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| Restaurant: | Butao Ramen (V Point) |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
4-min walk from Exit B, Causeway Bay MTR Station
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Telephone
31891200
Introduction
Extremely hyped, Butao Ramen is packed during lunchtime and dinner, serving their 5 signature Ramen dishes, customized to your pleasure. Add an egg for a tasty bite.
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Opening Hours
Today
12:00 - 22:00
Mon - Sun
12:00 - 22:00
*Last order: 21:30
Above information is for reference only. Please check details with the restaurant.
好耐以前沙田食過，正正常常經過銅鑼灣，另外兩間拉麵都食過，諗住試下咁耐無食，睇睇有咩唔同，種類都係以前果幾款。食完第一啖，真係要講一講，好耐無食過咁難食嘅拉麵，真心衰過自己煮，叫左黑王，諗住都唔借太伏個湯勁鹹又唔熱，木耳椰菜全部好似岩岩雪櫃拎出黎咁款，拉麵不值一提，彈牙又唔係，煮完一堆野咁，叉燒又薄又硬，又無叉燒味其實無心點解要開咁大間？其實食完一啖真係有少少想投訴，但真係好肚餓，唯有當劣食，可一不可再真係唔想講，最好係杯水
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叫咗個豚王拉麵，但係拉麵入面塊豬肉薄到好似火鍋嗰啲豬肉片咁，令人非常失望。加其他配料要另外加錢。糖心蛋醃得唔入味，加蛋加$19。求其俾一塊壽司紫菜要加$12。蔥同麵不成比例，太多蔥，差不多鋪滿半個碗。拉麵同埋湯底還算可以，但係就冇驚喜冇特別。服務非常一般，填好晒張紙就遞俾樓面。張枱坐得好窄，本身四人枱加塊透明板間做兩人枱，個水壺仲俾人揀開咗冇得加水，職員開到後來才主動加水。總之整體嚟講食得唔高興，唔值呢個價錢。
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辛海老王嘅湯底採用濃厚豚骨作基底，加入秘制激辛海老油同埋辛辣櫻花蝦碎，這種獨特嘅搭配令味道既刺激又惹味，對於愛好辣味嘅食客來說，絕對係一個挑戰同享受。加上有不同嘅辣度選擇，顧客可以根據自己嘅喜好同耐辣程度來挑選，這種貼心嘅設計令人印象深刻。而選擇嘅扁身太面，以其爽彈嘅口感，完美吸收湯底嘅精華，令整碗拉麵嘅風味層次更加豐富。豚王餃子王則係配拉麵時嘅最佳小食。餃子肉汁豐富，味道Juicy，餃皮厚薄恰到好處，煎至香口，顯示出廚師對於餃子製作嘅匠心獨具。這種餃子不僅能夠單獨作為小食享用，同時與拉麵一起食用時，亦能增添餐飲體驗嘅豐富度同滿足感。
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講起來係標準的豚骨湯，真心唔錯喎！湯底濃厚得黎又唔死鹹，入口即溶咁滑。啲叉燒肉軟腍得黎又唔肥膩，簡直係惹味到爆燈！🍜 叉燒片好似媲美專門店咁精彩，啖啖肉感，呢個必須讚下。而家嘅黑王，我講真，見到黑滔滔嘅湯頭有少少後慌，但食落真係一驚喜！墨魚嘅香味過江龍咁飄出，啖啖都話得上係喋血般嘅美味。🦑赤王就嚟個溫和嘅Kick，辣得啱啱好，惦記晒心尖尖！加埋個溏心蛋，蛋黃流得黎又唔會過散，個個都捧場到五體投地。🥚呢家問我後悔唔後悔？唔使諗，只會後悔點解自己唔早啲落嚟。無論係拉麵控定係搵食尋寶嘅食客，呢度絕對值得一試！食得開心，同啲朋友分享下嘞！
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銅鑼灣登龍街都有豚王嘅分店落地玻璃配上高樓底嘅設計吸引咗唔少本地同遊客主打幾款唔同嘅湯底仲有期間限定口味✨辛海老王餐廳嘅湯底都系以濃厚的豚骨製成加入秘制激辛海老油同埋辛辣櫻花蝦碎，味道刺激惹味有唔同辣度選擇選了扁身嘅太面面質爽彈，口感唔錯仲可以追加溏心日本蛋同埋加入湯底可以吸哂精華嘅紫菜✨豚王餃子王餃子肉汁豐富好Juicy餃皮厚薄適中．煎得香口配拉麵嘅最佳小食✨富士山柚子汽水充滿柚子味香甜夠汽．解辣又冰涼
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