78
48
30
Restaurant: Yummy Delight
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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🍚銅鑼灣午餐之選🍚
2023-03-31 198 views
好耐冇去銅鑼灣間甘味讚岐食lunch, 去左先知裝修左, 新裝修係日式木系亦很光亮✨雖然呢間食手打烏冬, 但因太想食飯, 所以冇叫到烏冬🤣Lunch Set: 柳川吉列豬扒定食 $78吉列豬扒鍋湯底較甜, 湯底配料除左有基本既雞蛋同洋蔥, 仲有冬菇同紅蘿蔔絲, 口感好豐富😋而豬扒炸得好香脆, 但肉質偏硬。日本白飯粒粒分明, 而且好大碗🍚配菜有醃酸瓜, 酸味好強, 喜歡食酸味既應該會鍾意。套餐可以揀牛奶布甸或者麵鼓湯, 我揀左牛奶布甸, 布甸好棉滑, 牛奶味唔係好出。
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好耐冇去銅鑼灣間甘味讚岐食lunch, 去左先知裝修左, 新裝修係日式木系亦很光亮✨雖然呢間食手打烏冬, 但因太想食飯, 所以冇叫到烏冬🤣


Lunch Set:
柳川吉列豬扒定食 $78


吉列豬扒鍋湯底較甜, 湯底配料除左有基本既雞蛋同洋蔥, 仲有冬菇同紅蘿蔔絲, 口感好豐富😋而豬扒炸得好香脆, 但肉質偏硬。日本白飯粒粒分明, 而且好大碗🍚配菜有醃酸瓜, 酸味好強, 喜歡食酸味既應該會鍾意。套餐可以揀牛奶布甸或者麵鼓湯, 我揀左牛奶布甸, 布甸好棉滑, 牛奶味唔係好出。
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27
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皇室堡平價好食烏冬🍥🍣
2023-02-28 239 views
好耐冇去過皇室堡，今日冇野做去行下，經過見到甘味翻新左，靚左同埋光猛左好多，就決定入去試下~我嗌左個烏冬🍅🍥同埋一杯野飲🍹。跟餐可以揀布甸或者麵鼓湯，我就揀左麵鼓湯。蕃茄湯好濃，飲落都唔錯。烏冬好彈牙。雞排啲燒汁都好入味。成個set先$78，我一個女仔食哂已經覺得好飽，男仔嘅話就可能未必🤣。呢杯叫不要讓你的夢想只剩下夢和想，個名好好聽，杯野嘅顏色都好夢幻🌈，好ig-able。佢其實係柚子蜜加玫瑰花蜜，飲落都唔錯，唔係得個樣👍🏻。
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好耐冇去過皇室堡，今日冇野做去行下，經過見到甘味翻新左，靚左同埋光猛左好多，就決定入去試下~
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 我嗌左個烏冬🍅🍥同埋一杯野飲🍹。
麵豉燒雞扒 蕃茄湯讚岐手打烏冬
$78
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跟餐可以揀布甸或者麵鼓湯，我就揀左麵鼓湯。蕃茄湯好濃，飲落都唔錯。烏冬好彈牙。雞排啲燒汁都好入味。成個set先$78，我一個女仔食哂已經覺得好飽，男仔嘅話就可能未必🤣。
不要讓你的夢想只剩下夢和想
$38
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 呢杯叫不要讓你的夢想只剩下夢和想，個名好好聽，杯野嘅顏色都好夢幻🌈，好ig-able。佢其實係柚子蜜加玫瑰花蜜，飲落都唔錯，唔係得個樣👍🏻。
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Date of Visit
2023-02-28
Dining Method
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Spending Per Head
$130 (Dinner)
Recommended Dishes
麵豉燒雞扒 蕃茄湯讚岐手打烏冬
$ 78
不要讓你的夢想只剩下夢和想
$ 38
Level2
10
0
銅鑼灣鍋物烏冬丨雜錦鍋燒讚岐手打烏冬／蕃茄牛頸脊手打烏冬
2023-02-12 193 views
【雷門為食街 Layman's Yummy Guide】  星期日跑完渣馬但餐廳開門～👧🏻 🍴  甘味讚岐手打烏冬@皇室堡4樓403號舖  1. 雜錦鍋燒讚岐手打烏冬 ($88) 👍🏻 有一片叉燒、蔬菜、獅子狗、鳴門卷、雞蛋、三文魚、天婦羅蝦～ 烏冬好大個男仔都夠食，仲配埋麵豉湯！2. 蕃茄牛頸脊手打烏冬 ($98) 🍅 好似係新menu，有幾舊牛頸脊；蕃茄湯烏冬都濃味，配埋麵豉湯加醃黃瓜～
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【雷門為食街 Layman's Yummy Guide】  
星期日跑完渣馬但餐廳開門～👧🏻 🍴  甘味讚岐手打烏冬@皇室堡4樓403號舖  
1. 雜錦鍋燒讚岐手打烏冬 ($88) 👍🏻 有一片叉燒、蔬菜、獅子狗、鳴門卷、雞蛋、三文魚、天婦羅蝦～ 烏冬好大個男仔都夠食，仲配埋麵豉湯！

雜錦鍋燒讚岐手打烏冬
$88
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2. 蕃茄牛頸脊手打烏冬 ($98) 🍅 好似係新menu，有幾舊牛頸脊；蕃茄湯烏冬都濃味，配埋麵豉湯加醃黃瓜～

蕃茄牛頸脊手打烏冬 🍅
$98
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Date of Visit
2023-02-12
Dining Method
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Spending Per Head
$100 (Lunch)
Recommended Dishes
雜錦鍋燒讚岐手打烏冬
$ 88
Level4
462
2
皇室堡平價雜錦日本料理
2023-01-18 965 views
📍#甘味讚岐手打烏冬 #MFJ銅鑼灣 #MFJ日本菜 人均消費: HKD160明明皇室堡有好多日極菜，但又要食壽司又要食烏冬就得甘味，唯有試下😂⭐️ 珍寶吉列蝦蛋包飯配咖喱汁 $88珍寶蝦成日叫，第一次見真係咁大隻！吉列做得幾唔錯，隻蝦仲熱騰騰！ 仲有其他天婦羅都可以！咖喱汁好濃幾惹味，撈飯幾得！整體唔錯👎🏻 豪華刺身箱飯 $78裡面有三文魚，吞拿魚，魷魚，北寄貝，熟蝦，蟹柳同蛋！$78係依啲都正常，都唔會係豪華，但問題係刺身一啲都唔新鮮，個飯又濕又淋，難食壽司就叫咁少少，比個刺身飯好少少，但都係麻麻，得兩三樣叫正常🆗 三文魚壽司 $20🆗 火炙芝士蟹捧壽司 $28⭐️ 三文魚籽軍艦 $36🆗 三文魚親子軍艦 $40⭐️ 蟹籽軍艦 $24👎🏻 油甘魚壽司 $28🆗 三文魚加州卷 $34明明佢係烏冬專門店，夠膽死4點會話烏冬售罄😂 個咖喱係唔差嘅，但壽司刺司就真係麻麻地 ❌❌#mfoodjournal #instagfood #foodstagram #hkfoodstagram #foodie #hkfoodie #foodblogger #hkfoodblogger #foodb
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📍#甘味讚岐手打烏冬


#MFJ銅鑼灣 #MFJ日本菜


人均消費: HKD160


明明皇室堡有好多日極菜，但又要食壽司又要食烏冬就得甘味，唯有試下😂
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⭐️ 珍寶吉列蝦蛋包飯配咖喱汁 $88
珍寶蝦成日叫，第一次見真係咁大隻！吉列做得幾唔錯，隻蝦仲熱騰騰！ 仲有其他天婦羅都可以！咖喱汁好濃幾惹味，撈飯幾得！整體唔錯
珍寶吉列蝦蛋包飯配咖喱汁
$88
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👎🏻 豪華刺身箱飯 $78
裡面有三文魚，吞拿魚，魷魚，北寄貝，熟蝦，蟹柳同蛋！$78係依啲都正常，都唔會係豪華，但問題係刺身一啲都唔新鮮，個飯又濕又淋，難食
豪華刺身箱飯
$78
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壽司就叫咁少少，比個刺身飯好少少，但都係麻麻，得兩三樣叫正常
🆗 三文魚壽司 $20
🆗 火炙芝士蟹捧壽司 $28
⭐️ 三文魚籽軍艦 $36
🆗 三文魚親子軍艦 $40
⭐️ 蟹籽軍艦 $24
👎🏻 油甘魚壽司 $28
🆗 三文魚加州卷 $34
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明明佢係烏冬專門店，夠膽死4點會話烏冬售罄😂 個咖喱係唔差嘅，但壽司刺司就真係麻麻地 ❌❌

#mfoodjournal #instagfood #foodstagram #hkfoodstagram #foodie #hkfoodie #foodblogger #hkfoodblogger #foodblog #hkfoodblog #japanesefood #japanesecuisine #sushi #sashimi #curry #相機食先 #銅鑼灣美食 #日本菜
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2022-12-26
Dining Method
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Spending Per Head
$160 (Tea)
Recommended Dishes
珍寶吉列蝦蛋包飯配咖喱汁
$ 88
Level4
111
0
🟠銅鑼灣元祖級烏冬🟠
2023-01-15 222 views
成日喺銅鑼灣諗唔到有咩食又唔想食得太貴又係🔥熱食嘅話，就會諗起甘味食烏冬😂😂咁耐以黎已經回訪數10次以上～😂😂🍅蕃茄湯燒🐥雞扒🍜烏冬🍅蕃茄湯酸酸甜甜，幾開胃～入仲有少量🥬蔬菜和🍅蕃茄，令到飲食更加均衡👍🏼🍜烏冬雖然唔係話十分煙靭，但口感都ok~燒🐥雞扒有少少乾，但一路食烏冬濕濕地都還可以接受～推介指數：⚡️⚡️⚡️ 餐廳環境：⚡️⚡️⚡️服務態度：⚡️⚡️ ⚡️再訪：Yes
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成日喺銅鑼灣諗唔到有咩食又唔想食得太貴又係🔥熱食嘅話，就會諗起甘味食烏冬😂😂咁耐以黎已經回訪數10次以上～😂😂
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🍅蕃茄湯燒🐥雞扒🍜烏冬
🍅蕃茄湯酸酸甜甜，幾開胃～入仲有少量🥬蔬菜和🍅蕃茄，令到飲食更加均衡👍🏼🍜烏冬雖然唔係話十分煙靭，但口感都ok~燒🐥雞扒有少少乾，但一路食烏冬濕濕地都還可以接受～

推介指數：⚡️⚡️⚡️
餐廳環境：⚡️⚡️⚡️
服務態度：⚡️⚡️ ⚡️
再訪：Yes
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  • 蕃茄燒雞扒烏冬
Level4
245
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不論雞肉，牛肉或者豬肉都係乾同硬
2022-12-11 305 views
星期日下午來吃，見佢最少人排隊！所以就衝入去食！本身等餐已經等好耐！都唔緊要！嚟咗個牛肉便當，啲牛肉好恐怖！又乾又硬！好似石頭咁！完全無辦法食到！職員聽到之後，都有好心幫忙去轉第二個俾我哋食！跟住轉左豚肉～質感口感都係一樣又硬又乾😞😞😞本身我自己食的雞肉，也是非常乾同硬！但因為費事麻煩！所以沒有轉到！但冇諗過一間餐廳可以連豚肉都煮到硬😓真心廚師可唔可以改善下🤨🤨🤨🤨唯一講炒飯可以入得口😭😭😭
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星期日下午來吃，見佢最少人排隊！所以就衝入去食！本身等餐已經等好耐！都唔緊要！嚟咗個牛肉便當，啲牛肉好恐怖！又乾又硬！好似石頭咁！
完全無辦法食到！職員聽到之後，都有好心幫忙去轉第二個俾我哋食！跟住轉左豚肉～質感口感都係一樣又硬又乾😞😞😞本身我自己食的雞肉，也是非常乾同硬！但因為費事麻煩！所以沒有轉到！但冇諗過一間餐廳可以連豚肉都煮到硬😓

真心廚師可唔可以改善下🤨🤨🤨🤨

唯一講炒飯可以入得口😭😭😭
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食過最難食既日本餐廳
2022-12-08 190 views
人生中食過最難食既餐廳, 白飯 麵豉湯全部都凍既,點食啊大佬?食個石板燒肉,個火熄左四/五次,要係咁叫人黎搞仲有啲壽司上面塊三文魚薄過張紙,食$3件都無咁嬲,真心唔好去食!
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人生中食過最難食既餐廳, 白飯 麵豉湯全部都凍既,點食啊大佬?
食個石板燒肉,個火熄左四/五次,要係咁叫人黎搞
仲有啲壽司上面塊三文魚薄過張紙,食$3件都無咁嬲,真心唔好去食!
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唔好貪平
2022-12-01 256 views
見甘味裝修左，好似幾好坐，lunch set 仲包埋野飲，百幾蚊覺得好平就入去試下，叫左個豪華刺身丼，一黎到見到，嘩，好似平時係普通超市買到果啲，食落口好普通，真係好似超市買咁，下次真係唔好貪平，反而佢個熱咖啡幾好飲
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見甘味裝修左，好似幾好坐，lunch set 仲包埋野飲，百幾蚊覺得好平就入去試下，叫左個豪華刺身丼，一黎到見到，嘩，好似平時係普通超市買到果啲，食落口好普通，真係好似超市買咁，下次真係唔好貪平，反而佢個熱咖啡幾好飲
$107
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    容易被忽略的顧客成本
    2022-11-21 247 views
    本人在18/11/2022 晚上光臨此店；無奈因為排隊問題出現些誤會；已造成不愉快事件。我本身不知道要先取票才入座；一直在門外等候，結果在我後面出現了數個人才發現，當時我向侍應提出不好意思；其實我先到的，麻煩可否安排番個先後次序。該飲食管理層並沒有馬上表示一個恰當解決方法。只是敷衍地叫我重新取飛；本人感到極為失望。其實可以建議客人下次注意；今次安排番或者講句多謝您的諒解和配合。畢竟在等待的時間也是顧客用餐的成本，只要安慰一下客人才沒有感覺心情糟糕。
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    本人在18/11/2022 晚上光臨此店；無奈因為排隊問題出現些誤會；已造成不愉快事件。我本身不知道要先取票才入座；一直在門外等候，結果在我後面出現了數個人才發現，當時我向侍應提出不好意思；其實我先到的，麻煩可否安排番個先後次序。

    該飲食管理層並沒有馬上表示一個恰當解決方法。只是敷衍地叫我重新取飛；本人感到極為失望。其實可以建議客人下次注意；今次安排番或者講句多謝您的諒解和配合。畢竟在等待的時間也是顧客用餐的成本，只要安慰一下客人才沒有感覺心情糟糕。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2022-11-18
    Dining Method
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    • 烏冬
    Level3
    30
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    抵食！😋
    2022-11-09 254 views
    突然想食蕃茄湯烏冬就入左去😋個set份量啱啱好嗌左豬軟骨&雞扒雞扒呢個有埋溫泉蛋😋湯底啱啱好，唔會太甜/咸仲有野飲&甜品奶凍都okay咖不過食到最後有啲飽無食哂.埋單先百零蚊好抵食！
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    突然想食蕃茄湯烏冬就入左去😋
    個set份量啱啱好
    嗌左豬軟骨&雞扒
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    雞扒呢個有埋溫泉蛋😋
    139 views
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    湯底啱啱好，唔會太甜/咸
    仲有野飲&甜品
    奶凍都okay咖
    不過食到最後有啲飽無食哂
    .
    埋單先百零蚊
    好抵食！
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    10 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    意外驚喜的好味道
    2022-11-06 206 views
    喺皇室堡4樓嘅「甘昧讚岐烏冬」位置非常方便，地鐵站行5分鐘就到達，晚飯時間唔需要排隊。嗌咗一份壽喜燒牛肉烏冬+纖解茶，到咗先發現係火鍋🤣都叫做係小驚喜，一個餐包：一碗麵豉湯、一碗白飯、一碟小菜同一個爐（裡面仲有好多蔬菜&豆腐），買單$98😍😍超飽真係勁抵食環境都好乾淨，日系木系裝修，如果想打卡📷仲可以揀坐佢哋個榻榻米位，別有一番風味💖賣相❇️❇️❇️❇️❇️份量❇️❇️❇️❇️❇️味道❇️❇️❇️❇️服務❇️❇️❇️❇️❇️環境❇️❇️❇️❇️❇️
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    喺皇室堡4樓嘅「甘昧讚岐烏冬」位置非常方便，地鐵站行5分鐘就到達，晚飯時間唔需要排隊。

    嗌咗一份壽喜燒牛肉烏冬+纖解茶，到咗先發現係火鍋🤣都叫做係小驚喜，一個餐包：一碗麵豉湯、一碗白飯、一碟小菜同一個爐（裡面仲有好多蔬菜&豆腐），買單$98😍😍超飽真係勁抵食

    環境都好乾淨，日系木系裝修，如果想打卡📷仲可以揀坐佢哋個榻榻米位，別有一番風味💖


    賣相❇️❇️❇️❇️❇️
    份量❇️❇️❇️❇️❇️
    味道❇️❇️❇️❇️
    服務❇️❇️❇️❇️❇️
    環境❇️❇️❇️❇️❇️
    壽喜燒牛肉烏冬
    32 views
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    24 views
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    127 views
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    230 views
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      壽喜燒牛肉烏冬
      Level3
      37
      0
      不失不過中 雞軟骨很好吃
      2022-08-13 617 views
      今天跟朋友約在銅鑼灣吃飯才發現原來皇室堡那麼多人要等位在拿了很多家的號碼牌之後發現烏冬是最快速的從145等到161 不到15分鐘這種效率行餐廳 給讚👍🏻第一道 吉列豬排烏冬烏冬的口感算有咬勁但味道平平 不過不失豬排就有點硬且偏乾不太推薦第二道是 泡菜牛舌烏冬牛舌還不錯 有牛味薄厚適中 口感也不錯但份量有點偏少最後補點了一個雞軟骨本來不抱任何期待但一下口真的驚為天人‼️剛炸好的雞軟骨 熱而不燙 鹹度適中在口中咀嚼時 軟骨的咬勁彈口雞肉也帶點肉汁一點都不乾燥再搭配一點酸酸開胃的檸檬汁讓你一吃停不下來若是這時來杯冰冰涼涼的啤酒🍻可以說是人生最大的享受最後買單服務人員親切有禮貌還特別提供紙巾給我們另外此間餐廳也有提供充電服務🔋讓你人吃飽 手機📱也吃飽
      Read full review
      今天跟朋友約在銅鑼灣吃飯
      才發現原來皇室堡那麼多人要等位
      在拿了很多家的號碼牌之後
      發現烏冬是最快速的
      從145等到161 不到15分鐘
      這種效率行餐廳 給讚👍🏻
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      第一道 吉列豬排烏冬
      烏冬的口感算有咬勁
      但味道平平 不過不失
      豬排就有點硬且偏乾
      不太推薦
      13 views
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      12 views
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      第二道是 泡菜牛舌烏冬
      牛舌還不錯 有牛味
      薄厚適中 口感也不錯
      但份量有點偏少
      11 views
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      最後補點了一個雞軟骨
      本來不抱任何期待
      但一下口真的驚為天人‼️
      剛炸好的雞軟骨 熱而不燙 鹹度適中
      在口中咀嚼時 軟骨的咬勁彈口

      雞肉也帶點肉汁

      一點都不乾燥

      再搭配一點酸酸開胃的檸檬汁
      讓你一吃停不下來

      若是這時來杯冰冰涼涼的啤酒🍻
      可以說是人生最大的享受

      17 views
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      最後買單
      服務人員親切有禮貌
      還特別提供紙巾給我們

      另外此間餐廳也有提供充電服務🔋
      讓你人吃飽 手機📱也吃飽
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      1162 views
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      Date of Visit
      2022-08-12
      Waiting Time
      15 Minutes (Dine In)
      Spending Per Head
      $100 (Dinner)
      Recommended Dishes
      • 雞軟骨
      Level4
      1.2K
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      烏冬晚餐
      2022-08-10 379 views
      我和家人安排一天活動，晚餐在「甘味讚岐手打烏冬」享用烏冬與小食。炙燒豬頸肉讚岐手打烏冬，炙燒豬頸肉香脆燒汁美味。吉列豬扒讚岐手打烏冬，吉列豬扒很鬆脆。汁燒牛筋骨讚岐手打烏冬，牛肉和燒汁味道尚可口，烏冬爽滑，湯底也不錯！ 先嘗味兩款小食：芝士年糕，家人的至愛，我不愛。金時蕃薯牛油燒，香脆的燒黃蕃薯再蘸牛油吃，味道甘香却十分魔鬼。我喜歡店鋪將烏冬和餸分開碗碟上枱，餸不浸在麵湯影響口感，晚餐人均消費$106。
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      我和家人安排一天活動，晚餐在「甘味讚岐手打烏冬」享用烏冬與小食。

      炙燒豬頸肉讚岐手打烏冬，炙燒豬頸肉香脆燒汁美味。

      吉列豬扒讚岐手打烏冬，吉列豬扒很鬆脆。

      汁燒牛筋骨讚岐手打烏冬，牛肉和燒汁味道尚可口，烏冬爽滑，湯底也不錯！

       先嘗味兩款小食：

      芝士年糕，家人的至愛，我不愛。

      金時蕃薯牛油燒，香脆的燒黃蕃薯再蘸牛油吃，味道甘香却十分魔鬼。

      我喜歡店鋪將烏冬和餸分開碗碟上枱，餸不浸在麵湯影響口感，晚餐人均消費$106。
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2022-08-06
      Dining Method
      Dine In
      Spending Per Head
      $106 (Dinner)
      Level4
      239
      0
      味道及質素一般
      2022-07-22 345 views
      今日要到銅鑼灣工作，午餐選擇於皇室堡，因為相對容易揾位。決定幫襯甘味，因為以前甘味於元朗有分店，差唔多每個星期都會幫襯，不過疫情後來無再做。咖哩雞肉磨菇蛋包飯，份量都算多，不過咖哩汁唔夠濃，雞肉淡而無味，十分一般！跟餐加咗3件餃子，味道及口感麻麻，唔合格。如果將今次同過往於元朗的比較，我認為甘味的食物質素差咗。
      Read full review
      今日要到銅鑼灣工作，午餐選擇於皇室堡，因為相對容易揾位。

      決定幫襯甘味，因為以前甘味於元朗有分店，差唔多每個星期都會幫襯，不過疫情後來無再做。

      咖哩雞肉磨菇蛋包飯，份量都算多，不過咖哩汁唔夠濃，雞肉淡而無味，十分一般！

      跟餐加咗3件餃子，味道及口感麻麻，唔合格。

      如果將今次同過往於元朗的比較，我認為甘味的食物質素差咗。
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      整體都唔錯,上菜夠速度!
      2022-07-17 304 views
      來到銅鑼灣現在已經不太懂有哪一間餐廳比較好, 隨意地只要有位直入就可以了。 "甘味"算是包羅萬有嘅日式餐廳。由小食嘅燒雞泡魚乾$48 唐揚墨魚咀$38 夠香脆, 手卷同壽司同樣合乎標準。全晚焦點落在鐵板牛柳粒蕃茄湯烏冬身上。 牛柳粒有牛香味而且不嚡口。蕃茄湯底強而有力。這烏冬絕對值$95, 而太座嘅溫泉蛋牛肉烏冬$68 同樣食得過。
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      來到銅鑼灣現在已經不太懂有哪一間餐廳比較好, 隨意地只要有位直入就可以了。 "甘味"算是包羅萬有嘅日式餐廳。由小食嘅燒雞泡魚乾$48 唐揚墨魚咀$38 夠香脆, 手卷同壽司同樣合乎標準。全晚焦點落在鐵板牛柳粒蕃茄湯烏冬身上。 牛柳粒有牛香味而且不嚡口。蕃茄湯底強而有力。這烏冬絕對值$95, 而太座嘅溫泉蛋牛肉烏冬$68 同樣食得過。
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      1321 views
      1 likes
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      1471 views
      1 likes
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      手卷 & 壽司
      52 views
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      唐揚墨魚咀 & 鉄火卷
      32 views
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      雞泡魚干
      $48
      21 views
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      溫泉蛋牛肉烏冬
      $68
      23 views
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      $6
      18 views
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      鐵板牛柳粒蕃茄湯烏冬
      $95
      29 views
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      Date of Visit
      2022-06-11
      Waiting Time
      5 Minutes (Dine In)
      Spending Per Head
      $232.5
      Recommended Dishes
      唐揚墨魚咀 & 鉄火卷
      鐵板牛柳粒蕃茄湯烏冬
      $ 95