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| Restaurant: | Heichinrou |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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Introduction
Heichinrou was established in 1887, more than 120 years ago,in the city's Chinatown.It is the oldest China restaurant in Japan.In 1987,Heichinrou opened its first branch in Hong Kong, providing High-end routine.In 1992,it opened Metropol Restaurant which
is a premium restaurant designed for Dim Sum Lunch and Banqueting party.It has a range of maximum seating capacity for 1,300 people.
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Opening Hours
Today
08:00 - 15:30
17:30 - 22:30
Mon - Sun
08:00 - 15:30
17:30 - 22:30
Public Holiday
08:00 - 15:30
17:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
Signature Dishes
Review (93)
第二次來食呢間分店，九點早茶時段，不知有分段離座有折，九點半仲等緊野食，突然個女職員拎單來叫我埋，我冇叫埋單望住佢，才講十點前埋單和走會唔知平幾多，我話唔知喎，佢態度好差咁問我埋唔埋單，咁焗住埋啦，仲要埋完唔俾收據冇得儲商場積分，都唔想再叫返佢返來黑面。本身一坐坐低叫個蒸飯話冇我改叫另一個，即拎來係凍冰冰，已經覺得唔好，呢間高級酒樓來的，然後叫個齋蒸餃又作酸，開頭以為錯覺，食到最尾一隻仲酸就要求退，個男職員較好，即話換另一個點心俾我。真係差左好多。唔會再食。
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蠔仔粥足料，粥底幾甜幾滑。其餘三款（綿花雞、桑寄生茶、鮮竹卷）OK，我個人覺得濃味左少少，而我媽覺得味道恰好。第一次來，服務幾好，轉了三次枱都無問題，會再來的。
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晚饭点了4个菜。每一个菜都明显味道是一样的用大量调味调出同一个美极鲜酱油的味道。咸！食材不新鲜！ 什麼安格斯牛肉丁218元炒得超级过火，又硬又咸口。每一个99元的蟶子王蒜茸味道太大，没有海鲜的味道。 芥蘭炒腊味D臘腸用特別差的食材 沒有月腊味的香氣完全是又硬又咸。服务也非常一般。哎，以前又好吃又高级的酒楼淪落到咁樣。。。。。本來不想寫但覺得真的好不明白為何能這麼難吃還收這麼貴。荷李活廣場的酒樓好多都關門了。可惜呀。
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今日同屋企人去咗聘珍樓飲茶，之前去觀塘分店覺得味道都唔錯，但今次係荷里活廣場就覺得一般喇😅 一啲普通既點心，例如牛肉球、雞扎等等味道都正常，但唔係特別好食。但食到啲炒類，例如叫咗個豉油皇炒腸粉，真係比較咸🥱呢個價錢本身都希望質素會好啲，但真係失望。
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特意訂位-竟安排坐近六圍英雄宴因為光顧過幾次，覺得可以向家人推介，於是特意打電話訂座，但係一行四人就安排坐近六圍英雄宴。位於鑽石山，地方便利又有足夠嘅空間做英雄宴，其實都係一個社會責任，值得鼓勵。只是—需要知道特意訂位的客人通常都有一些喜慶事情要慶祝，這樣的安排其實都令人感到有些費解。尤其係預約咗七點入座，入座嘅時候其實係冇乜客人的，嘅都將訂位嘅人安排喺英雄隔離其實真係好奇怪，咁可能係因為唔係熟客嘅原因呀？因為不是第一次光顧留意到經理知客對某幾枱應該是熟客大概六七十歲嘅客人都會噓寒問暖一下，喺人手不足嘅情況底下都堅持呢個做法值得嘉許，似乎聘珍樓係專注於熟客。 同一個商場接近價位，類近選擇的食肆都好多，客人選擇聘真樓一定有啲原因，希望食肆會珍惜……
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