他們的幼滑質感需要咖啡續命的 ᴍᴇ 也覺得拿鐵很對口味二訪仍然覺得餐點很有驚喜而且充滿創意和獨特性要是加上甜品餐牌劃上完美句號會更加分看來又可以計劃一下三訪了
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二訪玩味 ғᴜsɪᴏɴ 的復古餐廳!
繼上次到 ᴛʜᴇ ᴏʟᴅ ʙᴏᴏᴋ sᴛᴏʀᴇ 好像已經大半年前了
記得上次用餐相當滿足 但又意猶未盡
所以跟友人就來個二訪了

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相隔不久的再訪 格局沒有大變動
仍然是濃濃復古氛圍
美美的高檯位跟窗邊位仍然是人氣寶座
這次好幸運坐到了上次的座位
入黑後又更有氛圍感了
餐點繼續以東南亞 ғᴜsɪᴏɴ 的小食和主食為主
創意十足也充滿驚喜

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𓋪 青檸凍的蜆
上次飲恨沒吃到的前菜今次可以嚐鮮了!
飽滿鮮甜大蜆配上惹味泰式青檸醬汁
酸爽帶點微辣 是道開胃清新的前菜

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𓋪 香茅雞翼 (避風塘)
上次覺得太好吃 這次要安可
六件大大隻雞翼 惹味炸蒜鋪面滲透香氣
做到外酥脆內嫩滑的多重口感很不容易

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𓋪 照燒鰻魚汁帶子日本扇貝飯
除了造型滿分 味道也是相當不錯
米飯入口 ᴄʀᴇᴀᴍʏ 綿密 拌上鰻魚汁後味道帶甜
每一口都吃到帆立貝跟雜菌跟飯的豐富口感

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𓎾 朱古力遇上香滑忌廉
𓎾 ʟᴀᴛᴛᴇ
朱古力的一小勺忌廉仍然印象深刻
友人喜歡他們的幼滑質感
需要咖啡續命的 ᴍᴇ 也覺得拿鐵很對口味

二訪仍然覺得餐點很有驚喜
而且充滿創意和獨特性
要是加上甜品餐牌劃上完美句號會更加分
看來又可以計劃一下三訪了
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已經去過了 Mamaday 旗下的 Cafe The old book store 的環境是在各間中最 美 的 •*¨*•.¸¸♪步入英倫風舊書店掀開一頁頁以舊書作概念的餐廳內裡竟然是在售賣泰西 Fusion 料理?!為甚麼是 the best cafe ?論性價比、環境、食物質素、飲品質素真 是 一 定 要 來 !!的打開 Ig 搜尋這裡,每一個角度都能拍到美照‧˚₊ ៸៸𓏸  蟹肉抹茶白咖喱米通 | 118這是不辣的白咖喱染上抹茶的顏色(沒有抹茶味)醬汁份量十分多,已經滿滿的蟹肉!味道超開胃 ~個人平常不會吃餐點一旁的沙律菜也忍不住把它沾上白咖喱來享用這裡的抹茶白咖喱但頗特別只有這裡才有噢  ·͜· ︎︎ᕷ𓏸  明太子蟹肉野菌意大利麵 | 138選明太子意粉是不敗的組合!份量比起其他 Mamaday 系列的 Cafe 更適中有一次吃不完份量過多的蟹膏意粉 (有陰影)這個份量剛剛好,而且不會太油膩𓏸  士多啤梨玄米茶奶昔 | 58𓏸  當抹茶遇上熱情的芒果沙冰 | 58飲品才是這裡的隱藏好物 ✨士多啤梨和玄米茶配合得十分和諧而且 不 甜!!令你一口接一口喝不停抹茶和芒果的配搭也是十分妙 ☘️
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已經去過了 Mamaday 旗下的 Cafe 
The old book store 的環境是在各間中
最 美 的 •*¨*•.¸¸♪
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步入英倫風舊書店
掀開一頁頁以舊書作概念的餐廳
內裡竟然是在售賣泰西 Fusion 料理?!
為甚麼是 the best cafe ?
論性價比、環境、食物質素、飲品質素
真 是 一 定 要 來 !!的
打開 Ig 搜尋這裡,每一個角度都能拍到美照
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‧˚₊ ៸៸

𓏸  蟹肉抹茶白咖喱米通 | 118
這是不辣的白咖喱染上抹茶的顏色
(沒有抹茶味)
醬汁份量十分多,已經滿滿的蟹肉!
味道超開胃 ~
個人平常不會吃餐點一旁的沙律菜
也忍不住把它沾上白咖喱來享用
這裡的抹茶白咖喱但頗特別
只有這裡才有噢  ·͜· ︎︎ᕷ
蟹肉抹茶白咖喱米通
$118
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𓏸  明太子蟹肉野菌意大利麵 | 138
選明太子意粉是不敗的組合!
份量比起其他 Mamaday 系列的 Cafe 更適中
有一次吃不完份量過多的蟹膏意粉 (有陰影)
這個份量剛剛好,而且不會太油膩
明太子蟹肉野菌意大利麵
$138
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𓏸  士多啤梨玄米茶奶昔 | 58
𓏸  當抹茶遇上熱情的芒果沙冰 | 58
飲品才是這裡的隱藏好物 ✨
士多啤梨和玄米茶配合得十分和諧
而且 不 甜!!
令你一口接一口喝不停
抹茶和芒果的配搭也是十分妙 ☘️
即使是冬天,也可以點一杯沙冰 
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𓏸  有請今天的特別嘉賓 | 68
本日甜品是開心果巴斯克芝士蛋糕!
朋友表示:佢個蛋糕好食過西營盤個兩間出名嘅 basque cheesecake 🍰
展現出一句話就能撩起大家來一試的衝動! 
有請今天的特別嘉賓
$68
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-30
Dining Method
Dine In
Recommended Dishes
蟹肉抹茶白咖喱米通
$ 118
明太子蟹肉野菌意大利麵
$ 138
有請今天的特別嘉賓
$ 68
  • 士多啤梨玄米茶奶昔
  • 當抹茶遇上熱情的芒果沙冰
Level4
104
0
2024-01-29 88 views
打卡超美的一間✧✧✧❥ 烤大蝦海鮮椰香喇沙飯 $𝟷𝟸𝟾大蝦香口 肉質彈牙 .ᐟ.ᐟ.ᐟ還有青口和八爪魚的海鮮喇沙飯ᴄʀᴇᴀᴍʏ~~~味道很夠惹味 辣中帶甜讓人不停一口接一口的吃啊(⁎⁍̴̛ᴗ⁍̴̛⁎)❥ 西京燒三文魚扒配泰式酸辣汁 $𝟷𝟷𝟾三文魚扒都幾大塊 口感嫩嫩的配上我喜愛的薯蓉 (˃̵͈̑ᴗ˂̵͈̑)烤蔬菜也不隨便❥ 芒果布丁椰奶冰 $𝟻𝟾椰奶味道比芒果濃一點整體味道都很討好的𖥸 。゚・❥ 班蘭椰奶咖啡 $𝟻𝟸整杯散發著椰奶和班蘭的香氣感覺很舒服✧ʟᴜɴᴄʜ sᴇᴛ可選配餐湯或沙律我倆都選了湯當天的款式是蘑菇湯 味道不錯~~本身有配指定餐飲如像我們一樣選配其他特飲可每杯-$𝟸𝟶的🜚 環境很有特色 很適合打卡♥︎ʟᴜɴᴄʜ sᴇᴛ性價比很好👏🏻
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打卡超美的一間✧✧✧
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❥ 烤大蝦海鮮椰香喇沙飯 $𝟷𝟸𝟾
大蝦香口 肉質彈牙 .ᐟ.ᐟ.ᐟ
還有青口和八爪魚的海鮮
喇沙飯ᴄʀᴇᴀᴍʏ~~~
味道很夠惹味 辣中帶甜
讓人不停一口接一口的吃啊(⁎⁍̴̛ᴗ⁍̴̛⁎)
烤大蝦海鮮椰香喇沙飯
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❥ 西京燒三文魚扒配泰式酸辣汁 $𝟷𝟷𝟾
三文魚扒都幾大塊 口感嫩嫩的
配上我喜愛的薯蓉 (˃̵͈̑ᴗ˂̵͈̑)
烤蔬菜也不隨便
西京燒三文魚扒配泰式酸辣汁
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❥ 芒果布丁椰奶冰 $𝟻𝟾
椰奶味道比芒果濃一點
整體味道都很討好的𖥸 。゚・
芒果布丁椰奶冰
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❥ 班蘭椰奶咖啡 $𝟻𝟸
整杯散發著椰奶和班蘭的香氣
感覺很舒服✧
班蘭椰奶咖啡
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ʟᴜɴᴄʜ sᴇᴛ可選配餐湯或沙律
我倆都選了湯
當天的款式是蘑菇湯 味道不錯~~
本身有配指定餐飲
如像我們一樣選配其他特飲
可每杯-$𝟸𝟶的
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🜚 環境很有特色 很適合打卡♥︎
ʟᴜɴᴄʜ sᴇᴛ性價比很好👏🏻
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
烤大蝦海鮮椰香喇沙飯
西京燒三文魚扒配泰式酸辣汁
芒果布丁椰奶冰
班蘭椰奶咖啡
Level3
80
0
我一直好中意The So Lonely Club一系列嘅餐廳,因為有好多搞笑同得意嘅元素🤣 銅鑼灣呢一間係以舊式書店為主題,擺滿咗古老嘅藝術品同裝飾,成個氛圍好温馨同寧靜😌🔸🐮椰椰麻麻燒牛扒 $228牛扒燒得唔錯,入面既肉好粉嫩,每一啖都有濃郁既肉汁同燒烤嘅香氣🤤 椰椰麻麻呢個醬好獨特,係結合咗椰子同麻辣調味,但又唔會真係好辣,食落好有泰式風味,同牛肉都好夾,令人一試難忘🥹🍕辣肉碎豬頸肉比薩 $168呢個西泰fusion幾有特色👍🏻 個pizza係我中意既薄脆底,啖啖都有芝士,豬頸肉大大塊,鮮嫩多汁,辣肉碎唔會好辣,每一啖都有好豐富嘅口感😚🦀明太子蟹肉野菌意大利麵 $138蟹肉好多,我超級中意個明太子醬,好濃郁,啲意粉好掛味😋🐔香茅雞翼 (鹹蛋黃) $78雞翼炸到金黃酥脆,裏面肉質嫩滑多汁,而且鹹蛋黃鹹香味十足,同雞肉嘅鮮味完美融合🤩🍫焙茶朱古力拿鐵 $48第一次試焙茶同朱古力嘅結合,幾有層次感,而且兩者嘅味都好濃👍🏻
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我一直好中意The So Lonely Club一系列嘅餐廳,因為有好多搞笑同得意嘅元素🤣 銅鑼灣呢一間係以舊式書店為主題,擺滿咗古老嘅藝術品同裝飾,成個氛圍好温馨同寧靜😌
21 views
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🔸
椰椰麻麻燒牛扒
$228
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🐮椰椰麻麻燒牛扒 $228
牛扒燒得唔錯,入面既肉好粉嫩,每一啖都有濃郁既肉汁同燒烤嘅香氣🤤 椰椰麻麻呢個醬好獨特,係結合咗椰子同麻辣調味,但又唔會真係好辣,食落好有泰式風味,同牛肉都好夾,令人一試難忘🥹

辣肉碎豬頸肉比薩
$168
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🍕辣肉碎豬頸肉比薩 $168
呢個西泰fusion幾有特色👍🏻 個pizza係我中意既薄脆底,啖啖都有芝士,豬頸肉大大塊,鮮嫩多汁,辣肉碎唔會好辣,每一啖都有好豐富嘅口感😚

明太子蟹肉野菌意大利麵
$138
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🦀明太子蟹肉野菌意大利麵 $138
蟹肉好多,我超級中意個明太子醬,好濃郁,啲意粉好掛味😋

香茅雞翼 (鹹蛋黃)
$78
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🐔香茅雞翼 (鹹蛋黃) $78
雞翼炸到金黃酥脆,裏面肉質嫩滑多汁,而且鹹蛋黃鹹香味十足,同雞肉嘅鮮味完美融合🤩

焙茶朱古力拿鐵
$48
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🍫焙茶朱古力拿鐵 $48
第一次試焙茶同朱古力嘅結合,幾有層次感,而且兩者嘅味都好濃👍🏻

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-23
Dining Method
Dine In
Spending Per Head
$350 (Lunch)
Recommended Dishes
椰椰麻麻燒牛扒
$ 228
辣肉碎豬頸肉比薩
$ 168
明太子蟹肉野菌意大利麵
$ 138
香茅雞翼 (鹹蛋黃)
$ 78
焙茶朱古力拿鐵
$ 48
Level2
8
0
2024-01-24 36 views
24號跟朋友來吃,比目魚,油封鴨脾都好好味。仲有免費熱飲添一杯,坐得也舒服,暢飲暢吃了一餐。特別感謝男店員,見到我留左銀包追出來比返我,真的好多謝你呀。highly recommend, 會不斷介紹朋友,以示支持
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24號跟朋友來吃,比目魚,油封鴨脾都好好味
。仲有免費熱飲添一杯,坐得也舒服,暢飲暢吃了一餐。特別感謝男店員,見到我留左銀包追出來比返我,真的好多謝你呀。highly recommend, 會不斷介紹朋友,以示支持
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Value
Date of Visit
2024-01-24
Dining Method
Dine In
Spending Per Head
$160 (Lunch)
Recommended Dishes
  • 油封鴨脾