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Restaurant: YUGU NOODLE
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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小鍋米線
2017-06-27 444 views
一直都覺得雲貴香既小鍋米線好好食 味道唔同譚仔 湯底濃味過譚仔 如果叫辣湯底會配有小小肉碎 清湯既話就冇肉碎 配菜方面都有好多選擇 今次簡左雲吞同豬耳 雲吞好大隻 入面係白菜豬肉豬耳份量都好多 食哂成碗米線飽到上心口呀！
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一直都覺得雲貴香既小鍋米線好好食 味道唔同譚仔 湯底濃味過譚仔

如果叫辣湯底會配有小小肉碎 清湯既話就冇肉碎 配菜方面都有好多選擇 今次簡左雲吞同豬耳 雲吞好大隻 入面係白菜豬肉
豬耳份量都好多 食哂成碗米線飽到上心口呀！
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美味米線
2017-06-09 201 views
下午時段一個人做完gym，應該食個清淡下午茶就算，但途經'雲桂香'就忍唔住入去坐底左😝，4、5點食野就最好，一定唔洗等位👍🏻。本想叫個清湯，但聞到陣陣麻辣味就.......都係要咗個腩肉、菜心、木耳少麻辣米線+杯凍檬茶走甜。腩肉果然係招牌野，少少辣薄薄一片又痴住少少軟骨😋，菜心同木耳就基本野啦，芫荽又夠多，仲有個麻辣湯底都好出色，我要既只係少辣（中辣都驚頂唔順）都已經覺得幾麻吓但又唔算辣，好岩我胃口。
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下午時段一個人做完gym，應該食個清淡下午茶就算，但途經'雲桂香'就忍唔住入去坐底左😝，4、5點食野就最好，一定唔洗等位👍🏻。本想叫個清湯，但聞到陣陣麻辣味就.......都係要咗個腩肉、菜心、木耳少麻辣米線+杯凍檬茶走甜。
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 腩肉果然係招牌野，少少辣薄薄一片又痴住少少軟骨😋，菜心同木耳就基本野啦，芫荽又夠多，仲有個麻辣湯底都好出色，我要既只係少辣（中辣都驚頂唔順）都已經覺得幾麻吓但又唔算辣，好岩我胃口。
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2017-06-08
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1
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😠😠😠😠😠
2017-05-14 231 views
太來没有去食米線，跟往去左屋起留下雲桂香食米線，跟往我叫左侍應幫我寫單樂左小鍋米線小小小辣和一碟豬頸肉小食，進話小線米線小小小辣走芽菜，打單有打走芽才出來廚房師傅设有同我走芽，跟往在叫女侍應幫拿返去比廚房師傅在煮過比我，但他沒有在煮過比我跳來芽才，在比我發現有芽才，我在叫侍應拿返去在煮過比我啊！同她講我真不可以食芽才因身體問題唔可以食吧？我後都唔會在去我屋起留下雲桂香食米線吧！一
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太來没有去食米線，跟往去左屋起留下雲桂香食米線，跟往我叫左侍應幫我寫單樂左小鍋米線小小小辣和一碟豬頸肉小食，進話小線米線小小小辣走芽菜，打單有打走芽才出來廚房師傅设有同我走芽，跟往在叫女侍應幫拿返去比廚房師傅在煮過比我，但他沒有在煮過比我跳來芽才，在比我發現有芽才，我在叫侍應拿返去在煮過比我啊！同她講我真不可以食芽才因身體問題唔可以食吧？
我後都唔會在去我屋起留下雲桂香食米線吧！一
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2017-05-09
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13
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失望的過橋米線
2017-03-13 401 views
周日中午去這裡午餐，久沒吃過雲南過橋米線，於是叫了一碗。食物端來，計有清湯及米線各一碗，另有生的鵪鶉蛋3只（已打好在小白碟中），一小碟芽菜，一碟已雪得僵硬的3片肉片，火腿，還粘有冰塊。還有表面紅得似塗了一層顏料的蟹柳3粒，及數片花枝。由於肉類須值熱湯燙熟，我先下肉類，再下其他。靜待5分鐘後開動。先呷湯一口，是濃縮鹽水嗎？完全沒有雞湯的清鮮。再者湯不是熱的，只屬微温。醒起剛才的帶冰肉片，那麼就算湯端來時是滾燙，充其量只是為肉片解凍，碗中的蛋白亦未轉白。要求店員翻熱，對方竟說過橋米線是這樣的了！OK, 勉強吃了半碗鹽水米線後埋單走人。無下次！
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周日中午去這裡午餐，久沒吃過雲南過橋米線，於是叫了一碗。食物端來，計有清湯及米線各一碗，另有生的鵪鶉蛋3只（已打好在小白碟中），一小碟芽菜，一碟已雪得僵硬的3片肉片，火腿，還粘有冰塊。還有表面紅得似塗了一層顏料的蟹柳3粒，及數片花枝。由於肉類須值熱湯燙熟，我先下肉類，再下其他。靜待5分鐘後開動。先呷湯一口，是濃縮鹽水嗎？完全沒有雞湯的清鮮。再者湯不是熱的，只屬微温。醒起剛才的帶冰肉片，那麼就算湯端來時是滾燙，充其量只是為肉片解凍，碗中的蛋白亦未轉白。要求店員翻熱，對方竟說過橋米線是這樣的了！OK, 勉強吃了半碗鹽水米線後埋單走人。
無下次！
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2017-03-12
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次次外賣返到屋企野都錯晒
2017-03-12 253 views
次次外賣返到屋企打開都錯！木耳變豬耳，麻辣上湯同小鍋湯底、味道全部一樣！走韮走芽變左咩都無！是但俾D野你就收你唔同貨錢... 一次以為唔小心，次次係咁實真係太難忍！
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次次外賣返到屋企打開都錯！木耳變豬耳，麻辣上湯同小鍋湯底、味道全部一樣！走韮走芽變左咩都無！是但俾D野你就收你唔同貨錢... 一次以為唔小心，次次係咁實真係太難忍！
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依家唔掂
2017-02-25 233 views
雲貴香係我食過咁多間最鍾意食嘅一間米線，可能係轉咗師父，近呢半年完全唔掂，開始好小去食，但係仲好掛住之前嘅味道，依家去屯門食，好難食，冇味嘅個麵，配料又唔足，叫個麻辣青瓜，點可以撈得咁難食，酸到嘔，真係好唔開心，希望以前個師父會調返嚟，一係轉個啦，離譜
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雲貴香係我食過咁多間最鍾意食嘅一間米線，可能係轉咗師父，近呢半年完全唔掂，開始好小去食，但係仲好掛住之前嘅味道，依家去屯門食，好難食，冇味嘅個麵，配料又唔足，叫個麻辣青瓜，點可以撈得咁難食，酸到嘔，真係好唔開心，希望以前個師父會調返嚟，一係轉個啦，離譜
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貨不對辦
2017-02-14 306 views
情人節諗住過黎食個米線，點知就食到谷鬼氣落單嘅時候已經逐樣慢慢咁講比個侍應聽，點知佢都可以係咁聽錯，仲要落緊嘅時候係到發夢，都唔知係米唔想做呢份工我同女朋友叫左個豬耳，諗住40蚊都叫ok嘅價錢啦，點知出到黎就得4片薄到離譜嘅豬耳，諗住問佢地係米轉左做法而我唔知，點知佢就反問一句“你第一次黎食丫?”。就算點都好，我都諗唔到有咩理由可以咁樣同個客人講野囉。最後，一個係到做左4，5年嘅侍應（我女朋友由細係呢間食到大，應得佢）都可以話不嬲都係咁出比客，咁我都無話可說。如果唔係我女朋友中意，我點都唔會再幫襯呢間鋪
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情人節諗住過黎食個米線，點知就食到谷鬼氣

落單嘅時候已經逐樣慢慢咁講比個侍應聽，點知佢都可以係咁聽錯，仲要落緊嘅時候係到發夢，都唔知係米唔想做呢份工

我同女朋友叫左個豬耳，諗住40蚊都叫ok嘅價錢啦，點知出到黎就得4片薄到離譜嘅豬耳，諗住問佢地係米轉左做法而我唔知，點知佢就反問一句“你第一次黎食丫?”。就算點都好，我都諗唔到有咩理由可以咁樣同個客人講野囉。

最後，一個係到做左4，5年嘅侍應（我女朋友由細係呢間食到大，應得佢）都可以話不嬲都係咁出比客，咁我都無話可說。如果唔係我女朋友中意，我點都唔會再幫襯呢間鋪
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2017-02-14
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Level4
181
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最鍾意小辣多酸
2017-01-03 392 views
每次窮L旅遊回港，最掛住嘅都係食米線，自己比較鍾意食雲貴香，因為鍾意個湯底夠濃。尤其是小辣多酸，感覺味道係最夾嘅，因為當消夜食就唔叫咁多餸啦，滷水雞翼夠晒淋又入味我隔離gor 位因為怕熱，所以佢鍾意食涼拌米線，雲吞就麻麻哋啦！皮厚但啲餡少。其實佢唔應該叫雲吞啦我覺得@@ 又唔似水餃不過我見佢啲花生同榨菜都幾好味。仲有有少少好香嘅麻油味。米線都幾彈牙嘅凍奶茶就唔夠奶，入口覺得比較鞋口，唔夠滑溜，不過茶味就幾特別
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每次窮L旅遊回港，最掛住嘅都係食米線，自己比較鍾意食雲貴香，因為鍾意個湯底夠濃。尤其是小辣多酸，感覺味道係最夾嘅，因為當消夜食就唔叫咁多餸啦，滷水雞翼夠晒淋又入味
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 我隔離gor 位因為怕熱，所以佢鍾意食涼拌米線，雲吞就麻麻哋啦！皮厚但啲餡少。其實佢唔應該叫雲吞啦我覺得@@ 又唔似水餃不過我見佢啲花生同榨菜都幾好味。仲有有少少好香嘅麻油味。米線都幾彈牙嘅
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 凍奶茶就唔夠奶，入口覺得比較鞋口，唔夠滑溜，不過茶味就幾特別
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    令人失望的墨丸
    2017-01-02 226 views
    本身冇打算呢間打食評，但見到令人失望的墨丸令我好想打！粒墨丸細到呢⋯⋯得3粒仔，而且唔爽口唔彈牙，好食的墨丸係會食到墨魚仔，所以呢間墨丸真心唔好食酸辣米線就唔錯，亦都大碗足料，所以大家黎呢間唔好食墨丸，其餘的，都還可以。
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    本身冇打算呢間打食評，但見到令人失望的墨丸令我好想打！
    粒墨丸細到呢⋯⋯得3粒仔，而且唔爽口唔彈牙，好食的墨丸係會食到墨魚仔，所以呢間墨丸真心唔好食
    酸辣米線就唔錯，亦都大碗足料，所以大家黎呢間唔好食墨丸，其餘的，都還可以。
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    傳說的米線
    2016-11-05 341 views
    個個都話好食 咁咪試下囉。叫左碗豬頸肉小鍋米線個湯底真係好正，酸酸辣辣。飲到我好口渴🙈 豬頸肉係煎過的👍🏿好食啵熱撈米線+豬耳唔好食。米線jam到一個點。好重麻油味，咸菜好咸！豬耳好多毛！食完個湯米線再食呢個簡直天堂與地獄。Never 熱撈again
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    個個都話好食 咁咪試下囉。

    叫左碗豬頸肉小鍋米線
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     個湯底真係好正，酸酸辣辣。飲到我好口渴🙈 豬頸肉係煎過的👍🏿好食啵

    熱撈米線+豬耳
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     唔好食。米線jam到一個點。好重麻油味，咸菜好咸！豬耳好多毛！
    食完個湯米線再食呢個簡直天堂與地獄。

    Never 熱撈again

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    所有酸辣米線的NETNET
    2016-07-16 750 views
    LUNCH 時段的雲貴香真係好多人等位因為雲貴香真係幾好味我自己一個人食飯，WHATSAPP 問朋友嗰頭食咩好佢哋都點名話去雲貴香孤獨精自己一個食，所以唔洗同人等位，其實一個人食飯，又有咩好怕喎食雲貴香，坐得一定唔舒服，因為佢環境仲劏過劏房條行有人出梗，就入唔到，個身多啲肉都唔得掂位就當然窄一個舖，盡可能擺盡多枱，盡入客但注意，入咗客，其實廚房唔一定跟得切，所以佢出菜係慢嘅明明啲伙記已經做得勁快，但見到真係踢晒腳所以佢同時都好香港，係香港好侷促，好SAD嗰一面我諗，史提芬周2016年食神，應該唔會整瀨尿牛丸，應該整酸辣麵啲位有咁窄得咁窄，啲湯有咁辣整咁辣，啲冰有咁大粒得咁大粒雲桂香成日食咖啦！酸辣好味嘛！但今日個腩肉真係好硬失咗手喎師傅舖頭好熱，有冷氣都覺得熱，一定要叫凍嘢杯凍檸茶唔記得叫少甜，但佢已經自動有少甜嘅效果！但酸辣麵有個特點好乞人憎，不論係邊間都係，一個唔留神唔記得做芽菜就大鑊喇！食到咁上下，會發覺好難分返開啲麵同芽菜梗係難分啦！咁多芽菜。都有麵嘅三分一。老一輩話芽菜唔好食咁多，好陰寒但呀姐好趕咁落單，我都好趕咁ORDER，大家都咁趕，我咪唔記得走芽努力分梗芽菜嘅時候，我深
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    LUNCH 時段的雲貴香真係好多人等位
    因為雲貴香真係幾好味
    我自己一個人食飯，WHATSAPP 問朋友嗰頭食咩好
    佢哋都點名話去雲貴香

    孤獨精自己一個食，所以唔洗同人等位，其實一個人食飯，又有咩好怕喎

    食雲貴香，坐得一定唔舒服，因為佢環境仲劏過劏房
    條行有人出梗，就入唔到，個身多啲肉都唔得掂
    位就當然窄
    一個舖，盡可能擺盡多枱，盡入客
    但注意，入咗客，其實廚房唔一定跟得切，所以佢出菜係慢嘅
    明明啲伙記已經做得勁快，但見到真係踢晒腳
    所以佢同時都好香港，係香港好侷促，好SAD嗰一面
    我諗，史提芬周2016年食神，應該唔會整瀨尿牛丸，應該整酸辣麵
    啲位有咁窄得咁窄，啲湯有咁辣整咁辣，啲冰有咁大粒得咁大粒

    雲桂香成日食咖啦！酸辣好味嘛！但今日個腩肉真係好硬
    失咗手喎師傅
    舖頭好熱，有冷氣都覺得熱，一定要叫凍嘢
    杯凍檸茶唔記得叫少甜，但佢已經自動有少甜嘅效果！
    腩肉小鍋米線+凍檸茶
    $39
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     但酸辣麵有個特點好乞人憎，不論係邊間都係，一個唔留神唔記得做芽菜就大鑊喇！
    食到咁上下，會發覺好難分返開啲麵同芽菜
    梗係難分啦！咁多芽菜。都有麵嘅三分一。
    老一輩話芽菜唔好食咁多，好陰寒
    但呀姐好趕咁落單，我都好趕咁ORDER，大家都咁趕，我咪唔記得走芽
    努力分梗芽菜嘅時候，我深深感到後悔，點解落單時唔冷靜啲
    點解要畀人掌握住節奏，點解！！！
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     雲貴香所做嘅，大概就係一般酸辣麵舖能夠做到，所以係NET NET
    近幾年好流行酸辣麵店，以前就興車仔麵/雲吞麵店

    嗯…麵店唔需要好似茶餐廳咁提供咁多選擇，要求又簡單啲
    但係相對傳統麵店，口味又重啲，又大碗啲，又可以貴啲
    但諗諗下，我有啲掛住由細食到大嘅雲吞麵店
    細細碗，而且一定係落夠人哋半支醋，我先會甘心
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    $39
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    永遠的美味~
    2016-06-08 493 views
    我記得我人生第一次食雲南米線就係食呢間~果時都冇依加咁流行食米線，但因為近屋企<銅鑼灣分店>，所以就成日食而愛上左呢種酸香辣~今日放假去左男友度，所以就試下Tuen Mun分店呢間。回憶中的味道，中辣，依舊好味~豬軟骨，好大舊，好入味腩肉，每次必點，因為太太太好味!大腸，好淋好入味~佢d薯粉都煮得岩岩好，煙煙韌韌~
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    我記得我人生第一次食雲南米線就係食呢間~
    果時都冇依加咁流行食米線，但因為近屋企<銅鑼灣分店>，所以就成日食而愛上左呢種酸香辣~
    今日放假去左男友度，所以就試下Tuen Mun分店呢間。
    回憶中的味道，中辣，依舊好味~
    豬軟骨，好大舊，好入味
    腩肉，每次必點，因為太太太好味!
    大腸，好淋好入味~
    佢d薯粉都煮得岩岩好，煙煙韌韌~
    $50
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      再次光臨
      2016-05-16 573 views
      之前一個月總會光顧一至兩次，因為真心認為個紅薯粉好好食，但後來次數少了，因為帶住小朋友，要就住小朋友嘅口味，今日去接小朋友放學前，先一個人走去回味一下。呢次叫左個小鍋紅薯粉(小酸辣)+豬耳+豬軟骨。個紅薯粉原來依加係有得揀要粗或幼，幼就係嗰隻透明嘅扭紋薯粉，而粗嘅係原本嗰隻，小妹要左粗薯粉，條條都煮到淋晒，但又不失佢本身嘅煙韌小辣嘅湯底加入酸菜，以增加湯底的味道。豬耳大約有十塊，肉質軟滑，軟骨爽脆，可惜塊塊都係薄切，滿足唔到口感。豬軟骨就有三塊，厚闊度大約係成人三隻手指拍埋咁上下，廋肉部分好淋唔鞋口，軟骨部份同樣保持到爽脆
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      之前一個月總會光顧一至兩次，因為真心認為個紅薯粉好好食，但後來次數少了，因為帶住小朋友，要就住小朋友嘅口味，今日去接小朋友放學前，先一個人走去回味一下。
      呢次叫左個小鍋紅薯粉(小酸辣)+豬耳+豬軟骨。
      個紅薯粉原來依加係有得揀要粗或幼，幼就係嗰隻透明嘅扭紋薯粉，而粗嘅係原本嗰隻，小妹要左粗薯粉，條條都煮到淋晒，但又不失佢本身嘅煙韌
      小辣嘅湯底加入酸菜，以增加湯底的味道。豬耳大約有十塊，肉質軟滑，軟骨爽脆，可惜塊塊都係薄切，滿足唔到口感。豬軟骨就有三塊，厚闊度大約係成人三隻手指拍埋咁上下，廋肉部分好淋唔鞋口，軟骨部份同樣保持到爽脆
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      92 views
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      168 views
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      湯底顏色味道較天然的雲南米線
      2016-03-18 296 views
      朋友說某大米線的湯底白得離奇。「為甚麼這麼辣，而沒有半絲辣椒的顏色？」疑心吃進肚的究竟是甚麼。所以他推介雲桂香，說顔色味道都較天然。吃罷又好像有同感。豬軟骨豬肚大辣小鍋米線 - 湯底較譚x厚身，辣度有勁，食下去跟眼見一樣咁辣。配料份量足。 涼拌雞絲小辣米線 - 雞絲太「鞋口」了，不太吸引。炸菜酸菜花生及醬汁混合起來味道不錯，米線有彈性。麻辣青瓜 - 瓜塊爽脆，雖帶醋酸，但麻辣調味不容小覷，不太吃辣的人未必喜歡。埋單只需$86。如此價錢實在不能有甚麼要求。當大家吃厭了大連鎖米線店時，雲桂香也不失為一個不錯的選擇。
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      朋友說某大米線的湯底白得離奇。「為甚麼這麼辣，而沒有半絲辣椒的顏色？」疑心吃進肚的究竟是甚麼。所以他推介雲桂香，說顔色味道都較天然。吃罷又好像有同感。

      豬軟骨豬肚大辣小鍋米線 - 湯底較譚x厚身，辣度有勁，食下去跟眼見一樣咁辣。配料份量足。
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       涼拌雞絲小辣米線 - 雞絲太「鞋口」了，不太吸引。炸菜酸菜花生及醬汁混合起來味道不錯，米線有彈性。
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       麻辣青瓜 - 瓜塊爽脆，雖帶醋酸，但麻辣調味不容小覷，不太吃辣的人未必喜歡。
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       埋單只需$86。如此價錢實在不能有甚麼要求。當大家吃厭了大連鎖米線店時，雲桂香也不失為一個不錯的選擇。
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      不能稱得上的米線專門店
      2015-09-07 225 views
      個碗酸辣粉，啖啖都係油，啲油足足有成寸厚😫竟然係一間米線專門店，真係唔應該叫其他嘢食😓點知另一個米線都係唔掂，米線面質太硬，湯底太咸，咸味蓋過辣味(已叫中辣)個麻辣皮蛋原全唔入味，皮蛋口感差，似係一啲平價皮蛋雖然雲桂香分店多，但唔及其實米線專門店有實力😒
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      個碗酸辣粉，啖啖都係油，啲油足足有成寸厚😫
      竟然係一間米線專門店，真係唔應該叫其他嘢食😓
      點知另一個米線都係唔掂，米線面質太硬，湯底太咸，咸味蓋過辣味(已叫中辣)
      個麻辣皮蛋原全唔入味，皮蛋口感差，似係一啲平價皮蛋
      雖然雲桂香分店多，但唔及其實米線專門店有實力😒
      麻辣皮蛋
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