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Restaurant: The Yuu Japanese Dining
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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A Culinary Journey Through Izakaya Delights
2024-11-02 253 views
🍊Tangerine‘s visit🍊—————————————————————🍜 The Yuu Japanese Dining Shop 320-321, 3/F, Hopewell Centre, 183 Queen's Road East, Wan Chai—————————————————————🌟Assorted Sashimi $320 Impressively fresh seafood, especially the scallops and Hokkigai.🌟Girlled Pawn Roll with Chicken, Grill OX Tongue, Grilled Chicken with Codroe, Grilled Chicken with Spring 🌟Assorted Seafood Tempura $248 Includes sea urchin, large shrimp, and vegetables. The thin, crispy batter is perfect with just a pinch of salt.🌟Sea U
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🍊Tangerine‘s visit🍊
—————————————————————
🍜 The Yuu Japanese Dining
Shop 320-321, 3/F, Hopewell Centre, 183 Queen's Road East, Wan Chai
—————————————————————
🌟Assorted Sashimi $320
Impressively fresh seafood, especially the scallops and Hokkigai.
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🌟Girlled Pawn Roll with Chicken, Grill OX Tongue, Grilled Chicken with Codroe, Grilled Chicken with Spring
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🌟Assorted Seafood Tempura $248
Includes sea urchin, large shrimp, and vegetables. The thin, crispy batter is perfect with just a pinch of salt.
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🌟Sea Urchin Tuna Sushi $245
Layered sea urchin and tuna on sushi rice, garnished with fish roe and scallions—a beautiful presentation.
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🌟Fried Eel with egg on Rice $148
Chopped eel stir-fried with silky eggs on rice, enhanced with eel sauce.
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🌟Tomato Seafood Soup $188
Abundant seafood in a rich tomato broth—very flavorful.
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I tried a sake on the staff's recommendation. It had a high alcohol content but was surprisingly smooth.
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😋Overall Rating
Food：🌟🌟🌟🌟🌟
Environment：🌟🌟🌟🌟🌟
Staff：🌟🌟🌟🌟
CP Rate：🌟🌟🌟🌟
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    岩岩去完京都旅行，話咁快就掛住日本美味嘅食物，放工就約埋朋友搵間居酒屋回味下餐廳裝修以昭和時期街道為題，懷舊得來又帶點摩登店內設有大量坐位，長長壽司吧枱位及窗邊卡位，地方非常大，空間感十足豐富的日本菜色和多達四十多款的燒物，配合正宗的烹調手法，口味的確與別不同食物方面:一心清酒 : 來自奈良嘅店鋪，山田錦米體清透，獨特果香，酒味清澈透明，易於入口，與刺身同串燒都非常夾白身魚刺身 :  是日精選白身魚刺身係仁助鯛，肉質彈牙鮮味，再配上酸酸甜甜的醬汁，更加鮮甜海鮮天婦羅盛合 : 有大蝦、蟹鉗、帆立貝、魷魚、白身魚、紫菜海膽卷多款海鮮，再配埋秋葵、茄子、蕃薯、南瓜多款蔬菜，超豐富嘅天婦羅盛合，再蘸抹茶鹽及醬汁一齊食，夠曬惹味串燒 : 選擇左牛肉蘆筍卷、雞肉、免治雞肉棒、翠玉瓜、雞皮- 牛肉蘆筍卷，蘆筍脆嫩，牛肉夠鮮嫩- 雞肉燒得嫩滑，醬汁惹味- 免治雞肉棒燒得肉質嫩滑，夠 Juicy- 翠玉瓜加上木魚燒得香甜，口感爽軟多汁- 雞皮夠乾身唔油膩柚子豚肉石鍋湯 : 上枱熱辣辣，湯底充滿柚子味夠特別，再配上肉質嫩滑嘅豚肉、豆腐、蛋花、香菇及蔬菜、味道清甜又暖笠笠鰻魚玉子石鍋飯 : 鰻魚肉質嫩滑彈牙
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    岩岩去完京都旅行，話咁快就掛住日本美味嘅食物，放工就約埋朋友搵間居酒屋回味下

    餐廳裝修以昭和時期街道為題，懷舊得來又帶點摩登

    店內設有大量坐位，長長壽司吧枱位及窗邊卡位，地方非常大，空間感十足

    豐富的日本菜色和多達四十多款的燒物，配合正宗的烹調手法，口味的確與別不同
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    1 likes
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     食物方面:

    一心清酒 : 來自奈良嘅店鋪，山田錦米體清透，獨特果香，酒味清澈透明，易於入口，與刺身同串燒都非常夾
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     白身魚刺身 :  是日精選白身魚刺身係仁助鯛，肉質彈牙鮮味，再配上酸酸甜甜的醬汁，更加鮮甜
    6 views
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     海鮮天婦羅盛合 : 有大蝦、蟹鉗、帆立貝、魷魚、白身魚、紫菜海膽卷多款海鮮，再配埋秋葵、茄子、蕃薯、南瓜多款蔬菜，超豐富嘅天婦羅盛合，再蘸抹茶鹽及醬汁一齊食，夠曬惹味
    3 views
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     串燒 : 選擇左牛肉蘆筍卷、雞肉、免治雞肉棒、翠玉瓜、雞皮

    - 牛肉蘆筍卷，蘆筍脆嫩，牛肉夠鮮嫩

    - 雞肉燒得嫩滑，醬汁惹味

    - 免治雞肉棒燒得肉質嫩滑，夠 Juicy

    - 翠玉瓜加上木魚燒得香甜，口感爽軟多汁

    - 雞皮夠乾身唔油膩
    31 views
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     柚子豚肉石鍋湯 : 上枱熱辣辣，湯底充滿柚子味夠特別，再配上肉質嫩滑嘅豚肉、豆腐、蛋花、香菇及蔬菜、味道清甜又暖笠笠
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     鰻魚玉子石鍋飯 : 鰻魚肉質嫩滑彈牙，撈埋滑蛋、洋蔥、冬菇、醬汁一齊食味道夠曬豐富
    13 views
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     巨峰燒酎梳打 : 清新巨峰提子味，再搭上燒酎活乳酸梳打，完美既配合

    荔枝柚子燒酎 : 燒酎口感紮實，加入柚子既酸甜，荔枝既清香，夠清爽甜美
    10 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2024-10-14
    Dining Method
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    Type of Meal
    Dinner
    Level4
    119
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    灣仔誠意抵食日本料理清酒
    2024-10-04 731 views
    ### Sea Urchin And Tuna Sushi - $268.00海膽與吞拿魚的完美搭配，鮮嫩的吞拿魚魚肉與海膽的濃郁風味相融### EDO Style Omelette - $65.00江戶風格的玉子燒，柔軟細膩，口感滑順，搭配淡淡的甜味，簡單卻讓人感到滿足。### Pork W/Vegetable on Hot Pot - $108.00豬肉與新鮮蔬菜的火鍋，湯汁鮮美，滋味豐富，讓人感受到家的溫暖。大人小朋友都鍾意食。### Fried Chicken in Spring Onion - $78.00春蔥炸雞，外皮酥脆，內裡鮮嫩，搭配香蔥的香氣，令人難以抗拒。### Deep-fried Beancurd in Soup外酥內嫩的炸豆腐，搭配濃郁的湯底，口感滑順，讓人心滿意足。### Kumquat with Honey - $45.00小巧可愛的金橘，搭配甜蜜的蜂蜜，酸甜滋味在口中交織，清新又提神。###石鍋牛肉飯配泡菜啲牛肉唔算好多肥，而且份量好大！###藍莓茶酸酸地幾開胃，而且職員仲好貼心咁幫我哋加水
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    ### Sea Urchin And Tuna Sushi - $
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     268.00
    海膽與吞拿魚的完美搭配，鮮嫩的吞拿魚魚肉與海膽的濃郁風味相融

    ### EDO Style Omelette - $65.00
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    江戶風格的玉子燒，柔軟細膩，口感滑順，搭配淡淡的甜味，簡單卻讓人感到滿足。

    ### Pork W/Vegetable on Hot Pot -
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     $108.00
    豬肉與新鮮蔬菜的火鍋，湯汁鮮美，滋味豐富，讓人感受到家的溫暖。大人小朋友都鍾意食。

    ### Fried Chicken in Spring Onion - $78.00
    14 views
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    春蔥炸雞，外皮酥脆，內裡鮮嫩，搭配香蔥的香氣，令人難以抗拒。

    ### Deep-fried Beancurd in Soup
    17 views
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    外酥內嫩的炸豆腐，搭配濃郁的湯底，口感滑順，讓人心滿意足。

    ### Kumquat with Honey - $45.00
    小巧可愛的金橘，搭配甜蜜的蜂蜜，酸甜滋味在口中交織，清新又提神。

    ###石鍋牛肉飯配泡菜
    啲牛肉唔算好多肥，而且份量好大！

    ###藍莓茶
    酸酸地幾開胃，而且職員仲好貼心咁幫我哋加水
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    2033 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      呢間居酒屋堅正👍🏻👍🏻👍🏻
      2024-09-25 689 views
      呢間居酒屋環境好好，坐得好舒適闊落。好啱朋友聚會。呢度服務態度都好好。食材高質。份量充足。上菜速度亦都好理想。掂👍🏻刺身拼盤 有帶子。吞拿魚。三文魚。蝦。件件刺身都大大件。好肥美新鮮😋海鮮天婦羅盛盒包羅萬有😌蝦/魚/墨魚/海膽/野菜。樣樣都有。脆漿完全唔厚，完全食到鮮味，熱辣辣脆卜卜。絕對係用心之作👍🏻👍🏻👍🏻。蟹肉牛油果卷牛油果同蟹肉非常夾，而且蟹肉鮮甜係好食到停唔到口嗰種👍🏻。必食推介❤清酒煮蜆呢個超有驚喜嘅清酒蜆湯。大蜆粒粒脹卜卜好大隻。好新鮮。而湯底又好鮮甜，飲落亦都好舒服。呢個好正👍🏻👍🏻👍🏻串燒雞翼、鰻魚、牛肉車厘茄串呢個串燒好香，鰻魚肉質好鮮嫩入味😌唔錯👍🏻。整體配合得好好！好惹味😋推介💁🏻‍♀厚燒玉子🤗玉子軟滑味道濃郁麵醬豆腐呢個好好味😋豆腐，外皮包滿麵醬，豆腐好軟滑。好有驚喜。豚肉石頭燒飯一上碟已經聞到好香嘅石燒飯味。而且醬汁包滿整個豚肉。肥瘦適中。非常惹味👍🏻😋原條鰻魚飯呢個好抵食。原條鰻魚，而且鰻魚做得好好👍🏻清酒 - 善之水食日本料理絕對唔可以冇清酒。最近餐廳做緊個promotion呢一隻清酒好抵飲。非常推介。non-alcoholic 飲品 - 🙋🏻‍♀超級推
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      呢間居酒屋環境好好，坐得好舒適闊落。好啱朋友聚會。呢度服務態度都好好。食材高質。份量充足。上菜速度亦都好理想。掂👍🏻

      刺身拼盤
      有帶子。吞拿魚。三文魚。蝦。件件刺身都大大件。好肥美新鮮😋
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      海鮮天婦羅盛盒
      包羅萬有😌蝦/魚/墨魚/海膽/野菜。樣樣都有。脆漿完全唔厚，完全食到鮮味，熱辣辣脆卜卜。絕對係用心之作👍🏻👍🏻👍🏻。
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      蟹肉牛油果卷
      牛油果同蟹肉非常夾，而且蟹肉鮮甜係好食到停唔到口嗰種👍🏻。必食推介❤
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      清酒煮蜆
      呢個超有驚喜嘅清酒蜆湯。大蜆粒粒脹卜卜好大隻。好新鮮。而湯底又好鮮甜，飲落亦都好舒服。呢個好正👍🏻👍🏻👍🏻
      2 views
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      串燒雞翼、鰻魚、牛肉車厘茄串
      呢個串燒好香，鰻魚肉質好鮮嫩入味😌唔錯👍🏻。整體配合得好好！好惹味😋推介💁🏻‍♀
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      厚燒玉子🤗玉子軟滑味道濃郁
      2 views
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      麵醬豆腐
      呢個好好味😋豆腐，外皮包滿麵醬，豆腐好軟滑。好有驚喜。
      8 views
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      豚肉石頭燒飯
      一上碟已經聞到好香嘅石燒飯味。而且醬汁包滿整個豚肉。肥瘦適中。非常惹味👍🏻😋
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      原條鰻魚飯
      呢個好抵食。原條鰻魚，而且鰻魚做得好好👍🏻
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      清酒 - 善之水
      食日本料理絕對唔可以冇清酒。最近餐廳做緊個promotion呢一隻清酒好抵飲。非常推介。
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      non-alcoholic 飲品 - 🙋🏻‍♀超級推介
      海鹽荔枝梳打
      好好飲。好有層次感。絕對推介。

      巨峰提子乳酸梳打
      夠凍。清甜好飲。透心涼🤗

      以上嘅組合好精彩好豐富🤗食物質素高。食材好優質👍🏻 💁🏻‍♀唔單止賣相令人眼前一亮☘，而且仲好好味😋。侍應哥哥又超nice。

      我哋邊享受美食邊傾偈。全程都好寫意。好難得香港可以搵到一個咁舒服嘅聚腳地方，Menu仲有好多唔同嘅main course 選擇。好有特色。用心製作。所以我都極力推介❤
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        DETAILED RATING
        Taste
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        Date of Visit
        2024-09-23
        Dining Method
        Dine In
        Type of Meal
        Dinner
        Recommended Dishes
        • 刺身定食
        • 厚燒玉子
        • 牛油果蟹肉卷
        • 串燒
        • 蟹肉牛油果卷
        • 海鮮天婦羅
        • 豚肉石頭燒飯
        • 原條鰻魚飯
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        灣仔區溫馨親切的日式居酒屋
        2024-05-25 1382 views
        身處一遊，彷如穿越時空,感受到傳統與現代的完美融合。這家日式居酒屋的氛圍溫暖親切，微弱的燈光灑落，散發出一種寧靜祥和的感受，足以讓您遠離喧囂的都市生活,好好放鬆身心。準備食晚飯前，三五知己，當然唔少得飲返杯餐前飲品，推介嘅有：荔枝西柚燒酎 - 清澈透亮，入口時荔枝的醇厚味道首先襲來，隨後西柚的酸爽感一流，口感層次豐富。海鹽荔果梳打 - 酸甜適中，荔枝的果香濃郁，搭配上海鹽的點綴，形成了獨特的風味。熱柚子茶 - 散發出陣陣柚子香，溫熱的液體溫暖身心，柚子的酸甜恰到好處。嚟到主食部份，推介嘅有：鮑魚沙律 - 鮑魚新鮮可口，入口即化的口感令人驚喜壽司十貫 - 壽司米飯軟硬適中，與新鮮肥美的海鮮相得益彰。每一口都充滿了海洋的鮮甜和醇厚，令人回味無窮。油甘魚薄片 -切片薄如紙張，入口即化。滑蛋牛肉豆腐煮 - 牛肉軟嫩多汁，豆腐滑嫩鮮甜，蛋香滑順。明太子燒魷魚 -魷魚條搭配上濃郁的明太子醬汁，明太子醬的辣香氣十足，卻不刺激反而增添了魷魚的鮮甜。蕃茄海鮮石頭湯 -湯汁鮮甜可口，暖心又能促進食慾。日式串燒 -不僅能開胃，還能增添飲酒的愉悅感。雜錦天婦羅 - 外皮酥脆內餡鮮嫩多汁，層次豐富。整體來說，「
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        身處一遊，彷如穿越時空,感受到傳統與現代的完美融合。這家日式居酒屋的氛圍溫暖親切，微弱的燈光灑落，散發出一種寧靜祥和的感受，足以讓您遠離喧囂的都市生活,好好放鬆身心。

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        準備食晚飯前，三五知己，當然唔少得飲返杯餐前飲品，推介嘅有：
        荔枝西柚燒酎 - 清澈透亮，入口時荔枝的醇厚味道首先襲來，隨後西柚的酸爽感一流，口感層次豐富。

        海鹽荔果梳打 - 酸甜適中，荔枝的果香濃郁，搭配上海鹽的點綴，形成了獨特的風味。

        熱柚子茶 - 散發出陣陣柚子香，溫熱的液體溫暖身心，柚子的酸甜恰到好處。

        荔枝西柚燒酎
        $54
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        嚟到主食部份，推介嘅有：
        鮑魚沙律 -
        鮑魚新鮮可口，入口即化的口感令人驚喜

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        壽司十貫 -
        壽司米飯軟硬適中，與新鮮肥美的海鮮相得益彰。每一口都充滿了海洋的鮮甜和醇厚，令人回味無窮。

        壽司十貫
        $288
        6 views
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        油甘魚薄片 -
        切片薄如紙張，入口即化。

        油甘魚薄片
        $350
        9 views
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        滑蛋牛肉豆腐煮 -
        牛肉軟嫩多汁，豆腐滑嫩鮮甜，蛋香滑順。

        滑蛋牛肉豆腐煮
        $92
        8 views
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        明太子燒魷魚 -
        魷魚條搭配上濃郁的明太子醬汁，明太子醬的辣香氣十足，卻不刺激反而增添了魷魚的鮮甜。

        明太子燒魷魚
        $180
        1 views
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        蕃茄海鮮石頭湯 -
        湯汁鮮甜可口，暖心又能促進食慾。

        蕃茄海鮮石頭湯
        $188
        3 views
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        日式串燒 -
        不僅能開胃，還能增添飲酒的愉悅感。

        日式串燒
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        雜錦天婦羅 -
        外皮酥脆內餡鮮嫩多汁，層次豐富。


        整體來說，「一遊」的每一道菜品都體現了廚師的用心和功夫，既符合日式飲食文化的特色，又能滿足現代人的口味偏好。在這裡，您不僅能感受到日本飲食文化的精髓，更能品嘗到美味佳餚帶來的無盡享受。
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          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Date of Visit
          2024-05-20
          Dining Method
          Dine In
          Spending Per Head
          $500 (Dinner)
          Recommended Dishes
          荔枝西柚燒酎
          $ 54
          壽司十貫
          $ 288
          油甘魚薄片
          $ 350
          滑蛋牛肉豆腐煮
          $ 92
          明太子燒魷魚
          $ 180
          蕃茄海鮮石頭湯
          $ 188
          日式串燒
          • 厚燒玉子
          • 海鮮沙律
          • 串燒
          • 海膽吞拿魚壽司
          • 壽司
          • 白身魚薄切
          • 刺身定食
          • 牛油果蟹肉卷
          • 壽司定食
          Level3
          61
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          高質日本野😍
          5 day(s) ago 0 views
          約咗屋企人一齊食飯，因為媽咪鍾意食日本嘢，就搵咗合和中心三樓既一間日本嘢食叫做一遊。開咗支清酒叫做一心。店員話呢支冇咗零售，係佢哋直接喺日本個廠度攞貨。入口係淡淡嘅米香，勁順滑，女仔都岩飲！😆叫咗個左口魚薄切刺身，非常爽甜，配上一個酸酸地嘅有洋蔥汁，非常開胃壽司10貫啲壽司用料勁好，質素係千兩壽司之上！🌟鮮蟹肉揚豆腐煮日本啲豆腐真係特別滑，加埋勁多蟹肉，好味👍海鮮天婦羅除咗傳統嘅蟹柳同埋蝦，估唔到仲有帶子同埋一d特色既海鮮，好新鮮😆蕃茄海鮮石頭湯真係見到成個蕃茄喺曬度，蕃茄湯勁濃，加埋啲海鮮嘅鮮味，勁夾，鍾意蕃茄嘅一定唔可以錯過😉和牛炒飯係全場mvp。估唔到日本舖頭都可以炒到咁有鑊氣，勁惹味！！和牛勁香！！係會返轉頭食嘅菜式❤️
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          約咗屋企人一齊食飯，因為媽咪鍾意食日本嘢，就搵咗合和中心三樓既一間日本嘢食叫做一遊。

          開咗支清酒叫做一心。店員話呢支冇咗零售，係佢哋直接喺日本個廠度攞貨。入口係淡淡嘅米香，勁順滑，女仔都岩飲！😆

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          叫咗個左口魚薄切刺身，非常爽甜，配上一個酸酸地嘅有洋蔥汁，非常開胃

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          壽司10貫
          啲壽司用料勁好，質素係千兩壽司之上！🌟

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          鮮蟹肉揚豆腐煮
          日本啲豆腐真係特別滑，加埋勁多蟹肉，好味👍

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          海鮮天婦羅
          除咗傳統嘅蟹柳同埋蝦，估唔到仲有帶子同埋一d特色既海鮮，好新鮮😆

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          蕃茄海鮮石頭湯
          真係見到成個蕃茄喺曬度，蕃茄湯勁濃，加埋啲海鮮嘅鮮味，勁夾，鍾意蕃茄嘅一定唔可以錯過😉

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          和牛炒飯
          係全場mvp。估唔到日本舖頭都可以炒到咁有鑊氣，勁惹味！！和牛勁香！！係會返轉頭食嘅菜式❤️

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          灣仔高質日式居酒屋🤤🥳🤩
          2024-11-15 20 views
          今日同表妹嚟到「一遊」餐廳,真係好精彩嘅體驗!「和牛炒飯」一定要第一個讚,粒粒分明嘅米飯帶住濃郁嘅和牛香,連平時食得少嘅表妹都話要添飯!最開胃嘅係「蕃茄海鮮石頭湯」,個湯底香濃鮮甜,海鮮新鮮又夠晒份量,等我哋一碗接一碗。第二至愛就係「鮮蟹肉揚豆腐煮」,啲日本豆腐軟綿綿,蟹肉更加係多到流晒出嚟,真係好抵食!配埋支「一心」清酒就更加完美,入口順滑唔嗆,連表妹都話要試吓。今晚最新鮮嘅一定係「左口魚薄切刺身」,個個薄片都透光,配上店家特製醬汁就更加開胃。「海鮮天婦羅」嘅海鮮款式多到驚訝,炸得金黃香脆又唔漏油,表妹話佢從來冇食過咁好味嘅天婦羅。壓軸嘅10貫壽司更加係令我哋驚喜,每款都做得好精緻,啲魚生新鮮度。真係要推介呢間餐廳俾身邊嘅朋友,特別係嗰個和牛炒飯,絕對係店舖招牌之選,一定要試!下次約朋友嚟食飯一定要再嚟!
          Read full review
          今日同表妹嚟到「一遊」餐廳,真係好精彩嘅體驗!

          「和牛炒飯」一定要第一個讚,粒粒分明嘅米飯帶住濃郁嘅和牛香,連平時食得少嘅表妹都話要添飯!

          最開胃嘅係「蕃茄海鮮石頭湯」,個湯底香濃鮮甜,海鮮新鮮又夠晒份量,等我哋一碗接一碗。

          第二至愛就係「鮮蟹肉揚豆腐煮」,啲日本豆腐軟綿綿,蟹肉更加係多到流晒出嚟,真係好抵食!

          配埋支「一心」清酒就更加完美,入口順滑唔嗆,連表妹都話要試吓。

          今晚最新鮮嘅一定係「左口魚薄切刺身」,個個薄片都透光,配上店家特製醬汁就更加開胃。

          「海鮮天婦羅」嘅海鮮款式多到驚訝,炸得金黃香脆又唔漏油,表妹話佢從來冇食過咁好味嘅天婦羅。

          壓軸嘅10貫壽司更加係令我哋驚喜,每款都做得好精緻,啲魚生新鮮度。

          真係要推介呢間餐廳俾身邊嘅朋友,特別係嗰個和牛炒飯,絕對係店舖招牌之選,一定要試!下次約朋友嚟食飯一定要再嚟!
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            有日本居酒屋感覺
            2024-11-15 42 views
            今日同英國返嚟嘅朋友gathering，佢地話好想食日本嘢，我就揀咗喺公司附近嘅呢間 一遊 試試佢，我哋四個人一去到就覺得個環境非常之日系，好地道嘅感覺。📍 一遊(灣仔)🍶 Sake「善之水」純米酒超推介呢款米酒，入口純淨，味道層次豐富，米香四溢，飲完令人回味，真係好正！原來係嚟自日本奈良縣嘅，好香醇。🍣 刺身五點盛 $320呢個拼盤有吞拿魚、油甘魚、帶子、虎蝦同三文魚，擺盤好靚，色彩繽紛。刺身非常新鮮，特別係帶子，真係超級鮮甜。 🥑 牛油果蟹肉卷 $108呢個卷入面嘅牛油果份量超多，蟹肉味道亦相當濃郁，食完真係覺得好滿足，值得一試！ 🍤 天婦羅拼盤 $248拼盤入面有大海老、海膽、魷魚、南瓜、茄子同蟹鉗，每一口都熱辣辣，唔會油膩，完全唔會覺得腻，仲可以食多幾樣，真係好開心！ 🔥 明太子燒魷魚 $180第一次試呢種燒魷魚，味道好香，燒得剛好，外脆內軟，非常適合配酒，絕對係一個好選擇！ 🍚 牛肉石頭鍋飯 $98呢個飯類似韓式牛肉拌飯，想不到喺日式料理都可以食到咁多牛肉，味道豐富，真係令人驚喜！ 🥬 炒雜菜 $78翠綠嘅椰菜、翠肉瓜配上我最鍾意嘅菇，仲有爽口嘅芽菜，色香味俱全，好
            Read full review
            今日同英國返嚟嘅朋友gathering，佢地話好想食日本嘢，我就揀咗喺公司附近嘅呢間 一遊 試試佢，我哋四個人一去到就覺得個環境非常之日系，好地道嘅感覺。

            📍 一遊(灣仔)

            🍶 Sake「善之水」純米酒
            超推介呢款米酒，入口純淨，味道層次豐富，米香四溢，飲完令人回味，真係好正！原來係嚟自日本奈良縣嘅，好香醇。

            🍣 刺身五點盛 $320
            呢個拼盤有吞拿魚、油甘魚、帶子、虎蝦同三文魚，擺盤好靚，色彩繽紛。刺身非常新鮮，特別係帶子，真係超級鮮甜。

            🥑 牛油果蟹肉卷 $108
            呢個卷入面嘅牛油果份量超多，蟹肉味道亦相當濃郁，食完真係覺得好滿足，值得一試！

            🍤 天婦羅拼盤 $248
            拼盤入面有大海老、海膽、魷魚、南瓜、茄子同蟹鉗，每一口都熱辣辣，唔會油膩，完全唔會覺得腻，仲可以食多幾樣，真係好開心！

            🔥 明太子燒魷魚 $180
            第一次試呢種燒魷魚，味道好香，燒得剛好，外脆內軟，非常適合配酒，絕對係一個好選擇！

            🍚 牛肉石頭鍋飯 $98
            呢個飯類似韓式牛肉拌飯，想不到喺日式料理都可以食到咁多牛肉，味道豐富，真係令人驚喜！

            🥬 炒雜菜 $78
            翠綠嘅椰菜、翠肉瓜配上我最鍾意嘅菇，仲有爽口嘅芽菜，色香味俱全，好味！

            🔥 串燒
            - 雞肉京蔥卷 $32
            - 牛肉車厘茄串 $38
            - 鹽燒活鰻 $78

            每個串燒都有自己特色，車厘茄配燒牛肉真係又香又Juicy，必食！鹽燒活鰻更係香脆可口，冇骨食起來方便，好食過平時d燒活鰻魚！

            🍲 上湯揚豆腐
            豆腐軟滑，帶有淡淡嘅甜味，清清地唔油膩，作為前菜非常合適。

            🍳 芝士玉子燒
            一開始以為係普通玉子燒，點知一切開入面有隱藏嘅芝士，配搭蘿蔔蓉食真係又好味又清新！

            🍲鯛魚湯
            奶白色嘅鯛魚湯，好鮮味！同埋有娃娃菜同菇喺入邊，呢幾樣夾埋一齊非常之入味，好飲！
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              • 清酒
              • 刺身定食
              • 厚燒玉子
              • 牛油果蟹肉卷
              • 串燒
              • 海鮮天婦羅
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              誠意滿滿的居酒屋，日式佳餚清酒
              2024-11-14 17 views
              今日黎到灣仔合和大廈，同朋友聚會，黎到日本居酒屋既「一遊」，坐位十分舒適，服務員十分友善，細心介紹每一道菜式刺身五種刺身十分新鮮、鮮甜，有大大件的 帶子、蝦、吞拿魚、三文魚……牛油果蟹肉卷牛油果的油香加埋鮮甜的蟹肉配搭十分好吃天婦羅有大海老、海膽、魷魚、南瓜、蟹鉗，一次試洒唔同款式既天婦羅，滿足！明太子燒魷魚燒的剛剛好，魷魚不會燒得太硬，配上明太子汁，帶出香香的魷魚味牛肉石頭飯牛肉嫩滑，配料豐富，最愛石頭鍋的飯焦，石頭鍋保持着飯的溫度，熱辣辣！炒雜菜居酒屋必點，日式料味炒既菜特別鮮甜串燒有雞肉京蔥卷、牛肉車厘茄串 、鹽燒活鰻上湯揚豆腐外脆內軟，加上木魚醬汁，看似簡單的料理，帶出豆腐的味道芝士玉子配帶蘿蔔蓉，加點醬油在蘿蔔蓉上，與玉子一起吃口感豐富同朋友飲噃杯，簡左依家推廣既Sake 「善之水」入口好純，好香米酒味，好飲過平時既sake
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              今日黎到灣仔合和大廈，同朋友聚會，黎到日本居酒屋既「一遊」，坐位十分舒適，服務員十分友善，細心介紹每一道菜式

              刺身五種

              刺身十分新鮮、鮮甜，有大大件的 帶子、蝦、吞拿魚、三文魚……

              牛油果蟹肉卷
              牛油果的油香加埋鮮甜的蟹肉配搭十分好吃


              天婦羅
              有大海老、海膽、魷魚、南瓜、蟹鉗，一次試洒唔同款式既天婦羅，滿足！


              明太子燒魷魚
              燒的剛剛好，魷魚不會燒得太硬，配上明太子汁，帶出香香的魷魚味


              牛肉石頭飯
              牛肉嫩滑，配料豐富，最愛石頭鍋的飯焦，石頭鍋保持着飯的溫度，熱辣辣！


              炒雜菜
              居酒屋必點，日式料味炒既菜特別鮮甜


              串燒
              有雞肉京蔥卷、牛肉車厘茄串 、鹽燒活鰻


              上湯揚豆腐
              外脆內軟，加上木魚醬汁，看似簡單的料理，帶出豆腐的味道


              芝士玉子
              配帶蘿蔔蓉，加點醬油在蘿蔔蓉上，與玉子一起吃口感豐富


              同朋友飲噃杯，簡左依家推廣既Sake 「善之水」
              入口好純，好香米酒味，好飲過平時既sake



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              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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                DETAILED RATING
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                Date of Visit
                2024-11-11
                Dining Method
                Dine In
                Type of Meal
                Dinner
                Recommended Dishes
                • 海鮮天婦羅
                Level3
                50
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                值得「到此一遊」
                2024-11-13 5 views
                最近急需酒精，約咗朋友出嚟把酒談心～地鐵站5分鐘路程，坐低就以為自己去咗日本😆日落🌅 + 菠蘿杏子酒 🍍 呢度嘅酒精飲品價格相宜，可以先來一杯（或更多）鮫鰈魚刺身時令菜式，白身魚一向味道較清新，刺身新鮮有彈性牛油果蟹肉卷滿口蟹肉，一口大小，好快就光盤🤣芝士海膽紫菜卷（炸物）上桌香氣撲鼻，海膽甜美，外脆內軟！牛肉石頭鍋飯油分比較高，但牛肉份量都好多😝 牛油煮蜆牛油汁香濃，蜆肉入味彈牙單骨雞翼串燒 + 年糕雞肉鮮嫩，外皮鬆脆年糕烤過的表面加了醬汁，簡單而好味清酒 🥂善の水米香濃厚，純淨醒神結論： 店員細心服務，推介串燒炸物清酒🥳喜歡我的分享，記得comment+like+share~ #A家食評 #香港美食 #香港 #Theyuu #日式美食 #居酒屋 #灣仔 #灣仔美食 #晚餐吃什麼 #日式串燒 #清酒 #刺身 #海鮮
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                最近急需酒精，約咗朋友出嚟把酒談心～
                地鐵站5分鐘路程，坐低就以為自己去咗日本😆


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                日落🌅 + 菠蘿杏子酒 🍍
                呢度嘅酒精飲品價格相宜，可以先來一杯（或更多）


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                鮫鰈魚刺身
                時令菜式，白身魚一向味道較清新，刺身新鮮有彈性


                牛油果蟹肉卷
                滿口蟹肉，一口大小，好快就光盤🤣


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                芝士海膽紫菜卷（炸物）
                上桌香氣撲鼻，海膽甜美，外脆內軟！


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                牛肉石頭鍋飯
                油分比較高，但牛肉份量都好多😝


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                牛油煮蜆
                牛油汁香濃，蜆肉入味彈牙


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                單骨雞翼串燒 + 年糕
                雞肉鮮嫩，外皮鬆脆
                年糕烤過的表面加了醬汁，簡單而好味


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                清酒 🥂善の水
                米香濃厚，純淨醒神


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                結論： 店員細心服務，推介串燒炸物清酒🥳


                喜歡我的分享，記得comment+like+share~


                #A家食評 #香港美食 #香港 #Theyuu #日式美食 #居酒屋 #灣仔 #灣仔美食 #晚餐吃什麼 #日式串燒 #清酒 #刺身 #海鮮
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                  DETAILED RATING
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                  Decor
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                  Date of Visit
                  2024-10-29
                  Dining Method
                  Dine In
                  Spending Per Head
                  $500 (Dinner)
                  Recommended Dishes
                  • 牛油果蟹肉卷
                  • 串燒
                  • 白身魚薄切
                  Level3
                  59
                  0
                  🩵到此《一遊》
                  2024-11-08 119 views
                  今晚即興同野蠻女上司晚飯，便到此《一遊》 🍣🍱海膽吞拿魚壽司😍海膽鮮甜，配吞拿魚絕對是雙重享受，入口即溶！🦐海鮮天婦羅盛合有炸魚、秋葵、炸蝦、南瓜、魷魚、炸海膽、蟹柳、番薯、帶子、茄子，即叫即炸，入口好酥脆。🧡最特色是炸海膽🫶🏻🫶🏻。串燒：牛肉靈芝菇非常Juicy。雞肉明太子肉質香嫩。生薑豚肉石頭燒飯豚肉肥瘦適中質感幾彈牙，鍋底更有飯焦，配上燒汁，十分惹味。豆腐嫩滑再配鰹魚和櫻花蝦，鮮甜味道層次提升🫰🏻✨店員推介了這瓶清酒《神龍清酒🍶·純米大吟釀》，非常香醇清澈。📝店員好熱情好客感，環境舒適，幾適合約埋三五好友聊天。
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                  今晚即興同野蠻女上司晚飯，便到此《一遊》 🍣🍱
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                  17 views
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                  海膽吞拿魚壽司😍
                  海膽鮮甜，配吞拿魚絕對是雙重享受，入口即溶！
                  18 views
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                  🦐海鮮天婦羅盛合
                  有炸魚、秋葵、炸蝦、南瓜、魷魚、炸海膽、蟹柳、番薯、帶子、茄子，即叫即炸，入口好酥脆。🧡最特色是炸海膽🫶🏻🫶🏻。
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                  串燒：
                  牛肉靈芝菇非常Juicy。
                  雞肉明太子肉質香嫩。
                  19 views
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                  生薑豚肉石頭燒飯
                  豚肉肥瘦適中質感幾彈牙，鍋底更有飯焦，配上燒汁，十分惹味。
                  19 views
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                  豆腐嫩滑再配鰹魚和櫻花蝦，鮮甜味道層次提升🫰🏻
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                  ✨店員推介了這瓶清酒《神龍清酒🍶·純米大吟釀》，非常香醇清澈。
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                  📝店員好熱情好客感，環境舒適，幾適合約埋三五好友聊天。


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                  灣仔高質居酒屋
                  2024-11-08 67 views
                  一遊📍灣仔我隻豬今晚話想食日本嘢，咁我放工就同佢去公司附近嘅一遊，享受日本晚餐，所有嘢食就由呢隻豬發辦，叫咗以下食物海膽吞拿魚壽司卷入邊有吞拿魚蓉面頭有一片吞拿魚，上邊有海膽再有少少甜嘅紫菜做點綴，海膽及吞拿魚份量十足，好鮮味十足，將佢成件放入口，味道好有層次海鮮天婦羅盛合炸得好乾身，香脆材料有大蝦、蟹柳、帆立貝、魷魚、白身魚、茄子，秋葵、蕃薯、南瓜、紫菜海膽卷多款海鮮及蔬菜，用料豐富嘅天婦羅，有抹茶鹽及醬比你選擇，可口美味辣麵豉揚豆腐薄薄的炸皮配上味噌汁，豆腐好滑，直達喉嚨炒野菜材料本菇，茄子，椰菜，紅蘿蔔，配上日式醬油炒，甜甜地，健康之選生薑豚肉石頭燒飯材料有洋蔥、豚肉、紅蘿蔔，份量十足，飯係日本珍珠米，口感軟糯，鍋底更有飯焦呢，配上燒汁，十分惹味 串燒牛肉靈芝菇＇牛肉鮮嫩，燒得恰到好處，唔會太乾雞肉明太子 ，雞肉嫩滑，雞皮乾身唔油膩，配上明太子醬汁好惹味荔枝梳打濃濃荔枝味，內有椰果肉，味道好清新水蜜桃梳打好香水蜜桃味，內有香甜蜜桃果肉，份量唔少清酒餐廳推介了一款名叫“神龍的純米大吟釀，口感豐厚飽滿，清香順喉環境寧靜，座位好寬敞舒適闊，服務服務員笑面迎人十分有禮貌，反應迅速，晚餐好
                  Read full review
                  一遊📍灣仔

                  我隻豬今晚話想食日本嘢，咁我放工就同佢去公司附近嘅一遊，享受日本晚餐，所有嘢食就由呢隻豬發辦，叫咗以下食物

                  海膽吞拿魚壽司
                  卷入邊有吞拿魚蓉面頭有一片吞拿魚，上邊有海膽再有少少甜嘅紫菜做點綴，海膽及吞拿魚份量十足，好鮮味十足，將佢成件放入口，味道好有層次

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                  海鮮天婦羅盛合
                  炸得好乾身，香脆材料有大蝦、蟹柳、帆立貝、魷魚、白身魚、茄子，秋葵、蕃薯、南瓜、紫菜海膽卷多款海鮮及蔬菜，用料豐富嘅天婦羅，有抹茶鹽及醬比你選擇，可口美味

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                  辣麵豉揚豆腐
                  薄薄的炸皮配上味噌汁，豆腐好滑，直達喉嚨

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                  炒野菜
                  材料本菇，茄子，椰菜，紅蘿蔔，配上日式醬油炒，甜甜地，健康之選

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                  生薑豚肉石頭燒飯
                  材料有洋蔥、豚肉、紅蘿蔔，份量十足，飯係日本珍珠米，口感軟糯，鍋底更有飯焦呢，配上燒汁，十分惹味

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                  串燒
                  牛肉靈芝菇＇牛肉鮮嫩，燒得恰到好處，唔會太乾
                  雞肉明太子 ，雞肉嫩滑，雞皮乾身唔油膩，配上明太子醬汁好惹味

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                  荔枝梳打
                  濃濃荔枝味，內有椰果肉，味道好清新

                  水蜜桃梳打
                  好香水蜜桃味，內有香甜蜜桃果肉，份量唔少

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                  清酒
                  餐廳推介了一款名叫“神龍的純米大吟釀，口感豐厚飽滿，清香順喉

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                  環境寧靜，座位好寬敞舒適闊，服務服務員笑面迎人十分有禮貌，反應迅速，晚餐好地方

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                  (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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                  2024-11-05
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                  • 串燒
                  Level4
                  691
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                  再臨高質和食水準依舊👍🏼
                  2024-11-06 91 views
                  💬好多年屹立至今比較出名嘅日式料理，多年無光顧近日經過又想回味一下。食物同環境都一樣維持到，感覺都係返晒嚟。午餐時間有多款不同類型嘅午巿定食供應，賣相一樣精美吸引🥢.———————————————————————————🥢刺身定食🍣💬非常吸引，有三文魚、吞拿魚腩蓉、吞拿魚、帶子、蝦🦐、海膽等名總嘅刺身，配飯、麵豉湯同前菜，係超新鮮同滿足😌.🥢海之幸飯🍱💬呢款係粒粒魚生飯嘅升級版，吞拿魚、帶子、仲有海膽同三文魚子，兜亂鋪滿整碗飯上面，啖啖都食到唔同嘅刺身，非常之開心同滿足😌.🥢日本油揚豆腐烏冬配迷你刺身飯🍜💬呢個都係一個幾抵食嘅組合，一碗熱湯油揚烏冬再加一碗迷你嘅刺身飯，飽肚得嚟都唔錯，價錢經濟好多嘅選擇😊
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                  💬好多年屹立至今比較出名嘅日式料理，多年無光顧近日經過又想回味一下。食物同環境都一樣維持到，感覺都係返晒嚟。午餐時間有多款不同類型嘅午巿定食供應，賣相一樣精美吸引🥢
                  .
                  ———————————————————————————
                  🥢刺身定食🍣
                  💬非常吸引，有三文魚、吞拿魚腩蓉、吞拿魚、帶子、蝦🦐、海膽等名總嘅刺身，配飯、麵豉湯同前菜，係超新鮮同滿足😌
                  .
                  🥢海之幸飯🍱
                  💬呢款係粒粒魚生飯嘅升級版，吞拿魚、帶子、仲有海膽同三文魚子，兜亂鋪滿整碗飯上面，啖啖都食到唔同嘅刺身，非常之開心同滿足😌
                  .
                  🥢日本油揚豆腐烏冬配迷你刺身飯🍜
                  💬呢個都係一個幾抵食嘅組合，一碗熱湯油揚烏冬再加一碗迷你嘅刺身飯，飽肚得嚟都唔錯，價錢經濟好多嘅選擇😊
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                  2 likes
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                  928 views
                  8 likes
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                  147 views
                  1 likes
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                  Date of Visit
                  2024-10-29
                  Dining Method
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                  Type of Meal
                  Lunch
                  Recommended Dishes
                  • 刺身定食
                  Level4
                  528
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                  🎎昭和之町屋｜懷舊古街
                  2024-11-02 63 views
                  穿越昭和時代回到濃厚嘅懷舊古街之町屋，打卡甚美飲番清酒配串燒不知幾chill，串物仲超過四十款外，仲有各式京都料理都值得試吓🐠鮫鰈魚刺身滑嫩細緻，入口散發特有淡雅清香，醮上特製醬汁更顯清新🧀海膽芝士紫菜卷［芝士海膽、小青椒、南瓜］芝士海膽炸得濃郁有驚喜一啲都唔膩，香脆可口🥑蟹肉牛油果卷牛油果與蟹肉既鮮甜相得益彰柔軟飯層捲着極豐富餡料，作輕食🍶清酒煮蜆蜆肉吸收清酒香氣，每啖濃濃的酒香粒粒飽滿，鮮甜無沙🍡串燒雞翼｜年糕雞翼金香酥脆，內裡多汁醬油年糕軟糯QQ，最鍾意佢原味夠哂健康下酒一流🐂牛肉石頭飯熱辣辣石鍋牛肉比例相當多，仲好足料撈起微微飯焦好食🌅日落黃昏｜🍍菠蘿杏子酒日式Cocktail，菠蘿杏子口味較少有，利口酒果甜🥃特別純米酒·善之藥水60%酒度純美香甜
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                  穿越昭和時代回到濃厚嘅懷舊古街之町屋，打卡甚美
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                  飲番清酒配串燒不知幾chill，串物仲超過四十款外，仲有各式京都料理都值得試吓
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                  🐠鮫鰈魚刺身
                  滑嫩細緻，入口散發特有淡雅清香，醮上特製醬汁更顯清新
                  8 views
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                  🧀海膽芝士紫菜卷
                  ［芝士海膽、小青椒、南瓜］
                  芝士海膽炸得濃郁有驚喜
                  一啲都唔膩，香脆可口
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                  🥑蟹肉牛油果卷
                  牛油果與蟹肉既鮮甜相得益彰
                  柔軟飯層捲着極豐富餡料，作輕食
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                  🍶清酒煮蜆
                  蜆肉吸收清酒香氣，每啖濃濃的酒香
                  粒粒飽滿，鮮甜無沙
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                  🍡串燒雞翼｜年糕
                  雞翼金香酥脆，內裡多汁
                  醬油年糕軟糯QQ，最鍾意佢原味夠哂健康
                  下酒一流
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                  🐂牛肉石頭飯
                  熱辣辣石鍋牛肉比例相當多，
                  仲好足料撈起微微飯焦好食
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                  🌅日落黃昏｜🍍菠蘿杏子酒
                  日式Cocktail，菠蘿杏子口味較少有，利口酒果甜
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                  🥃特別純米酒·善之藥水
                  60%酒度純美香甜
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                  (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
                  • Recommend
                    Recommended
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                  DETAILED RATING
                  Taste
                  Decor
                  Service
                  Hygiene
                  Value
                  Date of Visit
                  2024-10-29
                  Dining Method
                  Dine In
                  Spending Per Head
                  $500 (Dinner)
                  Recommended Dishes
                  • 壽司
                  • 白身魚薄切
                  • 蟹肉牛油果卷
                  Level4
                  258
                  0
                  《桃仔帶你試：居酒屋界天花板》
                  2024-11-02 63 views
                  🍱餐廳：一遊 (灣仔)🍽️類別：日式居酒屋💯回頭率：8.5/10這是小編最近品嚐過的居酒屋中，選擇最為多樣的一家。從多款日式前菜、精緻刺身壽司，到天婦羅炸物和經典串燒，再到各類飯湯，應有盡有，可謂居酒屋界天花板。 .🍑推薦指數: ★★★★★★▪️雜錦海鮮天婦羅 $248
種類繁多，包含海膽、大蝦、魚片、墨魚、南瓜、茄子和甜薯。炸皮薄而酥脆，單沾鹽食用味道便已足夠。▪️海膽吞拿魚壽司 $245
海膽與吞拿魚堆疊在壽司飯上，並點綴著少許魚子醬和香蔥，在燈光下透出光澤，賣相挺精緻。▪️滑蛋鰻魚石頭飯 $148
有別於傳統的鰻魚飯，廚師將鰻魚切碎，然後與滑蛋一同炒製，蓋在米飯上，讓鰻魚和蛋的香氣滲透進米粒中，搭配鰻魚醬汁，風味更上一層樓。▪️番茄海鮮石頭湯 $188
湯中的海鮮分量驚人，幾乎佔據了整個石頭鍋的一半，剩下的番茄湯中夾雜著少許番茄蓉，濃郁至極，香甜可口。🍑推薦指數: ★★★★★☆▪️刺身五點：甜蝦、北寄貝、吞拿魚、帆立貝、油甘魚 $320
就居酒屋而言，海鮮新鮮度挺不錯，尤其是帆立貝和北寄貝，甘甜的口感中透著鮮香。 ▪️串燒：豚肉車厘茄、燒雞翼、燒雞肉京蔥串、汁燒日本魷魚、免治雞肉日本青椒、魯筍
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                  🍱餐廳：一遊 (灣仔)
                  🍽️類別：日式居酒屋
                  💯回頭率：8.5/10
                  9 views
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                  這是小編最近品嚐過的居酒屋中，選擇最為多樣的一家。從多款日式前菜、精緻刺身壽司，到天婦羅炸物和經典串燒，再到各類飯湯，應有盡有，可謂居酒屋界天花板。
                   .
                  🍑推薦指數: ★★★★★★
                  ▪️雜錦海鮮天婦羅 $248
種類繁多，包含海膽、大蝦、魚片、墨魚、南瓜、茄子和甜薯。炸皮薄而酥脆，單沾鹽食用味道便已足夠。
                  雜錦海鮮天婦羅
                  $248
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                  ▪️海膽吞拿魚壽司 $245
海膽與吞拿魚堆疊在壽司飯上，並點綴著少許魚子醬和香蔥，在燈光下透出光澤，賣相挺精緻。
                  海膽吞拿魚壽司
                  $245
                  0 views
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                  海膽吞拿魚壽司
                  $245
                  30 views
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                  ▪️滑蛋鰻魚石頭飯 $148
有別於傳統的鰻魚飯，廚師將鰻魚切碎，然後與滑蛋一同炒製，蓋在米飯上，讓鰻魚和蛋的香氣滲透進米粒中，搭配鰻魚醬汁，風味更上一層樓。
                  滑蛋鰻魚石頭飯
                  $148
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                  ▪️番茄海鮮石頭湯 $188
湯中的海鮮分量驚人，幾乎佔據了整個石頭鍋的一半，剩下的番茄湯中夾雜著少許番茄蓉，濃郁至極，香甜可口。
                  番茄海鮮石頭湯
                  $188
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                  🍑推薦指數: ★★★★★☆
                  ▪️刺身五點：甜蝦、北寄貝、吞拿魚、帆立貝、油甘魚 $320
就居酒屋而言，海鮮新鮮度挺不錯，尤其是帆立貝和北寄貝，甘甜的口感中透著鮮香。
                   
                  刺身5點
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                  ▪️串燒：豚肉車厘茄、燒雞翼、燒雞肉京蔥串、汁燒日本魷魚、免治雞肉日本青椒、魯筍
其中最讓人印象深刻的是燒雞肉京蔥串，雞肉與蔥的香氣相當搭配；汁燒日本魷魚則分量十足，淋上和風醬油吃挺惹味；豚肉車厘茄的亦頗特別，鮮甜的番茄完全解除了豚肉的油膩感。
                   
                  汁燒日本魷魚
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                  豚肉車厘茄、燒雞翼、燒雞肉京蔥串
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                  免治雞肉日本青椒、魯筍
                  5 views
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                  在店員的推薦下點了一支清酒，濃度頗高，但完全沒有灼吼的感覺，挺有驚喜。
                  10 views
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                  😍整體評分
                  味道：🌟🌟🌟🌟🌟
                  性價比：🌟🌟🌟🌟
                  環境：🌟🌟🌟🌟
                  服務態度：🌟🌟🌟🌟
                  (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
                  • Recommend
                    Recommended
                  • Report
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                  DETAILED RATING
                  Taste
                  Decor
                  Service
                  Hygiene
                  Value
                  Dining Method
                  Dine In
                  Recommended Dishes
                  雜錦海鮮天婦羅
                  $ 248
                  海膽吞拿魚壽司
                  $ 245
                  海膽吞拿魚壽司
                  $ 245
                  滑蛋鰻魚石頭飯
                  $ 148
                  番茄海鮮石頭湯
                  $ 188
                  刺身5點
                  汁燒日本魷魚
                  豚肉車厘茄、燒雞翼、燒雞肉京蔥串
                  免治雞肉日本青椒、魯筍
                  Related Review
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                  A Culinary Journey Through Izakaya Delights